Mill Street Bar and Table Prices in Greenwich, CT 06830
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| From the Garden |
| Carrot and Kale Falafel | $9.00 |
Lemon yogurt and watercress.
0
|
| Kale and Cabbage Salad | $14.00 |
Pepitas, Parmesan, apple and cider vinegar.
0
|
| Roasted Beet and Farro Salad | $14.00 |
Pistachios, parsley and red wine vinaigrette.
0
|
| Roasted Cauliflower | $16.00 |
Pine nut butter, capers and lemon.
0
|
| Crispy Sweet Potatoes | $14.00 |
Black garlic aioli and herb salsa.
0
|
| Thin Crust Flatbreads |
| Tomato Flatbread | $14.00 |
Basil and Parmesan
0
|
| Wild Mushroom Flatbread | $18.00 |
Fontina and thyme.
0
|
| Baked Potato Flatbread | $18.00 |
Crispy pork belly, caramelized onions and creme fraiche.
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0
|
| Chicken and Kale Flatbread | $18.00 |
Calabrian chili and ricotta.
0
|
| From the Sea |
| Fish 'N Chips | $21.00 |
Tempura batter, malt vinegar, fried potatoes and tartar sauce.
0
|
| Chilled Lobster Roll | $23.00 |
Dill aioli, celery and English muffin.
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|
| Handmade Pasta |
| Squid Ink Tagliatelle Pasta | $21.00 |
Grilled octopus, bacon, tomato and chili.
0
|
| Spaghetti alla Chitarra | $17.00 |
Heirloom tomato, basil and bread crumbs.
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| Ricotta Cavatelli | $18.00 |
Pastured beef bolognese, Parmesan and basil.
0
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| Buckwheat Soba Noodles | $16.00 |
Calabrian chili, sesame and lime.
0
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| Wood Roasted Meats |
| Pastured Beef Burger | $18.00 |
Brioche, house-made mustard, aioli, cheese and potato fries.
0
|
| Spicy Lamb Merguez | $17.00 |
Calabrian chili mayo, pickles, feta, watercress and buckwheat baguette.
0
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| Pastured Chicken | $30.00+ |
Herbed spaetzle and seasonal vegetables.
0
|
| Slow Roasted Lamb Shoulder | $32.00 |
Pita, spiced yogurt and house-made pickles.
0
|
| Lunch From the Garden |
| Carrot and Kale Falafel | $9.00 |
Lemon yogurt and watercress.
0
|
| Kale and Cabbage Salad | $14.00 |
Pepitas, Parmesan and apple cider vinegar.
0
|
| Roasted Beet and Farro Salad | $14.00 |
Pistachios, parsley and red wine vinaigrette.
0
|
| Roasted Cauliflower | $16.00 |
Pine nut butter, capers and lemon.
0
|
| Crispy Sweet Potatoes | $14.00 |
Black garlic aioli and herb salsa.
0
|
| Soup of the Day | $12.00 |
Seasonal vegetable soup. Call restaurant for the daily soup selection.
0
|
| Lunch Thin Crust Flatbreads |
| Tomato Flatbread | $14.00 |
Basil and Parmesan.
0
|
| Wild Mushroom Flatbread | $18.00 |
Fontina and thyme.
0
|
| Baked Potato Flatbread | $18.00 |
Crispy pork belly, caramelized onions and creme fraiche.
\n
0
|
| Chicken and Kale Flatbread | $18.00 |
Calabrian chili and ricotta.
0
|
| Lunch From the Sea |
| Fish 'N Chips | $21.00 |
Tempura batter, malt vinegar, fried potatoes and tartar sauce.
0
|
| Chilled Lobster Roll | $23.00 |
Dill aioli, celery and English muffin.
0
|
| Lunch Sandwiches and Wood Roasted Meats |
| Carrot and Cauliflower Vegetable Burger | $16.00 |
Dill aioli, pickles and romaine.
0
|
| Warm Roast Beef | $16.00 |
Caramelized onions, mozzarella, beef jus, hot mustard and buckwheat baguette.
0
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| Smoked Turkey | $16.00 |
Bacon, lettuce, mayo, honey- mustard and buckwheat baguette.
0
|
| Pastured Beef Burger | $18.00 |
Brioche, house-made mustard, aioli, cheese and potato fries.
0
|
| Spicy Lamb Merguez | $17.00 |
Calabrian chili mayo, pickles, feta, watercress and buckwheat baguette.
0
|
| Pastured Chicken | $30.00+ |
Herbed spaetzle and seasonal vegetables.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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