Mille Sapore Mediterranean Cuisine Prices in Fort Myers, FL 33908
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mille Sapore Appetizer Platter | $11.00 |
grape leaves stuffed with rice and lamb, served with baba ghanoush, hoummus and tabbouleh
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| Spicy Fried Calamari | $7.00 |
served with pomodoro sauce
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| Crab Cake | $10.95 |
one 4 oz cake of crab meat sauteed with roasted red pepper and basil couli
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| Shrimp Martini | $11.95 |
five chilled jumbo shrimps served with olives in a vodka cocktail sauce
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| Clams and Mussels | $8.95 |
little neck clams and mussels steamed with fennel and fresh tomatoes in a garlic white wine sauce
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| Eggplant Braded | $8.00 |
warmed fresh mozzarella wrapped with eggplant and served on a bed of pesto
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| Escargots | $9.95 |
sauteed snails in a garlic, fresh tomato, basil and dry vermouth sauce, served over a light puff pastry
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| Cake Sante | $11.95 |
a baked scallop shell stuffed with clams, mussels, shrimp and crabmeat lightly breaded with bread crumbs and parmesan cheese
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| Soups |
| Mille Sapore Vegetarian Lentil Soup | $4.00 |
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| Chef's Soup of the Day |
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| Spaghetti Puttanesea | $16.00 |
served with anchovies, black olives, capers, garlic with fresh tomatoes and basil
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| Cappellini Mare and Monti | $19.95 |
served with shrimp, shittake mushrooms, fresh tomato, arugula tossed in a garlic white wine sauce
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| Linguini Alla Vorgole e Cozze | $18.95 |
served in a white or red clam sauce
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| Cappellini Alla Scallops | $18.95 |
sauteed jumbo scallops with fresh tomatoes in a light dill cream sauce
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| Spaghetti Alla Carborara | $17.95 |
served with prosciutto, onion and green peas in a cream sauce
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| Lasagna - Beef with Bechamel Sauce | $16.95 |
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| Lasagna - Vegetable with Pomodaro Sauce | $16.95 |
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| Pizza - Personal Pizza is 9 " |
| Margherita | $9.95 - $11.95 |
tomato, mozzarella and basil
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| Romano | $9.95 - $12.95 |
tomato, mozzarella and anchovies and capers
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| Caprese | $10.95 - $15.95 |
fresh tomato, salerno buffalo mozzarella and fresh basil
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| Score | $10.95 - $15.95 |
tomato, mozzarella, chicken and basil
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| Fruitti Di Mare | $11.95 - $16.95 |
tomato, mussels, clams, shrimp, parsley and garlic
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| Zuattro Stagioni | $10.95 - $16.95 |
1/4 margertia, 1/4 mushroom, 1/4 artichoke, 1/4 ham
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| Pizza - Family Pizza is 16" |
| Melanzane | $10.95 - $16.95 |
tomato, mozzarella and marinated eggplant
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| Tounata | $10.95 - $16.95 |
tomato, mozzarella, tuna, onion and basil
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| Del Pastore | $10.95 - $15.95 |
tomato, ricotta, mozzarella, parmesan cheese, mushrooms and basil
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| Capricciosa | $10.95 - $15.95 |
tomato, mozzarella, ham, mushrooms, artichokes and basil
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| Montana | $9.95 - $15.95 |
tomato, mozzarella, bacon, cheese and basil
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| Pizza |
| Lamb Chops | $24.95 |
served in a sweet ginger soy and shallot glaze
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| Lamb Chops | $24.95 |
served in a pomegranate sauce
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| Pork Chops | $18.95 |
served with a fruit chutney
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| Pork Chops | $17.95 |
served with a black bean relish
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| Breast of Chicken | $18.95 |
served in a curry banana cream sauce
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| Breast of Chicken | $17.95 |
served in a garlic caper butter sauce
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| Fresh From The - Water Grilled or Sauteed |
| all entrees are accompanied with vegetable ragout and your choice of rice pilaf, cous cous or potatoes |
| Salmon | $19.95 |
served in a fennel and sundried tomato butter sauce
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| Salmon | $20.95 |
topped with crabmeat and dill cream sauce
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| Red Snapper | $19.95 |
served with sour oranges and red onions
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| Red Snapper Cartoccis | $21.95 |
a wrapped filet of red snapper topped with vegetables, garlic, lemon and white wine
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| Grouper | $20.95 |
served in a walnut mint and white wine butter sauce
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| Grouper | $19.95 |
served in a lime cilantro sauce
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| Paella Valenciana | $42.95 |
a unique mixture of clams, mussels, chicken, lobster, spanish chorizo, green peas and saffron rice in a seafood broth. Serves two
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| Pasta |
| all pasta is served all dente |
| Mediterranean Vegetable Pasta | $16.00 |
whole wheat penne pasta tossed with grilled mixed vegetables, sundried tomatoes, pine nuts and broccoli in garlic and olive oil
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| Linguini Alla Pesta | $17.95 |
served with shrimp
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| Linguini Alla Pesta | $16.95 |
served with chicken
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| Calzone |
| Mille Sapore Classico | $12.95 |
shrimp, mussels, tomatoes, mozzarella with wild mushrooms and parsley
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| Farcito | $12.95 |
mozzarella, prosciutto, cherry tomatoes, parmesan cheese and fresh cracked black pepper
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| Calzone Classico | $10.95 |
mozzarella and parmesan cheese with fresh tomato and basil
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| Brie Calzone | $11.95 |
brie cheese with chicken and broccoli
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| Sausage Calzone | $10.95 |
sausage, green peppers and onions
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| Meatball Calzone | $10.95 |
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| Spinach Calzone | $10.95 |
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| Kids Menu |
| served at lunch and dinner for our youngsters 12 and under |
| Chicken Tenders | $7.00 |
served with French fries in a basket
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| Fried Grouper Fingers | $7.00 |
served with French fries in a basket
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| Spaghetti with Butter | $7.00 |
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| Spaghetti with Meatballs | $7.00 |
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| Kids Menu - Pizza |
| served at lunch and dinner for our youngsters 12 and under |
| With Pepperoni | $7.00 |
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| With Sausage | $7.00 |
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| With Mushroom | $7.00 |
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| Cheese Only | $7.00 |
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| Additional Toppings | $1.00 |
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| Boseaiola | $10.95 - $16.95 |
tomato, mozzarella, sausage, porcini mushrooms and arugula
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| Napoletana | $9.95 - $11.95 |
tomato, garlic and oregano
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| Diavola | $10.95 - $14.95 |
tomato, mozzarella and spicy salami
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| Rucola and Prosciutto Crudo | $10.95 - $15.95 |
tomato, mozzarella, arugula and prosciutto
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| Ciociara | $10.95 - $15.95 |
tomato, mozzarella, green peppers, black olives, basil and pecorino cheese
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| Porcini | $9.95 - $15.95 |
tomato, mozzarella, porcini, mushrooms and argula
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| Ortolana | $10.95 - $16.95 |
tomato, mozzarella, eggplant, green peppers, parmesan cheese and basil
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| Prosciutto and Funghi | $10.95 - $15.95 |
tomato, mozzarella, ham and mushrooms
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| Specialita | $11.95 - $16.95 |
cherry tomatoes, mozzarella, arugula, parmesan cheese and prosciutto
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| Additional Toppings | $1.00 - $1.50 |
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| Pizza Bianche |
| Mille Sapore Classico | $11.95 - $16.95 |
smoked salmon, brie and parsley
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| Gamberetti | $11.95 - $16.95 |
mozzarella shrimp and arugula
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| Zuattro Formaggi | $11.95 - $16.95 |
ricotta, mozzarella, brie and gorgonzola
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| Pepata | $11.95 - $16.95 |
shrimp, mussels, black peppers and light cream
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| Biancaueve | $11.95 - $15.95 |
mozzarella, parmesan cheese, fresh basil and olive oil
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| Vegetariana | $10.95 - $16.95 |
mozzarella, steamed broccoli, fresh tomato green peppers and mushrooms with a touch of olive oil
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| Rustica | $10.95 - $15.95 |
mozzarella, fresh tomato, garlic, mushrooms, black olives, oregano, parmesan cheese and basil
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| Buongustaio | $10.95 - $16.95 |
mozzarella, ham, mushrooms, parmesan cheese, basil and light cream
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| Additional Toppings | $1.00 - $1.50 |
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| Salads |
| Mille Sapore Seafood Grille | $12.95 |
our own unique blend of baby greens, shrimp crab meat and fish drizzled with a dill citrus champagne vinaigrette
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| Tabbouleh Salad | $9.00 |
topped with roasted rennel, prosciutto and served with brie cheese
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| Mediterronean Salad | $7.00 |
mixed gourmet baby greens with cucumbers, carrots, tomatoes and onions tossed with a zesty lemon vinaigrette
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| Skewered Mozzarella | $8.95 |
mixed bocconcini mozzarella, cherry tomatoes and basil leaves drizzled with extra virgin olive oil and a balsamic reduction
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| Classic Greek Salad | $7.00 |
a classic blend of cucumbers, tomatoes, black olives and onions sprinkled with feta cheese
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| Classic Caesar Salad | $7.00 |
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| Tossed with Grilled Shrimp | $10.00 |
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| Tossed with Grilled Chicken | $9.00 |
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| From The Grille |
| all entrees are accompanied with vegetable ragout and your choice of rice pilaf, cous cous or potatoes |
| Marinated Lamb | $20.00 |
served on skewers
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| Marinated Chicken | $17.00 |
served on skewers
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| Marinated Beef | $21.00 |
served on skewers
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| Marinated Shrimp | $19.00 |
served on skewers
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| Marinated Vegetables | $16.00 |
served on skewers
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| Veal Marsala | $20.95 |
accompanied with vegetable ragout and your choice of rice pilaf, cous cous or potatoes
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| Veal Flank | $20.95 |
served with a wild mushroom sauce
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| Veal Flank | $21.95 |
served with a smoked salmon green peppercorn sauce
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| Fillet Mignon | $26.95 |
topped with melted brie cheese and in a green peppercorn demi glaze
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| Fillet Mignon | $29.95 |
served with a tarragon mushroom and cream sauce
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| Fillet Mignon |
served with a 6 oz lobster tail in a garlic lemon butter sauce
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| Rib Eye Steak | $24.95 |
served over sauteed mushrooms, fresh tomatoes and spinach
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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