Mint Leaf Vietnamese Prices in Alameda, CA 94501
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Starters |
| Claypot Mussels | $8.50 |
Blue mussels steamed with fresh garlic, basil, white wine and olive oil.
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| Grilled Satay (2) | $7.25 |
Choice of chicken, beef, prawn or short rib served with special sauce.
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| Firecracker Wings | $7.25 |
Crispy and spicy chicken wings.
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| Salt & Pepper Calamari with String Beans | $7.50 |
Lightly battered and served with sweet chili dipping sauce (vegetarian available with tofu).
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| Rare Beef Salad | $8.50 |
Thinly sliced rare beef served with onions, basil, fried shallots, ginger, crushed peanuts and jalapeno peppers with traditional vinaigrette.
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| Steak Roll | $7.00 |
thinly sliced grilled steak stuffed with scallions and special bbq sauce.
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| Spicy Veggie Potstickers | $6.75 |
served with balsamic vinaigrette.
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| Coconut Prawn Skewers | $6.50 |
Served with sweet chili dipping sauce.
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| Taste Of Mint Leaf | $13.50 |
Prawn spring roll, steak roll, crispy vermicelli roll, mango salad.
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| Sweet Potato Garlic Fries | $5.75 |
Topped with crispy minced garlic and served with our house curry dip.
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| Soup |
| Spicy And Sour Soup | $8.50 |
Prawns, catfish, tomato, pineapple, sprout, jalapenos and basil in a savory broth.
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| Special Pho | $8.75 |
Rice noodle with rare sliced beef, flank and brisket.
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| Pho With Beef Ball | $8.75 |
Rice noodle with rare sliced beef and beef ball.
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| Chicken Pho | $8.75 |
Chicken noodle soup with shredded breast meat substitute marinated grilled chicken $1.00.
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| Vegetable Pho | $9.25 |
Rice noodle with chicken broth tofu & seasonal vegetables.
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| Seafood Noodle Soup | $9.25 |
Egg noodle with prawns, calamari and fish ball.
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| Spicy Spiced Beef Noodle Soup | $9.25 |
Special spicy beef noodle soup with brisket and vietnamese ham.
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| Crab Noodle Soup | $9.25 |
Vermicelli noodle with tomatoes, tofu and vietnamese ham.
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| Hot & Sour Noodle Soup | $9.25 |
Rice noodle with catfish, prawns, tomato, pineapple, jalapeno peppers & sprouts.
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| Wonton Noodle Soup | $9.25 |
Wonton stuffed with shrimp and pork. Served with egg noodle.
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| Salad |
| Vietnamese Traditional Chicken Salad | $8.75 |
Shredded chicken breast, cabbage, carrot, basil, peanuts, mint, fried shallots tossed with vinaigrette.
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| Tofu Salad | $8.75 |
Crispy tofu, cabbage, carrot, basil, peanuts, mint, fried shallots tossed with vinaigrette.
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| Strawberry Mandarin | $8.75 |
Tangerine and fresh strawberries on a bed of baby spinach tossed with miso dressing topped with fresh parmesan cheese.
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| Green Papaya Salad With Prawns | $8.95 |
Topped with basil and peanuts. Served with traditional vinaigrette.
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| Spicy Basil Chicken Lettuce Cup | $9.25 |
Minced spicy basil chicken on a bed of fine vermicelli noodle and lettuce cup.
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| Mango Salad With Prawns | $8.95 |
Mango, Jamaica, carrots, basil, peanuts, fried shallots tossed with traditional vinaigrette.
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| Grilled Beef Steak Salad | $9.75 |
Lemongrass beef on a bed of grilled romaine. topped with peanuts, caramelized onions and and traditional vinaigrette.
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| Rolls |
| Crispy Imperial Roll | $6.95 |
Stuffed with minced lean pork and shrimp, carrots, taro and served with traditional vinaigrette.
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| Crispy Vegetarian Roll | $6.95 |
Taro, carrots, mung beans and served with traditional vinaigrette.
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| Crispy Vermicelli Roll | $7.00 |
Crispy thin vermicelli stuffed with minced shrimp, crab, jicama, taro and served with traditional vinaigrette.
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| Avocado Imperial Spring Roll | $8.60 |
Stuffed with crispy vegetarian roll, avocado, lettuce and served with traditional vinaigrette.
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| Prawn Spring Roll | $7.75 |
Poached prawns, vermicelli, mint, lettuce and served with peanut sauce.
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| Curry Tofu Roll | $7.75 |
Curry tofu, jicama, vermicelli, mint and served with house peanut sauce.
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| Lemongrass Roll | $8.60 |
Choice of grilled pork, beef, chicken, or grilled prawns with pineapple, vermicelli, mint, lettuce, homemade pickled carrots and served with peanut sauce.
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| Jicama Roll | $8.60 |
Shredded jicama, eggs, chinese sausage, fried shallots, mint, lettuce and served with hoisin sauce.
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| Mint Leaf Roll | $8.60 |
Mango, jicama, grilled beef basil, lettuce and served with house peanut sauce.
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| Summer Roll | $8.60 |
Breaded coconut prawns, avocado, homemade pickled carrots, vermicelli, basil, lettuce. Served with traditional vinaigrette.
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| Noodle |
| Mint Leaf Special Pad Thai | $9.75 |
Rice noodles stirred fried with prawns, chicken, tofu, bean sprouts, green onions, egg and peanuts.
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| Saigon Vermicelli Bowl | $9.75 |
Choice of grilled chicken, beef, pork, or tofu topped with crispy imperial roll and peanuts on a bed of vermicelli noodles, sprouts, lettuce, mint, cucumber with traditional vinaigrette prawns only $
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| Grilled Prawn and Scallop | $12.75 |
Served with roasted garlic noodles.
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| Grilled Lemongrass Chicken | $9.75 |
Served with roasted garlic noodles.
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| Rice |
| Saigon Style Rice | $9.75 |
Steamed jasmine rice with choice of grill pork, pork chop, beef short ribs or chicken with crispy imperial roll. Served with traditional vinaigrette prawns only $1.00, add prawns $2.00.
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| Clay Pot Paella | $13.25 |
Coconut rice topped with chicken, calamari, prawns and seasonal greens.
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| Pineapple Curry Fried Rice | $9.75 |
Rice sauteed in curry with egg, chicken, prawns and pineapple.
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| Mint Leaf Dinners |
| Minimum 2. Person. |
| Taste Of Saigon | $25.00 |
crispy vermicelli roll spicy and sour shrimp soup seafood clay pot sizzling shaking beef choice of dessert, choice of jasmine, coconut or multi-grain brown rice.
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| Dinner | $25.00 |
grilled prawns, chicken, beef, and crushed peanuts on a bed of fine steamed vermicelli noodles. served with rice paper for wrapping, sprouts, lettuce, mint with traditional vinaigrette crispy vermice
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| Main |
| Special Platter | $16.25 |
Grilled prawns, chicken, beef, and crushed peanuts on a bed fine of vermicelli noodles. Served with rice paper for wrapping, sprouts, lettuce, mint and cucumber with traditional vinaigrette.
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| Grilled Lemongrass Pork Chop | $9.95 |
Grilled with lemongrass and house special sauce.
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| Sizzling Shaking Beef | $15.95 |
Cubes of filet mignon wok-tossed in high heat with onion, black pepper and garlic sauce. Served on a sizzling iron skillet.
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| Seafood & Pumpkin Curry Stew | $13.75 |
Prawns, scallop, catfish and calamari with pumpkin stewed in red curry.
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| Tofu & Eggplant Clay Pot | $9.00 |
simmered in house special sauce.
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| Seafood In The Clay Pot | $13.00 |
fillet of catfish, prawns, scallop, blue mussels, calamari, fish balls and shitake mushroom simmered in coconut caramel sauce and black pepper.
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| Sizzling Spicy Lemongrass Chicken | $10.00 |
wok tossed with onions and spicy lemongrass sauce. served on a sizzling iron skillet.
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| Tofu And Mushroom Pagoda | $9.00 |
sauteed in vine ripened tomatoes and shitake mushroom over a tower of tofu.
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| Vegetable Medley | $8.50 |
seasonal vegetables sauteed in our special garlic sauce add chicken or beef for $2.00, add prawns for $3.00.
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| Sweet Potato And Curry Chicken Clay Pot | $10.00 |
boneless chicken, sweet potato, onions, and carrots stewed in a yellow curry sauce add side of vermicelli noodles or french baguette $1.50.
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| Iron Skillet Ginger Prawns | $13.00 |
tiger prawns sauteed with ginger, scallions, and sweet onions.
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| Iron Skillet Lemongrass Tofu And String Beans | $11.00 |
lemongrass tofu stir fried with string beans, onions and garlic sauce over iron skillet crispy garlic noodles.
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| Whole Fried Tilapia | $12.00 |
fried whole tilapia served with sweet potato garlic fries and curry dip.
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| Fish And Chips | $10.00 |
panko battered catfish fillets served with sweet potato fries and curry dip.
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| Sides |
| Coconut Rice | $2.00 |
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| Multi-Grain Brown Rice | $2.50 |
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| Jasmine Rice | $1.50 |
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| Bowl Of Broth | $1.50 |
(beef or chicken).
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| Garlic Noodles | $6.00 |
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| Spicy Garlic String Beans With Shitake Mushroom | $6.00 |
rice sauteed in curry with egg, chicken, prawns and pineapple.
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| Imperial or Vegetarian Roll | $2.50 |
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| Herb Salad or Steamed Broccoli & Bok Choy | $4.25 |
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| Desserts |
| Crispy Cheesecake Roll | $6.75 |
Light cheesecake rolled in a flaky pastry topped with sliced banana, caramel, crushed peanuts add vanilla, green tea or coconut ice cream
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| Custard Bread Pudding | $6.50 |
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| Chocolate Lava Cake | $7.25 |
Warm chocolate filled with dark chocolate truffle center served with vanilla ice cream
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| Fried Ice Cream | $5.50 |
Choice of vanilla, green tea or coconut ice cream toppped with caramel sauce and crushed peanuts
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| Fried Banana | $7.25 |
Served with caramel sauce, crushed roasted peanuts and coconut ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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