Mio Prices in Roslyn, NY 11576
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti (Appetizers) |
| Salmone Affumicato | $10.00 |
Smoked salmon, capers and red onions served with tostini
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| Carpaccio | $11.00 |
Thinly sliced beef carpaccio, arugala and shaved parmesan
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| Antipasto Rustico | $12.00 |
Assorted cold antipasto
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| Mozzarella E Pomodoro | $9.00 |
Fresh mozzarella, tomato, and basil
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| Calamari Fritti | $10.00 |
Fried Calamari
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| Prosciutto E Melone | $11.00 |
Prosciutto di parma and fresh melon
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| Vongole Al Vino Bianco | $12.00 |
Baby clams, garlic and white wine broth
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| Insalata Di Pesce | $14.00 |
Seafood salad with calamari, shrimp and scallops
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| Vongole Oreganate | $11.00 |
Baked baby clams oreganato
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| Pepperoni Al Forno | $10.00 |
Roasted peppers topped with warm fresh mozzarella
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| Insalate (Salad) |
| Tre Colori | $9.00 |
Arugala, endive and radicchio
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| Giardino | $8.00 |
Mixed organic garden salad
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| Cesare | $8.00 |
Caesar salad with house baked croutons
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| Insalata MIO | $9.00 |
Mesculin greens, gorgonzola cheese and roasted peppers
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| Pomodoro | $8.00 |
Tomatoes, cucumbers and red onion
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| Spinaci | $9.00 |
Spinach, mushrooms and bacon
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| Arugala E Achuge | $9.00 |
Arugala and white filet anchovies with shaved parmesan
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| Legumi (Alla Carte) |
| Spinach | $8.00 - $4.00 |
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| Escarole | $8.00 - $4.00 |
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| French Beans | $9.00 - $5.00 |
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| Broccoli | $8.00 - $4.00 |
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| Roasted Potatoes | $8.00 - $4.00 |
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| Broccoli Di Rabe | $9.00 - $6.00 |
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| Zuccbini | $8.00 - $4.00 |
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| Asparagus | $9.00 - $6.00 |
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| Specialita Alla Griglia |
| Vegetali Misti | $9.00 |
Grilled assorted fresh vegetables
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| Portobello All'Aceto Balsamico | $9.00 |
Grilled portobello and balsamic vinegar
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| Polenta Con Fontina | $11.00 |
Grilled polenta with melted fontina cheese and sauteed mushrooms
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| Calamari Agliati | $11.00 |
Grilled marinated calamari
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| Carciofini Alla Toscana | $11.00 |
Grilled long stem artichoke hearts
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| Gamberoni E Zucchini | $13.00 |
Grilled jumbo shrimp and zucchini
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| Zuppe (Soup) |
| Minestrone | $8.00 |
Mixed vegetables
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| Gnocchetti In Brodo | $8.00 |
House made dumplings in broth
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| Pasta E Fagioli | $8.00 |
Pasta, cannelini beans and tomato
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| Pasta E Lenticcie | $8.00 |
Pasta and lentil beans
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| Stratiatella | $8.00 |
Spinach and eggdrop
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| Risotti (Aborio Rice) |
| Risotto Con Vegetali | $19.00 |
Mixed vegetables
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| Risotto Ai Funghi | $20.00 |
Wild mushrooms
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| Risotto Pescatore | $24.00 |
Clams, scallops, shrimp and touch of tomato
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| Risotto Al Zafferano Con Gamberetti E Asparagi | $22.00 |
Asparagus, saffron and shrimp
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| Paste (Pasta) |
| Cappellini Con Broccoli & Gamberetti | $19.00 |
Broccoli, shrimp, garlic and olive oil
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| Penne Al Pesto | $17.00 |
Garlic, basil and extra virgin olive oil
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| Linguini Pescatore | $22.00 |
Clams, shrimp and scallops in light tomato sauce
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| Linguini Alle Vongole | $20.00 |
Manilla clams, garlic, olive oil and white wine
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| Rigatoni Al Filleto Di Pomodoro | $16.00 |
A light basil and plum tomato sauce
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| Rigatoni Alla Vodka Con Salmone | $18.00 |
Vodka, tomato, cream and smoked salmon
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| Penne Con Melanzana & Mozzarella | $18.00 |
Eggplant, tomato sauce and fresh mozzarella
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| Penne Crudaiola | $18.00 |
Marinated tomatoes, arugala and shaved permesan
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| Linguini Con Broccoli Di Rabe | $18.00 |
Broccoli rabe, olive oil and garlic
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| Fettuccine Al Bosco | $18.00 |
Prosciutto, mushrooms, peas and cream
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| Vitello (Veal) |
| Vitello Alla Dino | $25.00 |
Veal scaloppini topped with grilled eggplant, fontina and fresh sliced tomatoes
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| Vitello Marsala | $25.00 |
Veal scaloppini with wild mushrooms and marsala wine
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| Piccata Di Vitello Con Carciofi | $25.00 |
Veal scaloppini with white wine, lemon, capers and artichoke hearts
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| Costoletta Di Vitello Alla Griglia | $36.00 |
Grilled veal chop
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| Vitello Alla Milanese | $25.00 |
Veal paillard, lightly breaded, sauteed and topped with our special chopped salad
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| Manzo (Beef) |
| Filet Mignon Al Cognac | $32.00 |
Filet mignon medallions served with a cream cognac sauce
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| Bistecca Alla Fiorentina | $30.00 |
Prime New York sirloin, grilled and sliced
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| Paillard Di Bistecca Con Funghi | $28.00 |
Steak pounded semi thin, grilled and topped with wild mushrooms
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| Paste Di Casa |
| (House Made Pasta) |
| Ravioli Di Vegetali | $20.00 |
House made spinach pasta ravioli with vegetables in a roasted garlic and oil with fresh chopped tomato
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| Ravioli Di Funghi | $21.00 |
House made tomato pasta ravioli with wild mushrooms and a touch of cream
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| Ravioli Di Pesce | $23.00 |
House made squid ink pasta ravioli with lobster, shrimp and scallops in a lobster sauce
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| Ravioli Di Ricotta | $18.00 |
House made plain pasta ravioli in a butter and sage sauce
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| Gnocchi Di Bruna | $20.00 |
House made potato dumplings with veal and chicken ragu
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| Cavatelli Alla Bolognese | $20.00 |
House made ricotta pasta with meat sauce
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| Cavatelli Al Fresco | $20.00 |
House made ricotta pasta with roasted garlic, basil, fresh chopped tomato and ricotta salata
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| Gnocchi Con Formaggio | $20.00 |
House made potato dumplings, gorgonzola, parmesan and cream
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| Pollo (Poultry) |
| Petti Di Pollo Alla Griglia | $20.00 |
Grilled chicken lightly breaded, grilled and topped with tomato, basil and fresh mozzarella salad
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| Galletto Arrosto | $20.00 |
Pan roasted semi boneless cornish hen with garlic, herbs, wine and roasted potatoes
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| Petti Di Pollo Ripieni | $20.00 |
Stuffed breast of chicken with asparagus, mushrooms and smoked mozzarella
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| Pollo Scarpariello | $20.00 |
Sauteed pieces of boneless chicken and french beans with garlic, rosemary, lemon and white wine
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| Pesce (Fish) |
| Gamberoni Al Limone | $24.00 |
Jumbo shrimp sauteed in garlic, white wine and lemon
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| Gamberoni Alla Griglia | $24.00 |
Jumbo shrimp grilled and served over grilled vegetables
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| Salmone Grigliato Alla Mostarda | $21.00 |
Grilled salmon served with a light dijon sauce
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| Bass Alla Mugnaia | $25.00 |
Bass and shrimp sauteed in lemon and white wine
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| Bass Marechiaro | $25.00 |
Bass and clams with white wine and a light touch of tomato
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| Specials - Appetizers |
| Grilled Thin Rope Sausage | $13.00 |
Over Broccoli Rabe
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| Calamari | $13.00 |
stuffed with Vegetable Stuffing in a White Wine and Lemon Sauce with Fresh Chopped Tomato
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| Specials - Pasta |
| Fresh Cavateli | $21.00 |
with Baby Shrimp, Roasted Garlic, Fresh Chopped Tomato, and Ricotta Salata
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| Specials - Entrees |
| Breast of Chicken | $24.00 |
topped with Roasted Pepper, and Smoked Mozzarella, served with Grilled Asparagus in Brown Sage Sauce
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| Baby Rack of Lamb | $32.00 |
Served with Sauteed Spinach and Sauteed Wild Mushrooms
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| Zuppe Di Pesce | $29.00 |
with Halibut, Salmon, Clams, Baby Shrimp, and Scallops in a White Wine-Tomato Broth
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| Grilled Halibut | $29.00 |
served with a Jumbo Shrimp and Fennel and Tomato Salad
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| Fresh Tuna pan | $29.00 |
seared with Roasted Garlic, Capers, Basil, Fresh Chopped Tomato and served with a Jumbo Shrimp
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| Maine Black Sea Bass | $28.00 |
stuffed with Shrimp and Pesto, Oreganata Style with Grilled Zucchini Medallions
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| North Atlantic Salmon and Sea Scallops, and White Mushrooms in a Lemon-White Wine | $25.00 |
sauce with sauteed Broccoli
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| Whole Fish Filleted Tableside | $30.00 - $60.00 |
Served with Broccoli Rabe and Roasted Potatoes
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| Desserts |
| Italian Cheesecake | $9.00 |
With a hint of lemon
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| Sorbet | $9.00 |
Lemon, Mandarin, Pineapple, Coconut or Peach in natural fruit shell
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| Tartufo "Bomba" | $9.00 |
Chocolate shell, vanilla and chocolate ice cream, almond center
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| Tartufo "Italiana" | $9.00 |
Cocoa shell, vanilla and chocolate gelato
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| Fresh Fruit Plate | $9.00 |
Assorted Fruits in season
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| Coffee & Tea |
| Espresso | $3.00 |
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| Coffee | $3.00 |
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| Cappuccino | $4.50 |
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| Tea | $3.00 |
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| Specialty Coffees | $8.00 |
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| Dolce di Casa |
| (Home Made) |
| Blueberry Crepe | $9.00 |
Blueberry compote, vanilla ice cream, very berry sauce
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| Tiramisu | $9.00 |
Espreso, lady fingers, mascarpone cream
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| Apple Strudel | $9.00 |
Apples, cinnamon, soft pastry, vanilla ice cream
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| Individual Fruit Tart | $9.00 |
Fresh fruit of choice
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| Chocolate Heaven | $9.00 |
Chocolate mousse, fudge, chocolate cake
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| Strawberry Napoleon | $9.00 |
Puff pastry, vanilla cream, fresh strawberries
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| Coconut Creme Brulee | $9.00 |
Semi frozen
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| Banana Cream Pie | $9.00 |
Banana cream, whipped cream, fresh banana
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| Raspberry Linzer | $9.00 |
Raspberry reduction, whipped cream, pastry shell
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| Strawberry Martini | $9.00 |
Fresh strawberries, Grand Marnier & lots of whipped cream
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| Warm Fudge Cake | $9.00 |
Served with toasted abnonds, vanilla ice cream & chocolate sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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