Mirabelle Restaurant Prices in Austin, TX 78759
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Asian Duck Springrolls | $7.95 |
Two asian duck springrolls with a papaya-lemongrass dipping sauce, served with napa cabbage, and sesame seeds.
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| Grilled Asparagus, Goat Cheese and Sun-Dried Tomato Pizza | $7.95 |
Individual baked pizza with grilled asparagus, sun-dried tomatoes, bell peppers, garlic, kalamata olives, and topped with cherve, asiago, and provolone cheeses.
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| Fried Brie with Seasonal Chutney | $7.95 |
Breaded brie wedge served with an apple-ginger chutney and sliced french bread.
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| Mushroom and Duck Liver Pate | $6.95 |
A creamy, sooth combination combination of fresh duck livers, mushrooms, butter, and brandy, served with sliced french bread, dijon mustard, and cornichons.
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| Lucinda's Basil Cheese Torta | $5.95 |
Austin's lucinda hutson's recipe for a torta prepared with fresh pesto, cream cheese, sun-dried tomatoes, roasted pine nuts and sliced french bread
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| Entree Salads |
| Old Fashioned Chicken Salad | $9.95 |
Pulled chicken with celery, green onion, roasted walnuts, and mayonnaise served with a mixed green salad and your choice of dressing
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| Szechuan Hacked Chicken Salad | $12.95 |
Grilled, marinated hacked chicken breast with field greens and napa cabbage, fresh corn relish, honey walnuts, fried cream cheese-peanut dumplings, and sesame-ginger dressing
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| New Mexican Style Chicken Salad | $12.95 |
Red chile-lime grilled chicken breast with field greens, a fresh green chile lime dressing, guacamole-corn relish, queso blanco, and two blue corn fried empanadas.
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| Southwestern Caesar Salad | $9.95 |
Romaine leaves with housemade dressing of garlic, anchovies, balsamic vinegar, smoked poblano peppers, roasted garlic oil, sonoran croutons with parmesan and asiago cheeses. Add grilled chicken $11.9
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| Mediterranean-Style Spinach Salad | $11.95 |
Baby spinach leaves tossed with basil vinaigrette and served with eggplant chutney, sundried tomatoes, pine nuts, feta cheese, kalamata olive salsa, artichoke hearts, and spanikopita
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| Soup |
| Spicy Duck and Sausage Gumbo | $4.95 - $7.95 |
A dark black roux-based gumbo made with roasted duck, Elgin garlic sausage, creole seasonings, herbs, bell peppers, onion, and a rich duck stock
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| Fresh Soup of the Day | $3.95 - $6.95 |
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| Entrees |
| A small garden salad or southwestern caesar salad may be added to your entree for $2.75. Dressings include sesame-ginger, basil vinaigrette, creamy bleu cheese, or ranch. |
| Pecan Crusted Catfish | $9.95 |
Pecan crusted farm-raised fresh catfish with a mild cajun spiced thyme-oregano Piquante sauce, turmeric rice, and zucchini succotash
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| Sage Crusted Pork Tenderloin with Mushroom Cream | $11.95 |
Roasted sage crusted pork tenderloin in a mushroom, sherry, sharp white Cheddar and cream gravy, topped with a green apple puree and a fig slaw, and served with creamy mashed potatoes and green beans
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| Polenta Crusted Salmon with Vine-Tomato Butter | $13.95 |
Polenta topped roasted atlantic salmon with a mediterranean spice rub, parmigiano risotto cake, cucumber-feta relish and sauteed asparagus
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| Roasted Chicken Enchiladas Suizas | $9.95 |
Two corn tortillas with shredded achiote-lime rotisserie chicken and cheese, topped with white suizas swiss cheese cream sauce, pico de gallo, guajillo pepper puree and served with rice and black bea
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| Cowboy Rubbed Hanger Steak | $13.95 |
Grilled, spice-rubbed hanger steak with chimichurri sauce on side, veal jus, and served with sauteed green beans and creamy mashed potatoes
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| Tandoori-Spiced Rotisserie-Roasted Chicken | $9.95 |
Rotisserie-roasted chicken marinated in red miso, cardamom, coriander, cumin, ginger, and garlic, served with tumeric rice, vegetable succotash and chicken jus.
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| Half Chicken | $10.95 |
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| Special Vegetarian Entree |
| Four Cheese Vegetarian Lasagna | $9.95 |
Filled with spinach, carrots, shiitake mushrooms and bechamel with a fresh marinara sauce; served with grilled sourdough bread and a garden salad your choice of dressing
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| Sandwiches |
| Muffuletta Sandwich | $9.95 |
From the streets of new orleans. house-baked italian bread stuffed with traditional olive salad, mortadella, ham, capicola, genoa salami and provolone cheese. choice of salad or french fries
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| Cowboy Chicken Wrap | $9.95 |
Sundried tomato tortilla wrap with spicy chicken breast, avocado, tomato, monterey jack cheese, tumeric rice, chile-lime aioli & romaine leaf lettuce. choice of salad or french fries
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| Green Chile Angus Beef Burger | $9.95 |
Half pound angus beef burger topped with green chiles and grilled onion, white and yellow cheddar, served on a sweet jalapeno bun with mayonnaise, mustard, lettuce, tomato, and onions. choice of sala
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| Triple Decker Grilled Chicken Club | $9.95 |
Bacon, lettuce, tomato, grilled chicken breast, monterrey jack, avocado, whole-grain mustard, and mayo on whole wheat bread. choice of salad or french fries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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