Mirai Prices in Chicago, IL 60611

4.4 based on 68 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Miso Soup $4.00
with wakame, scallions and tofu
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Edamame $5.00
served warm or chilled with sea salt
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Seaweed Salada $5.00
blend of fresh seaweed with cucumber and sesame seeds with sweet vinegar dashi
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Cold Plates
Bin Cho $11.00
marinated albacore tuna sashimi on a bed of arugula, shaved carrots and daikon in a citrus vinaigrette
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Kimchee Beet And Anchovy Salad $10.00
roasted beets and anchovy with baby kale and butter shallots in a kimchee vinagrette
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Lamb Carpaccio $12.00
with black radish and kaiware in a black garlic viniagrette
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Hot Plates
Shrimp Togorashi $12.00
butterfly shrimp sautéed with japanese seven spice sauce
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Chicken Togorashi $12.00
sautéed chicken and asparagus with japanese seven spice sauce
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Ponzu Beef Tenderloin $26.00
served with celery root purée, pickled root vegetables, and spicy ponzu
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Miso Salmon $24.00
pan seared salmon with miso butter sauce, pea puree and spicy roasted cauliflower
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Onsen Shisho Fried Rice $11.00
with, bacon, onions, garlic, and sesame seeds topped with slow poached egg and nori shisho flakes
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Chawan Mushi $7.00
savory egg custard with shiitake mushrooms and seafood
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Chawan Mushi $2.00
add uni - sea urchin
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Chef's Special Rolls $16
Spicy Mono  
spicy octopus roll topped with spicy tuna tartare with sweet unagi sauce
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Special Salmon  
panko breaded shrimp roll topped with house soy marinated salmon sashimi with creamy wasabi tobiko sauce
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Tuna Tuna Salmon  
poached salmon roll topped with thinly sliced tuna with avocado mousse and creamy wasabi sauce
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Special Hirame  
soft shell crab roll topped with thinly sliced fluke with a ponzu dipping sauce
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Unagi Trio  
unagi avocado roll topped with unagi and sweet unagi sauce
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Chef's Specialties
Nigiri Trio $9.00
fatty tuna topped with soy garlic, house soy marinated salmon, fresh salmon wrapped with seaweed and onion
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Mirai Combination $19.00
lean, medium fatty and fatty tuna, two cuts of white fish and salmon
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Mirai Combination $38.00
sashimi
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Kani Nigiri $8.00
spicy baked king crab served nigiri style
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Sakana Carpaccio $14.00
thinly sliced tuna, salmon, whitefish and octopus with black tobiko and cilantro in a sweet garlic sesame soy sauce
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Yuke Toro $10.00
chutoro tuna tartare with quail egg in chef’s special soy
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Madako Kimo $12.00
monkfish foie gras wrapped with octopus or fluke with chive sticks with house ponzu dipping sauce
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Ika Uni Ae $12.00
thinly sliced squid in a creamy sea urchin sauce
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Hirame Ponzu $8.00
thinly sliced fluke with spicy radish and house ponzu
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Tuna - Blue Fin
Lean $3.00 - $6.00
akami
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Medium Fatty $10.00 - $5.00
chutoro
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Fatty $12.00 - $6.00
otoro
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White Fish
Japanese Amber Jack $3.50 - $7.00
kanpachi
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Japanese Snapper $3.50 - $7.00
madai
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Japanese Yellowtail $2.50 - $5.00
hamachi
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Fluke $3.00 - $6.00
hirame
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Salmon $2.50 - $5.00
sake
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House Soy Marinated $2.50 - $5.00
zuke
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Shrimp
Black Tiger $5.00 - $2.50
ebi
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Raw $4.00 - $8.00
botan ebi
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Eel
Fresh Water $3.00 - $6.00
unagi
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Sea Water $4.00 - $8.00
aka anago
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Sea Water $4.00 - $8.00
shiro anago
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Fish Roe
Salmon $3.00 - $6.00
ikura
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Spicy $2.00 - $4.00
tobiko
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Wasabi $2.00 - $4.00
tobiko
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Black $2.00 - $4.00
tobiko
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Uni $4.00 - $8.00
sea urchin
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Octopus $2.00 - $4.00
tako
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Squid $2.00 - $4.00
ika
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Awabi $4.00 - $8.00
abalone
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Maki Rolls
King Crab California $12.00
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Salmon $6.00
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Tuna $7.00
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Spicy Tuna $8.00
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Spicy Octopus $8.00
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Soft Sell Crab $12.00
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Panko Breaded Shrimp $9.00
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Avocado $5.00
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Asparagus $5.00
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Cucumber $5.00
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Kaiware $5.00
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Oshinko $5.00
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Extras
Inside Out $1.00
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Side Of Rice $2.50
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Additional Ingredients $0.50
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Extra Sauce $1.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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