Mirch Masala Prices in Seattle, WA 98102
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Vegetable Samosa | $3.95 |
Savory deep fried pastry puffs filled with spiced potato and peas.
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| Pakoras | $7.50 - $6.95 |
Assorted fritters deep-fried in chickpea flour batter.
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| Aloo Tikka | $3.95 |
Grilled Indian spiced potato patty served cold with yogurt and tamarind chutney.
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| Papri Chat | $3.95 |
Chopped potatoes and bread with onions in a tangy sauce. Served cold.
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| Calamari | $6.95 |
Deep fried squid in a crisp garlicky batter.
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| Mixed Appetizer Plate | $8.95 |
Two vegetable samosas with chicken, fish, and vegetable pakoras.
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| Vegetarian Mixed Appetizer Plate | $7.95 |
Two vegetable samosas with paneer and vegetable pakoras.
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| Pappadams | $2.00 |
Baked lentil flour wafers.
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| Samosa Chaat | $5.95 |
Vegetable samosa served with garbanzo beans, onions, yogurt and chutney.
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| Soups, Salads, and Sides |
| Indian Salad | $4.95 |
Romaine lettuce, onions, tomatoes, chickpeas, green pepper, and Indian spices.
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| Chicken Caesar Salad | $6.95 |
With an Indian twist, sliced tandoori chicken and cucumber.
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| Dal Soup | $4.95 |
Lentils lightly cooked in vegetable stock.
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| Tomato Spinach Soup | $4.95 |
Fresh tomatoes and spinach with ginger and garlic.
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| Raita | $2.50 |
A cooling accompaniment to spicy food: yogurt and vegetables.
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| Indian Mixed Pickles | $1.00 |
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| Fresh Mango Chutney | $2.00 |
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| Sizzlers From the Tandoori Clay Oven |
| All dishes served with basmati rice and a side of vegetables. |
| Masala's Signature Indian Mixed Grill | $18.95 |
Chicken, shrimp, fish, chicken tikka, and lamb kebab with grilled onions and bell peppers. All dishes served with basmati rice and a side of vegetables.
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| Tandoori Chicken | $11.95 |
Bone in chicken marinated overnight in yogurt, onions, and garlic then roasted in the tandoor. All dishes served with basmati rice and a side of vegetables.
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| Chicken Tikka | $12.95 |
Boneless chicken marinated in yogurt and spices, then roasted in the clay oven. All dishes served with basmati rice and a side of vegetables.
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| Rack of Lamb | $18.95 |
Marinated overnight in yogurt, ginger, garlic, and Indian spices. All dishes served with basmati rice and a side of vegetables.
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| Lamb Boti Kebab | $14.95 |
Tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro, and onion. All dishes served with basmati rice and a side of vegetables.
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| Lamb Seekh Kebab | $13.95 |
Tender minced lamb ground with ginger, green chilies, cilantro, and onion. All dishes served with basmati rice and a side of vegetables.
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| Tandoori Fish | $13.95 |
Marinated overnight in yogurt, ginger, garlic, and Indian spices then broiled in the tandoor. All dishes served with basmati rice and a side of vegetables.
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| Tandoori Shrimp | $13.95 |
Large shrimp marinated in yogurt and spices then quickly fired in the tandoor. All dishes served with basmati rice and a side of vegetables.
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| Paneer Tikka | $13.95 |
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served on a bed of lettuce with cilantro and tamarind. All dishes served with basmati rice and a side of vegetables.
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| Tandoori Mixed Vegetables | $13.95 |
Assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked. All dishes served with basmati rice and a side of vegetables.
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| Salmon Tandoori | $15.95 |
Fresh salmon cooked in our special tandoori marinade. All dishes served with basmati rice and a side of vegetables.
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| Murgh Malai Kabab | $12.95 |
Boneless chicken breast marinated in cream and spices then roasted in the clay oven. All dishes served with basmati rice and a side of vegetables.
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| Rice Dishes |
| Biryani | $12.95 - $11.95 |
Basmati rice with herbs and spices in an aromatic sauce.
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| Pulao | $5.95 - $5.95 |
Oven steamed basmati rice with fresh herbs and spices, cooked to order.
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| Aromatic Basmati Rice | $2.95 |
Steamed Indian rice.
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| Vegetable Entrees |
| Shahi Paneer | $12.95 |
A House Specialty. Homemade cheese in a creamy tomato and onion sauce. All dishes are served with basmati rice.
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| Saag Paneer | $11.95 |
Spinach and homemade cheese in a mildly spiced gravy.All dishes are served with basmati rice.
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| Mattar Paneer | $12.95 |
Green peas cooked with homemade cheese and Indian spices in a tomato sauce. All dishes are served with basmati rice.
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| Paneer Masala | $11.95 |
Homemade cheese with tomatoes sauteed in Masala's own spicy sauce. All dishes are served with basmati rice.
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| Malai Kofta | $11.95 |
Freshly made deep-fried minced vegetables balls served in a creamy tomato sauce. All dishes are served with basmati rice.
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| Mushroom Mattar | $11.95 |
Green peas and mushrooms in a creamy tomato sauce. All dishes are served with basmati rice.
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| Mixed Vegetables | $10.95 |
Fresh seasonal vegetables cooked in Indian spices. All dishes are served with basmati rice.
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| Vegetable Korma | $11.95 |
Sauteed vegetables cooked in Indian spices. All dishes are served with basmati rice.
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| Vegetable Goan Curry | $11.95 |
Vegetables and coconut simmered in a creamy curry sauce. All dishes are served with basmati rice.
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| Vegetable Jalfraizi | $11.95 |
Fresh vegetables sauteed in a spicy curry sauce. All dishes are served with basmati rice.
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| Saag Aloo | $9.95 |
Finely chopped fresh spinach and potatoes in a mildly spiced gravy. All dishes are served with basmati rice.
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| Aloo Gobi | $10.95 |
Cauliflower and potatoes cooked with herbs and spices. All dishes are served with basmati rice.
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| Aloo Bhindi | $9.95 |
Okra and potatoes cooked with onion, ginger, and tomato. All dishes are served with basmati rice.
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| Aloo Chana | $9.95 |
Garbanzo beans and potatoes delicately cooked with tomatoes, onions, and spices. All dishes are served with basmati rice.
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| Baingan Aloo | $9.95 |
Eggplant cooked with potatoes, garlic, ginger, and spices. All dishes are served with basmati rice.
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| Baingan Bhartha | $10.95 |
Whole seasoned eggplant, roasted mashed and sauteed with tomatoes and onions. All dishes are served with basmati rice.
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| Dal Maharani | $9.95 |
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs. All dishes are served with basmati rice.
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| Daal Tadka | $9.95 |
Yellow lentils tempered with garlic, ginger, onion and spices. All dishes are served with basmati rice.
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| Chana Saag | $10.95 |
Spinach and chick peas cooked with ginger, garlic and spices. All dishes are served with basmati rice.
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| Aloo Matter | $9.95 |
Fresh green peas cooked in a delicately spiced sauce with potatoes. All dishes are served with basmati rice.
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| Paneer Karahi | $12.95 |
Fresh homemade cheese cubes cooked with tomatoes, onion, green peppers and spices. All dishes are served with basmati rice.
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| Vegetable Butter Masala | $10.95 |
Vegetable cooked with tomatoes and creamy sauce and spices. All dishes are served with basmati rice.
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| Specialties From the Ocean |
| Masala's Signature Goan Curry | $12.95 - $12.95 |
Slowly simmered with coconut in a spicy yet creamy curry sauce.
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| Masala | $12.95 - $12.95 |
Gently cooked in chef's richly aromatic special sauce.
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| Jalfraizi | $12.95 - $12.95 |
Pan roasted with fresh vegetables and spices.
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| Vindaloo | $12.95 - $12.95 |
Cooked with potatoes, vinegar, and Indian spices.
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| Chicken Entrees |
| Chicken Tikka Masala | $12.95 |
Boneless tandoor chicken braised in tomato and onion sauce.
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| Butter Chicken | $12.95 |
Tandoor seared chicken in a creamy tomato and onion sauce.
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| Kashmiri Chicken | $12.95 |
Chicken sauteed in light curry sauce with fruits and cashews.
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| Chicken Korma | $12.95 |
Mildly spiced marinated chicken, onions, yogurt, and cashews.
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| Methi Chicken | $11.95 |
Chicken sauteed in curry sauce with dry fenugreek and garlic.
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| Chicken Goan Curry | $12.95 |
Chicken simmered with coconut in a creamy curry sauce.
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| Chicken Curry | $11.95 |
Chicken cooked in onions, garlic, and a special curry sauce.
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| Chicken Jalfraizi | $12.95 |
Tandoor seared chicken sauteed with onions, bell pepper, tomatoes, and mushrooms.
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| Chicken Saag | $11.95 |
Chicken cooked with Indian spices, spinach.
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| Chicken Vindaloo | $11.95 |
Chicken with potatoes in a zesty vinegar sauce.
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| Mango Chicken Curry | $12.95 |
Tender pieces of chicken with mango, tomatoes, onions, and fresh herbs.
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| Chicken Karahi | $12.95 |
Boneless chicken cubes wok stir-fried with garam masala, green peppers and tomatoes.
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| Dahi Methi Murgh | $12.95 |
Chicken cooked in yougurt with the flavor of dried fenugreek leaves.
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| Malai Wala Murgh | $12.95 |
Chicken cooked in fresh cream and flavored with lasoori methi.
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| Malwani Chicken Hara Masala | $12.95 |
Green chutney and coconut milk highlights this tasty curry.
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| Lamb Entrees |
| Rack of Lamb Chop Masala | $19.95 |
Individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven then cooked in Chef's special masala sauce.
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| Rack of Lamb Korma | $19.95 |
Mildly spiced marinated lamb, cooked with onions and creamy sauce and spices.
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| Rack of Lamb Mango | $19.95 |
Lamb booked with mango, tomatoes and onions in a creamy sauce.
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| Lamb Goan Curry | $12.95 |
Tender pieces of lamb simmered with coconut in creamy curry sauce.
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| Lamb Korma | $12.95 |
Mildly spicy marinated lamb cooked with onions, yogurt, and cashew nuts.
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| Lamb Kofta | $12.95 |
Lamb meatballs cooked in a creamy tomato sauce.
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| Lamb Vindaloo | $12.95 |
Lamb with potatoes in a zesty vinegar sauce.
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| Lamb Curry | $12.95 |
Boneless lamb cooked in onions, garlic, and special curry sauce.
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| Lamb Boti Masala | $12.95 |
Tender pieces of lamb sauteed in Chef's own special sauce.
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| Lamb Jalfraizi | $12.95 |
Boneless lamb sauteed with onions, bell peppers, tomatoes, and mushrooms.
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| Lamb Saag | $12.95 |
Lamb cooked with Indian spices and spinach.
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| Lamb Methi | $12.95 |
Lamb sauteed in Chef's special curry sauce, dry fenugreeek, and garlic.
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| Lamb Mango Curry | $12.95 |
Tender pieces of lamb with mango, tomatoes, onions, and fresh herbs.
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| Indian Breads Cooked in the Tandoori Clay Oven |
| Plain Naan | $2.25 |
Olive oil and cilantro.
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| Mint Naan | $2.95 |
Fresh mint and olive oil.
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| Paneer Naan | $3.50 |
Stuffed with homemade cheese and nuts.
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| Paneer Garlic Naan | $4.95 |
Stuffed with homemade cheese and nuts.
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| Aloo Naan | $3.25 |
Stuffed with spiced potatoes.
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| Chicken Naan | $4.95 |
Stuffed with savory chicken.
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| Roti | $2.25 |
Indian-style whole wheat bread.
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| Garlic Naan | $2.95 |
Fresh garlic and olive oil.
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| Garlic Basil Naan | $2.95 |
Fresh garlic, basil, and olive oil.
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| Spinach Naan | $3.50 |
Stuffed with fresh spinach.
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| Spinach Garlic Naan | $4.95 |
Stuffed with spinach and garlic.
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| Onion Kulcha | $3.50 |
Wheat bread with onions and cilantro.
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| Lamb Naan | $4.95 |
Stuffed with tender lamb.
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| Plain Paratha | $2.25 |
Whole wheat bread cooked with olive oil.
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| Kashmiri Naan | $5.95 |
Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds.
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| Children's Plates |
| Chicken and Chips with Fries | $6.95 |
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| Fish and Chips with Fries | $6.95 |
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| Tandoori Chicken with Rice | $6.95 |
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| Butter Chicken with Rice | $6.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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