Mirelle's Restaurant Prices in Westbury, NY 11590
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Freshly Fries Acra Fritters | $5.50 |
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| Clams Casino | $7.50 |
Celery, roasted red peppers, garlic bacon and white wine.
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| Fried Calamari | $7.50 |
Flour battered calamari with house special spices, served with marinara sauce.
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| Coconut Shrimp | $8.00 |
Big shrimp battered in coconut and spices.
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| Canape De Banane | $6.00 |
Pork safut.
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| Shrimp Cocktail | $8.50 |
Jumbo shrimp served with our house cocktail sauce.
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| Baked Clams | $7.50 |
Finely chopped clams combined with our special ingredients.
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| Maryland Crab Cakes | $8.50 |
Served with our special house horseradish sauce.
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| Canape De Banane | $8.50 |
Coco beach.
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| Salads |
| Tossed Green Salad | $3.50 |
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| Shrimp and Sundried Tomato Salad | $5.50 |
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| Caesar Salad | $4.50 |
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| Greek Salad | $5.00 |
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| Cold Antipasto For Two | $5.50 - $7.50 |
Assorted Italian cold cuts served with cheese, olives and peppers with house vinagrette.
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| Soups |
| French Onion Soup Au Gratin | $4.00 |
Served in a crock.
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| Soup Du Jour | $5.00 |
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| Pastas |
| Sharing charge $5.00 extra. |
| Penne Italiano | $15.95 |
Broccoli and sausage with garlic butter in house sauce.
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| Penne Alla Vodka | $15.95 |
Shallots, proscuitto in a vodka pink sauce.
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| Shrimp Mezzaluna | $16.95 |
Shrimp, garlic and spinach in a pink sauce.
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| Pasta Calabria | $15.95 |
Crab, shrimp and mushrooms in a brandy cream sauce.
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| Pasta D'elmar | $21.95 |
Pasta with a medley of sea food.
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| Angel Hair | $12.95 |
Tossed in olive oil, garlic and fresh vegetables.
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| From The Sea |
| Stuffed Shrimp | $17.95 |
Shrimp stuffed with seafood au sherry.
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| Shrimp Oreganato | $17.95 |
Broiled shrimp with wine and seasonings.
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| Stuffed Flounder | $18.95 |
With seafood stuffing.
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| Lambi | $22.00 |
Tender pieces of conch prepared in an exotic creole sauce.
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| Broiled Flounder | $14.95 |
Broiled to perfection.
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| Grilled Salmon | $18.95 |
With chef special sauce.
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| Surf and Turf | $25.95 |
Jumbo shrimp with 8 oz black angus filet mignon.
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| Sade Rose |
Whole red snapper prepared by the chef and served in a house court bouillon.
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| Mirelle's Platter | $26.95 |
Selection of delectable seafood seasoned with chef's special spices.
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| Poultry |
| Chicken Marsala | $15.95 |
Sauteed with butter and shallots and mushrooms in marsala wine sauce with capers.
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| Chicken Francaise | $14.95 |
lemon butter wine sauce with capers
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| Poulet Aux Noix | $15.95 |
fresh chicken sauteed in a silky red sauce with cashew nuts
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| Chicken Brochette | $14.95 |
marinated breast of chicken grilled to perfection with sweet pepper and onions
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| Chicken Florentine | $16.95 |
with spinach and fontina cheese
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| Meat |
| came with starches and vegetables |
| Grilled New York Strip Park Ave | $23.95 |
16 oz. served with merlot reduction sauce, garnished with fried onions
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| Griot | $14.95 |
Cubes of pork delicately braised and fried to a fork fender finish.
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| Chef's Speical Rack of Lamb | $25.95 |
Bordelaise sauce.
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| Legumes | $14.95 |
Freshly picked vegetables braised with fresh herbs and spices.
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| Tasso | $16.95 |
Goat meat marinated and braised with spicy house recipe and deep fried.
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| Black Angus Filet Mignon | $26.95 |
16 oz seasoned to perfection.
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| Children - Mirelle's Goers |
| One drink is included. |
| Burger Platter | $6.95 |
Char-broiled to perfection served with french fries.
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| Grilled Cheese | $6.95 |
Served with fries.
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| Kids Pasta | $6.95 |
Tomato sauce or butter sauce.
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| Chicken Fingers | $6.95 |
Served with French fries and our honey mustard dipping sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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