Mirelle's Restaurant Prices in Westbury, NY 11590

3.9 based on 69 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer
Freshly Fries Acra Fritters $5.50
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Clams Casino $7.50
Celery, roasted red peppers, garlic bacon and white wine.
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Fried Calamari $7.50
Flour battered calamari with house special spices, served with marinara sauce.
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Coconut Shrimp $8.00
Big shrimp battered in coconut and spices.
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Canape De Banane $6.00
Pork safut.
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Shrimp Cocktail $8.50
Jumbo shrimp served with our house cocktail sauce.
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Baked Clams $7.50
Finely chopped clams combined with our special ingredients.
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Maryland Crab Cakes $8.50
Served with our special house horseradish sauce.
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Canape De Banane $8.50
Coco beach.
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Salads
Tossed Green Salad $3.50
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Shrimp and Sundried Tomato Salad $5.50
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Caesar Salad $4.50
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Greek Salad $5.00
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Cold Antipasto For Two $5.50 - $7.50
Assorted Italian cold cuts served with cheese, olives and peppers with house vinagrette.
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Soups
French Onion Soup Au Gratin $4.00
Served in a crock.
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Soup Du Jour $5.00
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Pastas
Sharing charge $5.00 extra.
Penne Italiano $15.95
Broccoli and sausage with garlic butter in house sauce.
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Penne Alla Vodka $15.95
Shallots, proscuitto in a vodka pink sauce.
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Shrimp Mezzaluna $16.95
Shrimp, garlic and spinach in a pink sauce.
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Pasta Calabria $15.95
Crab, shrimp and mushrooms in a brandy cream sauce.
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Pasta D'elmar $21.95
Pasta with a medley of sea food.
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Angel Hair $12.95
Tossed in olive oil, garlic and fresh vegetables.
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From The Sea
Stuffed Shrimp $17.95
Shrimp stuffed with seafood au sherry.
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Shrimp Oreganato $17.95
Broiled shrimp with wine and seasonings.
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Stuffed Flounder $18.95
With seafood stuffing.
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Lambi $22.00
Tender pieces of conch prepared in an exotic creole sauce.
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Broiled Flounder $14.95
Broiled to perfection.
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Grilled Salmon $18.95
With chef special sauce.
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Surf and Turf $25.95
Jumbo shrimp with 8 oz black angus filet mignon.
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Sade Rose  
Whole red snapper prepared by the chef and served in a house court bouillon.
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Mirelle's Platter $26.95
Selection of delectable seafood seasoned with chef's special spices.
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Poultry
Chicken Marsala $15.95
Sauteed with butter and shallots and mushrooms in marsala wine sauce with capers.
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Chicken Francaise $14.95
lemon butter wine sauce with capers
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Poulet Aux Noix $15.95
fresh chicken sauteed in a silky red sauce with cashew nuts
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Chicken Brochette $14.95
marinated breast of chicken grilled to perfection with sweet pepper and onions
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Chicken Florentine $16.95
with spinach and fontina cheese
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Meat
came with starches and vegetables
Grilled New York Strip Park Ave $23.95
16 oz. served with merlot reduction sauce, garnished with fried onions
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Griot $14.95
Cubes of pork delicately braised and fried to a fork fender finish.
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Chef's Speical Rack of Lamb $25.95
Bordelaise sauce.
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Legumes $14.95
Freshly picked vegetables braised with fresh herbs and spices.
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Tasso $16.95
Goat meat marinated and braised with spicy house recipe and deep fried.
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Black Angus Filet Mignon $26.95
16 oz seasoned to perfection.
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Children - Mirelle's Goers
One drink is included.
Burger Platter $6.95
Char-broiled to perfection served with french fries.
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Grilled Cheese $6.95
Served with fries.
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Kids Pasta $6.95
Tomato sauce or butter sauce.
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Chicken Fingers $6.95
Served with French fries and our honey mustard dipping sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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