Miriam Prices in Brooklyn, NY 11217
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Brunch Organic Eggs |
| Brunch Organic Egg |
| Brunch Eggs Benedict | $15.00 |
Canadian bacon and poached eggs on an English muffin with Hollandaise sauce.
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| Brunch Norwegian Eggs | $15.00 |
Smoked nova salmon and poached eggs on an English muffin with Hollandaise sauce. Served with a mixed baby green salad and home fries.
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| Brunch Eggs Florentine | $15.00 |
Sauteed spinach and poached eggs on an English muffin with Hollandaise sauce. Served with a mixed baby green salad and home fries.
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| Brunch Goat Cheese and Spinach Omelet | $15.00 |
Served with a mixed baby green salad and home fries. With a choice of toast.
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| Brunch Smoked Salmon Omelet | $15.00 |
With dill, capers and red onion. Served with a mixed baby green salad and home fries. With a choice of toast.
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| Brunch Mixed Mushrooms, Thyme and Fontina Cheese Omelet | $15.00 |
Served with a mixed baby green salad and home fries. With a choice of toast.
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| Brunch Croque Madame | $15.00 |
Challah bread layered with Canadian bacon, melted Swiss and two eggs any style. Served with a mixed baby green salad and home fries.
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| Brunch Entrees |
| Brunch Entree |
| Brunch Croissant Sandwich | $15.00 |
Two eggs any style, bacon or Canadian bacon, cheese (cheddar, Swiss or american) home fries and mixed greens.
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| Brunch Mediterranean Crispy Dough | $15.00 |
Served with two eggs any style, side of shredded tomatoes, spicy harissa and pickles.
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| Brunch Shakshuka | $15.00 |
Two poached eggs in a tomato pepper sauce with side of hummus and pita.
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| Brunch Israeli Breakfast | $15.00 |
Two eggs any style with labneh cheese, home fries, Israeli salad and pita.
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| Brunch Burekas | $15.00 |
Puffed pastry pocket stuffed with feta and olives served with two eggs any style, labneh cheese, Israeli salad and tahini sauce.
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| Brunch Potato Pancake | $15.00 |
Two eggs any style with labneh cheese and Israeli salad. Served with a cup of fresh fruit.
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| Brunch Herbed Eggs | $15.00 |
Scrambled eggs with parsley, cilantro and scallion. Served with labneh cheese, Israeli salad and pita.
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| Brunch Falafel Platter | $15.00 |
Light and airy falafel balls served with hummus, green tahini sauce, Israeli salad, mango chutney and pita.
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| Brunch Chicken Shawarma | $15.00 |
Grilled marinated chicken fillet with sauteed spinach and crispy pita accented with mango chutney and green tahini.
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| Brunch Lamb Shawarma | $15.00 |
Marinated shredded leg of lamb over basmati rice with house pickled cucumbers, onions and shredded carrots with tahini, harissa and pine nuts.
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| Brunch Pancakes and French Toast |
| Brunch Pancakes and French Toast |
| Brunch Pancake | $15.00 |
Plain, blueberry or chocolate chip. Served with a cup of fresh fruit.
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| Brunch Challah French Toast | $15.00 |
Served with a cup of fresh fruit.
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| A la Carte |
| A la Carte Dinner |
| 2 Eggs Any Style | $10.00 |
With home fries, a mixed green salad and multi-grain toast.
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| Soup of the Day | $9.00 |
Please call the restaurant for today's selection.
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| Hallumi Cheese and Artichoke Heart Salad | $11.00 |
Baby arugula tossed with fresh mushrooms, walnuts and string beans glazed with a walnut vinaigrette.
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| Mediterranean Salad | $11.00 |
Fresh vegetables and avocado wrapped in strips of grilled eggplant, topped with sheep's milk feta cheese and croutons dressed with a lemon-herb vinaigrette.
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| Sabich Sandwich | $15.00 |
Eggplant, hummus, hard boiled eggs and Israeli salad, pickles, green tahini and mango chutney in pita bread with mix green salad and french fries.
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| Homemade Smoked Salmon Sandwich | $15.00 |
Multi-grain bread with dill pest, garlic chive mango, spicy pickles, french fries and salad.
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| Grilled Chicken Sandwich | $15.00 |
With spicy mayo, tomato, cucumber and grilled onion on multigrain bread served with french fries and salad.
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| Chicken Schnitzel | $15.00 |
Mashed potato, Israeli salad, marinated beets and mustard.
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| Couscous and Vegetables | $15.00 |
Served with butternut squash, pumpkin, cabbage, celery, zucchini and raisins slow-cooked in an aromatic sauce.
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| Merguez Sandwich | $16.00 |
Grilled merguez with hummus, Israeli salad, green tahini and harissa in pita. Served with pickles, mixed green salad and french fries.
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| Steak and Eggs | $18.00 |
New York strip steak with two eggs any style, home fries, mixed greens and toast.
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| Meze Menu |
| Meze Menu Dinner |
| Miriam Hummus | $6.00 |
Warm chickpeas and hard boiled eggs.
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| Lebanese Roasted Eggplant | $6.00 |
Fresh garlic, roasted marinated beets and green tahini.
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| Falafel | $6.00 |
Green tahini.
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| Burekas | $6.00 |
Puff pastry stuffed with Swiss chard, leeks, feta and skordalia sauce.
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| Organic Quinoa Tabouli Salad | $6.00 |
Fresh herbs, tomato and cucumber.
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| Spanakopita | $6.00 |
Fillo triangle filled with spinach, tomatoes, eggplant and feta with harissa aioli.
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| Goat Cheese Crostini | $6.00 |
Pistachio crusted goat cheese, honey and truffle oil.
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| Zucchini Cakes | $6.00 |
Tzatziki.
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| Roasted Cauliflower | $6.00 |
Tahini sauce.
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| Kadaif Wrapped Shrimp | $6.00 |
Spicy aioli.
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| Meatballs | $6.00 |
Labaneh cheese, pomegranate sauce and pistachio.
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| Merguez | $6.00 |
Spiced moroccan sausage and green tahini.
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| Watermelon and Feta Tartare | $6.00 |
Mint, crushed black pepper and extra virgin olive oil.
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| 3 Meze Platter | $16.00 |
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| Couscous |
| Couscous Dinner |
| Mergez Couscous | $21.00 |
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow cooked in an aromatic sauce.
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| Chicken Couscous | $19.00 |
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow cooked in an aromatic sauce.
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| Vegetable Couscous | $15.00 |
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow cooked in an aromatic sauce.
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| Shrimp Couscous | $20.00 |
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow cooked in an aromatic sauce.
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| Bronzino Couscous | $22.00 |
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow cooked in an aromatic sauce.
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| Main Course |
| Main Course Dinner |
| Wild Red Snapper | $25.00 |
Pan-seared, grilled kabocha squash, pickled beets and yogurt pesto.
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| Grilled Bronzino | $23.00 |
Caramelized carrot and shallots, basil chermoula and tahini sauce.
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| Chicken Schnitzel | $19.00 |
Beet salad, mashed potatoes and Israeli salad.
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| Chicken Shawarma | $19.00 |
Grilled marinated chicken thighs served with sauteed spinach, grilled tomato and crispy pita. Accented with mango chutney and green tahini.
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| Lamb Shawarma | $22.00 |
Marinated shredded leg of lamb, over basmati rice with house pickled cucumbers, onions and shredded carrots with tahini, harissa and pine nuts.
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| Side Orders |
| Side Order |
| Side of Bacon | $4.00 |
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| Side of Canadian Bacon | $4.00 |
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| Side of Merguez Sausage | $5.00 |
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| Side of Hummus | $5.00 |
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| Side of Labneh | $5.00 |
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| Side of Israeli Salad | $6.00 |
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| Side of Home Fries | $5.00 |
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| Side of Toast | $2.00 |
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| Side of Bureka | $5.00 |
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| Side of Potato Pancake | $5.00 |
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| Side of Croissant | $4.00 |
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| Side of Pancake | $5.00 |
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| Side of French Toast | $5.00 |
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| Side of 2 Eggs Any Style | $5.00 |
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| Side of Falafel | $4.00 |
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| Side of Crispy Dough | $9.00 |
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| Side of Fried Eggplant | $5.00 |
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| Side of Homemade Granola with Yogurt | $10.00 |
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| Side of Fruit | $5.00 - $8.00 |
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| Dessert |
| Dessert |
| Delice de Bourgogne Cheese | $8.00 |
Triple cream (cow, sheep and goat). Served with honey, truffle oil and preserved fruit.
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| Panna Cotta | $8.00 |
Greek yogurt topped with raspberry sauce and granola bits.
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| Homemade Baklava | $4.00 |
Layered filo dough baked with honey and pistachio.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price