Mi's Italian Bistro Prices in Kailua-kona, HI 96740
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta |
Toasted fresh focaccia with chef's choice of fresh toppings
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| Soup of the day | $7.00 - $4.00 |
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| Shrimp Scampi | $15.00 |
A meyer lemon garlic butter sauce
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| Salty and Sweet | $15.00 |
Proscitto, fresh fruit,olives, cheese and locally crafted lavosh
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| Caesar Salad | $8.00 |
With young romaine lettuce served with reggiano, kalamata olives and croutons
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| Marinated Beets and Green Beans | $12.00 |
Arugula, maytag blue cheese, candied macadamia nuts and a beet reduction, balsamic vinaigrette
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| South Kona Green Salad | $6.00 |
With tomatoes, cucumbers, marinated onions and a tomato-olive vinaigrette
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| Entrees |
| Island Style Cioppino | $26.00 |
Rich broth of tomato and local fennel simmered with scallops, prawns and blue crab. Served with grilled garlic bread and pesto aioli
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| Grilled Big Island Beef Tenderloin | $28.00 |
With garlic mashed potato, sauteed greens, mushrooms and a chianti demi glace
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| Porcini Crusted Pork Tenderloin | $23.00 |
With gnocchi and green beans in a creamy piopini mushroom sauce
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| Herb Marinated Grilled Chicken | $19.00 |
Tri-color quinoa primavera
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| Crab Manicotti | $24.00 |
With three cheeses, green beans, baked in marinara and italian bread crumbs
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| Grilled Rack of Lamb | $35.00 |
Mushroom polenta, sauteed greens and a chianti demi glace
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| Italian Sausage Rigate | $19.00 |
Mushrooms, sweet onions, black olives and feta in a rich tomato sauce over fresh rigatoni pasta
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| Herb & Cheese Ravioli | $18.00 |
With broccoli florettes, toasted pine nuts and a blue cheese cream sauce
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| Mi's Fresh Lasagna | $17.00 |
Seasoned local beef, onions, mushrooms, bell peppers and black olives in a rosemary scented tomato sauce
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| Fresh Spaghetti | $14.00 |
Alla bolognese
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| Fresh Spaghetti | $17.00 |
Substitute ahi bolognese
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| Sides |
| Grilled Garlic Bread | $4.00 |
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| Side of Mashed Potao | $4.00 |
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| Side of Marinara | $4.00 |
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| Desserts |
| Banana Rum Flambe | $8.00 |
With mi's special vanilla macadamia nut caramel over tropical dreams vanilla ice cream and banana bread
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| Tiramisu | $9.00 |
1st prize award winning recipe. 2010 kona coffee festival
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| Rich Flourless Chocolate Torte | $7.00 |
With a wailua chocolate genache
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| Big Island Meyer Lemon Creme Brulee | $7.00 |
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| White Pineapple Sorbet | $5.00 |
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| Beverages |
| Lilikoi Hawaiitalian Soda | $3.50 |
Chamomile, mint, earl grey, english breakfast and jasmine
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| 100% Kona Coffee | $2.50 |
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| Decaf 100% Kona Coffee | $2.50 |
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| Iced Tea of the Day | $1.50 |
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| Hot Tea | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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