Menu With Price Menu Miya Sushi Menu Connecticut New Haven 396069

Miya Sushi Prices in New Haven, CT 06511

Name: Miya Sushi
Address: 68 Howe St, New Haven, Connecticut, 06511
Price range: $$
Rating: 3.9

3.9 based on 84 votes

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Pumpkin Miso Soup	$5.00	Slow roasted pumpkins, sweet potatoes, acorn squash, and organic soy bean miso enriched with locally foraged, invasive, codium fragile seaweed that is rich in vitamins, heart-healthy fats, and glutam 0
Evergreen Salad	$10.00	A salad of kale, brussel sprouts, and avocado. optional addition of black soldier fly larva bacon bits, raised on organic plant-based leftovers 0
Masala Mame	$7.00	Spicy indian-inspired edamame 0
Agedashi	$8.00	Mommas recipe of crispy fried local organic tofu made and delivered by master tofu-maker the bridge. Served in a ginger broth made from wild-foraged local kelp 0
Tempura Mussels	$12.00	A bowl of plump whole wheat tempura-fried rope-grown green mussels served with lime wedges and a kimchee sauce 0
Tokyo Fro	$10.00	Tasty curls of crispy organic potatoes with or without homegrown vegetable-fed roasted wax worms drizzled with a creamy tomato remoulade 0
Tatsutage	$10.00	Mommas recipe of fried chicken without the chicken made of soybeans, amaranth, and peas instead. Served with a side of curry sauce 0
Jonah Crab Claws	$24.00	A sweet fleshed distant cousin of the dungeness crab caught in deep waters off the coast of maine 4 claws 0
The Softest French Kisses	$38.00	Warm, soft, and wet sashimi scallops in a titillating ginger sake oyster sauce 0

Sashimi

Nine-Spice Invasive Asian Carp	$18.00	Thinly sliced, delicate carp with a spicy citrus tamari sauce and green onions. Served with roasted black soldier fly larvae or plain without insects 0
Nine-Spice Salmon Sashimi	$25.00	Wild salmon seasoned with spicy citrus tamari sauce and green onions 0

Main Coures

Future Sushi Especial	$75.00	For an adventurous palate. A dozen of the most popular sushi 0
Nigiri Plate Especial	$35.00	Our sustainable twist on traditional edo-style sushi an eclectic assortment of sustainably soured seafood 0
Maki Sushi Especial	$35.00	An assortment of our best sustainable sushi roll recipes. Vegetarian, kosher and gluten-free options available 0
Ginger Tofu	$15.00	Ginger seasoned organic local tofu made and delivered by master tofu-maker, steve of the bridge. Served with sauteed vegetables and brown rice 0
Miso Eggplant	$15.00	Roasted miso eggplant. Served with sautéed vegetables and brown rice 0
Udon Noodles	$8.00	Plump japanese wheat noodles in a light and savory broth made from maine kelp 0
Miso Ramen	$8.00	Freshly made ramen noodles in a rich and spicy sesame miso broth 0

Rolls of a Lifetime

A Roll Of A Lifetime	$7.00	Baked wild alaskan coho salmon skin with asparagus 0
Rock-em Sock-em	$6.00	Kimchee-seared wild alaskan sockeye salmon and avocado 0
Pole Dancer	$6.00	Kimchee-seared pole-caught washington state albacore and avocado 0
Kwanzaa Bonanzaa	$13.00	A coconut-covered roll of alaskan shrimp, cantaloupe, burdock root, and vegan tapioca cream cheese 0
Crickleberry Brie Roll	$13.00	Crickets, brie cheese and apricots 0
Ebibaba	$8.00	Florida atlantic coast pink shrimp, stuffed in potato skin, topped with organic cows milk cheese and a lemon dill sauce 0
California Roll Royale	$23.00	Maryland blue crab meat and sliced avocado, drizzled with curry sauce 0
Oo La La Mitzvah	$14.00	Whole wheat tempura wild alaskan sockeye salmon, hormone-free organic cow's milk cheese, avocado and chi energy 0
Best Hot and Crispy Roll	$13.00	Spicy chilled raw scallops and avocado in a hot and crispy tempura-fried roll 0
Italian Stallion	$13.00	Delicately seared albacore, mascarpone cheese, pistachios, and orange marmalade 0
Wabisabi	$13.00	A roll of kimchee-seared wild alaskan coho salmon wrapped in pickled grape leaves 0
One-Eyed Crab Monster	$22.00	Maryland soft-shell crab wrapped in potato skin, topped with a buttery cows milk cheese called melville creamy curry sauce, and a sunny side up quail egg 0
Tres Sushi Mariachis	$9.00	Wild salmon, capers, burdock root, avocado, organic olive oil 0
Dancing Samurai	$18.00	Slices of kimchee seared pole caught washington state albacore tuna on a roll of florida shrimp, albacore and aguacate 0
Cranberry Fields Forever	$13.00	Delicately seared albacore, goat cheese and cranberries 0
Bad-Tempered Geisha Boy	$10.00	For men who like big muscles. A tasty bulging package made from rope-grown new zealand green mussels 0
Bone Thugs-n-Broccoli	$13.00	Salmon bones and broccoli stems. 5 ultra-tasty, ultra-nutritious, ultra-affordable pieces 0
The Lost Tribe of Chiang Roll	$19.00	One-thousand-year-old duck egg peat moss-preserved, figs, dates, raisins, sheep's milk feta, pomegranate, cinnamon, spicy red pepper, honey, pistachio, extra virgin olive oil 0
Tyger Tyger	$16.00	Seared albacore, goat cheese, apricots, avocado, pickled radish, homemade african berbere mix. 5 pieces 0
Mishima Sonata	$14.00	Cashew butter, alaskan shrimp, banana, avocado, honey, goat cheese, and hot peppers, whole wheat tempura-fried in a whole-grain roll 0

Vegetable Rolls

Kiss the Smiling Piggie	$7.00	Baked sweet potato, mango chutney and pine nuts 0
Voompa Al-Salam	$11.00	Spicy crunchy eggplant, avocado and smoked jalapeno cashew cheese, seasoned with homegrown chilis and iranian ghormeh sabze an herb mixture of fenugreek, cilantro and scallions 0
Japafrican Queen	$9.00	Eggplant, okra, goat cheese, apricots, avocado, pickled radish, chives and ethiopian berbere spice mix 0
The Roll Of Milk and Honey	$8.00	Figs, dates, raisins, sheeps milk feta, roasted barley, cinnamon, spicy red pepper, honey, pistachio, extra virgin olive oil and manna broccoli 0
Chinese Pygmy Rodeo	$8.00	Tempura mushrooms and scallions wrapped in potato skin, topped with toasted organic cows milk cheese and lemon dill remoulade 0
Chinese Superhero Roll	$7.00	Whole what tempura broccoli, roasted garlic and black beans 0
Passion Without Words	$13.00	Mushrooms, asparagus, brie cheese and artichoke hearts, tempura-fried whole 0
Killer Squid	$11.00	Udon noodles flavored in shiitake mushrooms and seaweed stock, black beans and scallions 0
Hot-Headed Cowgirl	$13.00	A coconut-covered roll of avocado, vegan tapioca cream cheese, papaya, burdock and hot peppers 0
Chicken Teriyaki Roll	$13.00	A soy amaranth- and pea-based alternative to chicken, broccoli, mushroom, pineapple, cranberries, almonds, burdock root and homemade sake teriyaki sauce 0
Ginger Eggplant Teriyaki Roll	$13.00	Asian eggplant and a medley of vegetables with plenty of fresh raw ginger and our homemade sake teriyaki sauce 0
Warm Grapes Falling On A Happy Head	$9.00	A grape leaf-wrapped roll of eggplant, avocado, pickled-radish, scallions, and hot pepper, drizzled with extra virgin olive oil 0

Sushi for the Masses

Baked Sweet Potato Roll	$4.00	0
Steamed Broccoli Roll	$4.00	0
Steamed Okra Roll	$4.00	0
Artichoke Heart Tempura Roll	$6.00	0

Happy Ending

Seven Deadly Sushi	$5.00	A sinfully delicious roll of fermented sundried banana, cashew butter, strawberries, cacao nibs, and homemade hand-pounded mochi, topped with a baby scoop of coconut olive oil ice cream eaten in one 0
Tempura-Fried Ice Cream	$10.00	One giant scoop of freezing cold vanilla ice cream, surrounded by hot, sweet and crispy tempura 0

Invasive Species

Finger Lickin Fish Ribs	$18.00	Fall-off-the-bone succulent baked invasive carp ribs. 0
Dreamcatcher Onigiri	$10.00	Mugwort 4 little balls 0
Tempura Weed Chee	$15.00	The tender leaves of the Japanese knotweed plant are kimchee-pickled then fried in 100% whole wheat batter 0
Romping with the Goats	$13.00	Whole wheat tempura-fried invasive asian carp, papaya, goat cheese and african spices 0
Sakura Sashimi	$35.00	Invasive asian carp, coarse atlantic sea salt, a squeeze of lime, infused with the earthly goodness of beets to give it an earthiness and sweetness. Served thinly sliced and partly frozen 0
Kiribati Sashimi	$35.00	Lionfish sashimi, mineral-rich kiribati sea salt and a dozen profoundly mouth numbing spices 0
Catfish Blues	$10.00	Chesapeake Bay invasive blue catfish, asparagus, apricots and black beans 0
Kanibaba	$25.00	Chesapeake Bay blue crab stuffed in potato skin, topped with toasted organic cows milk cheese, a lemon dill remoulade and Asian shore crab 0

Late Night Specials

Late Night Sushi Special	$6.50	Our award-winning recipes made from leftover premium ingredients 0
Drink Specials		1/3 off for pitchers of beer, cocktails and all bottles of wine 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Miya Sushi Prices in New Haven, CT 06511

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