Miyagi Bar & Sushi Prices in Sacramento, CA 95825
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Miso Soup |
Savory vegetable broth with tofu squares, seaweed, bean, sprouts and green onion
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| Tempura Side |
Three lightly battered jumbo prawns and assorted seasonal vegetables
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| Sunomono Salad |
Suced cucumbers, carrots, tomato, seaweed salad with tozazu vinagrette
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| Agedashi Tofu |
Lightly fried tofu squares, wrapped in seaweed and topped with bonito fish flakes
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| Fresh Oyester |
Six oyester a half served on a bed of ke
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| Shrimp Tempura |
Three bajtered jumbo prawns served with warm dipping sauce
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| Soft Shell Crab |
Fried crispy, served with pozu vinaigrette
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| Gyoza |
Pan fried japense potstickers served with a savory vinaigrette
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| Poke Salad |
Ahi tuna, seaweed salad, cucumber tossed in a spicy sesame dressing
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| Wakame Salad |
Sesame dressed seaweed salad
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| House Made Shu Mai |
Steamed pork and shrimp dumpling with plum sauce
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| Barbequed Alabacore |
Slice of alabacore tuna, served with creamy, spicy barbeque sauce
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| Harumaki |
Crispy house made pork or vegetarian - rice, noodle, celery, mushroom, carrots and bamboo shoots, spring roll, served with cilantro vinagrette
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| Seafood Tempura Appetizer |
Prawns, scallops and calamari
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| Steamed Clams |
Steamed in sake and topped with miso garlic sauce and green onions
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| Yakitori |
Skewers of chicken breast, glazed with house teriyaki sauce
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| Lamb Chops |
Grilled jalapeno miso glazed lamb chops
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| Fried Ika and Oyester |
Served with tarter sauce
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| Sashimi Appetizer |
Fresh cut ahi tuna and yellowtail sahimi
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| Oshinko |
Assorted seasonal japanese picked vegetables
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| Dinner Entrees |
| Served with miso soup, dinner salad, sauteed vegetable and rice |
| Seasame Chicken |
Served with house made teriyaki sauce on the side for dipping
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| Steak Miyagi |
Topped with sauteed sweet onions, roasted garlic, mushroom and teriyaki glaze
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| Seafood Tempura |
Lightly fried jumbo prawns, scallops, calamari and snapper, served with warm tempura dipping sauce
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| Tempura Dinner |
Served with warm tempura dipping sauce
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| Chicken Teriyaki |
House marinated char grilled chicken breast, topped with famous house made teriyaki sauce
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| Kara Age Chicken |
Served with house made teriyaki sauce and kara age aioli
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| Beef Wrapped Asparagus |
Topped with sauteed onions, mushrooms and glazed with teriyaki sauce
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| Walnut Prawns |
Lightly battered jumbo prawns tossed in a tangy japanese mayonnaise sauce, topped with glazed walnuts
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| Salmon Teriyaki |
Topped with house made teriyaki sauce and green onion
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| Pan Fried Snapper |
Topped with a butter caper sauce and tempura onions
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| Beef Teriyaki |
Traditional thin sliced rib eye steak, char grilled and topped house made teriyaki sauce
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| Kastu Curry |
Topped with carrots, celery, onion and japanese curry sauce
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| Tonkatsu |
Served with a tany tonkatsu sauce and pickled ginger on the side
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| Yakisoba |
Stir fried japanese soba noodles and sauteed vegetables served with choice of chicken, beef or seafood
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| Nabemono |
| Sukiyaki |
Served in a traditional savory broth, cooked in a cast iron pot with a side of steamed rice
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| Vegetable Sukiyaki |
Tofu, bamboo shoots and seasonal vegetables
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| Chicken Sukiyaki |
Chicken, poached egg and vegetables
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| Beef Sukiyaki |
Prawns, calamari, scallops, snapper, vegetables and poached egg
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| Seafood Sukiyaki |
Prawns, calamari, scallops, snapper, vegetables and poached egg
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| Udon |
Sanukiya thick rice flour noodles in a house made dashi broth served in a clay pot
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| Vegetable Udon |
Tofu and seasonal vegetables
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| Nabeyaki Udon |
Chicken, poached egg and vegetables
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| Niku Udon |
Thinly sliced beef, poached egg and vegetables
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| Seafood Udon |
Prawns, calamari, scallops, snappers and poached egg
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| Donburi |
Served in traditional rice bowl with miso soup
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| Oyako Don |
Chicken, sauteed vegetables and egg
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| kastu Don |
Panko fried pork loin sauteed vegetables and egg
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| Yaki Niku Don |
Strips of steak and fresh sauteed vegetables
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| Unagi Don |
Char grilled and sweet glazed fresh water eel
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| Sushi Rolls |
| Miyagi |
Soft shell crab, sprouts, cucumber, fresh water eel, seared ahi, garlic aioli, teriyaki and spicy aioli
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| Teke |
Fried shrimp, spicy tuna, cream cheese, shiso, tuna, lightly fried with hot garlic and teriyaki sauce
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| Alaskan |
Snow crab, avocado, fresh salmon and lemon
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| TNL |
Fried shrimp, snow crab, cucumber, avocado with tuna and teriyaki
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| Vegan |
Assorted seasonal vegetables and oshinko, soy wrapped
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| Tonys |
Spicy tuna, avocado with seared ahi, green onion spicy aioli and teriyaki
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| Spider |
Soft shell crab, snow crab, cucumber sproutos and masago
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| M3 |
Fried shrimp, avocado with spicy tuna, masago and spicy aioli
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| Jessies |
Fried shrimp, snow crab, cucumber with avocado and spicy aioli
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| Rainbow |
Snow crab, avocado, cucumber with tuna, fresh salmon, yellow tail and snapper
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| Mama San |
Fried shrimp, snow crab, avocado with chopped soft shell crab wasabi masago spicy and garlic aioli
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| Osaka Maki |
Fried shrimp with avocado masago spicy aioli and terriyaki
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| Scottsan |
Spicy tuna, kani kama, cucumber with fresh salmon and tuna, snow crab, masago, caviar, spicy aioli and teriyaki
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| Y2K |
Fried shrimp with eel, yellow tail, kani kama, spicy tuna, green onion, masago, spicy aioli and teriyaki
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| Toni No |
Snow crab, tuna, fresh salmon, yellow tail, tamago, cucumber, spicy aioli and ponzu, riceless
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| Tiger |
Fried shrimp with fresh water eel, cooked shrimp and teriyaki sauce
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| Gino |
Fried shrimp, spicy tuna with ahi tuna, snow crab, caviar, spicy aioli and teriyaki
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| Lexis |
Fried shrimp, cream cheese, cucumber, snow crab with eel garlic and teriyaki
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| Kamikaza |
Soft shell crab, snow crab with masago wasabi masago and garli hot sauce
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| California |
Snow crab, avocado and cucumber
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| Kelsey |
Fried shrimp, spicy tuna, asparagus with uagi, avocado, snow crab, caviar, garlic aioli and teriyaki sauce
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| Nick San |
Fried oyester, avocado with eel seared ahi chopped soft shell crab and garlic aioli and teriyaki
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| Nimo |
Fried shrimp, snow crab with tuna, fresh salmon, spicy tuna, green onion masago and spicy aioli
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| Papa San |
Fried shrimp, snow crab, avocado with chopped soft shell crab, wakame garlic and spicy aioli
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| Satos |
Fried shrimp, tuna, yellow tail, snow crab, cucumber, masago, soy wrapped topped with garlic aioli and teriyaki sauce
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| Jodi |
Fried shrimp with tuna, kani kama spicy tuna, green onion, masago spicy aioli and teriyaki sauce
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| SLK |
Spicy tuna, avocado, sprouts, topped with tuna, alacore masago, spicy aioli and green onion
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| Sushi and Sashimi |
| All combibation served with miso soup |
| Nigiri Sushi and California Roll |
6 Pieces of assorted nigiri sushi. 8 Pieces of california roll
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| Sashimi Combination | $12.00 - $40.00 |
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| Maki Combo |
8 Pieces of osaka maki, 8 pieces of california roll, 6 pieces of cucumber roll
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| Combination Dinners |
| All combo dinner served with dinner salad, miso soup, rice, cucumber salad, gyoza |
| Chicken Teriyaki |
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| Sesame Chicken |
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| kara Age Chicken |
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| Tonkastu |
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| Beef Teriyaki |
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| Salmon Teriyaki |
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| Tempura |
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| Nigiri Sushi |
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| Sashimi |
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| California Roll |
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| Spicy Tuna Roll |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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