Miyako Prices in Pearland, TX 77584
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crispy Chicken or Vegetable Egg Rolls | $4.00 |
Chicken egg roll served with pineapple and sweet & sour sauce. Vegetable egg roll served with sweet & sour sauce, 6 pcs per order
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| Tempura | $5.95 |
Tempura battered and lightly fried, choice of shrimp (4), or mixed vegetables (6)
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| Miyako's 7 Spice Calamari | $9.95 |
Fresh calamari coated with 7 spices and served with sweet sambal sauce and wasabi cream
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| Gyoza (6) | $5.50 |
Pan fried pork or chicken dumplings served with ponzu
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| Edamame | $4.95 |
Steamed whole soy bean served hot or cold with sea salt or garlic flavor
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| Crabmeat Puff (6) | $5.50 |
Crispy wontons stuffed with crab, shrimp and cream cheese served with sweet and sour sauce
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| Spring Roll (2) | $4.95 |
Shrimp, grilled chicken, mint leaves and vietnamese noodles wrapped in rice paper and served with peanut and fish sauce
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| Beef Sashimi | $11.95 |
Thinly sliced ribeye served with spicy ponzu sauce
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| Dynamite Bowl | $9.95 |
A rice blend of crawfishm shrimp, crab and mussel baked to perfection and served with wonton chips
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| Stuffed Mushroom | $8.50 |
Tempura battered and fried mushrooms stuffed with tiger shrimp and served with mushroom oyster sauce
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| Sushi Pizza | $12.95 |
Toasted nori topped with rice and spicy mixture of crawfish, shrimp crab and mussel
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| Soup & Salads |
| Miso Soup | $2.95 |
Traditional miso soup served with silky tofu, fresh mushroom and chopped scallions
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| Daily Soup | $2.95 |
Chef's choice of fresh daily soup
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| House Salad | $3.00 |
Crispy iceberg lettuce, tomatoes, cucumber served with miso or ginger dressing
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| Seaweed Salad | $5.50 |
A traditional seaweed salad tossed with sesame oil
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| Mushroom Medley Salad | $9.95 |
Sauteed shitake, field and portaello mushrooms. Served on a bed of mixed field green with cucumber vinaigrette
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| Tuna Salad | $11.50 |
Seared pepper cursted tuna fillet with mixed field greens, carrot, cucumber, tomaotes and served with lemon grass reduction sauce
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| Rice & Bowls |
| Chicken $8.00, beef $9.00, shrimp $10.00 |
| Fried Rice |
Egg, onion, mixed vegetable and choice of meat
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| Teriyaki Bowl |
All bowls come with vegetable, salad, egg roll, rice and choice of miso or daily soup
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| Tempura Bowl |
All bowls come with vegetable, salad, egg roll, rice and choice of miso or daily soup
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| Bento Boxed |
| All bento boxed served with house salad, choice of soup, alifornia roll, vegetable egg roll, and choice rice and vegetables: vegetable tempura, steamed vegetable, sauteed vegetable. choice of rice: vegetable fried rice, steamed rice, brown rice |
| Beef Teriyaki | $14.00 |
Tender grilled beef with our own teriyaki glaze
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| Mongolian Beef | $14.00 |
Wok seared marinated beef with pepper and onion
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| Yaki Gyu Niku Steak | $16.00 |
Japanese steak marinated and grilled in a barbecue sauce
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| Sesame Chicken | $13.00 |
Crispy chicken tossed with snow peas in sweet brown sauce
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| Sukiyaki Tofu | $12.00 |
Grill tofu steak and shitake mushroom wok seared with yakitori sauce
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| Blackened Red Sanpper | $15.00 |
Pan seared red snapper in cajun seasoning with zesty cream sauce
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| Shrimp Tempura | $16.00 |
Traditional japanese style fried shrimp
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| Miso Seabass | $20.00 |
Miso marinated chilean seabass
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| Nigiri (Sushi) |
| 1 pcs per order |
| Crab (Kani) | $1.75 |
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| Flyaing Fish Egg (Tobiko) | $1.75 |
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| Mackerel (Saba) | $1.75 |
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| Red Snapper (Tai) | $1.75 |
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| Shrimp (Ebi) | $1.75 |
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| Sweet Egg (Tamago) | $1.75 |
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| Tofu Skin (Inari) | $1.75 |
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| Grilled Jalapeno | $1.75 |
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| Avocado | $1.75 |
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| Grilled Portabella Mushroom | $1.75 |
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| Seaweed Salad | $1.75 |
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| Fresh or Smoked Salmon (Sake) | $2.00 |
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| Chopped or Whole Scallop (Hotategai) | $2.00 |
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| Fresh Water Eel (Unagi) | $2.00 |
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| White Tuna (Abako) | $2.00 |
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| Salmon Roe (Ikura) | $2.00 |
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| Super White Tuna (Escolar) | $2.00 |
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| Squid (Ika) | $2.00 |
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| Tuna (Maguro) | $2.00 |
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| Yellow Tail (Hamachi) | $2.50 |
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| Marinated Spicy Tuna | $2.50 |
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| Pepper Crusted Tuna | $2.50 |
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| Marinated Spicy Salmon | $2.50 |
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| Seared Salmon | $2.50 |
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| Marinated Spicy Yellow Tail | $2.50 |
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| Octopus (Tako) | $2.50 |
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| Sushi Combination Boxes |
| All sushi boxed served with house salad and choice of soup. Choose one of our popular roll with your favor sushi from the nigiri list: tuna, fresh salmon, kani, escolar, shrimp, mackerel, portabella mushroom, inari, grilled jalapeno, red snapper, flyaing |
| California In or Out | $14.00 |
Avocado, cucumber and kani
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| Crazy Maki | $16.00 |
Shrimp tempura, spicy tuna, caviar, cucumber and spicy mayo rolled in soybean papper
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| Miyako Special Maki | $18.00 |
Fresh salmon, avocado and marinated spicy tuna
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| Tiger Eye | $17.00 |
Smoked salmon, cream cheese, caviar and jalapeno tempura roll in soy bean paper
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| Sashimi |
| 10 pcs per order |
| Abako | $7.00 - $14.00 |
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| Escolar | $7.00 - $14.00 |
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| Mackerel | $7.00 - $14.00 |
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| Red Snapper | $7.00 - $14.00 |
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| Fresh Salmon | $8.00 - $16.00 |
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| Smoked Salmon | $8.00 - $16.00 |
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| Tuna | $8.00 - $16.00 |
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| Yellow Tail | $8.00 - $16.00 |
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| Seard Salmon | $9.00 - $18.00 |
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| Pepper Crusted Tuna | $9.00 - $18.00 |
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| Maki Roll |
| Avocado, Asparagus, Cucumber or Carrot Maki (6) | $3.50 |
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| California Maki (4) | $5.50 |
Avocado, crab, cucumber
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| California Maki (4) | $6.50 |
In/out 6 pcs small
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| California Maki (4) | $10.65 |
In/out 8 pcs small
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| Crawfish Maki (6) | $10.00 |
Crispy crawfish with cucumber, sprout and caviar cream sauce
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| Crazy Maki (5) | $10.50 |
Spicy tuna, cucumber, sprouts and shrimp tempura rolled in soybean paper
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| Dynamite Maki (4) | $5.50 |
Baked mixed fish with spicy caviar sauce
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| Hamachi Maki (6) | $7.00 |
Sushi roll rolled in seaweed with yellow tail chopped with green onion and flying fish egg
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| Miyako Special Maki (6) | $12.25 |
Miyako signature roll, spicy tuna roll topped with fresh salmon and avocado
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| Philadelphia Maki (4) | $5.50 |
Smoked salmon, cream cheese and avocado
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| Rainbow Maki (8) | $14.50 |
Crab and flying fish egg roll topped with 7 different kinds of fish
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| Rock & Roll Maki (4) | $5.50 |
Shrimp tempura, caviar, sprout and cucumber with mayo
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| Salmon or Tuna Maki (6) | $5.00 |
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| Shrimp & Asparagus Maki (6) | $7.00 |
Boiled shrimp and asparagus roll with japanese mayo and flying fish egg
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| Spicy Salmon or Spicy Tuna Maki (6) | $6.50 |
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| Tiger Eye Maki (5) | $11.10 |
Smoked salmon, cream cheese, jalapeno tempura fried, then rolled with goma soybean papper
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| Veggi Tempura Maki (4) | $5.50 |
Onion, yam, mushroom and broccoli tempura roll
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| Chef's Special |
| Albacore with Fried Onion | $10.95 |
Seared albacore with fried onion on top and soaked in a yuzu soy sauce
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| Tuna Tartar | $13.95 |
Fresh ahi tuna seasoned with soy sauce, garlic, basil, and sesame oil drizzled with wasabi cream served with side of wonton chips on a bed tobiko and avocado
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| Salmon Carpaccio | $12.95 |
Paper thin slices of fresh salmon served with olive oil, garlic, capers and parmesan cheese
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| Yuzu Yellow Tail | $14.95 |
Thinly sliced yellow tail topped with picked garlic and jalapeno served with yuzu sauce
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| Three Way Sahimi | $15.95 |
Fresh salmon, tuna, and yellow tail prepared in three different styles
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| Specialty Maki Menu |
| Bobby Maki (6) | $15.95 |
Shrimp tempura and avocado inside topped with fresh salmon, spicy tuna and drizzled with unagi sauce and japanese mayo
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| Buffalo Maki (6) | $10.95 |
Grilled chicken and avocado inside rolled in our house made buffalo sauce
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| Cajun Maki (6) | $13.95 |
Pepper crusted tuna, fried shrimp and avocado drizzled with wasabi cream
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| Carzy Caterpiller Maki (6) | $13.95 |
Fresh water eel and shrimp tempura inside, topped with avocado, spicy sauce, tempura flakes and eel sauce
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| Crunchy Maki (6) | $9.95 |
Snow crab mixed with caviar and avocado topped with tempura flakes and eel sauce
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| Hot Geisha Maki (6) | $9.95 |
Marinated spicy salmon tempura roll topped with creamy mussel ceviche with miso soy glaze
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| Houston Maki (6) | $13.95 |
Yellow tail, grilled shrimp and jalapeno fried roll topped with creamy scallop ceviche and spicy houston sauce
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| Mount Fuji Maki (6) | $11.10 |
Smoked salmon and avocado roll topped with tangy cream sauce then baked until golden brown
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| New York Maki (8) | $13.95 |
Shrimp tempura and avocado rolled in seaweed topped with crabmeat and spicy mayo
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| Oyster on the Half Shell (6) | $11.70 |
Fried oyster and avocado roll served with sweet sauce
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| Portabella Maki (9) | $12.95 |
Avocado, cucumber and red bell pepper inside topped with grilled portabella mushroom
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| Shoi Maki (5) | $9.95 |
Yellow tail and masago tempura roll topped with sweet eel sauce
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| Sky Diver Maki (6) | $17.50 |
Shoft shell crab roll topped with avocado and unagi with japanese mayo
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| Spider Maki (6) | $8.95 |
Soft shell crab, cucumber, caviar and mayo
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| S & M (8) | $12.95 |
Marinated spicy salmon and crabmeat rolled in seaweed topped with fresh avocado, spicy mayo and eel sauce
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| Sumo Maki (5) | $12.50 |
Smoked salmon, shrimp tempura, caviar, cream cheese and jalapeno tempura roll drizzled with eel sauce
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| Flaming Lobster Maki | $16.95 |
Crab tempura and avocado rolled and topped with spicy crawfish and tempura lobster served with flaming garlic butter
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| La Maki | $13.95 |
Snow crab and avocado inside topped with spicy tuna and jalapeno served with spicy mayo and cispy tempura flakes
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| Kirby Maki | $13.95 |
Shrimp tempura, avocado, jalapeno and mayo topped with seared salmon
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| Red Dragon Maki | $14.95 |
Aspargus and crab meat inside topped with peppered seared tuna and avocado
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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