Moghul Indian Cuisine Prices in Winter Park, FL 32792

3.8 based on 56 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Vegetable Samosa $3.95
Crisp patties stuffed with potatoes and peas with light indian spices.
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Mix Pakora $4.95
Vegetable fritters mixed with chick pea flour, and fried in cholesterol free oil.
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Aloo Pakora $4.95
Potato fritters very mild spiced and deep fried in cholesterol free oil.
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Chili Pakora $4.95
Jalapeners lightly spiced in chick pea batter and deep fried.
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Chicken Pakora $6.95
Boneless chicken tenders mixed with chick pea flour and fried in cholesterol free oil.
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Chicken Tikka $7.95
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt skewered and grilled in a clay oven.
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Lamb Chops $22.95
Lamb chops marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
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Seekh Kabab $8.95
Mild spiced minced lamb wrapped around a skewer and grilled in clay oven.
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Moghul Special Appetizer $10.95
A combination platter with vegetable somosa, mix pakora, aloo pakora, chicken pakora, chicken tikka, and seekh kabab.
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Vegetarian Special Appetizer $10.95
A combination platter with samosa, aloo pakora, mixed pakora and chili pakoras.
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Soups
Lentil Soup $3.95
Yellow lentils cooked with mild spices.
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Tomato Soup $3.95
Tomatoes blended with herbs and spices.
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Vegetarian Specialties
No onions, no garlic food available. Please check with the chef. All dishes are prepared to your personal taste mild, medium, hot or indian hot.
Bharta $9.95
Eggplant grilled over charcoal, mashed, then cooked with fresh tomatoes, onions, and spices.
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Mixed Vegetable Curry $9.95
Vegetables stir-fried with herbs and spices in a makhni sauce.
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Channa Masala $9.95
Chick peas cooked with onions, potatoes, cumin and a variety of spices.
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Daal Makhani $9.95
Slow simmered black beans flavored with ginger, garlic tomatoes and spices.
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Yellow Daal Fry $9.95
Yellow lentils cooked with garlic, cumin, and fresh coriander leaves.
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Mutter Paneer $10.95
Fresh green peas cooked with homemade cottage cheese in a mild sauce.
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Saag Paneer $10.95
Freshly chopped spinach and homemade cottage cheese cooked in a mild sauce.
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Shahi Paneer $12.95
Paneer strips cooked with onions, peppers in korma base sauce with tomatoes.
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Bombay Aloo $10.95
A potato specialty from bombay cooked in a tomato based sauce with cumin and spices.
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Navratan Shahi Korma $10.95
Mixed vegetables with homemade cottage cheese cooked in a mild creamy sauce made from cashews and almonds.
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Aloo Mutter $10.95
Green peas and potatoes cooked in a vegetable curry sauce.
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Aloo Gobi $10.95
Potatoes and cauliflower cooked with herbs and spices.
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Malai Kofta $10.95
Croquettes made from homemade cottage cheese and vegetable simmered in a mild creamy sauce made from cashew nuts and almonds.
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Paneer Masala $10.95
Homemade cheese cooked with bell peppers, onions and spices in a creamy tomato based sauce.
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Dewani Handi $10.95
An assortment of vegetables and homemade cheese with spinach and mild spices.
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Chicken Specialties
Chicken Curry $12.95
Boneless white meat chicken cooked with curry sauce and indian spices.
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Chicken Vindaloo $12.95
A specialty from the ex-portugeese colony of goa. Chicken marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce.
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Chicken Madras $12.95
Chicken cooked with mustard seed, curry leaves and special madras spices.
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Chicken Makhani (Butter Chicken) $12.95
A delicious preparation of boneless chicken tikka cooked in tomato creamy sauce.
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Chicken Korma $12.95
Mildly spiced chicken cooked in an almond and cashew nut cream sauce.
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Chicken Saag $12.95
White meat chicken cooked together with chopped spinach and indian spices.
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Chicken Tikka Masala $12.95
Chicken tikka cooked with bell peppers, onions and spices in a tomato based sauce.
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Chicken Bhuna $12.95
Tender boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh coriander and spices.
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Chicken Xacuti $12.95
A traditional goan dish. Chicken cooked in a coconut based gravy with potatoes and spices. A very popular dish in goa.
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Tandoori Specialties
Chicken Tandoori $12.95
Chicken marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
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Chicken Tikka $13.95
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt, skewered and grilled in a clay oven.
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Lamb Chops $22.95
Lamb chops marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
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Seekh Kabab $14.95
Mildly spiced minced lamb wrapped around a skewer and grilled In a clay oven.
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Boti Kabab $15.95
Boneless cubes of lamb marinated with ginger, herbs and freshly grounds spices.
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Tandoori Shrimp $17.95
Fresh shrimps marinated in yogurt with mild spices and grilled in a tandoor.
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Paneer Tandoori $16.95
Cubes of panner marinated overnight in yogurt with fresh indian spices, skewered and grilled in a clay oven.
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Mixed Tandoori Platter $20.95
A feast for kabab lovers. An assortment of tandoori chicken, seekh kabab, chicken tikka, boti kabab and tandoori shrimp.
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Lamb Specialties
Lamb Curry $13.95
Boneless lamb cooked with curry sauce and indian spices.
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Lamb Vindaloo $13.95
Lamb marinated with vinegar, chilies and spices, along with a goan curry sauce.
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Lamb Madras $13.95
Lamb cooked with mustard seed, curry leaves and special madras spices.
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Lamb Korma $13.95
Mildly spiced lamb cooked in a creamy sauce made from almonds and cashews.
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Lamb Saag $13.95
Boneless lamb cubes cooked together with chopped spinach and indian spices.
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Boti Kabab Masala $13.95
Cubes of lamb cooked in a makhani sauce with onions, spices and bell peppers.
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Lamb Xacuti $13.95
Lamb cooked in a coconut based gravy along with potatoes and spices.
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Lamb Rogan Josh $13.95
Lamb cooked over slow fire in light curry sauce with yogurt onions and bell peppers.
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Special Dinners
Moghul Vegetarian Thahi $16.95
Served with soup, samosa, vegetable pakora, vegetable curry, channa masala, yellow daal fry along with raita, naan bread, basmati rice and rice pudding.(dine in only).
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Moghul Non-Vegetarian Thali $18.95
Served with soup, samosa, chicken pakora, chicken korma, lamb curry and butter chicken along with raita, naan bread, basmati rice and rice pudding. (Dine in only).
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Moghul Special Dinner For Two $35.95
Served with soup, assorted appetizers and a choice of two entrees chicken, lamb or vegetarian specialties along with raita, naan bread ,basmati rice and dessert.
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Seafood Specialties
Fish Curry $14.95
Fish cooked in a light curry sauce with tomatoes and spices.
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Fish Korma $14.95
Fish cooked in a mild creamy sauce made from almonds and cashews.
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Fish Masala $14.95
Fish sauteith ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
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Shrimp Curry $16.95
Shrimps cooked in a curry sauce with indian herbs and spices.
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Shrimp Vindaloo $16.95
A specialty from the ex-portugeese colony of goa. Shrimps marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce.
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Shrimp Masala $16.95
Shrimps sauteith ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
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Shrimp Korma $16.95
Shrimps cooked in a mild creamy sauce made from almonds and cashews.
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Shrimp Bhuna $16.95
Shrimps cooked with bell peppers, onions and flavored spices.
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Bread From Tandoor
Naan $2.50
A light bread made from a dough of refined flour and baked in a clay oven.
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Roti $2.50
Whole wheat bread cooked in a clay oven.
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Poori $2.50
Whole wheat puffed bread deep fried in oil.
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Aloo Paratha $3.50
Whole wheat bread stuffed with mashed potatoes and green peas.
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Peshawari Naan $3.50
Sweet naan stuffed with fruits, nuts, raisins, coconut and baked in a clay oven.
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Onion Kulcha $3.50
Tandoori bread worth tasting, stuffed with onion, cumin, and fresh coriander leaves.
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Aloo Naan $3.50
Naan stuffed with mashed potatoes and green peas, then baked in a clay oven.
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Garlic Naan $3.50
A light bread made with fresh garlic and cilantro. A very popular bread with our guests.
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Kohinoor Naan $3.50
Naan stuffed with boneless chicken tikka and herbs.
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Chili Naan $3.50
Naan topped with green chilies and cilantro.
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Keema Naan $4.50
Minced lamb stuffed inside a light flatbread.
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Rice Specialties
Basmati Pulao $10.95
Basmati rice cooked with saffron, green peas, nuts, raisins and vegetables.
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Vegetable Biryani $12.95
A variety of vegetables cooked with mild spices in basmati rice and garnished with fresh coriander leaves, nuts and raisins.
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Chicken Biryani $13.95
Chicken marinated with spices and saffron, steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts.
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Lamb Biryani $14.95
Lamb marinated with spices and saffron, then steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts.
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Shrimp Biryani $17.95
Shrimp cooked in special curry sauce in basmati rice, garnished with coriander, nuts and raisins.
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Side Orders
Mango Chutney $2.95
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Riata $2.95
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Makhani Sauce $6.95
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Curry Sauce $6.95
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Roasted Papadam $1.95
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Hot Pickle $2.50
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Green Salad $3.50
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Korma Sauce $7.95
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Vindaloo Sauce $7.95
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Plain Yogurt $2.50
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Methai - Desserts
All dishes are prepared to your personal taste mild, medium, hot or indian hot.
Gulab Jamun $3.95
A light pastry made from fat free milk and honey.
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Rasmalai $3.95
Sweet, cottage cheese cake soaked in rose flavored milk.
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Rice Pudding $3.95
Rice cooked with cashew nuts, raisins and milk.
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Kulfi $3.95
Indian ice cream made with milk and pistachios.
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Mango Icecream $3.95
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Beverages - Soft Drinks
Soda $1.95
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Ice Tea $1.95
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Lemonade $1.95
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Orange Juice $2.50
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Mango Juice $2.50
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Virgin Pina Colada $2.95
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Lassi (Sweet/ Salty) $3.50
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Mango Lassi $3.50
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Hot Tea/ Coffee $1.95
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Masala Tea $2.50
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Perrier/Bottle Water $1.95
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Milk $2.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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