Mohawk House Prices in Sparta, NJ 07871
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Seared Blue Crab Cake | $14.00 |
Shaved Fennel, Hearts Of Palm, Mache, Pine Nuts, Blood Orange Emulsion
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| Bacon Wrapped Scallops | $16.00 |
Parsnip puree, sautéed spinach, warm lingonberry sauce
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| Tuna Tartar Tacos | $12.00 |
Wonton crisp, seaweed salad, avocado puree, harissa mayo
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| Baby Golden and Red Beet Salad | $14.00 |
Pistachio crusted warm goat cheese, baby spinach, sundried bing cherry vinaigrette
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| Mohawk Wedge Salad | $14.00 |
Tomatoes, red onion, Jack Daniels smoked bacon slab, crumbled blue cheese
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| Signature Caesar Salad | $9.00 - $16.00 |
Romaine lettuce, ciabatta crostini, aged reggiano
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| Simple Greens Salad | $8.00 |
Grape tomatoes, cucumber, red onion, red wine vinaigrette
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| Avocado Seafood Salad | $16.00 |
Shrimp, lump crab and lobster, lime cilantro, orange sections, micro-sliced jalapeno
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| Briased Short Rib Ravioli | $16.00 - $24.00 |
Coriander & Cognac Cream Sauce, Carrot Confit, Spinach
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| Baked Brie Medallion | $13.00 |
Grand Marnier honey walnut compote, grapes, apples, water wheel wafers
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| Horseradish Crusted Lamb Lollipops | $15.00 |
Black Truffle Mashed Potatoes, Grilled Tomato, Basil Rosemary Oil
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| Boston Bibb Salad | $14.00 |
Shaved apple, strawberry, candied walnuts, warm brie crouton, champagne vinaigrette
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| Bacon Wrapped Wild Boar Meatloaf | $16.00 |
Parsnip puree, sautéed spinach, warm Lingonberry sauce
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| Lobster & Avocado Spring Rolls | $14.00 |
Carrot, red pepper, cranberry teriyaki glaze
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| Wild Mushroom Soup | $9.00 |
Locatelli, chives, black truffle oil
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| Coconut & Macadamia Crusted Maki Roll | $14.00 |
Alaskan King Crab, Jalapeno, Avocado, Spicy Ginger Plum Soy Gaze
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| Spring Vegetable Risotto | $14.00 |
Roasted Cauliflower, Hen Of The Woods Mushroom, Crispy Leek & Sundried Tomatoes
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| Entrées |
| Grilled Black Angus Filet Mignon | $30.00 - $38.00 |
Gruyère au gratin potatoes, haricots verts, caramelized onions, sherry demi glaze; Pairing: Beer - Amber, Wine - Cabernet Sauvignon
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| Seared Sea Scallops | $36.00 |
Roasted fingerling potatoes, king crab, shaved zucchini, lemon buerre blanc; Pairing: Beer - Wheat, Wine - Sauvignon Blanc
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| Pecan & Ginger Crusted Scottish Salmon | $28.00 |
Tuscan Kale Farro, Roasted Cipollini Onions, Honey Bourbon Emulsion; Pairing: Beer - Pilsner, Wine - Chardonnay
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| Chilean Sea Bass | $37.00 |
Butternut squash risotto, baby arugula, toasted pumpkin seeds, merlot pomegranate reduction; Pairing: Beer - Blonde, Wine - Riesling
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| Berkshire Pork Chop | $30.00 |
Granny smith apple sweet potatoes, bacon brussel sprouts, bourbon sage bitter sauce; Pairing: Beer - Stout, Wine - Merlot
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| Prosciutto Wrapped Stuffed Chicken Breast | $26.00 |
Aged Provolone & Spinach Stuffing, Mascarpone Black Trumpet Polenta, Broccoli Rabe, Pine Nuts, Balsamic Reduction; Pairing: Beer - Pale Ale, Wine - Pinot Grigio
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| Hickory Smoked Sea Salt Rubbed 16 oz Cowboy Steak | $49.00 |
Bacon & Cipollini potato hash, grilled asparagus, tarragon compound butter
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| Scallop & Razor Clam Fettuccini | $29.00 |
Baby Shrimp, Cherry Tomatoes, Baby Arugula, Fresh Basil, Lemon Basil & Butter Sauce
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| Desserts |
| Vanilla Bean Cheesecake | $8.00 |
Chocolate Graham Cracker Crust, Strawberry Guava Sauce, Kumquat Puree
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| Dark Chocolate Sea Salt Molten Cake | $8.00 |
Raspberry, vanilla bean ice cream
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| Classic Creme Brulee | $8.00 |
Made with fresh eggs from hard-working Sussex County hens
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| Sorbet Sampler | $8.00 |
Blackberry-cabernet, blood orange, lemon, raspberry, summer berries
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| Handmade Ice Creams | $6.00 |
Exclusive ice cream flavors handcrafted by Windy Brook Farms Flavors: Mohawk crunch, pistachio, sweet basil, chocolate, Madagascar bourbon vanilla, pumpkin sage & dark chocolate fudge, maple mangalit
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| Fig & Honey Marscapone Mousse | $8.00 |
Bruleed black mission, toasted almonds, lemoncello reduction
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| Blood Orange & Blackberry Skillet | $12.00 |
Ginger & Almond Streusel, Vanilla Ice Cream
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| Artisanal Cheeses |
| Served with quince honey and apples, crackers, olives and almonds, *Pasteurized, **Unpasteurized |
| Barely Buzzed* |
United States (UT), cow's milk, firm. Hand rubbed with espresso and lavender, notes of toffee and caramel
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| Brie de Nangis** |
France, cow's milk, soft. A more mild, buttery brie which is creamy and smooth
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| Farmer's Gouda* |
Netherlands, cow's milk, hard. Aged 3 years, sweet and salty, flaky with a hint of butterscotch
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| Manchego* |
Spain (La Mancha), sheep's milk, firm. Nutty, sweet and tangy
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| Cahill's Irish Porter Cheddar* |
Ireland, cow's milk, semi-firm. Rich, tangy, chocolaty flavors, pungent porter finish
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| Smoked Moody Blue* |
United States (WI), cow's milk, semi-firm. Rich, creamy, subtle fruitwood smoked flavor
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| Purple Haze* |
United States (CA), goat's milk, soft. The unexpected marriage of chevre with wild fennel pollen and lavender
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| Mango & Australian Ginger Stilton* |
United Kingdom, Cow's Milk, Firm. Fruit & Tangy Flavor With A Spicy & Sweet Finish
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| Raw Bar |
| All plates accompanied by classic mignonette and housemade cocktail sauce Raw bar prices subject to change to reflect current market price |
| Raw Bar Platter | $32.00 |
1/2 pound Maine lobster, 4 jumbo shrimp, lump crab meat, 3 blue point oysters, 3 middle neck clams
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| Raw Bar Tower | $62.00 |
1 pound Maine lobster, 6 jumbo shrimp, lump crab meat, Alaskan king crab leg, 6 blue point oysters, 6 middle neck clams
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| Raw Bar Carousel | $92.00 |
1-1/2 pound Maine lobster, 8 jumbo shrimp, tuna tartare, blue crab meat, 6 blue point oysters, 6 middle neck clams
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| Blue Point Oysters | $2.50 |
Minimum of 6
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| Clams on the Half Shell | $1.50 |
Minimum of 12
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| Chilled Shrimp Cocktail | $14.00 |
Four jumbo white shrimp, lemons
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| Wine List |
| Korbel, Brut, Champagne, California | $7.00 |
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| Chandon, Brut, Champagne, California | $10.00 |
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| BlÜfeld Riesling, Riesling, Mosel, Germany, '12 | $8.00 - $32.00 |
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| Wither Hills, Sauvignon Blanc, Marlborough, New Zealand, '13 | $9.00 - $36.00 |
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| Caposaldo, Pinot Grigio, Veneto, Italy, '12 | $7.00 - $28.00 |
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| Chalk Hill, Chardonnay, Sonoma, California, '12 | $14.00 - $44.00 |
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| Beringer, White Zinfandel, California, '12 | $7.00 - $28.00 |
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| Silver Ridge, Cabernet Sauvignon, California, '12 | $8.00 - $32.00 |
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| Aviary, Cabernet Sauvignon, Napa Valley, California, '11 | $12.00 - $40.00 |
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| Fleur Du Cap, Chardonnay, South Africa, '13 | $7.00 - $28.00 |
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| La Capra, Merlot, South Africa, '12 | $7.00 - $28.00 |
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| Capezzana, Barco Reale Di Carmignano, '11 | $10.00 - $40.00 |
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| Steelhead, Pinot Noir, Sonoma Coast, California, '13 | $9.00 - $36.00 |
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| Lounge Offerings |
| Happy hour is available in our bar/lounge every day from 2:00pm - 6:00pm on select items |
| Tuna Tartar Tacos | $12.00 |
Wonton crisp, seaweed salad, avocado puree, harissa mayo
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| Filet Mignon Sandwich | $15.00 |
Meunster cheese, caramelized onions, horseradish cream, truffle fries
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| The Mohawk Burger | $9.00 |
Pretzel brioche, ground sirloin, chef's cole slaw and french fries. Bacon, muchrooms, onions, blue cheese, pepper jack, cheddar or mozzarella, $1 each
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| Chipotle Lime Chicken Quesadilla | $10.00 |
Spinach tortilla, pepper jack, black beans, jersey corn, pico di gallo, sriracha sour cream
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| Fried Calamari | $10.00 |
Siracha-lemon aioli. Available in spicy buffalo or classic marinara
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| Crispy Buffalo Wings | $11.00 |
Traditional with spicy blue cheese dressing or Asian with sweet-n-spicy glaze or barbeque
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| West Shore | $9.00 |
Eggplant, tomato, spinach, mozzarella, basil pesto
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| East Shore | $9.00 |
Sweet sausage, tomato, spinach, roasted garlic, ricotta
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| Boardwalk | $10.00 |
Buffalo chicken, creamy blue cheese, cilantro
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| White Deer | $9.00 |
Cepponelli Fresh Mozzarella, Roma Tomato & Fresh Basil
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| East Mountain | $9.00 |
Applewood bacon, mushroom, grilled onion, locatelli
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| Sussex | $8.00 |
Pure and simple cheese
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| Spinach & Feta Stuffed Turkey Burger or Veggie Burger | $13.00 |
Jersey tomatoes, red onion, cucumber sour cream, arugula, whole white pita, sweet potato fries
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| Cilantro Shrimp Quesadilla | $12.00 |
Jalapeno Cheddar Tortilla, Sharp Cheddar, Avocado, peppers, onions, pico di gallo, mango sour cream
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| Mohawk Nachos | $12.00 |
Corn tortillas, sharp cheddar, jalapenos, olives, onion, tomato, pinto beans, sour cream
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| The 10 Mile Burger | $15.00 |
50/50 mangalitsa bacon burger, monterey cheese, hand rolled sesame bun, free range chicken egg
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| Caribbean Chicken Sandwich | $14.00 |
Grilled Pineapple, Roasted Red Pepper, Cilantro Honey Aioli, Jerk Fries
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| Tequila Cilantro Mussels | $11.00 |
Tomatillo, Shallots, Garlic, Charred Lime
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| Crispy Brussel Sprouts | $12.00 |
Locatelli, crispy rice noodles, red pepper flake, orange honey sriracha
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| Arrowhead | $10.00 |
Ricotta herb sauce, green kale, chorizo, onions, manchego
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| Crispy Alligator Tacos | $16.00 |
Flour Tortillas, Savoy Cabbage, Watermelon Radish, Cilantro & Honey Chipotle Sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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