Molly Maguire's Irish Restaurant Prices in Phoenixville, PA 19460
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Irish Nachos | $9.95 |
Crispy waffle, fries topped with an aged irish cheddar sauce, ham, tomatoes and scallions, served with buffalo sour cream.
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| Calamari | $8.95 |
Fresh calamari lightly breaded and fried to perfection. Served with tnarinara.
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| Crab Cakes | $9.95 |
Pan-seared maryland-style crab cakes, served with cilantro-lime cream.
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| Wings of the Phoenix | $8.95 |
Large chicken wings with your choice of Mild Stoke, blast furnace BBQ or dearg doom sauce.
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| Sweet Potato Fries | $6.95 |
Served with maple syrup.
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| Potato Griddle Cakes | $9.95 |
Home-style potato cakes topped with bacon and scallions, served with garlic-chive mayo.
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| Spinach and Cheddar Dip | $7.95 |
A blend of cream cheese, irish cheddar, artichokes and baby spinach. Setved with grilled pita bread.
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| Reuben Spring Rolls | $9.95 |
Hand-rolled corned beef, sauerkraut and swiss cheese in a spring roll wrap with 1000 island dipping sauce.
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| Chicken Tenders | $8.95 |
Served with french fries and your choice of dipping sauce: Dearg doom, mild stoke, blast furnace BBQ, honey musrard or ranch
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| Scotch Egg | $3.95 |
Hard-boiled egg wrapped in seasoned ground pork, lightly breaded and fried.
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| Bacon-wrapped Scallops | $7.95 |
Served with horseradish sour cream.
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| Mussels | $9.95 |
A pound of mussels saureed in white wine, olive oil, garlic and herbs. Served w/ irish brown bread.
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| Pot Stickers du Jour | $9.95 |
Ask your server about today's selection.
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| Fried Pickles | $7.95 |
Breaded dill pickle spears fried until crisp, topped with grated pannesan, served with horseradish cream.
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| Salads |
| Traditional Caesar | $8.95 |
Fresh romaine lettuce tossed with molly's homemade caesar dressing and homemade croutons.
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| Maguire's Garden Salad | $6.95 |
Baby greens topped with shredded carrots, tomatoes, cucumbers and pickled red onions.
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| Spinach Salad | $9.95 |
Baby spinach, goat cheese, candied walnuts, mandarin oranges and dried cranberries with apple cider vinaigrette.
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| Cobb Salad | $10.95 |
Mixed greens with avocado, bacon, tomato and blue cheese crumbles, tossed in balsamic vinaigrette.
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| Chef's Delight | $10.95 |
Mixed greens topped with turkey, ham, swiss, irish cheddar, tomatoes, cucumbers and pickled red onions.
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| Salad Toppers |
| Chicken | $2.95 |
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| Salmon | $6.95 |
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| Crab Cake | $6.95 |
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| Chicken Salad | $3.95 |
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| Shrimp | $5.59 |
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| Soups |
| lniseer Onion Soup | $3.95 - $5.95 |
A classic onion soup laced with sherry, topped with homemade croutons and irish cheddar
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| Potato Leek Soup | $3.95 - $5.95 |
Traditional creamy blend of fresh leeks and potato
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| Soup du Jour | $3.95 - $5.95 |
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| Entrees |
| New York Strip | $22.95 |
Grilled 10 oz. center cut steak topped with a hint of seasoned butter and onion ring garnish. Served with mashed potatoes and vegetables. Add sauteed mushrooms, fried onions or bleu cheese: $0.95 ea.
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| Molly's Mac and Cheese | $12.95 |
Penne pasta baked with rashers and a creamy cheddar sauce, topped w/ toasted bread crumbs.
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| Homemade Barbeque Ribs | $18.95 |
Half-rack of ribs served with french fries and coleslaw.
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| Pan Seared Scallops | $21.95 |
Pan-seared sea scallops with an apple cider demi-glaze. Served with a potato pancake and vegetable.
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| Galway Bay Medley | $17.95 |
Sauteed blend of shrimp, mussels, crabmeat, spinach and totmato, tossed with linguini in your choice of red or scampi-style sauce.
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| Wild Mushroom Pasta | $13.95 |
Sauteed blend of crimini, shiitake, oyster and portabella mushrooms tossed with penne pasta and roasted red peppers in a creamy parmesan sauce.
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| Kilkenny Crackling Chicken | $15.95 |
Frenched chicken breast marinated in bushmill's whiskey and seared to a crispy golden brown with pan jus. Served with mashed potatoes and vegetables.
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| Crab Cakes | $18.95 |
Pan-scarcd maryland-style crab cakes served with a cilantro-lime cream sauce, rice and vegetable.
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| Pan Seared or Blackened Salmon | $17.95 |
Fresh salmon filer served with mango salsa, rice pilaf and vegetables.
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| Grilled Chicken Skewers | $14.95 |
Skewered chicken breast marinated in caribbean jerk seasonings, grilled and drizzled: with a mango-rum glaze. Served w/ rice pilaf and vegetables.
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| Sandwiches |
| Grilled Angus Burger or Turkey Burger | $8.95 |
8 oz. patty served with lto on a fresh kaiser roll.
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| Burger Toppers each | $0.95 |
American, irish cheddar, bleu cheese, goat cheese bacon, sauteed mushrooms, sauteed onions, guacamole
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| Molly's Burger | $9.95 |
8 oz. Angus burger with rashers and irish cheddar topped with jameson BBQ sauce on a fresh kaiser roll.
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| Bacon Bleu Cheese Burger | $10.95 |
8 oz. Angus beef burger topped with crisp bacon, bleu cheese and sauteed mushroom and onions. Served on a fresh kaiser roll with lto.
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| Farmhouse Veggie Burger | $7.95 |
A blend of vegetables, garlic and oats served with lto and basil mayonnaise on a fresh kaiser.
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| Maguire's Cod Sandwich | $8.95 |
Flaky cod filet dipped in our house-made batter, fried to a golden brown. Served on a fresh kaiser roll with lto and lemon tarter.
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| Hibernian Club | $8.95 |
Smoked turkey breast layered with bacon, leaf lettuce, tomato and mayo on your choice of toasted bread.
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| Mannion's Reuben | $8.95 |
Layers of warm corned beef or turkey with swiss cheese, 1000 island and sauerkraut on toasted marble rye. Make it a rachel-substitute coleslaw for sauerkraut
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| Conor's Hot Roast Beef Au Jus | $9.95 |
Warm slices of roast beef topped with melted cheddar and horseradish chive sauce on a fresh kaiser roll.
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| Pulled Pork Sandwich | $8.95 |
Roasted BBQ pulled pork topped with cole slaw served on a fresh kaiser roll.
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| Crab Cake Sandwich | $10.95 |
A delicious blend of lump and claw crab meat, pan-roasted to a golden brown. Served on a fresh kaiser roll with lto and lemon tarter sauce.
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| Pub Chicken Salad | $8.95 |
Chunks of white meat blended with grapes, walnuts, celery and mayonnaise in a sun-dried tomato wrap with crisp lettuce.
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| Boxtys |
| Served with friench fries, mashed potatoes or vegetables du jour. Substitute a mixed greens salad or sweet potato fries for $1.50. |
| Griffon Boxty | $9.95 |
Fiery buffalo tenders with lto, served with blue cheese dressing and celery sticks.
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| Ham and Cheddar Boxty | $11.95 |
Grilled ham, irish cheddar, grilled tomato and fried onions topped w/ smithwick's cheddar sauce
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| Yellow Jacket Boxty | $11.95 |
Bacon cheeseburger with lto and molly's special sauce
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| BBQ Chicken Boxty | $10.95 |
Tender grilled chicken, crisp bacon, tomato, red onion and BBQ sauce. Add cheese for $0.95
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| Traditional Dishes |
| Traditional Fish and Chips | $14.95 |
Delicate cod fillets dipped in our house-made batter, fried to a golden brown. Served with chips, cole slaw and lemon tartar sauce.
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| The Shepherd's Pie | $12.95 |
Savory ground beef, carrots, celery, onions and peas in our homemade gravy topped with molly's mashed potatoes
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| Braised Steak and Guinness Pie | $12.95 |
Braised beef tips and vegetables in a rich guinness gravy, served over molly's mashed potatoes and topped with a pastry cap.
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| Irish Stew | $12.95 |
A traditional stew of lamb simmered with red potatoes and vegetables in a hearty broth.
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| Dublin-Style Bangers and Mash | $11.95 |
Four bangers served with colcannon potatoes and onion gravy.
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| Madras Chicken Curry | $13.95 |
Succulent pieces of chicken and vegetables in a wonderfully spiced curry sauce, served over rice.
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| Corned Beef and Cabbage | $16.95 |
Tender brisket and braised cabbage served with mashed potatoes and vegetables.
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| The All Day Irish Breakfast | $10.95 |
Two eggs any style, rashers, white pudding, sauteed mushrooms, baked beans, potato cake and grilled tomato, served with your choice of toast.
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| Sides |
| Mashed Potatoes | $1.95 |
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| Colcannon Potatoes | $1.95 |
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| Sweet Potato Fries | $3.95 |
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| Rice Pilaf | $1.95 |
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| Cole Slaw | $1.95 |
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| Vegetable of the Day | $1.95 |
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| Sauteed Onions or Mushrooms | $0.95 |
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| Side Garden or Caesar Salad | $3.95 |
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| Side Spinach Salad | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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