Monkey King Prices in Stuart, FL 34994
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sandwiches |
| better than a day at the beach. Sandwiches served with your choice of: Sweet potato fries, French fries, fried plantains, tropical slaw, floribbean black beans and rice. |
| Soft Shell Crab Wrap | $11.95 |
avocado, red onion, mangoes, Island dressing, and crisp romaine
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| Wood Grilled Chicken Sandwich | $8.95 |
on toasted pita, melted brie, maui onions, plantains, house made mango barbeque sauce
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| Brew Pub Club | $8.95 |
triple decker of oven roasted turkey breast, apple wood smoked bacon, lettuce and tomato
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| Blackened Mahi-Mahi Rueben | $11.95 |
tropical slaw, melted Swiss, Russian dressing
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| Crunchy Grouper Wrap | $11.95 |
panko crusted, red onion, ginger lime mayo
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| Atlantic Salmon B.L.T | $11.95 |
just like it says, thin cut salmon, bacon, lettuce & tomato
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| Franks"s "Island Time" Shredded BBQ Pork Sandwich | $8.95 |
slow roasted caramelized onions, BBQ sauce, on toasted kaiser bun
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| Monkey King Burger | $7.95 - $0.50 |
juicy half pounder, just pick your cheese
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| The Floribbean Burger | $8.95 |
sweet pineapple, melted jack cheese & BBQ sauce
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| The Sunburn Burger | $9.95 |
red hot chilies, monetary jack cheese and avocado
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| You're My Boy Blue Burger | $8.95 |
caramelized onions and lots and lots of blue cheese
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| Island Pizzas |
| Island life couldn't be this good |
| Sunset Margherita | $8.95 |
mozzarella, house made tomato sauce and basil
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| Surfer's Pepperoni | $9.95 |
pepperoni over & sunset
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| Shrimp Boat | $12.95 |
coco-beer bango shrimp- mozzarella, pineapple, diced red onion, and fresh cilantro
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| Tiki Proscutto Pear | $10.95 |
proscuitto, pear, arugula, and goat cheese
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| King Chicken BBQ | $10.95 |
BBQ chicken, red onion and cilantro
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| The High Tide | $14.95 |
lobster, mozzarella, and house made vodka sauce
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| Soups & Starters |
| miles from ordinary |
| Monkey King Clam & Sweet Potato Chowder | $3.95 |
0
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| Antigua Flat Bread | $8.95 |
fig spread, double blue cheese, prosciutto, and chiffinade of basil
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| Corn Meal Coated Crispy Oysters | $9.95 |
served with a cilantro whole grain mustard sauce
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| Chilled Day Boat Selection of Oysters |
served with house made cocktail sauce
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| Wood Grilled Green Asparagus | $5.95 |
goat cheese toast, red onion marmalade, and tarragon vignette
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| Tropical Crunchy Tuna Roll | $9.95 |
tuna, avocado, mango, lightly tempura topped with wasabi and wild pepper sauce
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| Crispy Calamari Rings | $8.95 |
panko dipped, sweet and sour chili sauce
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| Pan Sautted Black Mussels | $8.95 |
chorizo, toasted garlic, oranges, basil and tomatoes
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| Monkey King Key Lime Wahoo Cerviche | $9.95 |
chiles, mango, lime, cilantro, and tangerine served ice cold
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| Pear and Blue Cheese Spring Roll | $6.95 |
pear, blue cheese, and risotto spring roll served with a tomato balsamic dipping sauce
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| Wasabi Crusted Salmon Roll | $9.95 |
salmon, scallions, cream cheese, papaya, avocado, sweet soy and wasabi sauce
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| Coco-Beer Bango Shrimp | $9.95 |
tender, yet crispy, shrimp tossed in a creamy coconut beer sauce
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| Brie & Beer Crab Dip | $9.95 |
jumbo lump crab, mascarpone, and melted brie served with crisp tri-color tortillas
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| Chicken Wings by the Pound | $8.95 |
served with blue cheese yogurt dipping sauce. buffalo - mild or hot , raspberry teriyaki, honey-mango, coffee BBQ orange wasabi.
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| Salads |
| like you've never had |
| Buffalo Mozzarella Salad | $9.95 |
vine ripe tomatos, roasted red pepper, buffalo mozzarella, with an aged balsamic cream
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| Monney King Ceasar Salad | $5.95 |
romaine hearts, caesar dressing & red chili croutons
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| The Key West Salad | $6.95 |
red leaf lettuce, toasted pine nuts, red onions, crumbled blue cheese & raspberry maple vinaigrette
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| Arugula & Goat Cheese Salad | $7.95 |
fire roasted red peppers, creamy goat cheese & black olive pesto dressing
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| The Wedge Salad | $5.95 |
creamy blue cheese, vine ripe tomatoes & balsamic honey vinaigrette
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| The "Monkey" House Salad | $4.95 |
organic greens, vine ripened tomatoes, sun dried cherries and balsamic shallot dressing
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| Add on Chicken or Shrimp to any Salad | $3.95 - $5.95 |
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| Main |
| they all taste like paradise |
| Picatta Style Wardo | $16.95 |
served with arugula ceasar, baby artichokes, garlic caesar dressing
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| Monkey King Dolphin Taco (Hard or Soft) | $12.95 |
monterey jack cheese, scallions, avocados, mangos, sour cream and sweet and sour sauce served with horibbean black beans and rice
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| Pepper Crusted Filet Medallions | $18.95 |
with brie cheese, vine ripe tomatoes, organic greens, red onions and balsamic honey vinaigrette
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| Sweet Potato Crusted Yellow Tail Snapper | $18.95 |
red wine poached pear, gorgonzole, toasted pine nuts, baby greens, raspberry vinaigrette with a honey mango glaze
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| Tangerine & Wasabi Glazed Salmon | $16.95 |
crispy wok veggies, soy and citrus flavor
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| Thick Cut Ahi Tuna Steak | $18.95 |
ginger scallion rissoto cake with mango and orange salsa
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| Macadamian & Coconut Crusted Mahi-Mahi | $17.95 |
with sweet potato & maple puree, mango, guava, and pineapple salsa
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| Pot of Seafood Soup | $14.95 |
lots of seafood, black olives, melted leeks, toasted flatbread, and cayenne aloff in a coconut tarragon broth
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| Frank's Slowwww Cooked Baby Back Ribs | $18.95 - $12.95 |
full or half rack coated with coffee mango barbeque sauce and served with tropical slaw and sweet potato fries
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| King Kut Deluxe |
always meat, usually potatoes, and rarely vegetables
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| "Soon to be Famous" Floribbean Pork Chop | $17.95 |
vanilla infused sweet potatoes, housemade maple & mustard glaze
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| Rasta Pasta | $14.95 |
ricotta tortellini, mang spices, pineapples, grapes, bananas, simmered to create fabulous flavors
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| Rigatoni "Dalla Riva" | $17.95 |
jumbo lump crab meat, tiger shrimp, sausage, spicy red peppers, toasted garlic, light tomato cream
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| Penne Marsala | $15.95 |
wild mushroom, fire roasted chicken, toasted shallots in a demi-glace
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| Shrimp & Lobster Rigatoni Vodka | $17.95 |
roasted garlic, goat cheese, tomato cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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