Monsoon Cuisine Of India Prices in Sacramento, CA 95814
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetable Samosa | $4.95 |
Spicy seasoned potatoes and peas wrapped in a pastry.
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| Mixed Vegetable Pakoras | $4.95 |
Crispy light fritters made with fresh vegetables.
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| Grilled Fresh Vegetables | $5.50 |
Fresh marinated vegetables grilled in clay oven.
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| Chicken Tikka | $8.95 |
Boneless pieces marinated in tandoori spices and yogurt.
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| Chicken Pakora | $6.95 |
Pieces of chicken fried in chickpea batter.
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| Fish Pakora | $6.95 |
Pieces of fish fried in chickpea batter.
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| Tamarind Chicken Wings | $6.95 |
Crispy wings with sweet and sour tamarind chutney.
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| Chicken Kabob | $6.50 |
Lean minced meat spiced with ginger and garlic.
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| Lamb Kabob | $6.50 |
Lean minced meat spiced with ginger and garlic.
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| Beef Kabob | $6.50 |
Lean minced meat spiced with ginger and garlic.
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| Lamb Naan | $4.95 |
Fresh puffy Indian bread stuffed with minced lamb.
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| Tandoori Chicken | $6.95 |
Bone-in. Leg quarter marinated in Indian spice.
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| Fish Tandoori | $7.95 |
Marinated pieces with fresh herbs and spices.
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| Soups |
| Tomato Soup | $3.50 |
Made with fresh cilantro and ginger.
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| Chicken and Lentil Soup | $4.50 |
A traditional mulligatawny soup.
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| Chicken |
| Butter Chicken | $12.95 |
Chicken tikka folded into buttery and creamy tomato sauce.
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| Chicken Karahi | $12.95 |
Chicken, green peppers, tomatoes and onions in thick gravy.
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| Chicken Tikka Masala | $12.95 |
Grilled chicken cooked with tomatoes, onions and spices.
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| Nawabi Chicken Korma | $13.95 |
Tender chicken pieces in creamy cashew nut sauce.
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| Peppery Chicken Curry | $12.95 |
Black pepper-flavored chicken curry.
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| Chicken Vindaloo | $12.50 |
A spicy and tangy Goan specialty.
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| Spinach Chicken | $12.50 |
Chicken cooked with baby spinach.
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| Chicken Madras | $12.95 |
Coconut and red chili-flavored chicken curry.
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| Tandoor-Clay Oven |
| Almond Chicken Tikka | $12.95 |
Flavored with almonds, ginger and garlic.
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| Monsoon Chicken | $12.95 |
Marinated with fresh green herbs and spices.
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| Chicken Tikka 3 Ways | $13.50 |
Chicken tikka, almond chicken and monsoon chicken.
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| Salmon Tikka | $14.95 |
Salmon marinated in aromatic spices.
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| Paneer Tikka | $11.95 |
Marinated fresh Indian cheese and vegetables.
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| Mango Prawns | $15.50 |
Marinated prawns and mango pieces.
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| Beef, Lamb and Goat |
| Rogan Josh Beef | $13.95 |
Rich and flavorful curry from Kashmir.
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| Rogan Josh Lamb | $13.95 |
Rich and flavorful curry from Kashmir.
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| Goat Curry | $13.95 |
Bone-in. Spiced with cinnamon, cardamom, nutmeg and cumin.
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| Vindaloo Beef | $13.95 |
Spicy and tangy Goan specialty.
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| Vindaloo Lamb | $13.95 |
Spicy and tangy Goan specialty.
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| Masala Lamb Lime | $13.95 |
Tender pieces of lamb in coconut lime curry.
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| Beef Madras | $13.95 |
Coconut and red chili-flavored beef curry.
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| Seafood |
| Kerala Fish | $13.50 |
With coconut, curry leaves, mustard seeds and garlic.
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| Coastal Prawn Curry | $14.95 |
Coconut and chili masala.
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| Monsoon Prawns Curry | $15.50 |
Green mango, onions and green peppers.
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| Fish Curry | $13.50 |
With fresh herbs and spices.
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| Vegetarian Curries |
| Aloo Ghobi | $9.95 |
Cauliflower and potatoes tossed with ginger and cumin seeds.
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| Karahi Paneer | $11.95 |
Fresh Indian cheese, green peppers and onions in thick gravy.
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| Palak Paneer | $11.95 |
Baby spinach with fresh cheese.
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| Palak Aloo | $11.95 |
Baby spinach with fresh potatoes.
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| Navratan Korma | $11.95 |
Fresh vegetables cooked in a creamy cashew nut sauce.
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| Paneer Makhani | $10.95 |
Fresh cheese folded in to buttery and creamy sauce.
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| Mushroom Malai Mutter | $11.95 |
Mushrooms and green peas in creamy sauce.
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| Dal Makhani | $8.95 |
Lentils cooked in a rich tomato-infused butter sauce.
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| Dal Tarka | $9.50 |
Yellow lentils tempered with spices.
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| Baigan Bhartha | $10.95 |
Roasted eggplant sauteed with onions, tomatoes and ginger.
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| Channa Masala | $10.50 |
Chickpeas cooked with tomatoes and onions.
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| Saffron Kofta | $11.95 |
Mashed fresh cheese and potatoes in saffron-flavored sauce.
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| Bhindi Do Piazza | $10.50 |
Okra sauteed with tomatoes, onions and ginger.
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| Biryani |
| Lamb Biryani | $13.95 |
Served with raita.
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| Vegetable Biryani | $12.95 |
Served with raita.
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| Prawn Biryani | $14.95 |
Served with raita.
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| Chicken Biryani | $12.95 |
Served with raita.
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| Beef Biryani | $12.95 |
Served with raita.
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| Basmati Rice |
| Peas Pulao | $3.50 |
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| Brown Rice | $2.50 |
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| Plain Rice | $1.75 |
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| Bread |
| Plain Naan | $1.95 |
Leavened bread baked in tandoor.
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| Rosemary Naan | $2.50 |
Leavened bread baked in tandoor.
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| Cheese Naan | $3.50 |
Leavened bread baked in tandoor.
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| Garlic Naan | $2.25 |
Leavened bread baked in tandoor.
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| Green Chili and Paneer Naan | $3.50 |
Leavened bread baked in tandoor.
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| Roti | $1.75 |
Unleavened whole wheat bread.
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| Parantha | $1.95 - $2.50 |
Unleavened multi-layered whole wheat bread.
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| Accompaniments |
| Papadum | $1.50 |
Roasted lentil chips.
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| Mango Chutney | $1.95 |
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| Kachumbar Salad | $2.95 |
Diced cucumber, tomatoes and onions.
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| Cucumber Raita | $2.50 |
Whipped yogurt.
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| Pomegranate Raita | $2.50 |
Whipped yogurt.
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| Desserts |
| Gulab Jamun | $3.50 |
Milk balls in rose syrup. Two pieces.
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| Mango Kulfi | $2.95 |
Homemade ice cream.
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| Almond and Pistachio Kulfi | $2.95 |
Homemade ice cream garnished with almonds.
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| Ras Malai | $3.50 |
Creamy paneer dumplings.
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| Kheer | $3.50 |
Rice pudding garnished with almonds.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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