Montgomery's Prices in Monticello, IL 61856
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
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| Seared Sea Scallops |
Sailor Girl Sea Scallops with Spicy Citrus Glaze, Celery Salad Domaine de Nizas, Rosé
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| Panzanella Salad |
Grape Tomatoes, Fresh Mozzarella, Basil, Citrus Vinaigrette Chateau St. Michelle Indian Wells, Riesling
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| Crab Cakes |
Chipotle Bell Pepper Aioli Domaine de Nizas, Rosé
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| Wild Texan Boar |
Fennel, Cherries, Parsnip Chips Laetitia, Pinot Noir
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| Ahi Tuna Tartar Nicoise |
Olives, Egg, Sesame Domaine de Nizas, Rosé
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| Classic Caesar |
Hearts of Romaine, Shaved Parmesan, House Made Croutons Ruffino, Pinot Grigio
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| Field Greens & Housemade Dressing |
Balsamic, Creamy Cucumber-Dill, Asian-Miso Raspberry Vinaigrette, or Blue Cheese Vinaigrette Chateau St. Michelle Indian Wells, Riesling
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| Daily Soup |
| Grilled Pork Rib Chop |
Braised White Beans, Sausage, Sun-Dried Tomatoes, Spinach, Cherry Compote Cosentino Cigarzin Zinfandel
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| Blue Cheese & Pepper Crusted Filet Mignon |
Grass Fed Beef Filet, Rosemary-Roasted Pepper Mashed Potatoes, Sautéed Green Beans dArenburg, Footbolt Shiraz
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| Caveny Farms Heritage Turkey |
Cheese Tortellini, Sun-dried Tomatoes, Spring Peas, Parmesan Toasted Head, Chardonnay
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| Braised Rabbit Risotto |
Roasted Mushrooms, Oven-Dried Tomatoes, Pecorino Laetitia, Pinot Noir
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| Ricotta Stuffed Chicken Breast |
Chive-Potato Pancakes, Wild Mushrooms, Cream Sauce Toasted Head, Chardonnay
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| Grilled New York Strip |
Sautéed Bacon-Green Beans, Caramelized Cippolini Onions, Roasted Sweet Potatoes Stratton Lummis, Cabernet Sauvignon
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| Seared Rare Ahi Tuna |
Hash of Purple Fingerling Potatoes, Butternut Squash, Yukon Gold Potatoes, Orange-Lemon Beurre Blanc Brancott, Sauvignon Blanc
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| Five Cheese Ravioli Bolognese |
Parmesan, Romano, Mascarpone, Fontinella, Ricotta Cosentino Cigarzin Zinfandel
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| Grilled Atlantic Salmon |
Sweet Potato Puree, Wilted Spinach, Red Bell Pepper Sauce Brancott, Sauvignon Blanc
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| Fettuccini Frutti di Mare |
Mussels, Clams, Scallops, Shrimp, Spicy Tomato Brodetto Montoya, Cabernet Sauvignon
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| Polenta Terrine |
Shiitake Mushrooms, Spinach, Sun-Dried Tomatoes, Cream Sauce Louis Latour, Chablis
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| Sun-Dried Tomato Linguini |
Goat Cheese, Vegetables, Toasted Walnuts Domaine de Nizas, Rosé
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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