Monticello At Red Bank Prices in Red Bank, NJ 07701

4.1 based on 166 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Clams Arrabbiata $13.00
one dozen fresh clams, in a spicy filletto di pomodoro sauce, with prosciutto di parma, and fresh pepperoncini, garnish with grilled tuscan bread.
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Jimbo Scallop Over Pancetta Risotto $12.00
seared jumbo sea scallops, place on top of creamy pancetta risotto, drizzled with extra virgin olive oil.
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Calamari Fritti $12.00
crisp tender, calamari served with pomodoro fresco sauce.
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Fresh Mozzarella Capresse $11.00
fresh mozzarella, sliced vine ripened tomatoes, touch of pesto roasted peppers, grilled eggplant, zucchini, & olives, drizzled with extra virgin olive oil.
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Seafood Salad $13.00
jumbo shrimp, octopus, calamari set over arugula, drizzled with a citrus vinaigrette.
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Eggplant Rollatini With Prosciutto And Crostini $10.00
baked stuffed eggplant with ricotta cheese and prosciutto, gamished with crostini.
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Wine Poached Pear With Prosciutto And Gorgonzola $10.00
baked gorgonzola stuffed pear, serve with arugula and prosciutto di parma, drizzled with balsamic fig sauce.
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Tuna Carpaccio Asian Style $12.00
a1 sushi grade tuna loin, drizzled with spicy aioli & spicy honey sauce, topped with cucumber sesame seed salad.
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Caesar Salad $8.00
romaine lettuce tossed with our freshly made caesar dressing topped with shaved reggiano cheese. half caesar salad $5.00.
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House Salad $8.00
mesclun greens tossed in our herb balsamic vinaigrette, topped with grapes, gorgonzola cheese, candied pecans and cranberries. half house salad $5.00.
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Soups $7.00
tricolor cheese tortellini in a chicken consomme.
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Salads
Manchego $12.00
baked pecan crusted manchego cheese, baby spinach, tossed with our raspberry vinaigrette, garnished with mandarin segments and wine poached pears, served on top of toasted cranberry pecan bread.
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Crispy Duck Arugula Salad $13.00
seared crispy duck breast, served with arugula, goat cheese, mandarin segments and tossed with our hazelnut cranberry vinaigrette, and drizzled with pomegranate reduction.
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Warm Pear & Gorgonzola Salad $12.00
thinly sliced prosciutto di parma wrapped around mesclun greens a gorgonzola stuffed wine poached pear, and toasted cranberry pecan bread, topped with caramelized cranberries & pecans & drizzled with
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Chicken Caesar Salad On Flat Bread $11.00
crisp romaine heart, croutons, shaved reggiano cheese, topped with grilled chicken & served with our home made caesar dressing. substitute shrimp for $4.00, add shrimp for $8.00.
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Savory Crepes
Served with a salad.
Mushrooms Bisque $10.00
shitake and portobello mushrooms in a roasted tomato bisque stuffed crepes topped with mozzarella cheese.
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Spinach And Ricotta Au-Gratin $10.00
sauteed spinach with, ricotta and shaved reggiano cheese stuffed crepes, au-gratin.
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Panini And Burger
Angus Burger $10.00
3/4 lb (12 oz) angus burger, loaded with mushrooms, caramelized onions and gorgonzola cheese, with genovese sauce and served with fresh vine ripened tomato, crisp lettuce & steak fries.
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Catch Of The Day Panini $9.00
fried breaded fillet topped with tomato and crisp lettuce drizzled with our garlic aioli, served with steak fries.
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Monticello Panini $8.00
roasted peppers, grilled eggplant, zucchini, & caramelized onions, drizzled with our garlic aioli, and topped with melted mozzarella cheese, served with steak fries.
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Brick Oven Pizza
Pizza Margherita $9.00
fresh mozzarella, di buffala, fresh basil & pomodoro fresco sauce.
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Pizza Tre Stagioni $11.00
1/3 thinly sliced prosciutto di parma, 1/3 portobello mushrooms 1/3 baby artichokes hearts with mozzarella cheese & our delicious pomodoro fresco sauce.
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Taste Of Italy Risotto
Served with a salad.
Risotto Pescatore $12.00
calamari, mussels, shrimp and scallop, tossed in our creamy risotto, drizzled with extra virgin olive oil.
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Risotto Tre Funghi $11.00
sauteed porcini, portobello and shitake mushrooms, tossed in our creamy risotto topped with shaved reggiano cheese.
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Risotto Primavera $11.00
sauteed spinach, arugula, baby artichokes hearts, sun dried tomatoes and peas tossed in our creamy risotto topped with prosciutto di parma and drizzled with extra virgin olive oil.
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Pastas
Vongole $10.00
spaghettini tossed in a red or white baby dam sauce.
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Papardelle Caprese $9.00
fresh egg pasta tossed in a pomodoro fresco with fresh mozzarella and fresh basil.
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Fusilli Amatricciana $9.00
tricolor fusilli tossed in a pink sauce with sauteed mushrooms, panoetta, shallots and peas.
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Lobster Raviolis Vermouth $9.00
lobster meat stuffed raviolis served in creamy vermouth sauce with shallots, prosciutto and sun dried tomatoes.
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Gnocchi Or Fusilli $9.00
choices of: pesto, bolognese, four cheese, pomodoro fresco, vermouth, amatricciana, capresse.
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Entree
Catch Of The Day Bonne Femme $12.00
pan seared fillet topped with a lemon shallots veloute sauce, served with mashed potatoes.
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Chicken Saltimbocca $12.00
pan seared chicken scaloppini topped with spinach, prosciutto, grilled eggplant, mozzarella and marsala sauce, served with mashed potatoes.
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Cutlet Parmigiana Veal Or Chicken $12.00 - $11.00
lightly breaded cutlet, topped with our pomodoro fresco and mozzarella, served over spaghettini.
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Eggplant Rollatini $12.00
baked stuffed eggplant with ricotta and prosciutto topped with mozzarella, served with spaghettini.
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Cold Beverages
Freshly Brewed Iced Teas $1.95
plain, tropical berry, raspberry (caffeone free).
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Saprkling Mineral Water $1.95 - $5.95
small bottle, large bottle.
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San Pellegrino Flavored Beverages $1.95
(sparkling), limonata (lemon), aranciata (orange).
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Natural Spaing Water $5.95
acqua panna.
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Soft Drinks $1.95
coke, sprite, diet sprite, diet coke, ginger ale, fruit punch.
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Espresso
Epresso $2.50
long or short shot.
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Espresso Doppio $2.95
two long shots of espresso.
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Espresso Macchiato $3.25
two long shots of espresso topped with a dollop of foamed milk.
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Cappuccino $3.75
one long shot of espresso with steamed milk.
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Black Forest Cappuccino $4.25
espresso, raspberry syrup, chocolate syrup, & steamed milk, topped with whipped cream.
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Latte $3.75
one short shot of espresso with steamed milk.
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Mocha $3.95
one short shot of espresso, with steamed milk chocolate syrup.
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Regular Coffee $1.95
100% colombian.
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Teas Harney & Son
Black Teas $2.50
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English Breakfast $2.50
chinese keenum.
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Ceylon $2.50
decaffeinated.
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Orange Pakoe $2.50
regular.
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Flavored Black Teas $2.50
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Paris $2.50
blended with currant, caramel & citrus.
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Earl Grey $2.50
lemony bergamot.
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Hot Cinnamon Spice $2.50
blended with cinnamon, clove & orange peel.
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Chai $2.50
cinnamon, cloves & cardamom.
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Herbals Teas $2.50
caffeine-free.
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Chamomile $2.50
egypt's finest chamomile flowers.
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Green Teas $2.50
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Japanese Sencha $2.50
japanese favorite green tea.
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Bangkok $2.50
blended with lemongrass, coconut & ginger.
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Tropical Green $2.50
green tea, pineapple and tropical flavors.
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Kids Menu
Only for children 12 years old & under.
Fusilli Tre Colore Pasta $7.95
choices: alfredo, pomodoro fresco, butter sauce.
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Chicken Parmigiana $8.95
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Spaghetti & Meatballs $8.95
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Tricolor Tortellini Alfredo $8.95
add meatballs to any pasta dish for $2.95.
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Chicken Caesar Salad $8.00
romaine lettuce tossed with our freshly made caesar dressing topped with grilled chicken and shaved reggiano cheese.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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