Moonstruck Prices in Philadelphia, PA 19111
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Salumi | $15.00 |
prosciutto, capocollo, soppressata, roasted olives, figs
0
|
| Melanzana | $9.00 |
eggplant parmigiana, tomato, mozzarella and basil
0
|
| Calamaretti | $10.00 |
baby squid, ceci beans, swiss chard, garlic olive oil
0
|
| Polpo | $11.00 |
grilled octopus, glazed parsnips, radicchio, balsamico
0
|
| Peperoni | $9.00 |
roasted sweet red pepper, house mozzarella and bagna cauda
0
|
| Fungi | $9.00 |
gratinata of shitake, cannellini beans, butternut squash
0
|
| Carciofi | $10.00 |
artichokes, frisee, shaved grana, celery, pancetta vinaigrette
0
|
| Barberosse | $10.00 |
roasted red beets, endive, goat cheese, shallot vinaigrette
0
|
| Vongole | $11.00 |
guazzetto of clams oreganato, garlic, bacon, potatoes
0
|
| Insalate |
| Rugula | $9.00 |
baby rugula, bosc pear, walnuts, crotonese, white balsamico
0
|
| Misticanza | $7.00 |
mesclun greens, cucumber, scallions, orange vinaigrette
0
|
| Lattuga | $8.00 |
iceberg lettuce, crispy bacon, plum tomato, bleu cheese dressing
0
|
| Pasta |
| Fettuccine | $19.00 - $12.00 |
the traditional bolognese sauce
0
|
| Gnocchi | $13.00 - $21.00 |
spinach dumplings, gorgonzola sage sauce
0
|
| Taglierini | $15.00 - $24.00 |
saffron linguini with lump crabmeat, zucchini, brandy, tomato
0
|
| Cavatelli | $12.00 - $19.00 |
pasta with mild sausage, broccoli rape pesto
0
|
| Pizzocheri | $11.00 - $17.00 |
buckwheat spaghetti with rucola, fresh ricotta, caramelized onion
0
|
| Minestra | $8.00 |
hearty vegetable soup, barley, borlotti, fava and tubettini
0
|
| Penne |
with fresh tomato and mozzarella
0
|
|
| Cavatelli |
with italian sausage and rapini
0
|
|
| Baked Rigatoni |
zucchini and ricotta
0
|
|
| Orecchiette |
with basil pesto
0
|
|
| Risotto | $3.00 |
with wild mushrooms. additional
0
|
| Gemelli Alfredo |
with asparagus
0
|
|
| Ziti |
with vegetables in garlic oil
0
|
|
| Crepes Filled | $3.00 |
with vegetable. - sherry sauce additional
0
|
| Fusilli |
anchovies, black olive, tomato & toasted bread crumbs
0
|
| Secondi |
| Pollo | $19.00 |
grilled chicken breast, peppered peach onion glaze, red bliss and escarole
0
|
| Ripieno | $21.00 |
roasted chicken breast, smoked ham & asiago filling, sherry tomato sauce
0
|
| Scaloppine | $23.00 |
sautéed veal scallops, fontina cheese, garden peas, moscato wine
0
|
| Brasato | $25.00 |
roasted shoulder of veal, potato, pearl onion, tomato, mushroom trifolati
0
|
| Fegato | $25.00 |
sautéed calfs liver, onion, crispy bacon, sage madeira sauce
0
|
| Stracotto | $24.00 |
braised beef short ribs, fregola, caramelized vegetables
0
|
| Noci | $27.00 |
grilled beef medallions, gorgonzola cheese, radicchio, ripasso wine
0
|
| Costata | $23.00 |
rack of pork chop, rosemary parmigiano crust, broccoli rape, grapes
0
|
| Lombo | $23.00 |
pan roasted pork tenderloin, cabbage, fennel, grilled orange and marsala
0
|
| Tonno | $25.00 |
herb crusted "ahi" tuna, cannellini, green beans, aged sherry vinegar
0
|
| Dorata | $23.00 |
grilled adriatic wild bass, citronette and vegetable misto
0
|
| Cappe Sante | $25.00 |
pan roasted sea scallops, pesto risotto, sweet corn broth
0
|
| Brodetto | $27.00 |
mediterranean seafood stew, clams, scallop, shrimp, mussels, merluzzo
0
|
| Scampi | $23.00 |
sautéed shrimp, olive oil, garlic, white wine, linguini complement
0
|
| Appetizer |
| Peperoni |
stuffed with sausage onions and cheese gratinee
0
|
|
| Calamari |
tender baby squid salad with fennel, celery pesto, and lemon oil
0
|
|
| Pasta |
penne pasta with roasted eggplant, tomato and ricotta salata
0
|
|
| Caprino |
herb crusted goat cheese, on baby greens, sherry vinaigrette
0
|
|
| Fegato |
julienne sautéed calfs liver with arugola, frisse salad, apricot balsamico
0
|
| Entrée |
| Pollo |
stuffed chicken breast with smoked ham and asiago, sherry tomato sauce and spinach
0
|
|
| Merluzzo |
pan roasted cod, in provencal sauce on pesto risotto
0
|
|
| Braciola |
braised rollatini of beef filled with herbs and cheese , cabernet wine sauce on mashed potato
0
|
|
| Basa |
delicate white fish, in almond crust, lemon parsley sauce, sautéed zucchini
0
|
|
| Brasata |
slow cooked pork shoulder in white wine and vegetables, on broccoli rape polenta
0
|
|
| Grilled Breast Of Chicken Sherry Tomato Sauce |
0
|
|
| Lemon Chicken |
with rosemary
0
|
|
| Stuffed Breast Of Veal White Wine Tomato Sauce |
0
|
|
| Saltimbocca Of Veal Piccante |
lemon caper
0
|
|
| Bocconcini Of Veal Marsala Sauce |
0
|
|
| Roast Loin Of Veal | $4.00 |
with natural juices additional
0
|
| Cassoulet Of Sausage And Peppers |
0
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|
| Pan Fried Crab Cake | $5.00 |
caper aioli additional
0
|
| Roasted Filet Of Salmon |
herb sauce
0
|
|
| Pan Seared Red Snapper |
red wine seafood sauce
0
|
|
| Poached Halibut |
seafood wine flavors
0
|
|
| Roast Filet Mignon | $4.00 |
mushroom madeira. additional
0
|
| Sauteed Tenderloin Of Pork, Orange Marmalade |
0
|
|
| Rollatini Of Lamb |
sherry sauce
0
|
| Dessert |
| Above Items Are Available A La Carte. |
| The Chef's Choice |
0
|
|
| Crème Brulee |
0
|
|
| Cannoli Ricotta |
0
|
|
| Apple Tart Cake |
0
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|
| Lemon Custard Tart |
0
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|
| Chocolate Mousse |
0
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|
| Cheese Cake |
0
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|
| Chocolate Bread Pudding |
w/ caramelized banana
0
|
|
| Key Lime Pie |
0
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|
| Tiramisu |
0
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|
| Fresh Fruit Tart |
0
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|
| Vanilla Raspberry Cake |
0
|
| After Dinner Drinks |
| Torta | $8.00 |
chocolate cake layered with dark chocolate and mandarin mousse with grand marnier crème anglaise
0
|
| Spuma | $8.00 |
traditional crème brulee
0
|
| Crespelle Di Dolce | $9.00 |
warmed crepes with caramelized apples, walnut praline and cinnamon gelati
0
|
| Dolce Di Cioccolato | $8.00 |
layers of dark chocolate cake with cappuccino mousse, ganache and raspberry sauce
0
|
| Crostata | $8.00 |
shortbread crust filled with sundried cherries, white chocolate and almond cream
0
|
| Gelato Specialties | $8.00 |
with grappa and golden raisins. with kahlua and amaretti. with scotch and espresso beans
0
|
| Gelati - Sorbetto | $6.00 |
homemade daily selections, served in a crisp vanilla cookie cup
0
|
| Cafe |
| Cappuccino Romantico | $7.00 |
with hazelnut and coffee liqueur
0
|
| Café Mocha | $4.50 |
espresso with cocoa & steamed milk
0
|
| Lavazza Espresso | $3.00 |
reg & decaf
0
|
| Lavazza Cappuccino | $4.50 |
reg & decaf
0
|
| Coffee | $2.50 |
regular and decaf "illy"
0
|
| Tea | $2.00 |
selection
0
|
| Appetizers |
| Tricolore | $7.00 |
fresh mozzarella with tomato and roasted peppers
0
|
| Melanzana | $7.00 |
lightly battered medallions of eggplant w/ tomato, basil & mozzarella
0
|
| Caprino | $8.00 |
arugola salad with baked goat cheese and walnut vinaigrette
0
|
| Gamberi | $11.00 |
broiled shrimp with leeks, thyme and white wine
0
|
| Tortelloni | $9.00 |
ravioli stuffed with ricotta cheese and spinach in a rose sauce
0
|
| Penne | $7.00 |
pasta with fresh tomato, basil & mozzarella
0
|
| Ziti | $7.00 |
pasta with a roasted pepper sauce and mascarpone
0
|
| Granzeola | $15.00 |
sauteed lump crab cake with champagne-orange vinaigrette
0
|
| Bresaola | $11.00 |
air cured filet of beef with shaved parmigiano, radicchio and endive salad in a caper vinaigrette
0
|
| Granseola | $13.00 |
sautéed lump crab cake with bianca vegetable salad
0
|
| Caprino | $9.00 |
rucola salad with baked goat cheese and roasted apple walnut vinaigrette
0
|
| Boscaiola | $9.00 |
wild mushroom salad with caramelized onion, mesclun greens and shaved parmigiano in a sherry vinaigrette
0
|
| Gamberi | $13.00 |
broiled shrimp with leeks, fried orange, thyme and white wine
0
|
| Spianata | $11.00 |
medallions of roasted salmon with fennel, orange and mache in a champagne vinaigrette
0
|
| Rustica | $9.00 |
baked romaine lettuce with crispy prosciutto warm ricotta and vincotto sauce
0
|
| Caprese | $8.00 |
roasted pepper salad with assorted field greens, fresh mozzarella and bagna cauda
0
|
| Melanzana | $9.00 |
battered medallions of eggplant layered with tomato, basil and mozzarella cheese
0
|
| Polenta | $10.00 |
baked herbed polenta with wild mushroom ragu
0
|
| Roasted Sweet Peppers |
with fresh mozzarella
0
|
|
| Eggplant Medallions Parmigiano |
0
|
|
| Arugula, Shrimp And Cannellini Bean Salad |
0
|
|
| Gratin Of Wild Mushrooms |
with fontina
0
|
|
| Seafood Salad | $3.00 |
calamari, scallops, shrimp, fish. additional
0
|
| Assorted Prosciutto, Sopprassate, Olives |
0
|
|
| Seared "Ahi" Tuna |
with a citrus dressing
0
|
| Soups And Salads |
| Minestrina | $5.50 |
vegetable soup with fava and tubettini flavored with basil pesto
0
|
| Brodo Di Pollo | $5.00 |
chicken broth with pastina and polpettini
0
|
| Zuppa Di Porri | $5.50 |
potato leek soup with bacon
0
|
| Caesar | $5.50 |
romaine lettuce with anchovy dressing, parmigiano and herb croutons
0
|
| Garden | $6.00 |
spring mix greens with tomato and cucumber, orange vinaigrette
0
|
| Mediterranean | $13.00 |
seafood salad with baby greens and aioli dressing
0
|
| Entrees |
| Served With Roasted Potatoes And Vegetable. |
| Trota | $16.50 |
grilled rainbow trout almondine
0
|
| Sogliola | $18.50 |
sauteed flounder in a lemon caper sauce
0
|
| Salmone | $17.50 |
broiled salmon with herbed olive oil
0
|
| Pollo | $15.50 |
grilled breast of chicken with a choice of sauces
0
|
| Piccata | $18.50 |
sauteed scaloppine of veal piccante
0
|
| Filetto | $25.00 |
sauteed mignonette of beef in a marsala sauce
0
|
| Battuta | $18.50 |
marinated chicken breast salad with assorted greens
0
|
| Costata | $27.00 |
battered veal chop with fontina stuffing
0
|
| Braciolone | $23.00 |
roasted veal breast stuffed with spinach & mozzarella in a sherry sauce
0
|
| Tacchino | $16.00 |
hand carved turkey breast with giblet gravy
0
|
| Battuta | $19.00 |
marinated and grilled breast of chicken with selection of sauces (tomato sherry, marmalade or balsamic)
0
|
| Pollo | $21.00 |
stuffed chicken breast with mushrooms and herbs with madeira wine sauce
0
|
| Lombata | $27.00 |
roasted loin of veal with rosemary and natural juices
0
|
| Braciolone | $27.00 |
top round of veal stuffed with meat, spinach and mozzarella in a savory vegetable sauce
0
|
| Messinese | $29.00 |
marinated and grilled tenderloin of veal in a sherry sage sauce with roasted onion
0
|
| Saltimbocca | $23.00 |
sauteed scaloppine of veal, topped with fontina cheese and prosciutto
0
|
| Arrosto | $33.00 |
roasted boneless prime rib of beef - horseradish mashed potatoes
0
|
| Costata | $37.00 |
marinated and grilled 14oz. veal chop brushed with pesto
0
|
| Manzo | $33.00 |
pan roasted filet mignon with mushrooms and marsala
0
|
| Agnello | $37.00 |
roasted rack of lamb crusted with parmigiano and rosemary
0
|
| Salmone | $23.00 |
grilled or broiled filet of salmon in a choice of sauces (lemon dill, tomato seafood or balsamic)
0
|
| Spigola | $26.00 |
broiled sea bass in a selection of sauces (lemon dill, vermouth leek or tomato seafood)
0
|
| Pagello | $25.00 |
pan roasted red snapper in a selection of sauces (lemon dill, vermouth leek or tomato seafood)
0
|
| Lucertola | $27.00 |
pork tenderloin with roasted apples, apple cider porto sauce
0
|
| Desserts |
| Torta | $6.00 |
chocolate cake layered with dark chocolate and mandarin mousse
0
|
| Tiramisu | $5.00 |
mascarpone custard with espresso flavors
0
|
| Crostata | $5.00 |
baked sweet pastry with seasonal fresh fruit
0
|
| Spuma | $5.00 |
traditional crème brulee
0
|
| Gelato And Sorbetto | $3.00 |
homemaid daily selections
0
|
| Coffee, Tea, Soft Drinks | $2.50 |
0
|
| Spuma | $7.00 |
traditional crème brulee
0
|
| Crostata | $7.00 |
lemon custard tart
0
|
| Tiramisu | $8.00 |
mascarpone custard with espresso flavors
0
|
| Fruttiera | $7.00 |
fresh fruit tart
0
|
| Pastichio | $9.00 |
gratin of fresh berries with mascarpone
0
|
| Melodia | $8.00 |
chocolate mousse cake
0
|
| Mela | $7.00 |
warm apple tart with gelato
0
|
| Budino | $8.00 |
chocolate bread pudding with roasted apples
0
|
| Gelati & Sorbetti | $6.00 |
assorted varieties of our homemade gelato or sorbetto
0
|
| Dessert Sampler | $9.00 |
selection of three assorted dessert
0
|
| Hors DOeuvres & Canapes - Cold $11.50 Per Person |
| Selection Of Four. (Two Pieces Of Each Variety Per Person), Any Additional Selection $1.50 Per Person |
| Carpaccio |
beef carpaccio on a crispy parmigiano shell
0
|
|
| Crostini |
buffalo mozzarella and plum tomato bruschetta
0
|
|
| Fegatini |
pate of chicken liver, nutmeg and sundried cherries
0
|
|
| Trota |
canape of smoked trout with horseradish cream
0
|
|
| Salmone |
salmon tartare on fennel shell, truffle oil
0
|
|
| Trifolati |
crostini of grilled shrimp, garlic, oil, parsley
0
|
|
| Tonno |
tuscan white beans crostini with seared tuna
0
|
|
| Soffiati | $5.00 |
pastry shell w/ ossetra caviar and sour cream
0
|
| Prosciutto |
chilled melon w/ imported prosciutto
0
|
|
| Tortina |
crisp short crust shell w/ smoked chicken custard
0
|
|
| Ricotta |
fresh ricotta crostini with vincotto flavors
0
|
| Hors DOeuvres & Canapes - Hot $11.50 Per Person |
| Selection Of Four. (Two Pieces Of Each Variety Per Person), Any Additional Selection $1.50 Per Person |
| Panzerotti |
individual assorted mini pizzette, choice of toppings, crab, blue cheese, mozzarella
0
|
|
| Asparagi |
canape of asparagus "tips" with gorgonzola
0
|
|
| Patate |
roasted red bliss potatoes with mascarpone, chives and caviar
0
|
|
| Gamberi | $2.00 |
marinated and broiled jumbo shrimp
0
|
| Sfogliata |
puff pastry filled with goat cheese and salmon or mushroom or sausage
0
|
|
| Porcini |
wild mushroom canape, garlic, oil, herbs
0
|
|
| Granzeola | $2.00 |
sauteed mini crab cake, orange aioli
0
|
| Peperoni |
bruschetta of roasted pepper with asiago cheese
0
|
|
| Agnello | $4.00 |
sauteed lamb chops crusted with parmigiano and rosemary
0
|
| Bocconcini |
skewered chicken tender with vadilla onion
0
|
|
| Spezzatino |
beef tender skewered balsamico "tradizionale"
0
|
| Salads |
| Caesar | $7.00 |
romaine lettuce with anchovy dressing, parmigiano cheese and herbed croutons
0
|
| Garden | $7.00 |
mesclun greens with tomato, cucumber and red onion with orange vinaigrette
0
|
| Giardiniera | $8.00 |
assorted seasonal vegetable salad with crumbled gorgonzola and a walnut vinaigrette
0
|
| Pasta And Soups |
| Selection Of One. Alternative Selection Available. |
| Tortelloni | $13.00 |
ravioli stuffed with three cheeses and swiss chard in a rose sauce
0
|
| Penne | $9.00 |
pencil-point pasta tossed with fresh tomato, basil and mozzarella
0
|
| Ziti | $9.00 |
hollow pasta with roasted eggplant and tomato sauce
0
|
| Strascinati | $11.00 |
stamped pasta coins in a basil pesto sauce garnished with shrimp
0
|
| Maltagliati | $12.00 |
layers of pasta with vegetable sofritto with a savory vegetable broth
0
|
| Risotto | $14.00 |
the classic italian rice dish with wild mushrooms or seafood
0
|
| Cannelloni | $15.00 |
spinach rolled pasta with a seafood filling in a lobster tomato sauce
0
|
| Gnocchi | $13.00 |
ricotta-potato dumplings tossed in a roasted pepper sauce with arugula
0
|
| Minestrina | $5.00 |
seasonal vegetable soup with basil pesto
0
|
| Zuppa Di Pori | $5.00 |
potato and leek soup with crispy bacon
0
|
| Brodo Di Pollo | $5.00 |
chicken broth with pastinia and polpettini
0
|
| Salads And Condiment |
| Selection Of Two Any Additional Selection $3 Per Person. |
| Orange-Fennel Salad |
0
|
|
| Fresh Mozzarella & Tomato Salad Caprese |
0
|
|
| Assorted Grilled Vegetables |
0
|
|
| Baked Asparagus Parmigiano, Or Giardiniera |
0
|
|
| Savoy Cabbage |
with ricotta salata and pear
0
|
|
| Caesar Salad |
with herbed croutons
0
|
|
| Mixed Green Salad |
orange vinaigrette
0
|
|
| Baked Spinach Polenta |
with mushroom sauce
0
|
|
| Herbed Garlic Potatoes |
0
|
|
| Sauteed Broad Green Beans Aglio E Olio |
0
|
|
| Caramelized Butternut Squash |
marsala
0
|
| Carving Items |
| Slow Roasted Filet Mignon | $9.00 |
add choice of sauce
0
|
| Roasted Prime Rib Of Beef | $9.00 |
add horseradish
0
|
| Hand Carved Turkey Breast | $4.00 |
add giblet gravy
0
|
| Herb, Garlic Crusted Top Round Of Beef | $6.00 |
add
0
|
| Rosemary Flavored Rack Of Lamb | $11.00 |
add
0
|
| Whole Roasted Suckling Pig | $7.00 |
add
0
|
| Baked Fresh Ham | $4.00 |
add brown sugar orange glaze
0
|
| Vegetables |
| Selection Of Two. |
| Garlic Mashed Potatoes |
0
|
|
| Sauteed Green Beans |
0
|
|
| Creamy Spinach |
0
|
|
| Herb Roasted Potatoes |
0
|
|
| Sauteed Broccoli |
0
|
|
| Grilled Seasonal Vegetables |
0
|
| Create Your Own Buffet Brunch |
| Inclusive Of Orange, Grapefruit, Tomato Or Cranberry Juices Assorted Breads, Muffins, Croissants And Marmalades. |
| Crepes | $6.00 |
0
|
| Potato Pancake | $3.00 |
0
|
| French Toast | $2.50 |
0
|
| Fresh Fruit Salad | $3.50 |
0
|
| Cold Gazpacho | $3.00 |
0
|
| Whole Poached Salmon | $6.50 |
0
|
| Smoked Chicken Breast | $4.50 |
0
|
| Orange Fennel Salad | $3.00 |
0
|
| Prosciutto And Melon | $4.00 |
0
|
| Sauteed Salmon Medallions | $6.00 |
0
|
| Seafood Cannelloni | $7.00 |
0
|
| Omelet | $6.00 |
0
|
| Frittata | $5.00 |
0
|
| Rice Croquette | $2.50 |
0
|
| Baked Asparagus | $3.50 |
0
|
| Sauteed Crab Cake | $9.00 |
0
|
| White Fish Salad | $5.00 |
0
|
| Roasted Fresh Tuna | $6.50 |
0
|
| Artichoke Salad | $3.00 |
0
|
| Cheese Board | $5.00 |
0
|
| Grilled Vegetables | $4.00 |
0
|
| Roulade Of Dover Sole | $8.00 |
0
|
| Carved Items |
| Minimum Charge Per Person $31. |
| Stuffed Veal Breast | $8.00 |
0
|
| Baked Fresh Ham | $6.00 |
0
|
| Rock Of Lamb | $13.00 |
0
|
| Roast Turkey | $6.00 |
0
|
| Center Cut Loin Of Pork | $7.00 |
0
|
| Sit Down Brunch $23 Per Person |
| Single Plate. Inclusive Of Orange, Grapefruit, Tomato Or Cranberry Juices Assorted Breads, Muffins, Croissants And Marmalades. Station Of Assorted Dessert And Beverages $7 Per Person. |
| Frittata |
0
|
|
| Rice Croquette |
0
|
|
| Asparagus |
0
|
|
| Smoked Salmon |
0
|
|
| Fresh Ham |
0
|
|
| Melon |
0
|
| Champagnes & Sparling |
| Split. |
| Conte De Bucques, Brut France | $9.00 |
0
|
| Prosecco, Canella, Italy | $8.00 |
0
|
| White |
| Gl / Btl |
| Sauvignon Blanc, Valdivieso, Chile | $34.00 - $8.00 |
0
|
| Macon Village, Duboeuf, France | $38.00 - $9.00 |
0
|
| Riesling, Kreusch, Germany | $34.00 - $8.00 |
0
|
| Vouvray, Chateau Montfort, France | $38.00 - $9.00 |
0
|
| Chardonnay, Mirassou, California | $38.00 - $9.00 |
0
|
| Pinot Grigio, Ca De Rocchi, Italy | $34.00 - $8.00 |
0
|
| Red |
| Gl $9 / Btl $38 |
| Montepulciano, DAbruzzo Poggio Al Sante, Italy | $36.00 - $8.00 |
0
|
| Syrah, Cline, California |
0
|
|
| Pinot Noir, Mirassou, California |
0
|
|
| Cabernet Sauvignon, Mirassou, California |
0
|
|
| Sangiovese, Il Poggio, Italy |
0
|
|
| Merlot, Beringer, California |
0
|
| House Wines |
| Gl $7 / Btl $30 |
| Pinot Grigio, San Rocco, Italy |
0
|
|
| Chianti, Amadeo, Italy |
0
|
|
| Merlot, San Rocco, Italy |
0
|
|
| Cabernet Sauvignon, Dona Sol, California |
0
|
|
| Chardonnay, Dona Sol, California |
0
|
|
| White Zinfandel, Beringer, California |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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