Morton's - The Steakhouse Prices in Chicago, IL 60601
Hours of Operation
- Mon: 11:30 am - 11:00 pm
- Tue: 11:30 am - 11:00 pm
- Wed: 11:30 am - 11:00 pm
- Thu: 11:30 am - 11:00 pm
- Fri: 11:30 am - 11:00 pm
- Sat: 11:30 am - 11:00 pm
- Sun: 11:30 am - 11:00 pm
Restaurant Menu
| Starters |
| Ahi Tuna Tower |
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| Baked Five Onion Soup |
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| Roasted Tomato Bisque |
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| Caesar Salad |
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| Center Cut Iceberg |
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| Chips & Dip |
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| Chopped Salad |
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| Chopped Spinach Salad |
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| Pulled Pork Cheese Fries |
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| Jumbo Lump Crab Cake |
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| Jumbo Lump Crabmeat Cocktail |
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| Jumbo Shrimp Alexander |
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| Jumbo Shrimp Cocktail |
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| Lobster Bisque |
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| Maine Lobster Cocktail |
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| Morton's Salad |
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| Sliced Beefsteak Tomato |
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| Soup & Salad Combo |
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| Tuna Tacos |
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| Morton's Lunch Specialties |
| Warm Steak Salad |
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| Stacked Prime New York |
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| Morton's Prime Burger |
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| Grilled Chicken Breast Sandwich |
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| Pulled Pork Sliders |
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| Filet Mignon Tenderloin Sandwich |
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| Prime Rib French Dip Sandwich |
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| Grilled Salmon Salad |
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| Crab Cake BLT |
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| Shrimp Scampi Capellini |
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| Baked Stuffed Jumbo Shrimp |
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| Grilled Jumbo Shrimp & Sea Scallops |
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| Short Rib Steak Tacos |
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| 9oz. Prime Ribeye Steak Sandwich |
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| Crispy Chicken BLT |
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| The Pulled Pork "Cubano" |
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| Chinese Chicken Chopped Salad |
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| Prime Sirloin Chopped Steak |
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| Grilled Cheese Sandwich & Roasted Tomato Bisque |
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| Ultimate Clubhouse Sandwich |
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| Jumbo Lump Crabmeat Omelette |
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| Shrimp Salad Trio |
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| Prime Steaks & Chops |
| Center-Cut Filet Mignon 6oz |
larger center-cut filet mignon available upon request
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| Signature Cut Prime New York Strip |
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| Center-Cut Prime Ribeye |
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| Double-Cut Prime Pork Chop |
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| Double-Cut Rib Lamb Chops |
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| Bone-In Veal Chop |
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| Cajun Ribeye Steak |
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| Five Peppercorn Rubbed Prime Strip Steak |
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| A La Carte Vegetables & Potatoes |
| Steamed Fresh Jumbo Asparagus |
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| Grilled Jumbo Asparagus |
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| Sauteed Broccoli Florets |
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| Creamed Spinach |
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| Creamed Corn |
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| Sauteed Brussels Sprouts |
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| Onion Rings |
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| Jumbo Baked Potato |
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| Sour Cream Mashed Potatoes |
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| Parmesan And Truffle Fries |
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| Sauteed Button Mushrooms |
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| Sauteed Fresh Spinach And Button Mushrooms |
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| Three Course Prime Lunch Selections |
| Lobster Bisque |
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| Baked Five Onion Soup |
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| Roasted Tomato Bisque |
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| Morton's Salad |
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| Caesar Salad |
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| Chopped Spinach Salad |
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| Grilled 9oz Ribeye Steak |
with garlic butter and mashed potatoes
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| Baked Stuffed Jumbo Shrimp |
with crabmeat stuffing and parmesan capellini
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| Crab Cake BLT |
with caper dill mayonnaise and matchstick fries
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| Honey-Chili Glazed Salmon Fillet |
with vegetable relish
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| Chicken Christopher |
with garlic beurre blanc and mashed potatoes
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| Prime Sirloin Chopped Steak |
with caramelized onions, cheddar cheese, and mashed potatoes
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| Double Chocolate Mousse Or Cheesecake |
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| Appetizers |
| Ahi Tuna Tower |
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| Maine Lobster Cocktail |
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| Jumbo Lump Crabmeat Cocktail |
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| Broiled Sea Scallops |
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| Jumbo Shrimp Cocktail |
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| ½ Dozen Oysters On The Half Shell |
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| Oysters Rockefeller |
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| Jumbo Lump Crab Cake |
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| Jumbo Shrimp Alexander |
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| Baked Escargot |
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| Prime Ocean Platters |
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| Tuna Tacos |
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| Prosciutto Wrapped Mozzarella |
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| Short Rib Steak Tacos |
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| Maine Lobster Cocktail |
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| Jumbo Lump Crabmeat Cocktail |
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| Prosciutto Wrapped Mozzarella |
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| Broiled Sea Scallops Wrapped In Bacon |
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| Jumbo Shrimp Cocktail |
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| Jumbo Lump Crab Cake |
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| Jumbo Shrimp Alexander |
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| Tenderloin Steak Tacos |
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| Tuna Tacos |
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| Soup & Salads |
| Baked Five Onion Soup |
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| Lobster Bisque |
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| Center-Cut Iceberg |
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| Caesar Salad |
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| Morton's Salad |
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| Sliced Beefsteak Tomato |
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| Chopped Salad |
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| Chopped Spinach Salad |
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| Bibb Lettuce Salad |
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| Prime Steak & Chops |
| Center-Cut Filet Mignon |
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| Porterhouse Steak |
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| Signature Cut Prime New York Strip |
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| Center-Cut Prime Ribeye |
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| Double Porterhouse For Two |
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| Chicago Style Prime Bone-In Ribeye |
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| Double-Cut Prime Pork Chop |
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| Double-Cut Rib Lamb Chops |
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| Bone-In Veal Chop |
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| Cajun Ribeye Steak |
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| Five Peppercorn Rubbed Prime Strip Steak |
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| Signature Dishes, Poultry & Seafood |
| Chicken Christopher |
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| Chicken Bianco |
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| Honey-Chili Glazed Salmon Fillet |
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| Braised Beef Short Rib |
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| Shrimp Scampi Capellini |
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| Braised Beef Short Rib & Jumbo Sea Scallop "Surf And Turf" |
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| Shrimp Alexander |
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| Jumbo Lump Crab Cakes |
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| Baked Stuffed Jumbo Shrimp |
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| Chilean Seabass Fillet A La Nage |
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| Cold Water Lobster Tail |
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| Alaskan King Crab Legs |
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| Whole Baked Maine Lobsters |
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| Chicken Christopher |
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| Chicken Bianco |
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| Honey-Chili Glazed Salmon Fillet |
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| Shrimp Alexander |
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| Jumbo Lump Crab Cakes |
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| Baked Stuffed Jumbo Shrimp |
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| Cold Water Lobster Tail |
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| Alaskan King Crab Legs |
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| Mixed Grills |
| 6oz. Filet Mignon |
with 3 grilled shrimp & 2 bacon wrapped scallops
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| Fillet Of Fresh Salmon |
topped with jumbo lump crabmeat with 3 grilled shrimp & 2 baked stuffed shrimp
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| A Jumbo Lump Crab Cake |
with 3 grilled jumbo shrimp & 2 jumbo
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| Shrimp Alexander |
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| 6oz Filet Mignon |
with 3 grilled shrimp & 2 bacon wrapped scallops
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| Fillet Of Fresh Salmon |
topped with jumbo lump crabmeat with 3 grilled shrimp & 2 baked stuffed shrimp
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| Jumbo Lump Crab Cake |
with 3 grilled jumbo shrimp & 2 jumbo shrimp alexander
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| Side Dishes |
| Steamed Jumbo Asparagus |
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| Grilled Jumbo Asparagus |
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| Sauteed Broccoli Florets |
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| Creamed Spinach |
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| Creamed Corn |
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| Sauteed Brussels Sprouts |
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| Sauteed Spinach & Button Mushrooms |
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| Bacon & Onion Macaroni & Cheese |
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| Jumbo Baked Potato |
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| Lyonnaise Potatoes |
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| Sour Cream Mashed Potatoes |
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| Chicago Style Horseradish Mashed Potatoes |
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| "Twice Baked" Au Gratin Potatoes |
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| Parmesan & Truffle Matchstick Fries |
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| Hashed Brown Potatoes |
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| Desserts |
| Fresh Raspberries Or Mixed Berries |
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| Key Lime Pie |
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| Carrot Cake |
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| Double Chocolate Mousse |
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| Haagen-Dazs Ice Cream |
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| Creme Brulee |
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| Morton's Legendary Hot Chocolate Cake |
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| Morton's Legendary Sundae |
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| Seasonal Fruit Crisp |
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| Chocolate Cake |
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| Souffle For Two |
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| Double Chocolate Mousse |
served in a chocolate cup
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| Chocolate Cup With Signature Sabayon |
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| Mini New York Cheesecake |
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| Mini Key Lime Tarts |
homemade key lime tarts served in a graham cracker crust
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| Mini Carrot Cake |
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| Dessert Assortment |
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| Mortons Legendary Hot Chocolate Cake |
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| Key Lime Pie |
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| New York Cheesecake |
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| Fresh Seasonal Berries |
served with sabayon sauce
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| Carrot Cake |
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| Double Chocolate Mousse |
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| Bar Bites |
| Iceberg Wedge Bites | $7.00 |
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| Fresh Cut Potato Chips | $7.00 |
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| Parmesan Truffle Matchstick Fries | $7.00 |
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| Mini Crab Cake BLT's | $8.00 |
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| Tuna Tacos | $8.00 |
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| Spinach, Crab & Artichoke Dip | $8.00 |
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| Three Prime Cheeseburgers | $8.00 |
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| Four Petite Filet Mignon Sandwiches | $8.00 |
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| Filet Mignon Trio | $8.00 |
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| Beer $5.50 |
| Goose Island 312 |
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| Budweiser |
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| Bud Light |
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| Heineken |
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| Heineken Light |
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| Wine $7 |
| BV Coastal Cabernet Sauvignon |
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| Canyon Road Merlot |
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| Canyon Road Chardonnay |
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| Cavit Pinot Grigio |
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| Segura Viudas Cava |
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| Montevina White Zinfandel |
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| Mark West Pinot Noir |
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| Mortinis & Cocktails $8 |
| Power Hour Cosmo |
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| Power Hour Gin Or Vodka Mortini |
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| Power Hour Mojito |
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| Power Hour Jim Beam Manhattan |
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| Power Hour Palm Beacher |
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| Accompaniments |
| Chopped Salad |
iceberg & romaine lettuce, cucumber, bacon, blue cheese, chopped egg, purple onion, tomato, avocado with dijon vinaigrette
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| Morton's Beefsteak Tomato Salad |
sliced beefsteak tomato served with purple onion and vinaigrette or blue cheese dressing
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| Caesar Salad |
crisp romaine, served with morton's signature caesar dressing and freshly baked croutons
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| Morton's Salad |
iceberg and romaine lettuce served with morton's blue cheese dressing, chopped eggs and anchovies
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| Tomato Mozzarella Salad |
beefsteak tomatoes and imported buffalo mozzarella served with aged balsamic vinegar and extra virgin olive oil
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| Iceberg Wedge Bites |
bite-sized wedge salads with tomato, egg, bacon and morton's blue cheese dressing
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| Mashed Potatoes |
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| Red Bliss Potato Salad |
classic steakhouse potato salad
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| Grilled Jumbo Asparagus |
marinated in extra virgin olive oil and aged balsamic vinegar, served warm or chilled
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| Platters |
| Assorted Domestic & Imported Cheese With Fresh Fruit |
served with water crackers
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| Assorted Seasonal Vegetable Crudite |
served with morton's blue cheese dressing
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| Primary Selections |
| Sliced Petite Filet Mignon Sandwiches |
served with mustard mayonnaise sauce and finger rolls
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| Prime Mini Cheeseburgers |
served with lettuce, tomato, onion and cheddar cheese
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| Chicken Christopher Sandwich |
boneless chicken breast lightly breaded and served with lettuce, tomato, mustard mayonnaise
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| Whole Beef Tenderloin |
served whole or sliced with mustard mayonnaise sauce and finger rolls serves approximately 30-35 sandwiches. (requires 48-72 hours advance notice)
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| Petite Lamb Chops |
marinated in oregano, garlic and extra virgin olive oil
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| Maine Lobster Cocktail |
maine lobster served with mustard mayonnaise sauce and our signature cocktail sauce
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| Jumbo Lump Crabmeat Cocktail |
served with mustard mayonnaise sauce
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| Miniature Crab Cakes |
served with mustard mayonnaise sauce
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| Jumbo Shrimp Cocktail |
served with our signature cocktail sauce
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| Chilled Seafood Platter |
maine lobster, jumbo shrimp cocktail, jumbo lump crabmeat and alaskan king crab legs (serves 8-10)
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| Broiled Sea Scallops |
served with apricot chutney
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| Chicken Goujonettes |
crispy fried chicken strips served with mustard mayonnaise sauce
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| Shrimp Alexander |
served with beurre blanc sauce
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| Salads |
| Center-Cut Iceberg |
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| Caesar Salad |
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| Mortons Salad |
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| Sliced Beefsteak Tomato |
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| Chopped House Salad |
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| Chopped Spinach Salad |
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| Bibb Lettuce Salad |
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| Side Dishes For Sharing |
| Steamed Jumbo Asparagus |
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| Grilled Jumbo Asparagus |
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| Sautéed Broccoli Florets |
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| Creamed Spinach |
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| Creamed Corn |
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| Sautéed Brussels Sprouts |
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| Sautéed Spinach & Button Mushrooms |
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| Bacon & Onion Macaroni & Cheese |
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| Onion Rings |
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| Potatoes For Sharing |
| Jumbo Baked Potato |
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| Lyonnaise Potatoes |
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| Sour Cream Mashed Potatoes |
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| Chicago Style Horseradish Mashed Potatoes |
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| "Twice Baked" Au Gratin Potatoes |
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| Parmesan & Truffle Matchstick Fries |
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| Hashed Brown Potatoes |
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| Prime Steaks And Chops |
| Center-Cut Filet Mignon (6oz, 8oz, Or 12oz) |
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| Signature Cut Prime New York Strip (16oz) |
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| Center-Cut Prime Ribeye (16oz) |
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| Chicago Style Prime Bone-In Ribeye Steak (22oz) |
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| Double Porterhouse For Two (48oz) |
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| Double-Cut Prime Pork Chop (16oz) |
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| Double-Cut Rib Lamb Chops |
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| Porterhouse Steak (24oz) |
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| Bone-In Veal Chop (16oz) |
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| Cajun Ribeye Steak |
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| Five Peppercorn Rubbed Prime Strip Steak (16oz) |
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| Mortons Spa-Tinis |
| The Red Velvet |
a blend of prosecco and lindemans raspberry lambic with a hint of chambord served in a champagne flute
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| Lean And Green |
ty ku soju, agave nectar, lime juice and mint leaves served in a champagne flute
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| Skinny Rita |
sauza blue blended with monin agave nectar and fresh squeezed lemon and lime juice served up
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| Skynny Blood Orange Cosmo |
skyy blood orange blended with ty ku soju, monin sugar free triple sec, fresh lime and cranberry juice served up
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| Mortons Features |
| Winter Wonderland |
zabov, sabayon italian liqueur blended with kraken spiced rum, cream and godiva dark chocolate and dusted with fresh nutmeg. served up or on the rocks
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| Appletini |
absolut citron, dekuyper sour apple pucker, lemon juice, finished with a cinnamon sugar rim
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| Chocolatini |
three olives chocolate vodka, crème de cacao and cream
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| Mortons Mojito |
ten cane rum, monin pomegranate, fresh lime juice and fresh mint
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| Palm Beach Passion |
pineapple infused skyy vodka blended with x rated passion fruit liqueur and fresh lime juice
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| Mortons Lemon Drop |
a classic blend of ketel one citroen, caravella limoncello, simple syrup and fresh squeezed lemon juice with a sugar rim
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| The Crush |
absolut grapevine vodka, muddled with grapes, agave nectar and lime juice, poured into a champagne flute and topped with prosecco
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| Cherry Bomb |
three olives cherry vodka shaken and topped with red bull, garnished with a cherry
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| Secret Garden |
square one organic cucumber vodka muddled with agave nectar, english cucumber, fresh lime juice, thyme and st. germaine elderflower liqueur. shaken and served up with cucumber and thyme garnish
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| Signature Mortinis |
| The Ginger-Politan |
double cross vodka shaken with canton ginger liqueur, pom pomegranate juice, cointreau orange liqueur and fresh lime juice. garnished with candied ginger slice
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| Mortons Mortini |
hendricks gin shaken and served with a slice of fresh cucumber
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| Ultimat Mortini |
ultimat vodka shaken without even a hint of vermouth, garnished with mortons hand-stuffed blue cheese olives
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| The Classics |
| Gin Mortini |
bombay sapphire shaken and garnished with mortons hand-stuffed blue cheese olives
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| Cosmopolitan |
belvedere, cranberry juice, cointreau and fresh lime
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| House Manhattan |
makers 46 bourbon, carpano antica formula vermouth with a dash of angostura bitters
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| Morton's Bloody Mary |
square one organic cucumber vodka, tomato juice, parmesan cheese, worcestershire and tabasco garnished with hand-stuffed blue cheese olives
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| Cadillac Margarita |
patron silver tequila, fresh lime juice, grand marnier, monin agave nectar
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| The Holland House |
bols genever shaken with noilly-pratt dry vermouth, luxardo maraschino liqueur and fresh lemon juice. garnished with lemon twist
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| Mortons Champagne Cocktail |
sparkling wine blended with pama pomegranate liqueur and grand marnier, finished with a cinnamon sugar rim
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| Mortons Negroni |
equal parts plymouth gin, campari cinzano and carpano antica formula vermouth garnished with fresh orange peel
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| Rye Sazerac |
knob creek rye whiskey served up with angostura bitters soaked sugar cube in chilled glass rinsed with pernod ricard absinthe, garnished with lemon twist
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| The Ginger Snap Side Car |
remy v.s.o.p. cognac blended with domaine de canton ginger liqueur, cointreau and fresh lemon juice. finished with a cinnamon sugar rim
0
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| Mixologist Feature |
| Mortons Barrel Aged Manhattan |
a blend of hudson corn whiskey, carpano antica vermouth and fee brothers peach bitters. aged for 6 weeks in our proprietary oak barrels
0
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| Bottled Beer Selections |
| Budweiser |
0
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| Bud Light |
0
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| Miller Lite |
0
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| Coors Light |
0
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| Amstel Light |
0
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| Blue Moon |
0
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| Buckler NA |
0
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| Corona |
0
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| Guinness Draught Bottle |
0
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| Heineken |
0
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| Heineken Light |
0
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| Sam Adams Boston Lager |
0
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| Sam Adams Seasonal |
0
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| Stella Artois |
0
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| Ultra Premium Crafts |
imports, lambics and trappists
0
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| Sierra Nevada |
"torpedo," ipa, usa (12oz)
0
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| Orval |
trappist, belgium (11.2oz)
0
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| Lindemans |
framboise, lambic, belgium (12oz)
0
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| Paulaner |
hefe weizen, germany (11.2oz)
0
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| Fullers |
vintage ale, england, 2011 (16.9oz)
0
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| Wine By The Glass Selections |
| B.V., "Coastal" |
cabernet sauvignon
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| Canyon Road |
merlot
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| Canyon Road |
chardonnay cavit, pinot grigio
0
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| Segura Viudas |
brut, cava
0
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| Mark West |
pinot noir
0
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| Reds |
| Colores Del Sol |
malbec, mendoza, 2012
0
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| Seven Falls |
cabernet sauvignon, wahluke slope, wa, 2012
0
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| Francis Ford Coppola |
"votre sante", pinot noir, california, 2012
0
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| Conundrum |
red blend, california, 2011
0
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| Two Angels |
petite sirah, high valley, 2009
0
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| Palacios Remondo |
"la montesa", red blend, rioja, 2010
0
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| Layer Cake |
"the beast", cabernet sauvignon, california, 2011
0
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| Alta Vista |
malbec, mendoza, 2011
0
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|
| Acrobat |
pinot noir, oregon, 2011
0
|
|
| Alexander Valley Vineyards |
cabernet franc, alexander valley, 2012
0
|
|
| Sbragia |
"state and rush", merlot, sonoma county, 2012
0
|
|
| Arcanum |
"il fauno", super tuscan, tuscany, 2010
0
|
|
| Paraduxx |
by duckhorn, red blend, napa, 2010
0
|
|
| Crossbarn |
by paul hobbs, pinot noir, sonoma coast, 2012
0
|
|
| Stag's Leap Wine Cellars |
"hands of time", red blend, napa, 2011
0
|
|
| "Rare Red" |
raymond vineyards, "primal cut", cabernet sauvignon, north coast, 2011. this cabernet sauvignon was blended with the help of our guests and the head winemakers at raymond winery in napa. we
0
|
| Whites |
| Grace Lane |
riesling, yakima valley, 2012
0
|
|
| Blue Wing |
by rodney strong, chardonnay, sonoma coast, 2012
0
|
|
| J. Lohr |
"carol's", sauvignon blanc, st. helena, 2012
0
|
|
| Ponzi |
pinot gris, willamette, 2013
0
|
|
| Blackbird Vineyards |
"arriviste", rose, napa, 2012
0
|
|
| St. Supery |
moscato, napa, 2012
0
|
|
| Kim Crawford |
sauvignon blanc, marlborough, 2012
0
|
|
| Macrostie |
chardonnay, sonoma coast, 2012
0
|
|
| Santa Margherita |
pinot grigio, doc, valdadige, 2012
0
|
|
| Patz And Hall |
chardonnay, sonoma coast, 2012
0
|
|
| "Well Done White" |
dr. loosen, "blue slate", riesling, kabinett, mosel, 2012. the benchmark riesling that all others are measured against. crisp minerality with peaches and nectarine hints. an amazing wine wi
0
|
| Champagne & Sparkling |
| La Marca |
prosecco, doc, nv
0
|
|
| Domaine Chandon |
brut, california, nv
0
|
|
| Nicolas-Feuillatte |
brut, reims, nv
0
|
|
| Moet |
"imperial", rose, brut, reims, nv
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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