Motorino Prices in Brooklyn, NY 11211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Mixed Greens Salad | $6.00 |
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| Fennel Salad | $8.00 |
w/ gaeta olives, orange, capers, red onion & chili flakes
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| Roasted Chicken Wings | $9.00 |
w/ chili flakes, mint & lemon
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| Marinated Beet Salad | $9.00 |
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| Meatballs | $9.00 |
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| Steamed Clams | $9.00 |
w/ oregano garlic bread
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| Arugula Salad | $10.00 |
w/ piave vecchio, smoked pancetta, red onion, dried figs & mustard vinaigrette
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| Octopus Salad | $14.00 |
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| The Perfect Pizza Wine Gragnano | $9.00 - $34.00 |
cantine federiciane, 2012, campania, doc
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| Pizze |
| Marinara | $10.00 |
tomato sauce / oregano / garlic / e.v. olive oil
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| Margherita | $15.00 |
tomato sauce / mozzarella di bufala / basil / pecorino / e.v. olive oil
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| Soppressata Piccante | $16.00 |
tomato sauce / fior di latte / spicy soppressata / chili flakes / garlic / oregano / pecorino / e.v. olive oil
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| Brussels Sprout | $16.00 |
fior di latte / garlic / pecorino / smoked pancetta / e.v. olive oil
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| Colatura Di Alici | $17.00 |
mozzarella di bufala / red onions grape tomatoes / white anchovies chili flakes / gaeta olives / e.v. olive oil
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| Stracciatella | $17.00 |
basil / gaeta olives / sea salt / e.v. olive oil
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| Pugliese | $17.00 |
stracciatella / broccolini / spicy sausage / garlic / chili flakes / pecorino / e.v. olive oil
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| Cherry Stone Clam | $17.00 |
fior di latte / oreganata butter / lemon / e.v. olive oil
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| Portabella Mushroom | $17.00 |
fior di latte / sweet sausage / garlic / thyme / pecorino / gaeta olives / e.v. olive oil
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| Porchetta Calzone | $18.00 |
roasted porchetta / provolone picante / prosciutto di parma / pecorino / e.v. olive oil / side of marinara
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| Prosciutto Di Parma | $18.00 |
fior di latte / oregano / pecorino / e.v. olive oil
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| Toppings |
| Onions | $1.00 |
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| Olives | $1.00 |
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| Grape Tomatoes | $1.00 |
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| Mushrooms | $1.50 |
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| Brussels Sprouts | $1.50 |
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| Side Sauce | $1.50 |
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| Broccolini | $2.00 |
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| Soppressata | $2.00 |
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| Sweet Sausage | $2.00 |
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| Spicy Sausage | $2.00 |
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| Smoked Pancetta | $2.00 |
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| Cured Anchovy | $2.00 |
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| White Anchovy | $3.00 |
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| Clams | $3.00 |
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| Prosciutto | $4.00 |
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| Meatballs | $4.00 |
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| Fior Di Latte | $2.00 |
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| Mozzarella Di Bufala | $4.00 |
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| Lunch Prix Fixe $12 |
| Margherita |
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| Bruss. Sprout |
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| Soppressata |
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| Marinara |
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| Brunch |
| Pizz' Al Uovo | $14.00 |
fior di latte fried farm eggs basil smoked pancetta pecorino chili oil
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| Dolci |
| Tiramisu | $7.00 |
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| Torta Al Cioccolato | $7.00 |
w/ crema inglese
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| Gelato Scoop | $4.00 |
proudly serving van leeuwen ice cream
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| Cocktails |
| Negroni | $10.00 |
hendricks gin, campari & carpano antica on the rocks
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| Boulevardier | $10.00 |
george dickel #8, campari & carpano antica on the rocks
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| Marciano | $10.00 |
knob creek, laphroaig 10yr, santa maria al monte, cio ciaro & maple syrup on the rocks
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| La Granata | $10.00 |
hendricks gin, limoncello, lemon juice, gragnano float & basil leaf served up
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| Luciola | $10.00 |
titos vodka, luxardo maraschino, strega, lemon juice & pineapple served up
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| Sangre Alla Spiaggia | $10.00 |
johnny walker black, punt e mes, lemon juice & aranciata served up
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| Gragnano | $34.00 - $9.00 |
cantine federiciane, 2012, campania, doc
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| Beer |
| Pork Slap | $6.00 |
pale ale, ny
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| Dales | $6.00 |
pale ale, co
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| Peroni | $7.00 |
pilsner, rome
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| Ommegang | $7.00 |
witte, ny
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| Menabrea | $7.00 |
lager, piemonte
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| Victory Prima | $7.00 |
pils, pa
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| Draft Beer $6.50 |
| Moretti |
rosso, friuli
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| Brooklyn |
lager, ny
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| Single Cut |
ipa, nyc
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| Reds |
| Cannonau | $8.00 |
"nero sardo", il nuraghe, 2011, sardegna, doc. 100% cannonau, juicy red fruits & herbs, medium, soft & spicy
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| Nerello Mascalese | $8.00 |
molino a veneto, 2011, sicily, igt. 100% nerello mascalese, ackberry jam & tobacco, full, soft & spicy
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| Primitivo | $9.00 |
di manduria, "felline", racemi, 2011, puglia, doc. 100% primitivo, black plums & dried fruits, rich & chewy, complex
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| Piedirosso | $9.00 |
campi flegrei, la sibilla, 2010, campania, doc. 100% pedirosso, esh raspberries & spice, medium, fresh
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| Aglianico | $10.00 |
"fidelis", cantina del taburno, 2009, campania, doc. 100% aglianico, dried blackberries & herbs, full, strong & leathery
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| Whites |
| Falanghina | $8.00 |
dei campi flegrei, la sibilla, 2011, campania, doc. 100% falanghina, lemon verbena & salt, medium, clean
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| Ischia Bianco | $9.00 |
d'ambra, 2012, campania, doc. 50% biancolella, 50% forastera, blood orange, fresh herbs & sea salt, medium, crisp
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| Greco | $10.00 |
di tufo, benito ferrara, 2011, campania, docg. 100% greco, pink grapefruit & almond, full, long & complex
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| Rosati |
| Aglianico | $9.00 |
"il rogito", cantina del notaio, 2011, basilicata, igt. 100% aglianico, fresh strawberries & rose petals, medium, fresh
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price