Mr Sushi Prices in Arlington, MA 02476
Hours of Operation
- Mon: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
- Tue: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
- Wed: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
- Thu: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
- Fri: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
- Sat: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
- Sun: 11:30 am - 3:00 pm, 3:00 pm - 10:00 pm
Restaurant Menu
| Appetizers From The Kitchen |
| Edamame | $3.95 |
Boiled green soybeans, lightly salted.
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| Shrimp Tempura | $7.95 |
Fresh shrimp & vegetables deep fried in light batter.
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| Spicy Tuna Tempura | $7.95 |
Spicy mayo, tuna with japanese mini & vegetable.
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| Vegetarian Tempura | $6.95 |
Vegetable deep fried in light batter.
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| Shumai | $5.50 |
Round shell shrimp dumplings served steamed or fried.
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| Gyoza | $5.95 |
Meat & vegetable dumpling served steamed or pan-fried.
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| Yakitori | $5.95 |
Barbecued chicken tenderloin on a skewer.
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| Soft Shell Crab | $9.50 |
Deep fried soft shell crab served with ponzu sauce for dipping.
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| Beef Kushiyaki | $7.50 |
Barbecued cubes of sirloin beef on skewers smothered in teriyaki sauce.
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| Tastsuta-Age | $5.50 |
Tender chicken lightly breaded and fried.
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| Yu - Dofu | $6.95 |
Boiled tofu and vegetables served with bonito flakes and seallions.
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| Agedashi - Tofu | $5.50 |
Fried tofu served in a light broth with scallions & grated daikon radish.
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| Spicy Tofu (Pan Fried) | $5.50 |
Pan fried tofu with house special sauce.
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| Teriyaki Tofu | $5.50 |
Pan fried tofu with teriyaki sauce.
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| Veg. Scallion pancake | $7.95 |
Pan fried wheat batter with scallions.
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| Seafood Scallion Pancake | $8.95 |
Scallion pancake with seafood.
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| Kimchee Pancake | $7.95 |
Pan-fried wheat batter with kimchee.
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| Yaki Ika (Calamari) | $8.50 |
Broiled whole squid served w/teriyaki sauce.
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| Yaki shishamo | $5.95 |
Pan-fried me carrying smelt fish with spicy sauce.
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| Hamachi - Kama | $8.95 |
Lightly salted broiled yellowtail collar served with teriyaki sauce.
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| Hotate - Hokkaiyaki | $7.95 |
Lightly seasoned large sea scallop baked in its own shell with japanese mayo.
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| Ika- Hokkaiyaki | $7.95 |
Squid baked with crab sea scallop baked in its own shell with japanese mayo.
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| Beef Negima | $7.50 |
Broiled thin sliced of sirloin steak rolled with scallions smothered in teriyaki sauce.
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| Hiyayakko | $5.95 |
Chilled tofu served with ginger, scallions, & bonito flakes.
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| Beef Tataki | $9.50 |
Thinly sliced rare beef served with ponzu sauce.
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| Yaki Seafood | $8.95 |
Barbecued seafood on a skewer.
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| Pan fried fish | $5.95 |
Pan fried white fish with house special sauce.
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| Cod Katsu | $5.95 |
Deep fried with light bread crumb.
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| Shoyaki Saba | $7.50 |
Light salted and broiled.
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| Koroket (Katsu) | $5.50 |
Vegetable potato.
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| Appetizers From The Sushi Bar |
| Tako Su | $6.50 |
Octopus seasoned with vinegar.
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| Sunomono | $6.95 |
A selection of fresh seafood served with cucumber and Japanese vinegar dressing.
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| Shashimi | $8.95 |
Filets of fresh raw fish with radish.
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| Sushi | $7.50 |
Fillets of fresh raw fish with seasoned rice.
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| Tako Nuta | $6.50 |
Octopus in special sweet miso paste.
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| Ika Nuta | $6.50 |
Squid in special sweet miso paste.
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| Maguro Natto | $7.00 |
Tuna with fermented natto soy beans.
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| Ika Natto | $6.50 |
Squid with fermented natto soy beans.
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| Ika Tobiko | $7.50 |
Squid coated in flying fish me with a quail egg on the top.
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| Maguro Yamakaki | $7.95 |
Grated japanese yam over chunks of raw tuna topped off with a quail egg.
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| Unagi Yamakake | $7.95 |
Greated Japanese yam over grilled fresh water eel topped off with a quail egg.
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| Ikura Oroshi | $6.50 |
Salmon roe in grated daikon radish.
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| Tuna Tataki | $9.50 |
Thinly sliced rare tuna served with scallion, grated radish and ponzu sauce.
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| Soups |
| Miso Shiru | $1.50 |
Soy bean soup.
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| Ham Sui | $4.50 |
Clear soup with cherrystone and vegetables.
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| Ushiojiru | $4.50 |
Clear soup with filet of fish and vegetables.
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| Gyozu Soup | $4.50 |
Dumpling with beef broth.
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| Chawan Mushi | $5.50 |
Eggs, shrimp, chicken & mushrooms, steam cooked into a custard.
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| Salads |
| Oshitashi | $4.95 |
Boiled fresh spinach, marinated with sesame sauce.
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| Seaweed Salad | $5.95 |
Seasoned assortment of seaweed with cucumber and sesame seeds.
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| Garden Salad | $4.95 |
Fresh vegetables with our house dressing.
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| Tofu Salad | $5.50 |
Chilled bean curd with fresh greens served house sauce.
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| Avocado Salad | $6.95 |
Sliced avocado, green lettuce with house sauce.
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| Oshinko | $4.50 |
Japanese pickled radish, mountain carrots & cucumber.
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| Ika Sansai | $5.95 |
Cooked Squid With Mountain Vegetables.
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| Bean Sprouts | $3.95 |
Cooked bean sprouts with marinated house sauce.
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| Special Salad | $6.50 |
Garden salad with seafood.
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| Arlington Salad | $6.50 |
Seaweed salad & ika sansai.
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| Spicy Sashimi Salad | $8.95 |
(Choice of : tuna, yellow tail , shrimp and salmon).
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| Mr. Sushi Specialties |
| Served with assorted vegetables & beef marinated in sesame oil with egg. |
| Bi Bim Bab | $12.95 |
Rice with assorted vegetable & beef marinated in sesame oil with egg.
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| Tofu Bi Bim Bab | $12.95 |
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| Sashimi Bi Bim Bab | $16.95 |
Bi bim bam with sliced fish on the top & hot sauce.
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| Kopdol Bibimbab | $14.95 |
Bibimbab prepared in a traditional in a traditional hot stone pot with egg (keeps food warm until you finish).
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| Tofu Kopdol Bibimbab | $14.95 |
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| Hamachi Kopdol Bibmbab | $15.95 |
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| Tuna Kopdol Bibimbab | $15.95 |
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| Unagi Kodol Bibimbab | $15.95 |
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| Sake Kodol Bibimbab | $14.95 |
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| Chicken Kodol Bibimbab | $14.95 |
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| Bulgogi | $15.95 |
Marinated thinly sliced sirloin with special sauce.
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| Kalbi | $16.95 |
Marinated short ribs of beef barbecued with special sauce.
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| Kimchi Ji-Gae | $13.50 |
Kimchi stew with pork and vegetables & tofu (hot & spice).
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| Sang Sun Ji - Gae | $14.95 |
Korean style seafood stew with mixed vegetables, (hot & spicy).
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| Nigiri Sushi |
| (1 Order = 2 pieces). |
| Ebi | $3.95 |
Shrimp.
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| Hamachi | $4.75 |
Yellow tail.
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| Hirame | $3.95 |
Fluke.
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| Hokkigai | $4.00 |
Surf clam.
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| Hotate | $6.00 |
Scallop.
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| Ika | $3.95 |
Squid.
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| Ika Geso | $4.95 |
Squid.
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| Ikura | $5.25 |
Salmon roe.
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| Inari | $2.95 |
Fried tofu.
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| Kanikama | $3.00 |
Imitation crab.
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| Maguro | $4.50 |
Tuna.
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| Saba | $3.95 |
Mackerel.
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| Smoked Salmon | $4.50 |
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| Suzuki | $3.95 |
Striped bass.
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| Tako | $3.95 |
Octopus.
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| Tamago | $3.50 |
Egg omelette.
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| Tobiko | $4.50 |
Flying fish roe.
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| Tobiko W/ Quail Egg | $4.95 |
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| Toro |
(Tuna belly), chutoro (fatty tuna), mirugai (giant clam).
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| Unagi | $4.50 |
Fresh water eel.
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| Uni | $7.00 |
Sea urichin.
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| White Tuna | $5.50 |
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| Makimono |
| Inside out 6 pieces. |
| Alaska Maki | $5.25 |
Smoked salmon, avocado, cream cheese.
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| Avocado W/Cucumber Maki Vegi | $3.75 |
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| Avocado W/ Salmon Maki | $4.95 |
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| Boston Maki | $5.50 |
Crab stick salad , cucumber, salmon.
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| California Maki | $4.75 |
Crab stick, cucumber, avocado , tobiko.
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| Caterpillar Maki | $8.95 |
Eel, cucumber, outside avocado.
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| Chicken Teriyaki Maki | $5.25 |
Cooked chicken, avocado or cucumber.
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| Dragon Maki | $9.95 |
California maki w/ baked eel outside.
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| Garden Maki | $4.95 |
Lettuce, seaweed, asparagus, cucumber, tempura flake.
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| Karate Maki | $6.50 |
Eel, tuna avocado.
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| Lobster Maki | $6.95 |
Lobster salad, avocado w/ tobiko.
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| Neighamchi Maki | $5.95 |
Yellow tail, cucumber, scallion.
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| New California Maki | $6.50 |
Shrimp, tobiko, avocado, cucumber.
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| Oshiitashi Maki | $3.95 |
Cooked spinach.
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| Philadelphia Maki | $5.25 |
Smoked salmon, cucumber, cream cheese.
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| Rainbow Maki | $9.50 |
Crab stick salad, cucumber, fishon outside.
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| Salmon Skin Maki | $4.95 |
Cooked Salmon, cucumber, scallion.
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| Salmon Teriyaki Maki | $5.25 |
Cooked salmon, avocado.
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| Shrimp Tempura Maki | $6.50 |
W/ cucumber, tobiko.
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| Spicy Negihamachi Maki | $6.50 |
W/ cucumber, tobiko.
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| Spicy Negihamachi Maki | $6.50 |
Yellow tail, cucumber, scallion.
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| Spicy Tekyu Maki, Tuna Avocado | $6.00 |
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| Spicy Tuna I/O | $5.75 |
Spicy tuna, tempura flake.
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| Sunset California Maki | $5.75 |
California Maki w/ tobiko outside.
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| Tekyu Maki, Tuna Avocado | $5.50 |
Tuna, cucumber or avocado.
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| Unagi Maki | $5.25 |
Eel, cucumber or avocado.
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| Vegetable Tempura Maki | $4.75 |
Sweet potato tempura.
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| Makimono - Thin Roll |
| Thin roll 6 pieces (Seaweed outside). |
| Asparagus Maki- Vegi | $3.25 |
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| Avocado Maki - Vegi | $3.25 |
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| Kanpyo Maki - Vegi | $3.50 |
Dried grourd.
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| Kappa Maki - Vegi | $3.25 |
Cucumber.
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| Natto Maki - Vegi | $3.95 |
Fermented soybean, scallion.
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| Negi Tekka Maki | $4.75 |
Tuna, scallion.
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| Oshinko Maki - Vegi | $3.50 |
Pickled radish.
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| Sake | $4.00 |
Salmon.
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| Salmon Maki | $4.25 |
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| Spicy Tekka Maki | $4.75 |
Tuna, scallion spicy sauce.
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| Tekka Maki | $4.50 |
Tuna.
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| Ume Shiso Maki - Vegi | $3.95 |
Plum paste, mint.
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| Makimono - Thick Roll |
| Thick roll 4 pieces. |
| Futo Maki | $5.50 |
Vegetables, crab stick, egg omelette.
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| Soft Shell Crab Maki | $8.50 |
W/ tobiko, scallion, avocado, cucumber.
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| New Makimono |
| Dynamite Maki | $11.95 |
In california maki, top baked scallop crab salad.
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| Shrimp Jumbo Maki | $10.95 |
Shrimp, lettuce, avocado, cucumber, asparagus, cream cheese, tabiko with honey sauce & spicy mayo.
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| Bruins Maki | $12.95 |
In tuna, mayo, lettuce, asparagus, top mango with mango sauce.
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| Celtics Maki | $10.95 |
In california maki, top mango, avocado with honey sauce.
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| Kiwi-Scallop Maki | $12.95 |
In asparagus, seaweed, tempura flake, kani salad, top scallop, kiwi, black tobiko with hot sauce.
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| Surprise Maki | $13.95 |
In shrimp tempura, creams cheese, lettuce cucumber, spicy mayo, top unagi, avocado.
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| Torched Tuna Maki | $14.95 |
In kani salad, asparagus, lettuce tempura flake, top torched tuna, scallon with spicy mayo, hot sauce & honey sauce.
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| Matsuzaka Maki | $14.95 |
In lobster salad, asparagus, cucumber, hot sauce, top ka geso, tobiko, mayo with scallion and garsobushi.
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| Volcano Maki | $8.95 |
In cucumber, sake with tabiko, top spicy kani salad, hot sauce.
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| VIP Maki | $11.95 |
In shrimp tempura, cucumber, top spicy tuna, tabiko, hot sauce.
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| Red Sox Maki | $9.95 |
In california maki, top spicy lobster salad.
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| Triple Maki | $9.95 |
White fish, maguro, sake w/ wasabi - tobiko.
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| Anna Maki | $9.95 |
Smoked salmon, eel, avocado on top, special sauce.
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| Grace Maki | $9.95 |
Eel, avocado, cream cheese, outside maki tempura, special sauce.
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| Naruto Maki | $10.95 |
In tuna, salmon, white fish, 3 tobiko, outside fresh cucumber.
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| Side Dishes |
| Sushi Rice | $2.00 |
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| White Rice | $1.50 |
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| Broccoli | $3.50 |
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| Kim Chee | $3.50 |
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| Steamed Noodle | $4.00 |
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| Brown Rice | $2.50 |
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| Half Udon | $5.00 |
Plain noodle soup w/ tempura flack or veg.
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| Mixed Vegetables | $5.50 |
Steamed.
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| Desserts |
| Red Bean Ice Cream | $4.00 |
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| Ginger Ice Cream | $4.00 |
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| Green Tea Ice Cream | $4.00 |
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| Green Tea Ice Cream With Sweet Red Bean Topping (Extra) | $1.50 |
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| Mochi Ice Cream | $3.00 |
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| Fried Ice Cream | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price