Mu Ramen Menu and Prices
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Mu Ramen Menu
| Steamed Buns $9 |
| Pork Belly |
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Price may varies |
lettuce, miso-mayo
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| Short Ribs |
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Price may varies |
spicy fermented cabbage, tobanjan mayo
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| Black Cod |
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Price may varies |
fried black cod, red cabbage slaw, spicy mayo, cilantro
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| Sakana |
| Roasted Nori With Kobe |
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$12.00 |
kobe tartare on nori cracker
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| Mussels |
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$10.00 |
sautéed mussels with mu dipping sauce
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| U & I |
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$15.00 |
uni, spicy maguro, ikura, sushi rice, sesame, roasted nori, real wasabi
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| "Okonomiyaki" |
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$16.00 |
scallion pancake, smoked trout, tobiko, shaved bonito, syrup
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| Tebasaki Gyoza |
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$12.00 |
deep fried chicken wings stuffed with foie and brioche
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| Tofu Buratta |
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$12.00 |
house made tofu, mozzarella, honey, yuzu zest, thyme, grilled rice crackers
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| Katsu Cod |
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$12.00 |
cod, dashi, caramelized onion, egg 63
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| Glazed Tontoro |
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$12.00 |
papaya, pork jowl, lime, haricot vert, grape tomatoes, peanuts
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| Hamachi |
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$14.00 |
thinly sliced hamachi; crispy shiitake bacon, bacon candy, bib lettuce gelée, tomato water, creamy avocado
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| Ramen |
| Mu Ramen |
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$18.00 |
oxtail and bone marrow based soup, brisket, half sour pickle, menma, cabbage, crispy bone marrow
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| Tonkotsu 2.0 |
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$15.00 |
"tonkotsu" noodle soup topped with kakuni, kikurage, menma, sesame, and scallions
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| Spicy Miso |
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$15.00 |
red miso and pork based soup, topped with scallion, ground pork, menma, corn, sesame and chili oil
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| I'll Shoyu |
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$16.00 |
double soup of assorted fish and chicken with buckwheat noodles, oven roasted tomatoes, pickled haricot vert, tofu, and wasabi on the side
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| Guest Starring |
| Seafood Tsukemen |
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$18.00 |
prawns, clams, pei mussels, wakame, ginger
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| Extra Toppings |
| Roasted Corn |
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$2.00 | |
| Menma |
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$2.00 |
seasoned bamboo
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| Kakuni |
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$3.00 |
braised pork belly
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| Ton Toro |
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$4.00 |
pork jowl
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| Nitamago |
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$2.00 |
seasoned egg
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| Onsen Tamago |
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$2.00 |
sous vide egg
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| Kae-Dama |
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$2.00 |
extra noodles
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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