Muddy Pig Prices in Saint Paul, MN 55102
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| Appetizers |
| Hummus |
Chickpea love with pita bread.
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| Smoked Salmon |
Served with herbed cream cheese, bread and hard boiled eggs.
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| Nachos |
Add chicken $2.00 add seasoned beef $2.0. Cheddar cheese, tomatoes, black beans, sour cream, green onions and salsa.
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| Sausage & Kraut Bake |
We mix up sliced brats and kielbasa with sweet kraut and cheese then bake it and serve it up with mustard and bread.
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| Chicken Wings |
Your choice of jamaican jerk, buffalo or teriyaki.
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| Grilled Sausage |
Kielbasa and bratwurst served with stone ground mustard and bread.
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| Olive Tapenade |
Grilled French bread and herbed goat cheese.
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| Bruschetta |
Grilled french bread with tomato and basil, drizzled with a chive parsley oil.
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| Quesadilla De Tinga |
Roasted chicken stewed with smoky chipotle peppers in a flour tortilla.
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| Boneless Chicken Wings |
Tender strips of chicken breast in our spicy pig sauce.
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| Steamed Mussels |
Steamed in a white wine and garlic sauce, served with crusty bread.
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| Soups & Salads |
| For all salads add grilled chicken for $2.00. |
| Soup Of The Day |
Changes daily.
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| Buffalo Chicken Salad |
Mixed greens with your choice of bleu cheese or ranch dressing topped with strips of grilled chicken breast tossed in our own buffalo sauce.
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| Roasted Veggie Salad |
Roasted zucchini, yellow squash, red pepper and onion with goat cheese on a bed of lettuce topped with a roasted red pepper vinaigrette.
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| Salmon Salad |
Mixed greens, tomato, red onion, cucumber, red bell pepper and grilled salmon served with a sherry vinaigrette.
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| Asian Chicken Salad |
Mixed greens, grilled chicken breast, carrots, rice noodles and potato sticks with a creamy asian dressing.
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| Apple Walnut Salad |
Mixed greens, roasted tomatoes, roasted grapes, maytag bleu cheese and spiced-candied walnuts tossed in our apple-walnut vinaigrette.
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| Little Mixed Salad |
Fresh greens with toasted pumpkin seeds & balsamic vinaigrette.
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| Sandwiches |
| Burger |
1/2 Pound certified angus.
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| Grilled Chicken Breast |
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| Spicy Chicken Sandwich |
Pepper marinated chicken with chipotle pepper puree and tomato aioli.
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| Buffalo Chicken |
Grilled chicken breast tossed in our buffalo sauce and served with a bleu cheese dipping sauce.
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| Blackened Salmon |
Blackened salmon filet and tomato aioli with lettuce and tomato.
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| Reuben |
Corned beef, swiss and kraut on grilled pumpernickle with a side of 1000 island.
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| Rachael |
Turkey, swiss and kraut on grilled pumpernickle with a side of 1000 island.
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| Turkey BLT |
Turkey, bacon, lettuce and tomato on toasted potato bread.
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| Clubhouse Wrap |
Turkey, ham, bacon, lettuce and tomato wrapped in a tortilla.
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| Ham & Cheese |
Your basic grilled ham and cheese sandwich.
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| BBQ Pork |
Pulled pork with choches bbq sauce and garlic mashed.
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| Burrito |
Your choice of chicken or seasoned beef with black beans, tomatoes, onion, cheddar cheese and lettuce.
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| El Cubano |
This is the big one. Roasted pork, ham, cheese, pickles, mustard & orange vinaigrette on a crusty baguette.
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| Tilapia |
Breaded tilapia filet on a hoagie roll with lettuce, tomato and roasted jalapeño tartar sauce.
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| Grilled Portabella |
Marinated and grilled portabella mushroom cap with goat cheese, roasted red pepper, lettuce and tomato.
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| Entrees |
| Walnut Crusted Walleye |
Pan fried, served with garlic mashed potatoes and vegetables.
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| Blackened Salmon Pasta |
Penne pasta tossed in a cajun spiced alfredo sauce and topped with a filet of blackened salmon. Served with sauteed vegetables.
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| Pastalaya |
Penne pasta tossed in a spicy cajun sauce with chicken, sausage, ham, peppers and onions.
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| Chicken Cordon Bleu |
Breaded and fried chicken breast stuffed with ham and herbed goat cheese then topped with a creamy dill sauce. Served with sautéed veggies and garlic mashed.
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| Pork Tenderloin |
Tender pork tenderloin marinated in red wine, grilled and finished with a cherry chutney. Served with garlic mashed and sauteed veggies.
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| Drunken Flank Steak |
Marinated in red wine and herbs, served with garlic mashed potatoes and sauteed vegetables.
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| Linguini And Clam Sauce |
White wine, garlic and clam sauce.
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| Pizza & Tacos |
| Pizza |
Eight inch cheese pizza with a red sauce.
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| Fish Tacos |
Three fish tacos with your choice of sauteed vegetables or mashed potaotes.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price