Mughal-e-Azam Prices in Reading, PA 19601
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Vegetarian Appetizers |
| Chat Papri | $4.95 |
Mouth watering mixture if crisps, potatoes and chick peas in yogurt and tamarind sauce.
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| Bhel Puri | $4.95 |
Rice flakes tossed with onions, potatoes and tomatoes topped with tamarind and mint sauce.
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| Samosa | $4.95 |
Cumin flavored potatoes and peas filled in a baked pastry. Served hot.
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| Pakora | $4.95 |
Fresh vegetable assortment dipped in a delicately spiced batter and deep fried.
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| Samosa Chat | $6.95 |
Cumin flavored potatoes and peas in a baked pastry, garnished with yogurt, tamarind sauce and mildly spiced.
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| Non Vegetarian Appetizers |
| Fish Bombay | $7.95 |
Fillets of fish, marinated with spices and batter fried.
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| Shrimp Til Tikka | $9.95 |
Batter fried shrimps coated with roasted sesame seeds.
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| Pakora | $7.95 |
Batter fried coconut flavored fillet of chicken served with mango chutney.
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| Chicken Pakora | $6.95 |
Strips of chicken marinated in spices and battered fried.
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| Lamb Chat | $9.95 |
Flavorful strips of lamb marinated in fresh ground spices, barbecued in a clay oven served with chat.
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| Assorted Vegetables | $9.95 |
Assorted appetizer palater.
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| Assorted Meats | $9.95 |
Assorted appetizer palater.
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| Soups |
| Mulligatawny Soup | $3.95 |
A traditional soup made with lentils and subtly flavored with delicate herbs.
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| Yakhni Soup | $3.95 |
Chicken broth soup, delicately flavored with herbs and spices.
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| Tomato Soup | $3.95 |
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| Salads |
| Chicken Salad | $5.95 |
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| House Salad | $3.95 |
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| From Our Clay Oven |
| Tandoori Chicken | $12.95 |
Chicken marinated overnight in yogurt and freshly ground species.
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| Chicken Tikka | $13.95 |
Boneless pieces of chicken marinated aromatic spices and barbecued in a clay oven.
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| Malai Kabab | $13.95 |
Chicken breast cutlets flavored with cardamom and coriander.
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| Reshmi Kabab | $13.95 |
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
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| Boti Kabab | $15.95 |
Tender chunks of lamb marinated in herbs and spices then barbecued over charcoal in a clay oven.
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| Lamb Seekh Kabab | $14.95 |
Traditionally flavored minced lamb skewered and grilled over charcoal.
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| Tandoori Mixed Grill | $14.95 |
An assortment of chicken, lamb and seafood.
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| Tandoori Shrimps | $17.95 |
Jumbo shrimps marinated in ajwan flavored yogurt blended with oriental.
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| Salmon Tandoori | $16.95 |
Salmon cutlet marinated in exotic spices and herbs barbecued in a clay oven.
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| Lambs Chops Lahori | $20.95 |
Lamb chops marinated in yogurt, ginger, garlic and house spices.
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| Tandoori Paneer | $14.95 |
Home made cottage cheese mildly marinated in herbs and spices. Served with bell peppers, tomatoes and onions.
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| Chicken |
| Chicken Tikka Masala | $12.95 |
Chicken tikka sauteed with tomatoes, green pepper and onions.
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| Chicken Makhani | $12.95 |
Chicken pieces roasted in a clay oven and tossed in a creamy tomato sauce.
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| Chicken Karahi | $12.95 |
Boneless chicken chunks sauteed with fresh garlic, ginger and tomatoes.
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| Chicken Sagwala | $12.95 |
Flavorful blend of tender pieces of chicken and creamy chopped spinach.
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| Chicken Jalfrezi | $12.95 |
Strips of chicken marinated in fresh ground spices and cooked with tomatoes, onions and green bell peppers.
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| Chicken Curry | $12.95 |
Pieces of chicken gently cooked in special curry sauce.
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| Chicken Vindaloo | $15.95 |
Chicken marinated in vinegar and spices, cooked Goa style and is a specialty of Goa.
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| Chicken Doupizia | $15.95 |
Chicken, fresh onions, tomatoes, bell peppers and house spices.
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| Chicken Korma | $13.95 |
Cream based sauce enriched with cashew and almond pasta cooked with spices.
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| Lamb |
| Lamb Rogan Josh | $15.95 |
A specialty from Kashmir. Boneless juicy pieces of lamb cooked in traditional Kashmir masala.
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| Lamb Karahi | $15.95 |
A specialty from Pakistan. Tender lamb pieces cooked in Pakistani style with fresh tomatoes, green pepper, ginger and other spices and herbs.
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| Bhuna Lamb | $15.95 |
A Punjabi delicacy. Chunks of lamb cooked with tomatoes, onions and fresh herbs and spices.
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| Saag Lamb | $15.95 |
A unique combination of lamb and freshly chopped spinach cooked in spices and herbs.
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| Lamb Vindaloo | $15.95 |
Lamb marinated in vinegar and spices, cooked Goa style and is a specialty of Goa.
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| Lamb Tikka Masala | $15.95 |
Lamb tikka sauteed with tomatoes, green pepper and onion.
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| Lamb Korma | $15.95 |
Lamb gently simmered in a creamy sauce with nuts and fruits.
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| Lamb Achari | $15.95 |
Cubed lamb marinated in house spices mixed and stated with mango pickles.
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| Seafood |
| Jumbo Shrimps Karahi | $15.95 |
Large shrimps cooked in a traditional style with fresh tomatoes ginger and other spices and herbs.
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| Shrimps Vindaloo | $15.95 |
Hot, spicy and tangy shrimp curry.
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| Salmon Fish Bhuna | $15.95 |
Salmon fish cooked in specially prepared herbs and spices with the touch of garlic and ginger.
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| Shrimp Sagwala | $15.95 |
Shrimp cooked with fresh spinach, spices and ginger. A specialty of the chef.
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| Fish Doupizia | $15.95 |
Choice of salmon or tilapia.
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| Shrimp Tikka Masala | $15.95 |
Shrimp tikka sauteed with tomatoes, green pepper and onions.
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| Goat |
| Goat Bhuna | $15.95 |
A Punjabi delicacy. Chunks of goat cooked with tomatoes, onions, fresh herbs and spices.
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| Goat Karahi | $15.95 |
Boneless goat chunks sauteed with fresh garlic, ginger and tomatoes garlic.
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| Goat Curry | $15.95 |
Pieces of goat gently cooked in special curry sauce.
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| Goat Achari | $15.95 |
Cubed goat marinated in house spices mixed and sauteed with mango pickles.
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| Vegetarian Specialties |
| Palak Paneer | $10.95 |
Fresh home made cheese smothered in freshly ground spinach.
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| Bhindi Masala | $10.95 |
Fresh crispy okra tossed with onions and spices sprinkled with fresh coriander.
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| Baingan Bhartha | $10.95 |
A house specialty, eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onion, garlic, ginger and spices.
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| Vegetable Jalfrezi | $10.95 |
Stir fried fresh garden vegetable cooked with mild spices.
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| Malai Kofta | $11.95 |
Home made cottage cheese and vegetable croquettes, simmered in creamy sauce.
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| Shahi Paneer | $11.95 |
Home made cottage cheese cubes served in a delicately spiced creamy sauce.
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| Dal Makhani | $10.95 |
Black lentils and red kidney beans cooked with tomatoes, ginger, cumin, onions and fresh garlic.
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| Punjabi Chole | $10.95 |
Chickpeas and sliced potato cooked in a traditional Punjabi style.
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| Sarson ka Saag | $10.95 |
Fresh mustard greens cooked with butter. A delicacy from Punjab.
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| Navratan Korma | $10.95 |
Garden fresh vegetables gently simmered in a creamy sauce with nuts and fruits.
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| Aloo Gobhi | $10.95 |
Fresh cauliflower and potatoes cooked with ginger, tomatoes and spices.
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| Tadka Daal | $10.95 |
A combination of yellow lentils, cooked with fried roasted fresh onions, ginger and garlic.
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| Matar Panner | $10.95 |
Green peas and homemade cottage cheese cooked in a sauce.
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| Paneer Tikka Masala | $10.95 |
Paneer tikka sauteed with tomatoes, green pepper and onion.
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| Rice |
| Chicken Biryani | $13.95 |
Succulent pieces of chicken and long grain basmati rice cooked in a sealed pot.
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| Lamb Biryani | $14.95 |
Long grain basmati rice cooked in a sealed pot with juicy pieces of lamb in a blend of exotic spices.
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| Shrimp Biryani | $15.95 |
Long grain basmati rice cooked in a sealed pot with layers of shrimp, onion, fresh ginger and delicate spices.
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| Vegetable Biryani | $12.95 |
Long grain basmati rice cooked in a sealed pot with fresh vegetables in a blend of exotic spices and herbs.
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| Muglia Palou | $18.95 |
Biryani Indian basmati rice cooked with lamb, chicken and shrimps topped with fried onions and herbs.
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| Bread |
| Naan | $2.25 |
Leavened white flour bread baked in a clay oven served piping hot.
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| Garlic Naan | $2.95 |
Bread topped with freshly chopped garlic.
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| Onion Kulcha | $3.50 |
Naan bread stuffed with onion and fresh herbs.
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| Kabuli Naan | $3.50 |
Naan bread stuffed with mixed dried fruits and nuts.
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| Sultan Naan | $3.50 |
Naan bread topped with garlic, onions, red chili and exotic.
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| Keema Naan | $4.95 |
Naan bread filled with spiced ground lamb and baked in tandoor.
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| Paneer Kulcha Naan | $3.95 |
Bread stuffed with chopped home made cheese.
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| Lacha Paratha | $3.50 |
A multi layered bread topped with butter.
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| Aloo Paratha | $3.50 |
A multi layered bread stuffed with butter and minced potatoes.
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| Roti | $2.25 |
A traditional whole wheat bread.
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| Poori | $3.50 |
A puffed whole wheat bread.
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| Bread Basket | $8.95 |
Combo of 3 house favorite breads. Naan, onion kulcha and paratha.
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| Accompaniments |
| Raita | $1.95 |
Fresh whipped yogurt sauce.
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| Mango Chutney | $1.95 |
Sweet.
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| Achaar | $1.95 |
Indian mixed pickles.
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| Dessert |
| Lahori Kheer | $3.95 |
Rice pudding and lahori style.
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| Gulab Jamun | $3.95 |
Cottage cheese balls fried and cooked sugar syrup. Served hot.
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| Rasmalai Soft | $3.95 |
Patties of home made cottage cheese poached in a condensed milk sauce.
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| Ice Cream | $5.95 |
Traditional ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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