Mughlai Indian Cuisine Prices in Clermont, FL 34711
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Shurvat or Appetizers |
| Papadams | $1.99 |
for 4
0
|
| Vegetable Samosas | $3.99 |
5 pcs mildly spiced potatoes and peas wrapped in a light crispy crust
0
|
| Onion Bhaji | $3.99 |
sliced onion dipped in spicy batter and deep fried
0
|
| Vegetable Pakoras | $4.99 |
battered fried vegetable fritters
0
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| Mughlai Assorted Platter | $8.95 |
combination of vegetable samosa, chicken pakoras, Vegetable pakoras and onion bhari
0
|
| Jhinga Balchoo | $9.50 |
shrimps seasoned with garlic, curry leaves and mustard seeds in a zesty sauce
0
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| Chicken Pakora | $5.99 |
boneless chicken fried in a batter
0
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| Chicken Chat | $5.25 |
boneless white meat chicken seasoned with garlic, curry leaves and mustard seeds in a zesty sauce
0
|
| Sheekh Kebab | $6.99 |
minced lamb with herbs and spiced, cooked in a clay oven
0
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| Shorba or Soups |
| Mulligatawny | $3.99 |
a classic curry flavored lentil soup
0
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| Tomato Soup | $3.50 |
fresh harvest tomato soup with green and light sauce
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| Side Dishes |
| Raita | $3.99 |
whipped yogurt with cucumber, roasted cumi fresh mint and spices
0
|
| Mughlai Salad | $4.95 |
tomatoes, cucumber, bell peppers, carrot, lettuce and onion with olive oil and vinegar
0
|
| Side Order Curry Sauce | $4.50 |
mmild or hot
0
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| Homemade Yogurt | $4.50 |
0
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| Tandoor ka Jkhazana |
| specialties from the clay oven- low fat and low in calories |
| Tandoori Chicken | $12.95 |
chicken marinated in yogurt and freshly ground spices
0
|
| Nawabi Tikka | $13.95 |
boneless pieces of chicken subtly flavored in exotic spices and herbs
0
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| Tandoori Jhinga | $18.95 |
shrimp seasoned in mild spices and cooked to perfection
0
|
| Nargisi Sheekh Kebab | $14.95 |
marinated ground lamb seasoned with bell peppers, freshly chopped mint sand herbs, rolled in a skewer and roasted
0
|
| Reshmi Kebab | $15.95 |
boneless pieces of chicken breast marinated in yogurt and spices- chief special
0
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| Samunder ki Daulat or Seafood Specialties |
| Goa Fish Curry | $15.95 |
chunk of fish simmered in a spicy hot coconut sauce- best eaten with steamed rice
0
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| Shrimp Jalfrezi | $17.95 |
shrimp stir- fried with fresh vegetables in a sweet and sour sauce
0
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| Baghari Jhinga | $17.95 |
a unique preperation of shrimps in tangy garlic sauce- chief special
0
|
| Kadai Shrimps | $18.95 |
shrimps cooked in mixed ground spices, with bell pepper, broccoli, tomatoes and herbs served in Indian spices
0
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| Shrimp Saag | $17.95 |
a perfect balance of Spinach and shrimp, cooked with onions and tomatoes
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| Shrimp Madras | $17.95 |
shrimp cooked on hot, spicy sauce with tomatoes
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| Shrimp Korma | $17.95 |
shrimp cooked in a rich cream sauce
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| Murg ki Shann or Chicken Specialties |
| Chicken Tikka Masala | $12.95 |
tandoori chicken tikka smothered in a rich tomato sauce
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|
| Murg Makhanwalla | $12.95 |
boneless tandoori chicken poached in a rich tomato sauce, seasoned with fenugreek leaves
0
|
| Kashmiri Korma | $12.95 |
boneless chicken pieces cooked in a smooth Kashmiri suce
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|
| Chicken Saag | $13.95 |
a perfect balance of Spinach and chicken, cooked with onions and tomatoes
0
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| Hyderabadi Chicken Curry | $12.95 |
chicken cooked in a light spicy gravy- a house specialty
0
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| Chicken Jalfrezi | $12.95 |
chicken pieces stir- fried with vegetables in a tangy sauce
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| Kerala Pepper Chicken | $13.95 |
chicken cooked in freshly ground black pepper corn- chef special
0
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| Chicken Xacutti | $13.95 |
chicken cooked in dry spices and coconut- chef special
0
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| Chicken Vindaloo | $12.95 |
chicken marinated in vinegar and spices cooked in a true goan style
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| Chicken Balti | $12.95 |
kassmari style boneless breast of chicken cooked with fresh herbs and spices
0
|
| Chicken Madras | $12.95 |
tender pieces of chicken cooked in hot spicy sauce with tomatoes
0
|
| Gosht ka Pakwan or Lamb Delicacied |
| Rogan Josh | $15.95 |
lamb stewed in a blend of light spices
0
|
| Saag Gosht | $15.95 |
a perfect blend of lamb smothered in cream Spinach
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| Lamb Vidaloo | $15.95 |
pieces of lamb marinated with vinegar, fresh blend of spices and cooked in a piquant sauce
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| Kadai Gosht | $15.95 |
cubes of lamb cooked in mixed spices, tomatoes and herbs served in Indian wok
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| Lamb Korma | $15.95 |
tender pieces of choice lamb cooked in a rich cream sauce
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| Kheema Matter | $15.95 |
minced lamb with potato, green peas and spices
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| Gosht Banjara | $15.95 |
lamb delight cooked in pounded spices
0
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| Lamb Madras | $15.95 |
tender pieces of lamb cooked in hot spicy sauce with tomatoes
0
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| Vaishnau Bhojan or Vegetarian Specialties |
| Malai Kofta | $11.95 |
mixed vegetables and cheese dumplings simmered in a mild sauce
0
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| Shahi Mattar Panner | $11.95 |
homemade cheese cooked with green peas in a mild onion sauce
0
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| Vegetable Jalfrezi | $10.95 |
a stir- fried vegetable preparation in a tangy sauce
0
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| Aloo Gobhi | $10.95 |
florets of cauliflower and potatoes tossed in a n exotic blend of Indian Spices
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| Chana Pindi | $10.95 |
chickpeas cooked with onion, tomatoes and freshly ground spices
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| Saag Panner | $11.95 |
cream Spinach cooked homemade cheese
0
|
| Saag Aloo | $10.95 |
potato and Spinach cooked with fresh- pounded spices
0
|
| Navrattan Korma | $10.95 |
nine fresh mixed vegetables cooked with mild spices- a 17th century specialty from the kitchen of Nizam of Hyderabad
0
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| Kadai Bhindi | $11.95 |
small pieces of okra cooked with onions, tomatoes and mango powder served in a wok
0
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| Baigun Bharta | $10.95 |
roasted eggplant puzee cooked with fresh tomatoes, onions, herbs and spices
0
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| Bombay Aloo | $10.95 |
cubes of potatoes tempered with musterd seeds, herbs and spices
0
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| Aloo Mattar Tamater | $10.95 |
potato, green peas and tomatoes cooked with fresh herbs and spices
0
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| Mughlai Makhni Dal | $10.95 |
a blend of matpe and red kidney beans simmered with fresh herbs and cream
0
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| Dal Saag | $10.95 |
lentil cooked with fresh Spinach leaves
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| Cahana Saag | $10.95 |
chickpeas and fresh Spinach cooked with mild spices
0
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| Palak Sabji Dal | $11.95 |
Spinach, eggplant, potatoes, cauluflower and tomatoes cooked with lentils, herbs and spices
0
|
| Masala Dal | $10.95 |
creamed lentils, delicately tempered and seasoned with fresh ground spices
0
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| Kadhai Panner | $12.95 |
paneer cooked with onion, tomatoes and fresh spices
0
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| Roti |
| breads baked in clay oven |
| Naan | $2.00 |
leavened white flour bread
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| Tandoori Roti | $2.50 |
whole wheat bread
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| Mughlai Onion Kulcha | $2.50 |
white flour bread stuffed with spices onions
0
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| Garlic Naan | $2.50 |
leavened white flour bread stuffed with garlic
0
|
| Tandoori Paratha | $3.00 |
battered and layered whole- wheat flaky bread
0
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| Aloo Paratha | $3.50 |
whole wheat bread stuffed with mildy spiced potatoes
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| Mint Paratha | $3.50 |
whole wheat bread laced with fresh mint
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|
| Peshawari Naan | $3.50 |
leavened white flour bread stuff with almonds and raisin
0
|
| Keema Naan | $3.99 |
white flour bread stuffed with mildy spiced minced meat
0
|
| Poori | $4.00 |
puffed, deep fried bread
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|
| Mughlai Naan | $5.50 |
leavened white flour bread topped with fruits and nuts
0
|
| Dharti ka Sona or Rice Delicacies |
| Chicken Biryani | $13.95 |
long grain spiced basmati rice flavored with saffron and gamished with exotic and special spicy flavor served with raita
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| Lamb Biryanni | $15.95 |
long grain spiced basmati rice flavored with saffron and gamished with exotic and special spicy flavor served with raita
0
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| Vegetable Biryani | $11.95 |
long basmati rice cooked with fresh vegetables and saffron served with raita
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| Shrimp Biryani | $19.95 |
shrimp and basmati rice cooked with aromatic spices served with raita
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| Kashmiri Pullao | $2.95 |
long grain saffron basmati rice mixed with fresh peas
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|
| Palain Cahawal | $2.95 |
steamed basmati rice
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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