Mulberry Street Prices in Bay Shore, NY 11706
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Clams (6) | $7.50 |
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| Shrimp Cocktail | $9.95 |
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| Garlic Bread | $3.85 |
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| Garlic Bread with Mozzarella | $4.75 |
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| Garlic Bread | $5.50 |
With mozzarella & roasted peppers
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| Mozzarella Sticks | $7.25 |
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| Buffalo Wings | $9.95 |
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| Fried Calamari | $8.50 |
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| Fried Artichokes | $7.95 |
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| Cheesy Pesto Flat Bread | $5.50 |
Basil pesto, tomato & mozzarella
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| Portabello Mushrooms | $7.95 |
Sauteed in balsamic vinegar served with fresh mozzarella and tomato
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| Broccoli Rabe | $7.25 |
Sauteed in garlic & oil
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| Broccoli Rabe and Sausage | $8.25 |
Sweet sausage and broccoli rabe sauteed in garlic & oil
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| Seafood Stuffed Portabello Mushroom | $8.95 |
With scallops, sealegs and shrimp
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| Bruschetta | $5.75 |
With homemade flat bread
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| Mussels Marinara or Garlic & Oil | $8.95 |
Pan fried mussels in a creamy tomato basil sauce
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| Amazing Mussels | $8.95 |
With roasted peppers, red onion, garlic & butter
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| Hot Antipasto for Two | $12.50 |
Calamari, mozzarella sticks and baked clams
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| Salads |
| Add chicken $5.00, add jumbo shrimp $3.00 each, add baby shimp $4.00 |
| Caesar Salad | $5.95 |
Crisp romaine topped in creamy caesar dressing with croutons & grated cheese
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| House Salad | $4.95 |
Mixed greens, cucumbers, plum tomatoes, carrots, black olives & red onions
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| Antipasto | $7.95 |
Salami, pepperoni, ham cappy, provolone, olives, roasted peppers & giardiniera
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| Antipasto for Two | $11.95 |
Salami, pepperoni, ham cappy, provolone, olives, roasted peppers & giardiniera
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| Arugula Salad | $7.95 |
Topped with shaved parmesan cheese
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| Fresh Mozzarella & Tomatoes | $7.95 |
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| Greek Salad | $7.50 |
Mixed greens with feta cheese, pepperoncini (spicy peppers), green olives & red onions with a red wine vinegar & olive oil
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| Grilled Shrimp Salad | $14.95 |
Marinated, shaved parmesan, cucumbers, tomatoes, red onion, sliced black olives, over mixed greens, basil & sundried tomato, balsamic vinaigrette
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| Mediterranean Salad | $8.95 |
Red leaf, arugula & romaine with plum tomatoes, cucumbers, orange slices & walnuts with sundried tomato balsamic vinaigrette
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| Seafood Salad | $14.95 |
Calamari, baby shrimp, scungilli on a bed of arugula with celery, onions, olives, in a lemon vinaigrette
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| Homemade Soups |
| Minestrone | $5.50 |
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| Cream of Broccoli | $5.50 |
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| Pasta Fagioli (Fazool) | $5.50 |
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| Tortellini in Brodo | $5.50 |
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| Lobster Bisque | $6.00 |
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| Traditional Favorites |
| Spaghetti and Meatballs | $11.95 |
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| Baked Manicotti | $10.95 |
Homemade rolled pasta stuffed with ricotta cheese
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| Baked Stuffed Shells | $11.50 |
6 Large shells stuffed with ricotta
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| Baked Ziti | $11.95 |
Baked with ricotta cheese and tomato sauce, topped with mozzarella cheese
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| Lasagna | $12.50 |
Lasagna stuffed with meat, ricotta and mozzarella
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| Eggplant Parmesan | $12.95 |
Fresh eggplant breaded, baked with tomato sauce topped with mozzarella, served with spaghetti
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| Sausage, Peppers and Potatoes | $13.95 |
Sweet sausage, pan fried, with peppers, onions, potatoes, marinara sauce, served with spaghetti
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| Eggplant Rollatini | $14.95 |
Filled with broccoli, ricotta and spices, topped with tomato sauce and mozzarella cheese, served with spaghetti
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| Spaghetti with Meat Sauce | $11.95 |
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| Spaghetti with Marinara Sauce | $10.50 |
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| Veal Favorites |
| Served with fresh bread, garden salad and pasta side |
| Veal Vincent | $19.95 |
Fried veal cutlets in a parmesan seasoned breading, topped with artichoke hearts and roasted red peppers in a creamy, lemon chardonnay sauce, garnished with shaved parmesan
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| Veal Francese | $18.95 |
Nature veal, dipped in eggs & flour, sauteed in butter, white wine & lemon
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| Veal Marsala | $18.95 |
Tender veal, sauteed with marsala wine, topped with mushrooms
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| Veal Saltimbocca | $19.95 |
Tender veal, sauteed in butter and sherry, topped with prosciutto, mozzarella and mushrooms
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| Veal Cutlet Parmesan | $17.95 |
Tender veal, breaded and baked in tomato sauce, topped with mozzarella
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| Veal Tri Color | $19.95 |
Tender veal, sauteed in a light brown sauce topped with spinach, fresh mozzarella and prosciutto
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| Veal Piccata | $18.95 |
Tender pan seared veal, served with capers & artichoke hearts in a light white wine lemon sauce
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| Veal Pizzaiola | $18.95 |
Tender strips of veal served with mushrooms, peppers & onions in a red burgundy wine sauce
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| Pizza |
| Sausage, meatballs, pepperoni, peppers, onions, mushrooms, black olives, eggplant, broccoli 1/2 toppings 2.25, full topping $3.75 |
| Pizza Large Pies (8 Slices) | $13.80 |
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| Sicilian (12 Slices) | $15.65 |
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| Calzones |
| Stuffed with ricotta and mozzarella and your choice of item |
| Calzones | $5.95 - $11.95 |
Add any items: Sm $1.25, lg $1.75, add chicken sm $2.50, lg $5.00
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| Paninis |
| Grilled Chicken Fresh Mozzarella & Roasted Peppers | $7.25 |
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| Portabello Mushrooms | $7.25 |
Sauteed spinach & feta cheese
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| Italian Salami | $7.25 |
Ham cappy, pepperoni, provolone
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| Grilled Chicken Pesto Chopped tomatoes & Arugula | $7.25 |
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| Wraps |
| Grilled Chicken | $6.75 |
Cheddar cheese, lettuce, tomato, ranch dressing
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| Buffalo Chicken | $6.75 |
Lettuce and blue cheese dressing
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| Chicken Caesar | $6.75 |
Romaine, croutons, traditional Caesar dressing
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| Sauteed Vegetables Seasonal Vegetables | $6.75 |
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| Grilled Chicken Pesto | $6.75 |
With chopped tomato & arugula
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| Pasta Specialties |
| Served with fresh bread and garden salad |
| Rigatoni Della Nonna | $14.50 |
Stuffed with ricotta, served in a roasted garlic alfredo sauce and tossed with roasted peppers and brocco
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| Stuffed Cheese Rigatoni | $14.50 |
In a light pink sauce with peas, mushrooms and prosciutto
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| Baked Pasta Combo | $12.95 |
Manicotti, ravioli, stuffed shells. Angel hair pasta with prosciutto, tossed in a special cream and cheese sauce
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| Rigatoni and Broccoli | $12.50 |
Broccoli and tomatoes with olive oil, fresh garlic and white wine over rigatoni
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| Tortellini Mulberry | $13.95 |
Meat filled pasta, sauteed in a pink cream sauce, topped with meat sauce and romano cheese
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| Penne alla Vodka | $12.95 |
Mulberrys own pink vodka sauce with prosciutto and onion penne pesto with mushrooms
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| Capellini Mulberry | $15.95 |
Angel hair pasta in alfredo sauce, topped with sauteed shrimp, ham and sausage bits
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| Fettuccine Alfredo | $12.95 |
Fresh noodles served in a cream and cheese sauce
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| Penne alla Vodka with Grilled Chicken | $16.95 |
Prosciutto and broccoli, sauteed in a pink cream sauce
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| Orecchiette Di Mama | $13.95 |
Little ear shaped pasta, broccoli rabe & Italian sausage, in garlic & oil
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| Penne Puttanesca | $12.50 |
Black & green olives with capers and roasted peppers, in a light plum tomato sauce
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| Orecchiette Di Bari | $13.50 |
Ear shaped pasta with zucchini, eggplant and fresh mozzarella in a light plum tomato sauce
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| Pasta Primavera | $12.50 |
Sauteed vegetables in garlic, oil and consomme sauce, over fettuccine pasta
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| Chicken Specialties |
| Served with fresh bread, garden salad and pasta side |
| Chicken Marsala | $16.50 |
Boneless breast of chicken sauteed with fresh mushrooms, in a marsala wine sauce
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| Chicken and Shrimp Francese | $19.50 |
Boneless breast of chicken, fresh jumbo shrimp, dipped in flour and egg, sauteed in butter, white wine and lemon
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| Chicken Sorrentino | $16.50 |
Breaded chicken cutlet topped with ricotta, eggplant and mozzarella, served in marinara sauce
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| Chicken Mimosa | $16.95 |
Boneless breast sauteed in butter and wine, topped with ham and mozzarella cheese
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| Chicken Cacciatore | $15.95 |
Pieces of boneless breast in marinara sauce, with mushrooms, onions and a dash of red wine
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| Chicken Cutlet Parmesan | $15.95 |
Breaded chicken cutlet, baked in tomato sauce, topped with mozzarella
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| Chicken Francese | $16.50 |
Boneless breast of chicken, sauteed in white wine, butter and lemon
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| Grilled Chicken | $16.50 |
Broccoli and sundried tomato in a light plum tomato sauce
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| Chicken Scarpariello | $19.50 |
Chicken breast, sauteed in white wine, light plum tomato sauce with jumbo shrimp, sausage and cherry peppers
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| Lowfat Chicken with Broccoli | $16.50 |
Boneless breast of chicken, broiled in chicken broth, seasoned with lemon, garlic and white wine with broccoli and tomatoes
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| Chicken Mulberry | $16.95 |
Breast of chicken, sauteed in sherry and topped with mushrooms and mozzarella
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| Chicken Diana | $16.95 |
Breaded chicken cutlet on a bed of arugula, diced fresh mozzarella, tomatoes and red onion in balsamic vinegar
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| Chicken Saporito | $16.95 |
Boneless chicken with artichokes and roasted peppers sauteed in white wine
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| Chicken Tri-Color | $17.95 |
Tender chicken breast, sauteed in a light brown sauce topped with spinach, fresh mozzarella and prosciutto
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| Chicken Saltimbocca | $17.95 |
Tender chicken, sauteed in butter & sherry, topped with prosciutto, mozzarella & mushrooms
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| Chicken Lettieri | $16.95 |
Tender chicken, sauteed in butter & sherry, topped with prosciutto, mozzarella & mushrooms
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| Chicken Milano | $16.95 |
Chicken breast topped with portobello mushrooms, fresh sliced tomatoes and melted mozzarella in a light brown butter wine sauce
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| Chicken Picata | $16.95 |
Chicken breast sauteed with artichoke hearts and capers served in a lemon white wine sauce
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| Seafood Specialties |
| Served with fresh bread, garden salad and pasta side |
| Clam Sauce | $14.95 |
Steamed little neck and baby clams, in red or white sauce, served over linguine
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| Mussels Marinara or Garlic & Oil | $15.95 |
Fresh mussels steamed in marinara sauce with a touch of garlic
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| Filet of Sole | $16.95 |
Broiled in butter, garlic and lemon, laced with bread crumbs
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| Low Fat Filet of Sole | $16.95 |
Fresh filet with broccoli, broiled in broth, seasoned with lemon, garlic and sherry
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| Stuffed Filet of Sole | $19.95 |
With scallops, crabmeat and shrimp in a scampi sauce
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| Fresh Scungilli or Calamari | $15.95 |
Served over linguine or garlic bread, prepared in marinara sauce (sweet, medium or hot)
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| Fried Calamari | $15.95 |
Fresh squid in seasoned bread crumbs, fried golden brown, served with a side order of sweet, medium or hot sauce
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| Seafood Combo | $19.95 |
Shrimp, scallops, mussels and clams, served on a bed of linguine, red or white sauce
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| Shrimp Parmesan | $18.95 |
Breaded shrimp baked in tomato sauce, topped with mozzarella
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| Shrimp Fra Diavolo | $18.95 |
Fresh shrimp in our own marinara sauce, over linguine sweet, medium or hot
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| Shrimp Scampi | $18.95 |
Fresh shrimp broiled in butter, lemon and garlic, laced with a crisp layer of bread crumbs, served over angel hair pasta
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| Shrimp Mulberry | $18.95 |
Breaded shrimp smothered in sauteed mushrooms, onions, garlic, sherry and lemon, over pasta
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| Shrimp Santo Spirto | $18.95 |
Jumbo shrimp sauteed with arugula, garlic & oil in a light marinara sauce
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| Stuffed Shrimp | $19.95 |
Jumbo shrimp stuffed with seafood stuffing
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| Shrimp Saltimboca | $19.95 |
Fresh jumbo shrimp sauteed with mushrooms in a sherry butter sauce, topped with mozzarella and prosciutto
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| Shrimp Marsala | $19.95 |
Jumbo shrimp sauteed in marsala wine topped with mozzarella
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| Shrimp Franchese | $19.95 |
Jumbo shrimp sauteed in a lemon, butter & white wine
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| Parmesan Trio | $19.95 |
Jumbo shrimp, veal cutlet and chicken breast in a combo platter with marinara sauce, topped with mozzarella
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| Shrimp Saporito | $19.95 |
Fresh shrimp sauteed with artichokes and roasted peppers, served in a butter broth chardonnay sauce
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| Frutti di Mare (Fruit-of-the-Sea) | $19.95 |
Mussels, shrimp, scallops & sea legs, simmered in a creamy pink pomodoro sauce, served over a bed of linguine
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| Pizza Specialties |
| Grandma Pizza | $16.10 |
Thin crust square with mozzarella & marinara sauce
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| Lasagna Pizza | $20.95 |
Sicilian style with ground beef and ricotta topped with mozzarella cheese
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| White Pizza | $17.95 |
Mozzarella, ricotta, garlic, round
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| Stuffed Meat Pizza | $23.95 |
Sausage, pepperoni, meatballs, ham, mozzarella and tomato sauce
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| Seafood Pizza | $23.95 |
Shrimp, baby clams, garlic
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| Baked Ziti Pizza | $17.95 |
Pasta, mozzarella, ricotta, tomato sauce
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| Deep Dish Chicago Style Pizza | $12.95 |
Topped with meat sauce and mozzarella
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| BBQ Chicken Pizza | $23.95 |
Diced chicken cutlet marinated in BBQ sauce with mozzarella and american cheese
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| Buffalo Chicken Pizza | $23.95 |
Thin crust square with mozzarella, blue cheese, diced chicken and hot sauce
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| Crispino Pizza | $23.95 |
Thin crust with garlic, fresh mozzarella and plum tomatoes
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| Marinara Pizza | $14.50 |
With garlic and marinara sauce on thin crust
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| Stuffed Vegetable Pizza | $23.95 |
Broccoli, spinach, mushrooms, peppers, eggplant
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| Margerita Pizza | $16.95 |
Fresh mozzarella and plum tomato
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| Pesto Pizza | $17.95 |
Fresh mozzarella, pesto and plum tomato
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| Chicken Marsala or Francese or Bacon Ranch Pizza | $23.95 |
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| Gluten Free Pizza | $10.00 |
Personal size
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| Whole Wheat Pizza | $15.25 |
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| Specialty Rolls |
| Chicken Roll | $6.50 |
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| Sausage & Pepper Roll | $6.50 |
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| Broccoli Roll | $6.50 |
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| Pepperoni Roll | $6.50 |
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| Stromboli | $9.95 |
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| Pepperoni & Ham Pinwheels | $3.75 |
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| Heroes And Specialties |
| Meatball | $6.20 |
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| Meatball Parmesan | $7.15 |
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| Sausage | $6.20 |
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| Sausage Parmesan | $7.15 |
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| Sausage & Pepper | $7.15 |
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| Pepper & Egg | $5.95 |
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| Chicken Cutlet Parmesan | $7.75 |
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| Veal Cutlet Parmesan | $9.20 |
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| Eggplant Parmesan | $7.15 |
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| Shrimp Parmesan | $10.15 |
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| Chicken Cutlet | $7.35 |
With mayo, lettuce & tomato
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| Italian Hero | $7.35 |
With salami, pepperoni, ham cappy and provolone, dressed with roasted peppers, onions, lettuce and Italian dressing
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| Philadelphia Cheese Steak | $7.35 |
Steak sandwich with melted american cheese, fried onions and mushrooms
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| Chicken Italian | $8.50 |
Chicken cutlets with roasted peppers, fresh mozzarella, lettuce, tomato and Italian dressing
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| Grilled Chicken | $8.50 |
With broccoli rabe on garlic bread
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| Chicken Marsala or Mimosa or Francese | $10.15 |
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| Lunch Specials |
| Rigatoni alla Vodka | $7.99 |
Onions, garlic and tomato sauce accented with vodka and cream
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| Baked Penne | $7.99 |
Penne, ricotta and tomato sauce topped with melted mozzarella
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| Pasta | $7.99 |
Traditional meat sauce topped with melted mozzarella
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| Penne with Eggplant | $7.99 |
Thinly sliced eggplant sauteed in fresh marinara sauce
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| Ravioli in Pink Sauce | $7.99 |
Jumbo cheese filled ravioli in a pink tomato sauce
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| Stuffed Shells | $7.99 |
Jumbo shells stuffed with ricotta
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| Rigatoni Della Nonna | $8.99 |
Stuffed with ricotta, served in a roasted garlic alfredo sauce, tossed with roasted peppers and broccoli
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| Grilled Chicken Salad | $8.99 |
Traditional caeser salad or garden salad
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| Sausage, Peppers, Potatoes | $7.99 |
Sweet sausage, pan fried, with peppers, onions, potatoes, marinara sauce
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| Grilled Chicken with Broccoli Rabe | $9.99 |
Grilled chicken breast, topped with sauteed broccoli rabe
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| Eggplant Parmesan | $8.99 |
Breaded eggplant, fresh tomato sauce, topped with melted mozzarella
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| Chicken Parmesan | $8.99 |
Breaded breast of chicken, fresh tomato sauce, topped with melted mozzarella
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| Veal Parmesan | $9.99 |
Breaded veal, fresh tomato sauce, topped with melted mozzarella
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| Veal Marsala | $9.99 |
Tender veal, sauteed with marsala wine, topped with mushrooms
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| Chicken Diana | $9.99 |
Breaded chicken cutlet topped with arugula, diced fresh mozzarella, tomato and red onion in balsamic vinegar
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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