Mulberry Street Prices in Farmingdale, NY 11735
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Hot Antipasto Mulberry Street | $12.95 |
Eggplant Rollatine, manicotti, baked clams, broccoli and sautéed shrimp
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| Cold Antipasto | $8.95 |
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| Mozzarella Sticks | $7.50 |
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| Baked Clams | $6.95 |
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| Broccoli Rabe |
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| Fresh Mozzarella and Red Roasted Peppers | $8.95 |
Homemade fresh mozzarella and marinated red roasted pepper served over a bed of lettuce
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| Caprese Salad | $8.95 |
Homemade fresh mozzarella and sliced tomatoes
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| Mussels Marinara or Fra Diavolo | $6.95 |
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| Fried Calamari | $8.75 |
With marinara or fra diavolo sauce
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| Buffalo Wings | $7.25 |
Chicken wings (12) flavored with our tangy or spicy sauce
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| Chicken Fingers | $7.50 |
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| Stuffed Mushrooms | $8.50 |
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| Grilled Portobello | $8.95 |
Portobello mushrooms, grilled and marinated, layered with fresh mozzarella and red roasted peppers
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| Salads |
| Tossed Garden Salad | $4.75 - $9.95 |
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| Caesar Salad | $7.75 - $13.95 |
Romaine lettuce topped with homemade croutons, aged parmigiana cheese and caesar dressing
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| Spinach & Artichoke Salad | $7.75 |
Baby spinach topped with artichokes and shredded parmesan cheese
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| Gorgonzola Salad | $8.95 - $13.95 |
Mixed mesculin greens topped with fresh tomatoes, walnuts and crumbled gorgonzola
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| Greek Salad | $8.95 |
Tossed garden salad topped with fresh tomatoes, kalamata olives, feta cheese and a grape leaf
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| Blackened Chicken Salad | $10.50 |
Blackened chicken served over spring mix topped with red peppers, cucumbers and a freshly squeezed lemon & olive oil
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| Buffalo Chicken Salad | $10.50 |
Strips of chicken breast tossed in a spicy buffalo sauce over mixed greens, celery, carrots and red onions, served with bleu cheese dressing
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| Cranapple Salad | $8.50 |
Mesculin greens topped with cranberries, fresh apples & candied walnuts, with raspberry vinaigrette
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| Spinach Pecan Salad | $9.50 |
Baby spinach topped with bleu cheese and caramelized pecans
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| Soup |
| Pasta Fagioli (Fazool) | $3.95 |
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| Minestrone | $3.95 |
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| Soup of the Day | $3.95 |
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| Old Time Favorites |
| Ravioli | $9.50 |
Jumbo rounds baked in tomato sauce, topped with mozzarella cheese
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| Spaghetti and Meatballs | $9.50 |
The old time favorite served with homemade meatballs
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| Baked Ziti | $9.50 |
A blend of ricotta, mozzarella and meat sauce
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| Manicotti | $9.50 |
Home made pasta shells, stuffed with ricotta cheese, topped with mozzarella
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| Lasagna | $10.50 |
Pasta, layered with ricotta and meat, baked with tomato sauce
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| Eggplant Parmigiana | $11.50 |
Thin breaded eggplant baked in tomato sauce, topped with mozzarella cheese, served with pasta
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| Eggplant and Baked Ziti | $11.50 |
Baked ziti with ricotta, topped with eggplant, baked together
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| Eggplant Rollatine | $12.95 |
Breaded eggplant, stuffed with ricotta, baked in tomato sauce, topped with mozzarella, served with pasta
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| Sausage, Peppers and Potatoes | $12.95 |
Sweet sausage fried with peppers, potatoes and onions in a marinara sauce, served with pasta
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| Chicken |
| All Entrees below served with Pasta and Bread |
| Chicken Parmigiana | $13.95 |
Breast of chicken breaded and baked with mozzarella, topped with tomato sauce
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| Chicken Mulberry | $14.95 |
Tender breast of chicken topped with broccoli, tomatoes and mozzarella, broiled with garlic, oil and lemon
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| Chicken di Pomodoro | $14.95 |
Boneless breast of chicken simmered with Italian plum tomatoes, onions, prosciutto, and fresh basil, topped with mozzarella
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| Chicken with Artichokes | $14.95 |
Breast of chicken sautéed in butter and white wine with artichoke hearts and mushrooms
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| Chicken Francese | $14.95 |
Breast of chicken, dipped in egg, sautéed in butter and white wine, in its own special sauce
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| Grilled Chicken Primavera | $14.95 |
Marinated grilled breast of chicken served over an assortment of sautéed vegetables (pasta not included)
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| Chicken Marsala | $14.95 |
Breast of chicken sautéed in butter, mushrooms and sweet marsala wine
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| Veal |
| All Entrees below served with Pasta and Bread |
| Veal Parmigiana | $16.25 |
Tender veal, breaded and baked with mozzarella, topped with tomato sauce
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| Veal Caprese | $17.25 |
Tender breaded veal, layered with fresh mozzarella, vine riped tomatoes and fresh basil, drizzled with olive oil
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| Veal Sorrentino | $17.25 |
Tender veal, layered with eggplant, prosciutto in a brown sauce, topped with mozzarella
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| Veal Marsala | $17.25 |
Tender scallops of veal, sautéed in butter, mushrooms and sweet marsala wine
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| Veal Francese | $17.25 |
Tender scallops of veal, dipped in egg, sautéed in butter and white wine, topped with its own special sauce
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| Veal Rollatine | $17.25 |
Veal medallions wrapped with prosciutto, fresh asparagus and gorgonzola cheese, in a balsamic sauce
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| Pasta Specialties |
| Pasta Marinara | $8.95 |
Garlic and herb plum tomato sauce, served over your choice of pasta
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| Pasta with Meat Sauce | $9.95 |
Traditional, thick and hearty
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| Capellini Primavera | $12.25 |
Assorted fresh vegetables sautéed in a light marinara sauce
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| Fettuccine Alfredo | $12.25 |
Pasta prepared in a light cream and cheese sauce
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| Rigatoni Bolognese | $12.25 |
Rigatoni in a vegetable meat sauce, with a dash of cream
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| Rigatoni Alla Vodka | $12.25 |
Rigatoni with a pink vodka sauce
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| Penne with Chicken and Spinach | $13.75 |
Chicken pieces and fresh spinach in a plum tomato cream sauce
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| Fettuccine with Chicken and Prosciutto | $13.75 |
Breast of Chicken pieces and prosciutto, prepared Alfredo style
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| Grilled Chicken Verde | $13.75 |
Grilled Chicken seasoned & marinated in balsamic vinegar, tossed with broccoli & asparagus in a garlic & oil sauce, served over your choice of pasta
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| Broccoli Rabe with Sausage |
Fresh broccoli rabe and sweet sausage sautéed with olive oil and fresh garlic, served over pasta
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| Escarole and Beans | $12.25 |
Cannellini beans, escarole and plum Italian tomatoes sautéed with fresh garlic and olive oil, served over pasta
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| Penne Casalinga | $12.25 |
Broccoli and sun dried tomatoes in a garlic cream sauce
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| Gnocchi Pesto | $13.75 |
Potato gnocchi tossed in our homemade pesto di basilico sauce made with pignoli nuts and parmesan cheese
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| Fussilli Medley | $12.25 |
Long spiral pasta tossed with broccoli, sun dried tomatoes & artichokes in a lemon white wine sauce, topped with mozzarella
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| Seafood Specialties |
| All Entrees below served with Pasta and Bread |
| Mussels Marinara or Fra Diavolo | $12.50 |
Fresh mussels, prepared with Italian plum tomatoes, served over pasta
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| Calamari Marinara or Fra Diavolo | $13.50 |
Fresh calamari prepared with Italian plum tomatoes, served over pasta
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| White Clam Sauce | $13.50 |
Fresh clams, prepared in a garlic and oil based sauce, served over pasta
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| Shrimp Parmigiana | $15.95 |
Breaded jumbo shrimp baked in marinara sauce, topped with mozzarella
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| Shrimp Scampi | $16.50 |
Fresh shrimp, broiled in garlic and butter, laced with bread crumbs
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| Shrimp Marinara or Fra Diavolo | $16.25 |
Fresh shrimp, prepared with Italian plum tomatoes, served over pasta
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| Seafood Fettuccine | $16.25 |
Fresh shrimp, scallops and mushrooms prepared in a light cream sauce, served alfredo style
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| Shrimp and Chicken Oreganata | $17.25 |
Tender breast of chicken with fresh shrimp, pan fried oreganata style with a touch of bread crumbs
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| Capellini Frutta de Mare | $17.25 |
Shrimp, mussels, clams and crabmeat in a pink seafood sauce, served over angel hair pasta
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| White Clam Combo | $17.25 |
Shrimp, scallops, mussels and little neck clams steamed in a garlic, oil and clam sauce, served over linguini
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| Seafood Combo Marinara or Fra Diavolo | $17.25 |
Shrimp, calamari, mussels and clams prepared with Italian plum tomatoes, served over pasta
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| Fried Calamari | $13.50 |
Fresh calamari, breaded and deep fried served with Italian plum tomatoes and pasta
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| Shrimp and Spinach | $16.25 |
Jumbo shrimp and fresh spinach sautéed with garlic and olive oil, served over pasta
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| Fried Ravioli with Shrimp | $15.25 |
Fried ravioli topped with shrimp (5) in a pink tomato sauce
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| Stuffed Filet of Sole | $15.50 |
Filet of sole, stuffed with fresh broccoli and asparagus spears, broiled scampi style, laced with bread crumbs
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| Filet Tuscano | $15.50 |
Broiled filet sauteed with fresh tomatoes, artichoke hearts and fresh basil asparagus in a light garlic wine sauce
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| Salmon DeCarlo | $14.75 |
Salmon sauteed with onions, mushrooms, red roasted peppers and fresh basil in a light white wine sauce, topped with romano cheese
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| Pizza |
| Neopolitan | $12.85 |
Thin crust pizza with mozzarella cheese and tomato sauce
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| Small Neopolitan | $10.30 |
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| Sicilian | $13.85 |
Thick crust pan pizza with mozzarella cheese and tomato sauce
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| Mulberry Street Special | $18.95 - $19.95 |
A hearty combination of fresh sausage, meatballs, pepperoni, mushroom, peppers, onion, extra cheese and tomato sauce (anchovies available by request only)
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| Specialty Pies |
| Grandma | $14.95 |
Thin crusted pan pizza with Italian plum tomatoes, basil, garlic and mozzarella
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| White | $16.25 |
Crispy round pie topped with mozzarella, aged romano cheese, seasoned ricotta and a dash of fresh garlic & virgin olive oil
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| Margherita | $16.25 |
The traditional Neopolitan pizza which includes mozzarella, fresh diced tomato, basil sauce and a touch of virgin olive oil
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| Vegetarian | $19.50 |
A combination of fresh sautéed spinach, zucchini, broccoli, mushrooms and roasted peppers with mozzarella cheese over a thin crust round pizza
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| Eggplant Rollatine | $16.50 |
Thin crusted pan pizza topped with fresh eggplant, seasoned ricotta and tomato sauce
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| Spinach | $16.50 |
A thin crusted pan pizza with sautéed fresh spinach and onions, a touch of cream and mozzarella
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| Marinara | $13.25 |
Old world pan pizza topped with traditional garlic and herb plum tomato sauce, aged Romano cheese, fresh basil and a touch of virgin olive oil
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| Salad | $19.95 |
Thin crusted round pizza with fresh mixed greens, pimentos, olives, diced tomatoes and red onions
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| Baked Ziti | $17.95 |
Thin crusted round pizza topped with baked ziti, tomato sauce and mozzarella
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| Crispino | $22.95 |
A thin crusted pan pizza with fresh homemade mozzarella, tomatoes, and marinated red roasted peppers (served cold)
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| Buffalo Chicken | $23.95 |
A crispy round pie topped with spicy chicken pieces blue cheese and mozzarella
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| Deep Dish | $16.95 |
A thin crusted pan pizza baked in a pan with tomato sauce, filled with meatballs or eggplant, topped with mozzarella
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| Chicken Marsala | $23.95 |
Crispy round pie with sautéed chicken and mushrooms in a marsala wine sauce, topped with mozzarella
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| Stuffed Meat or Spinach & Broccoli | $26.95 |
A thin crusted round pizza stuffed with pepperoni, sausage, meatballs & ham or spinach, broccoli & ricotta w/ mozzarella
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| Side Orders |
| Pasta | $3.95 |
Your choice of spaghetti, linguini or ziti w/ tomato sauce
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| Broccoli | $3.95 |
Fresh broccoli, sautéed with garlic and virgin olive oil
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| Garlic Bread | $2.95 - $3.95 |
Fresh baked Italian bread with fresh garlic, virgin olive oil and seasoning
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| Homemade - Meatballs | $4.95 |
with tomato sauce (2)
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| Homemade - Sausage | $4.95 |
with tomato sauce (2)
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| Create Your Own Pizza |
| Toppings, Sausage, Peppers, Meatballs, Broccoli Mushroom, Black Olives, Onion Fresh Garlic, Anchovies, Pepperoni Extra Cheese, Ham, Fresh Tomato |
| For 1/2 topping | $2.00 |
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| For 1 topping | $3.00 |
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| For 2 toppings | $5.00 |
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| For 3 toppings | $6.00 |
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| Gourmet Toppings | $4.50 |
Sun-dried Tomatoes, Eggplant, Spinach, Ricotta, Artichoke Hearts, Roasted Peppers
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| Fried Chicken | $8.00 |
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| Grilled Chicken | $9.00 |
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| Calzones, Rolls & Panini |
| Calzone | $4.95 |
(available with fillings) Pizza dough pocket filled with seasoned ricotta and mozzarella cheese
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| Chicken Roll | $4.95 |
Pizza dough rolled with tender strips of fresh chicken cutlet, seasoned tomato and mozzarella cheese
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| Pepperoni & Broccoli Rabe Rolls | $2.25 |
Thin crusted pizza dough rolled with pepperoni or broccoli rabe and mozzarella cheese
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| Panini | $5.95 |
(on freshly baked and seasoned bread), Grilled chicken, fresh mozzarella, broccoli rabe
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| Panini | $5.95 |
(on freshly baked and seasoned bread), Blackened chicken, fresh mozzarella, red roasted peppers.
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| Panini | $5.50 |
(on freshly baked and seasoned bread), Grilled eggplant, red roasted peppers, smoked mozzarella
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| Panini | $5.50 |
(on freshly baked and seasoned bread), Grilled portobello, fresh mozzarella, red roasted peppers
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| Garlic Knots | $1.80 - $2.70 |
Golden baked dough knots marinated with fresh garlic, virgin olive oil and seasonings
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| Heros |
| Chicken Cutlet Parmigiana | $8.25 |
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| Eggplant Parmigiana | $7.25 |
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| Veal Cutlet Parmigiana | $8.95 |
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| Pepper, Potato, and Egg | $7.25 |
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| Chicken Cutlet | $7.75 |
Lettuce & Tomato
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| Shrimp Parmigiana | $9.25 |
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| Meatball | $6.75 |
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| Meatball Parmigiana | $7.25 |
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| Sausage | $6.75 |
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| Sausage Parmigiana | $7.25 |
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| Sausage and Pepper | $7.25 |
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| Italian Hero | $7.95 |
Ham, Salami, Provolone
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| Grilled Chicken, Fresh Mozzarella, and Red Roasted Peppers | $9.95 |
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| Grilled Chicken, Broccoli Rabe and Fresh Mozzarella | $9.95 |
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| Blackened Chicken, Red Roasted Peppers and Red Onions | $8.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price