Mum Mum Restaurant Menu and Prices
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Mum Mum Restaurant Menu
| Appetizers |
| Appetizer |
| Ducks on the Roll |
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$8.00 |
Honey roasted duck, scallion, avocado, hoisin and laccha paratha.
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| Mum Mum Spring Roll |
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$5.00 - $6.00 |
Vegetarian or ground chicken with shrimp.
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| Green Tea Almond Wonton |
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$6.00 |
Matcha, cream cheese, almond slice and wonton skin.
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| Chicken Satay |
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$6.00 |
Turmeric spiced and marinated grilled chicken skewers and savory peanut sauce.
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| Mums Wings |
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$6.00 |
Our own special recipe.
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| Mum Mum Scallops |
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$12.00 |
Pan seared scallops, green curry reduction and coconut cream.
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| Larb Wraps |
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$7.00 |
All natural grounded chicken, dry pepper, red onion, scallion and baby romaine.
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| Soups |
| Soup |
| Tom Zapp Soup |
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$5.00 |
Thai aromatic herb broth, lime, pork spare rib and seasonal mushrooms.
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| Tom Kha Soup |
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$5.00 - $7.00 |
Simmered galangal. Galangal, coconut milk broth, coriander and roasted chili.
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| Noodle Dishes |
| Noodle Dishe |
| Paad Thai |
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$9.00 - $12.00 |
Sen lek fresh rice noodles, salted radish, tamarind, red tofu and spring onion.
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| Kuay Tiew Bami Tom Yum |
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$12.00 |
Tom yum soup with egg noodles. Rich aromatic Thai hot and sour soup, shrimp, lime, seasonal mushrooms and lemongrass.
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| Khao Soi |
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$12.00 |
Cut rice. Chiang mai style coconut curry, stewed chicken leg, fresh cut egg noodles and condiment trio.
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| Kuay Tiew Paad Kee Maow |
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$12.00 - $14.00 |
Sauteed drunkard noodles. Fresh cut wide rice noodles, holy basil and dark soy.
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| Luxury Dinner |
| Luxury Dinner |
| Chu Chee Salmon Dinner |
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$18.00 |
Wild caught salmon, coconut cream, red curry and kaffir lime leaf. Served with seasonal vegetable medley. Please call for availability.
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| Beef Panang Dinner |
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$18.00 |
Harris ranch braised beef short rib, red curry and kaffir lime leaf. Served with seasonal vegetable medley. Please call for availability.
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| Koong Kratiem Dinner |
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$22.00 |
Jumbo prawns, crispy garlic, cilantro root and white pepper. Served with seasonal vegetable medley. Please call for availability.
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| Crying Tiger Mum Mum Rib Eye Dinner |
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$24.00 |
Mum mum marinated USDA ribeye steak and crying tiger style. Served with seasonal vegetable medley. Please call for availability.
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| Phed Krapaow Krob Dinner |
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$18.00 |
Crispy roasted duck, holy basil, garlic and sweet soy. Served with seasonal vegetable medley. Please call for availability.
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| Gai Haaw Bai Toey Dinner |
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$16.00 |
Pendent leaf, broiled chicken and mum mum signature spices. Served with seasonal vegetable medley. Please call for availability.
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| Mum Mum Surf and Turf Dinner |
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$28.00 |
Mum mum marinated filet tips, trio of seafood and roasted chili. Served with seasonal vegetable medley. Please call for availability.
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| Phed Naam Puung Dinner |
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$20.00 |
Pan seared duck breast, local honey and seasonal mixed greens. Served with seasonal vegetable medley. Please call for availability.
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| Quick Dishes |
| Quick Dishe |
| Khao Mun Gai Tod |
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$12.00 |
Crispy chicken over rice. Mum mum seasoned flash fried crispy chicken, chicken fat rice and sauce.
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| Khao Mun Gai |
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$12.00 |
Poached chicken over rice. Poached chicken, chicken fat rice and garlic soy ginger sauce.
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| Kao Paad Mum Mum |
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$12.00 - $14.00 |
Mums fried rice. Jasmine rice, onion, scallion and tomato.
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| Krapaow Moo Krob, Kai Look Kuay |
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$15.00 |
Holy basil crispy pork belly, son in law egg. Holy basil, crispy pork, chili, dark soy sauce, soft boiled egg and tamarind glaze.
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| Khao Paad Kiew Waan |
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$12.00 - $14.00 |
Green curry and chili with wok fried rice.
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| Tao Hu Oh Cha |
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$12.00 |
Tofu the best. Oyster mushrooms, seasonal vegetables and organic tofu.
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| Side Dishes |
| Side Dishe |
| Egg Omelet with Shark Sri-racha Sauce |
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$4.00 |
| Sticky Rice |
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$3.00 |
| Any Style Egg |
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$3.00 |
| Seasonal Vegetable Medley |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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