Mumtaz Indian Restaurant Prices in Richardson, TX 75080
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Mahal Mango Lassi | $2.95 |
An exciting drink of mango and yogurt.
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| Punjabi Lassi | $2.50 |
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| Juice | $1.95 |
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| Mango Sherbet | $1.95 |
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| Punjabi Chai | $1.95 |
Indian tea with milk and Indian herbs.
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| Coffee | $1.50 |
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| Hot Tea | $1.50 |
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| Ice Tea | $1.50 |
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| Milk | $1.50 |
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| Appetizers |
| Appetizers |
| Tandori Chicken Wings | $3.95 |
Chicken wings marinated and cooked over mesquite in tandoor.
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| Seekh Kebab | $5.95 |
Mildly spiced minced lamb meat cooked on skewer in tandoor.
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| Chicken Tikka | $5.95 |
Boneless, succulent chicken and gently broiled.
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| Mumtaz Tanddori Platter for 2 | $8.95 |
Combination of chicken tikka, seekh kebab and tandoori chicken wings.
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| Meat Samosa | $3.25 |
Crisp patties stuffed with seasoned ground meat, peas and Indian herbs.
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| Paneer Pakora | $4.95 |
Slice of homemade cheese stuffed with mint and spices, deep fried in garbanzo flour.
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| Vegetable Samosa | $2.95 |
Crisp patties stuffed with special potatoes and green peas.
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| Aloo Tikka | $2.95 |
Round potatoes patties garnished with Indian spices.
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| Vegetable Pakora | $2.95 |
Mixed vegetable fritters.
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| Onion Bhaji | $2.95 |
Chicken pea patty stuffed with onion and spices.
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| Assorted Veggie Platter for 2 | $6.95 |
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| Fish Pakora | $4.95 |
Tender pieces of fish marinated in ground spices, ginger and garlic, fried and served with lemon.
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| Papad | $1.50 |
Crispy lentil wagers.
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| Soups and Salads |
| Soups and Salads |
| Madras Soup | $2.50 |
Coconut tomato soup with a dish of Indian spices.
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| Green Salad | $1.95 |
Lettuce and tomato salad with house dressing.
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| Aloo Chat | $2.95 |
Chunks of potatoes, bell pepper, tomato and onion tossed in sweet and sour tangy sauce.
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| Kachumber Salad | $2.50 |
Cucumber, tomatoes and green peppers with tangy spices and lemon juice.
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| Raita | $2.50 |
Cool wisp yogurt, cucumber, potatoes and mint.
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| Mulligatawany Muglai Soup | $2.50 |
Delicately spiced lentil soup garnished with rice and chicken.
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| Chicken Chat | $3.25 |
BBQ chunks of chicken, potatoes and cucumbers marinated spice and tangy sauce served chilled.
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| Dahi Bhalla | $3.25 |
Lentil cakes covered whipped yogurt, aromatic spices and chutneys.
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| Achaar Au Chutni |
| Achaar Au Chutni |
| Spicy Indian Pickle | $1.50 |
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| Sweet Mango Chutni | $1.95 |
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| Goat Specialties |
| Goat Specialties |
| Goat Curry | $12.50 |
Goat cubes cooked in a blend of curry sauce.
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| Goat Vindaloo | $12.50 |
Extra spiced goat cooked with potatoes in a tangy and highly spiced sauce.
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| Goat Palak | $12.50 |
Goat cooked with creamed spinach and a curry sauce.
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| Goat Bhuna | $12.50 |
Goat bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.
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| Lamb Specialties |
| Lamb Specialties |
| Lamb Curry | $12.50 |
Lamb cubes cooked in a blend of curry sauce.
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| Lamb Vindaloo | $12.50 |
Extra spiced lamb cooked with potatoes in a tangy and highly spiced sauce.
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| Lamb Shahi Korma | $12.50 |
Lamb cooked in a creamy almond sauce.
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| Lamb Masala | $12.50 |
Tender chunks of meat cooked in herb and tomato sauce with a butter tast.
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| Lamb Bhuna | $12.50 |
Lamb bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.
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| Lamb Jalfrezi | $12.50 |
Tender meat pieces marinated with spices and sauteed with onion, tomato and bell pepper.
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| Lamb Keema Mutter | $12.50 |
Ground lamb with green peas and a touch of spices and a curry sauce.
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| Lamb Palak | $12.50 |
Lamb cooked with creamed spinach and a curry sauce.
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| Beef Specialties |
| Beef Specialties |
| Beef Curry | $11.50 |
Beef cubes cooked in a blend of curry sauce.
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| Beef Vindaloo | $11.50 |
Extra spiced beef cooked with potatoes in a tangy and highly spiced sauce.
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| Beef Shahi Korma | $11.50 |
Meat cooked in a creamy almond sauce.
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| Beef Palak | $11.50 |
Beef cooked with creamed spinach and a curry sauce.
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| Beef Masala | $11.50 |
Tender chunks of meat cooked in a herb and tomato sauce with a butter taste.
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| Beef Bhuna | $11.50 |
Beef bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry.
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| Beef Jalfrezi | $11.50 |
Tender meat pieces marinated with spices and sauteed with onion, tomato and bell pepper.
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| Biryani (Rice Specials) |
| Biryani (Rice Specials) |
| Mumtaz Special Pillau | $7.95 |
Saffron flavored basmati rice sauteed with peas, fruits, nuts and homemade cheese.
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| Navrattan Biryani (Vegetable) | $9.95 |
Basmati rice cooked with garden fresh vegetables, dried fruits and nuts.
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| Muglai Lamb Biryani | $12.50 |
Lamb cubes marinated in yogurt and spices, steam baked with basmati rice and curry.
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| Muglai Beef Biryani | $11.50 |
Lamb cubes marinated in yogurt and spices, steam baked with basmati rice and curry.
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| Nawabi Biryani (Chicken) | $11.50 |
BBQ pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins.
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| Mumtaz Mahal Biryani (Shrimp) | $12.95 |
Saffron flavored basmati rice cooked with succulent spices of shrimp, nuts, raisins and twenty one exotic spices.
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| Goat Biryani | $12.95 |
Goat cubes marinated in yogurt and spices, steam baked with basmati rice and curry.
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| From the Tandoori |
| From the Tandoori |
| Chicken Tikka | $11.95 |
Succulent nuggets of marinated chicken.
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| Barra Kebab | $11.95 |
Tender chunks of lamb marinated in yogurt and spices charcoal grilled.
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| Tandoori Panner Tikka | $11.95 |
Chunk of cheese marinated in fresh spices.
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| Tandoori Jumbo Prawn | $12.95 |
Large juicy prawn marinated and broiled on a charcoal flame.
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| Tandoori Fish Tikka | $12.95 |
Substy seasoned chunks of fish.
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| Tandoori Chicken | $9.95 |
Chicken marinated in yogurt, garlic, ginger and very mild spices.
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| Seekh Kebab | $11.95 |
Mildly spiced minced lamb meat cooked on a skewer in tandoor.
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| Mumtaz Mixed Grill | $12.95 |
Combination of the tandoori specialties.
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| Seafood Delicacies |
| Seafood Delicacies |
| Samunderi Shrimp Curry | $12.95 |
Shrimp prepared in a curry sauce, made according to authentic jaipuri traditional.
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| Bombay Seafood Curry | $12.95 |
A classic spiced fish.
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| Machli Kebab Masala | $12.95 |
Boneless fish kebab cooked in herbs and tomato curry.
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| Tandoori Prawn Masala | $12.95 |
Tandoori prawn cooked with tomato and herb sauce.
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| Shrimp Saag | $12.95 |
Cooked with creamy spinach.
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| Vindaloo | $12.95 |
Extra spiced fish or shrimp cooked with potatoes in tangy lightly spiced sauce. Extra hot.
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| Chicken Specialties |
| Chicken Specialties |
| Chicken Curry | $10.50 |
Boneless chicken cooked with exotic curry sauce.
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| Chicken Tikka Masala | $11.50 |
BBQ boneless chicken morsels cooked in an aromatic tomato and herb cream sauce.
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| Chicken Shahi Korma | $10.50 |
Boneless chicken lightly spiced, cooked in a almond cream sauce.
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| Chicken Saagwala | $10.50 |
Chicken cooked in creamed spinach, seasoned with fresh Indian spices.
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| Chicken Vindaloo | $10.50 |
Extra boneless chicken with potatoes in tangy spiced sauce.
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| Chicken Madras | $10.50 |
Tender chicken pieces sauteed with potatoes and chili peppers. Hot and spicy.
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| Chicken Kadhai | $10.50 |
Tender chunks of chicken sauteed with onion, bell peppers and tomatoes with a touch of curry sauce.
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| Chicken Tikka Palakwala | $11.50 |
Chicken grilled in the tandoor and cooked with traditional pieces and creamy spinach.
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| Chicken Manchurian | $11.50 |
Chicken sauteed with bell peppers, tomatoes and tangy sauce.
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| Vegetable Specialties |
| Vegetable Specialties |
| Mutter Paneer Makhani | $8.95 |
Homemade cheese and green peas cooked in a masala sauce.
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| Mix Vegetable Curry | $8.95 |
Nine fresh vegetables cooked with curry sauce.
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| Saag Paneer | $8.95 |
Tender chunks of homemade cheese in creamed Spanish lightly seasoned.
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| Paneer Makhani | $9.95 |
Homemade cheese cooked in a fresh creamy tomato sauce and mild Indian spices.
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| Paneer Kadai | $9.95 |
Homemade cheese sauteed with onions, bell peppers and chilies.
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| Shahi Paneer | $10.95 |
Fresh homemade soft cottage cheese cooked with onion, ginger and sauteed herbs.
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| Navrattan Korma | $8.95 |
Assorted vegetables cooked with almond cream sauce.
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| Mutter Paneer | $8.95 |
Fresh garden peas cooked with homemade cheese and curry sauce.
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| Mushroom Muter | $8.95 |
Mushrooms and green peas sauteed with brown onions and tomatoes with curry sauce.
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| Punjabi Channa Masala | $8.95 |
Garbanzo beans cooked with onion, tomato and spices in a tamarind sauce.
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| Aloo Gobi | $8.95 |
Potatoes and cauliflower cooked in a medium hot spicy sauce.
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| Baigan Bhurta | $8.95 |
Eggplant grilled over charcoal, mashed, cooked with tomatoes, onions, bell peppers, green peas and spices.
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| Aloo Baigan | $8.95 |
Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.
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| Malal Kofta | $8.95 |
Dumpling of fresh vegetables and cheese cooked in mild almond and cream sauce.
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| Aloo Do Piaza | $8.95 |
Hot and spicy potatoes cooked with mustard seeds, onions, tomatoes and Indian herbs.
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| Aloo Mutter | $8.95 |
Potatoes and green peas sauteed with onions and tomatoes with a curry sauce.
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| Aloo Bhindi | $8.95 |
Potatoes and okra cooked in a medium hot spicy sauce.
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| Dal Makhani | $8.95 |
Black lentils simmered for hours with herbs and spices then tempered with butter.
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| Kadhi Pakora | $9.95 |
Dumping of mix vegetables, cooked in chick pea flour, yogurt and mustard seeds.
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| Dal Basanti | $8.95 |
Yellow lentils simmered in tomatoes, onions, garlic, ginger and blend of spices.
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| Breads |
| Breads |
| Aloo Paratha | $2.95 |
Whole wheat bread stuffed with potatoes and peas.
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| Gobi Paratha | $2.95 |
Whole wheat bread stuffed with cauliflower.
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| Kashmiri Kulcha | $2.95 |
Tandoori bread stuffed with homemade cheese, raisins and coconuts.
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| Keema Naan | $2.95 |
Leavened bread stuffed with ground lamb and herbs.
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| Bathura | $1.95 |
Deep fried puffed white bread.
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| Naan | $1.50 |
Traditional light and fluffy white bread cooked in tandoor.
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| Garlic Naan | $2.50 |
Light bread stuffed with fresh garlic, coriander and Indian spices, baked in tandoor.
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| Tandoori Roti | $1.95 |
Crisp whole wheat bread baked in tandoor.
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| Onion Kulcha | $2.50 |
Tandoori bread stuffed with onions, cilantro and spices.
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| Punjabi Paratha | $2.25 |
Multi-layered buttered whole wheat crispy bread.
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| Desserts |
| Desserts |
| Kheer Badami | $2.95 |
Traditional Indian rice pudding made with raisins and nuts.
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| Rasmalai | $3.25 |
Patties of fresh, homemade cheese in sweetened milk served cold with pistachios and nuts.
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| Mango Custard | $2.50 |
Mango pudding with chunk of fruits.
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| Gulab Jamun | $2.50 |
Sweet pastry ball served warm in a honey flavored syrup.
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| Pista Kulfi | $3.25 |
Indian ice cream with pistachios, saffron and cardamoms.
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| Mahal Mango Delight | $2.50 |
Chef's special mango Sunday.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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