Murphy's Bar & Grill Prices in Salt Lake City, UT 84101
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Murphys have a daily special every day from steak on wed to the best clam chowder on friday. Our fish and chips are renowned and our sandwiches are the best pub grub around. We also have a late night menu and appetizers for the hearty partier. Other spec |
| Irish Nachos | $8.50 |
Steak fries smothered in cheese, topped with bacon, red onions, jalapenos and sour cream
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| Chicken Fingers | $8.50 |
Arrive with steak fries, house BBQ sauce and ranch
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| House Smoked Chicken Wings | $11.00 - $6.00 |
Served with carrots, celery and choice of ranch or bleu cheese. Tossed in your choice of buffalo, BBQ or brown sugar bacon buffalo sauce
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| Pulled Pork Nachos | $8.50 |
House smoked pork shoulder atop fresh tortilla chips, smothered in cheese and topped with red onion, jalapenos, olives, sour cream and salsa
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| Chips and Salsa | $8.50 |
Add guacamole for $2.50
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| Fried Pickles | $5.00 |
Crispy fried dill pickle chips, served with ranch
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| Soups & Salads |
| Soup of the Day | $4.00 |
Soups made daily from scratch
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| House Salad | $5.00 |
Mixed salad greens, tomato, red onion, olives and croutons with choice of dressing: Ranch, bleu cheese, champagne vinaigrete or 1000 island
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| Greek Salad | $6.50 |
Tomato, feta cheese, kalamata olives, red onion and fresh oregano, atop a bed of romaine lettuce, served with extra virgin olive oil and a grilled lemon
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| Citrus and Berry Salad | $6.50 |
Orange slices, strawberries, candied walnuts, red onions and dried cranberries atop a bed of spring mix tossed in champagne vinaigrette
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| Chicken Salad | $6.50 |
With green apples, cranberries, walnuts, red onion, and celery served on iceberg lettuce
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| Entrees |
| Soup and Salad | $7.00 |
Bowl of the soup du jour with a large dinner salad
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| Fish and Chips | $11.00 |
Beer battered north atlantic cod fried golden brown, served with steak fries, coleslaw and tartar sauce
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| Bangers and Mash | $11.00 |
Two pork sausages with saute ed onions, carrots and cabbage, buttery mashed potatoes and onion gravy
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| Half Smoked Chicken | $10.50 |
House smoked dry rubbed 1/2 chicken with coleslaw, steak fries, BBQ sauce and bread
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| Sandwiches |
| All sandwiches come with a choice of side: Steak fries, potato chips, side salad or for $1.00 more: Sweet potato fries, soup or onion rings |
| Reuben | $9.00 |
Corned beef, kosher sauerkraut, 1000 island and melted swiss on toasted marble rye
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| Funky Chicken | $9.00 |
Blackened chicken breast, blue cheese, bacon and burgundy onions on ciabatta with lettuce and tomato
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| Philly Cheesesteak | $9.00 |
Thinly sliced sirloin, saute ed onions and green bell peppers, provolone cheese, served in a toasted baguette
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| Cuban Pork | $9.00 |
House smoked pork, grilled ham, swiss cheese, and pickles with spicy mustard pressed on ciabatta
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| Pulled Pork | $8.50 |
House smoked and pulled, layered in house BBQ sauce on a toasted red onion bun, served with coleslaw and pickles
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| 1/2 Pound BLT | $8.50 |
Classic BLT with a whole lotta b served on toasted sourdough
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| Turkey Avocado Swiss | $9.00 |
Thin sliced turkey breast, avocado, swiss cheese, lettuce tomato and onion on sourdough
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| Hot Roast Beef | $9.00 |
Thinly sliced roast beef, sauteed onions and mushrooms, melty swiss
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| Burgers |
| Simple Burger | $7.00 |
With lettuce, tomato, red onion and mayonnaise on a toasted red onion bun
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| Bacon Cheese Burger | $9.00 |
Choice of cheddar, swiss or provolone cheese and topped with extra thick cut bacon
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| Black and Blue Burger | $9.00 |
Blackened burger patty, blue cheese and bacon
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| Train Wreck Burger | $9.50 |
Grilled jalapenos, cheddar cheese, bacon and sweet and spicy three pepper sauce
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| Hot Roast Beef | $9.00 |
Thinly sliced roast beef, sauteed onions and mushrooms, melty swiss
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| Garlic and Swiss Burger | $9.00 |
Topped with fresh garlic and melted swiss
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| Triple Cheese Burgundy Burger | $9.50 |
Burgundy onions, swiss, provolone and blue cheese
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| Wolven Burger | $9.50 |
Topped with corned beef, kraut and swiss, on toasted rye bread with 1000 island
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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