My Thai Restaurant Prices in Champaign, IL 61821
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Soft Drink | $2.50 |
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| Thai Iced Tea | $2.99 |
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| Thai Iced Coffee | $2.99 |
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| Palm Juice | $2.99 |
Sweet fragrance palm juice with ice.
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| Coconut Juice | $2.99 |
Sweet cold coconut juice with coconut chunks and ice.
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| Hot Tea | $1.99 |
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| Hot Coffee | $1.99 |
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| Appetizers |
| Crab Rangoon | $4.00 |
Stuffed with cream cheese and crab meat and served with our sweet and sour sauce. Six pieces.
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| Egg Rolls | $5.00 |
Spring rolls stuffed with cabbage and carrots and deep-fried. Four pieces.
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| Summer Roll | $5.00 |
Fresh veggies wrapped in clear rice wrapper. Served fresh with our signature homemade sauce.
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| Pot Sticker | $5.00 |
Deep-fried vegetable dumpling.
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| Gyoza | $5.00 |
Steamed vegetable dumpling.
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| Eggplant Tempura Appetizer | $5.00 |
Golden crispy fried served with sweet chili sauce.
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| Tofu Triangles | $5.00 |
Crispy fried tofu served with sweet and sour sauce. Six pieces.
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| Shumai | $5.50 |
Shrimp filled dumpling.
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| Pinky in the Blanket | $6.00 |
Shrimp in a spring roll wrap, fried and served with sweet and sour sauce. Five pieces.
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| Dragon Shrimp | $7.00 |
Deep-fried marinated shrimp wrapped in egg noodles. Five pieces.
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| Chicken Satay Appetizer | $7.00 |
Chicken breast skewered and marinated in curry and coconut milk with peanut sauce and cucumber salad. Four pieces.
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| Lettuce Wrap | $7.50 |
Perfectly seasoned ground chicken, water chestnuts, shiitake mushrooms and lettuce leaves.
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| Fried Calamari | $7.50 |
Calamari dusted with rice flour and deep-fried. Served with sweet chili sauce.
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| Japanese Appetizers |
| Edamame | $4.00 |
Steamed soybeans with light salt.
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| Seaweed Salad Appetizer | $5.00 |
Marinated and mixed seaweed.
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| Ika Sansai | $6.00 |
Marinated and cooked squid.
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| Sunomono Appetizer | $6.00 |
Cucumber salad with ponzu sauce.
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| Yasai Tempura Appetizer | $6.00 |
Mixed vegetable tempura.
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| Chicken Katzu Appetizer | $6.00 |
Chicken breast deep-fried with Japanese breadcrumbs.
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| Ebi Tempura Appetizer | $7.00 |
Shrimp tempura.
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| Kani Su | $7.00 |
Crab, avocado and masago wrapped in a paper-thin slice of cucumber. Served with tangy rice vinegar.
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| Tuna Tataki | $7.00 |
Seared ahi tuna with ponzu sauce.
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| Spicy Octopus | $7.00 |
Cooked octopus mixed with spicy garlic.
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| Sunset Roll | $8.00 |
Salmon, crab and masago wrapped in paper-thin cucumber.
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| Sushi Appetizer | $8.00 |
Six pieces of chef's choice nigiri.
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| Sashimi Appetizer | $10.00 |
Nine pieces of our catch of the day. Please contact restaurant for today's selection.
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| Soup |
| Miso Soup | $2.00 |
Soybean paste with soft tofu, seaweed and scallions.
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| Vegetable Soup | $4.00 |
Assorted fresh vegetables in clear vegetable broth.
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| Tom Yum Gai Soup | $4.00 |
Lemongrass and galangal-based soup with cilantro, tomatoes and mushrooms.
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| Tom Kah Gai Soup | $4.00 |
Coconut-based soup with galangal, lemongrass, lime juice and mushrooms.
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| Wonton Soup | $5.50 |
Clear soup with minced pork and shrimp wontons and cabbage sprinkled with scallions and fried garlic.
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| Salads |
| House Salad | $2.50 |
Crisp iceberg lettuce mixed with fresh tomatoes and carrots with ginger dressing.
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| Papaya Salad | $7.99 |
Shredded young green papaya, grape tomatoes, green beans and ground peanuts with sweet and sour dressing.
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| Chicken Salad (Larb Gai) | $8.99 |
Minced chicken with rice powder, red onions and mint leaves in lime dressing.
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| Thai Beef Salad | $9.99 |
Grilled beef tenderloin dressed Thai-style with lime juice, red onions, scallions and cilantro over greens.
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| Shrimp Salad (Pla Goong) | $10.99 |
Shrimp tossed with red onions, scallions and cilantro seasoned with lemongrass, kaffir lime leaves, lime juice and chili paste.
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| Duck Salad | $13.99 |
Slices of boneless duck with red onions, mint, green onions, cilantro and ground rice powder in our delightful lime dressing over a bed of lettuce.
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| Fried Rice |
| Thai Fried Rice | $9.99 |
Jasmine rice stir-fried with eggs, onions, scallions and tomatoes.
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| Basil Fried Rice | $10.99 |
Jasmine rice stir-fried with Thai basil, eggs, onions, scallions, red and green bell peppers and chili sauce.
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| Pineapple Fried Rice | $12.99 |
Jasmine rice stir-fried with chicken, shrimp, eggs, curry powder and pineapple sprinkled with cashew nuts.
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| President Fried Rice | $12.99 |
Jasmine rice stir-fried with chicken, shrimp, carrots, eggs, green peas and scrumptious house special spicy sauce.
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| Noodles |
| Pad Thai | $9.99 |
Stir-fried rice noodles with eggs, scallions, ground peanuts and bean sprouts.
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| Pad See You | $9.99 |
Flat noodles with broccoli, carrot and house brown sauce.
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| Yakisoba | $10.99 |
Stir-fried with fresh moist rice noodles, garlic, fresh chili, mushrooms, carrots, zucchini, bell peppers and onions.
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| Drunken Noodles | $10.99 |
Stir-fried rice noodles and garlic, chili mushrooms, carrots, basil leaves, bell peppers and onions.
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| Pad Woon Sen | $10.99 |
Stir-fried crystal noodles with egg, tomatoes, mushrooms, onions, carrots, Napa cabbage, celery and bell peppers with special Thai sauce.
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| Pad Thai Woonsen | $10.99 |
Low-carb bean noodles stir-fried with egg, ground peanuts, bean sprouts and green onions.
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| House Specials |
| Curry Lobster Special | $21.99 |
Lobster tail sauteed in special creamy red or green curry with zucchini, bamboo shoots, bell peppers, pineapple and fresh basil. Served with rice.
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| Bangkok Seafood Special | $17.99 |
Shrimp, sea scallops, mussels, squid and fish fillets stir-fried with bell peppers, onions, mushrooms, zucchini and red curry paste. Served with rice.
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| Crispy Duck Special | $17.99 |
Half boneless duck marinated, fried and served with special dipping sauce. Served with rice.
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| Garlic Soft Shell Crab Special | $17.99 |
Crispy soft shell crab topped with garlic sauce on a bed of lettuce. Served with rice.
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| Dancing Sea Scallop Special | $16.99 |
Large scallop stir-fried with peas, carrots and shiitake mushrooms in our house special gravy sauce. Served with rice.
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| Walleye Ginger Special | $16.99 |
Walleye with ginger, mushrooms, green onions and celery with house special brown sauce. Served with rice.
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| Basil Duck Special | $15.99 |
Crispy boneless duck topped with basil leaves, onions, bell peppers, fresh mushrooms, zucchini, carrots and chili with basil sauce. Served with rice.
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| Pineapple Curry Special | $15.99 |
Roasted and cooked in red curry with pineapple, grape tomato, basil and green and red bell peppers. Served with rice.
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| Panang Special | $15.99 |
Grilled salmon, chicken or tofu in panang curry sauce and coconut milk on a bed of fresh asparagus and topped with kaffir lime leaves. Served with rice.
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| Chili Special | $15.99 |
Golden fried red snapper, chicken or tofu dressed with chili sauce. Served with rice.
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| Spicy Eggplant Stir-Fried Special | $12.99 |
Eggplant with chicken or tofu, shrimp, fresh basil leaves, chili peppers, bell peppers, onions and black soy beans. Served with rice.
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| Ramrong Special | $10.99 |
Steamed broccoli, cauliflower, carrots, green beans, baby corn and Napa cabbage topped with special peanut sauce. Served with rice.
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| Stir-Fry |
| Wild Siamese Stir-Fry | $12.99 |
Stir-fried string beans, basil leave, bamboo shoots, bell peppers and red chili paste.
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| Orange Chicken Stir-Fry | $10.99 |
Chicken batter mix deep-fried and tossed with orange sauce with steamed vegetables.
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| Sesame Chicken Stir-Fry | $10.99 |
Chicken batter mix deep-fried and tossed with sesame with steamed vegetables.
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| Stir-Fried Garlic | $10.99 |
Garlic over a bed of steamed cabbage and broccoli.
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| Stir-Fried Ginger | $10.99 |
Ginger with carrots, onions, bell peppers, mushrooms and celery.
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| Stir-Fried Cashew Nuts | $10.99 |
Cashew nuts, carrots, onions, bell peppers, mushrooms and pineapple.
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| Siam Beef Stir-Fry | $11.99 |
House special sauce, ginger and red wine steamed broccoli.
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| Sweet and Sour Stir-Fry | $10.99 |
Onions, tomatoes, pineapple, bell peppers and cucumbers with sweet and sour sauce.
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| Vegetarian Delight Stir-Fry | $9.99 |
Broccoli, carrots, mushrooms, baby corn, celery, tomatoes, zucchini and string beans.
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| Stir-Fried Basil | $10.99 |
Fresh basil leaves with garlic, fresh Thai chili, mushrooms, carrots and bell peppers.
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| Prig King Stir-Fry | $10.99 |
String beans with spicy curry paste and lime leaves.
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| Mongolian Beef Stir-Fry | $11.99 |
Stir-fried beef, onions, broccoli and green onions in special brown sauce.
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| Shrimp Asparagus Stir-Fry | $12.99 |
Stir-fried shrimp with asparagus, mushrooms and green onions in house brown sauce.
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| Curry |
| Green Curry | $11.99 |
Bell peppers, green beans, bamboo shoots, eggplant and basil leaves in hot and spicy green curry.
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| Red Curry | $11.99 |
Bell peppers, green beans, bamboo shoots, carrots, eggplant and basil leaves in red curry.
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| Panang Curry | $11.99 |
Sweet panang curry paste with green beans and kaffir lime leaves.
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| Massaman Curry | $11.99 |
Onions, potatoes, carrots and peanuts in Massaman curry.
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| Yellow Curry | $11.99 |
Bell peppers, onions, carrots, potatoes and pineapple mixed with turmeric in yellow curry.
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| Vegetarian Dishes |
| Mock Duck Basil Dish | $13.99 |
Crispy mock duck stir-fried in house sauce with green and red bell peppers, onions, carrots, celery and basil leaves topped with crisp basil.
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| Mock Duck Curry Dish | $13.99 |
Crispy mock duck topped with spicy curry sauce, green beans, green and red bell peppers, carrots and basil leaves.
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| Seitan Basil Dish | $10.99 |
Saitan, bamboo shoots and mushrooms with basil sauce topped with crispy basil.
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| Vegetarian Delight Dish | $9.99 |
Broccoli, carrots, mushrooms, baby corn, celery, tomatoes, zucchini and string beans.
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| Special Sushi and Sashimi |
| Sashimi Mori | $18.99 |
Artfully arranged assorted slices of fresh fish. Served with rice, miso soup and salad.
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| Sushi Mori A | $15.99 |
California roll and a variety of chef's choice nigiri. Served with miso soup and salad.
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| Hosomaki Combo | $14.99 |
California roll, Japanese bagel roll and tuna roll. Served with miso soup and salad.
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| Lady's Finger | $16.99 |
Five pieces of sushi and a rainbow roll. Served with miso soup and salad.
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| Boat For 1 | $24.99 |
Seven pieces of sushi, nine pieces of sashimi and one roll. Served with miso soup and salad.
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| Boat for 2 | $49.99 |
Fourteen pieces of sushi, 15 pieces of sashimi and two rolls. Served with miso soup and salad.
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| Sushi a la Carte |
| Tuna a la Carte | $5.50 - $6.50 |
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| Salmon a la Carte | $5.00 - $6.00 |
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| Yellow Tail a la Carte | $5.50 - $6.50 |
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| White Fish a la Carte | $4.00 - $5.00 |
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| White Tuna a la Carte | $5.00 - $6.00 |
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| Crab a la Carte | $4.00 |
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| Shrimp a la Carte | $4.50 |
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| Eel a la Carte | $5.00 - $6.00 |
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| Smoked Salmon a la Carte | $5.00 - $6.00 |
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| Octopus a la Carte | $4.00 - $5.00 |
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| Scallop a la Carte | $5.00 - $6.00 |
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| Smelt Roe a la Carte | $4.00 - $5.00 |
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| Salmon Roe a la Carte | $5.00 - $6.00 |
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| Egg a la Carte | $3.00 |
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| Small Maki Rolls |
| Avocado Roll | $4.00 |
Cut into five to eight pieces.
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| Cucumber Roll | $4.00 |
Cut into five to eight pieces.
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| California Roll | $5.99 |
Cut into five to eight pieces.
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| Spicy California Roll | $6.99 |
Cut into five to eight pieces.
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| Tuna Roll | $5.99 |
Cut into five to eight pieces.
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| Spicy Tuna Roll | $6.99 |
Cut into five to eight pieces.
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| Salmon Roll | $5.99 |
Cut into five to eight pieces.
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| Spicy Salmon Roll | $6.99 |
Cut into five to eight pieces.
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| Yellowtail Roll | $6.99 |
Cut into five to eight pieces.
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| Spicy Yellowtail Roll | $7.99 |
Cut into five to eight pieces.
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| Ebi Shrimp Roll | $6.99 |
Cut into five to eight pieces.
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| Spicy Ebi Shrimp Roll | $7.99 |
Cut into five to eight pieces.
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| Spicy Scallop Roll | $8.99 |
Cut into five to eight pieces.
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| Eel Roll | $6.99 |
Cut into five to eight pieces.
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| Vegetable Roll | $6.99 |
Cut into five to eight pieces.
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| Japanese Bagel | $7.50 |
Salmon, scallions and cream cheese. Cut into five to eight pieces.
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| Tanzana Roll | $7.99 |
Yellowtail, asparagus, avocado, scallions and roe. Cut into five to eight pieces.
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| Tokyo Roll | $8.99 |
Crab, eel, avocado, cucumber, asparagus, scallions and masago. Cut into five to eight pieces.
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| Shrimp Tempura Roll | $9.99 |
Shrimp tempura, avocado, asparagus and masago. Cut into five to eight pieces.
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| Spider Roll | $8.99 |
Soft shell crab, asparagus, avocado, scallion and roe. Cut into five to eight pieces.
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| Rainbow Roll | $9.99 |
Three kinds of fish and avocado over a California roll. Cut into five to eight pieces.
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| California Eel Roll | $8.99 |
BBQ eel over a California roll. Cut into five to eight pieces.
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| Crazy Roll | $8.99 |
Eel, cucumber, avocado, asparagus and roe. Cut into five to eight pieces.
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| Volcano Roll | $9.99 |
Grilled seafood with spicy mayo over a California roll. Cut into five to eight pieces.
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| Special Maki Rolls |
| Crystal Roll | $6.99 |
Daikon noodles, mango, avocado, kani and masago wrap with rice paper drizzled with house sauce.
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| Smoky Mountain Roll | $12.99 |
Shrimp, crab, masago, cream cheese, scallion, mayo, sesame oil and tempura flakes inside topped with avocado, smoked salmon and spicy sauce.
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| Caterpillar Roll | $12.99 |
Eel, smoked salmon, cucumber and cream cheese topped with avocado.
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| Philadelphia Roll |
Crab, cream cheese and avocado topped with smoked salmon and eel sauce.
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| Miami Heat Roll |
Tuna, salmon, whitefish, crab, avocado, cream cheese, scallions and masago deep-fried in tempura atop with special sauce.
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| Mt. Adams Roll |
Whitefish, tempura, asparagus, avocado, cucumber, masago and spicy mayo.
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| Mexican Roll |
Shrimp tempura, cucumber, lettuce, tomato and kimchee sauce.
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| Dynamite Roll |
Mixed seafood, mushroom and onion.
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| Futomaki Roll |
Crab, asparagus, tamago, cucumber, kampyo, spinach and roe.
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| Zombie Roll |
Tuna, salmon, whitefish, avocado and masago topped with spicy sauce.
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| Dragon Roll |
Shrimp tempura, avocado and asparagus topped with BBQ eel.
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| Surprise Roll |
Sushi chef's choice roll made-to-order.
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| Fancy Rolls |
| Champagne Roll |
Shrimp tempura with avocado and tuna topped with Red Tobigo and mayo.
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| Chicago Roll |
Spicy salmon crunch with cream cheese topped with salmon and special sauce.
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| Alaska Roll |
Alaska salmon with cream cheese, avocado, cucumber and masago garnish.
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| Florida Roll |
Ahi tuna with avocado and cucumber topped with tobigo and spicy mayo.
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| Vegas Roll |
Authentic roll from Vegas with eel, cream cheese, avocado and kani with three special sauces.
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| Who Dey Roll |
Kani mixed with ebi shrimp and crunchy topped with orange, tobigo and house sauce.
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| Honey Bee Roll |
Orange chicken, cream cheese and ebi drizzled with honey wasabi sauce.
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| Spicy Crunchy Roll |
Tempura spicy tuna and avocado roll garnished with house special sauce.
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| Yummy Roll |
Mixed spicy kani, shrimp tempura and cream cheese in soy paper topped with avocado and drizzled with house special sauce.
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| Japanese Dinners |
| Chicken Teriyaki Dinner |
Served with miso soup and salad.
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| Tuna Teriyaki Dinner |
Served with miso soup and salad.
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| Salmon Teriyaki Dinner |
Served with miso soup and salad.
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| Yasai Tempura Dinner |
Mixed vegetables tempura. Served with miso soup and salad.
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| Shrimp Tempura Dinner |
Served with miso soup and salad.
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| Chicken Katzu Dinner |
Chicken fried with panko powder. Served with special sauce, miso soup and salad.
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| Chirachi Dinner |
Japanese dinner rice bowl topped with assorted fresh seafood. Served with miso soup and salad.
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| Unagi Donburi Dinner |
Japanese dinner rice bowl topped with baked eel (unagi). Served with miso soup and salad.
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| Side Orders |
| Jasmine Rice |
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| Brown Rice |
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| Cucumber Salad |
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| Peanut Sauce |
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| Desserts |
| Tempura Ice Cream | $5.00 |
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| Tempura Banana | $6.00 |
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| Tempura Banana and Ice Cream | $6.50 |
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| Cheesecake Tempura | $5.00 |
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| Sticky Rice with Mango | $5.50 |
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| Sticky Rice with Thai Custard | $5.50 |
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| Green Tea Ice Cream | $4.00 |
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| Red Bean Ice Cream | $4.00 |
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| Vanilla Ice Cream | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price