My Thai Prices in Philadelphia, PA 19146
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Soup $4.50 |
| 1. Keow Num |
thai wonton soup ground pork stuffing, vegetables and shrimp
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| 2. My Thai Soup |
* tomatoes blended with cod fish in coconut curry topped with homemade garlic croutons and scallions
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| 3. Tom Kha Gai |
chicken coconut soup. chicken soup in coconut milk with lemongrass, galanka, lime leaves, bell peppers and scallions
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| 4. Tom Yum Goong |
** hot and sour shrimp soup seasoned with lemongrass, lime leaves and chili
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| 5. Beef Noodle Soup |
*
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| 6. Tofu Soup |
vegetarian bean stock tofu soup with cellophane noodles and vegetables
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| Salads & Appetizers |
| For Vegetarians We Can Substitute Meat With Tofu And Vegetables In Most Dishes. |
| 7. Garden Salad | $4.95 |
with house vinaigrette dressing
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| 8. Caesar Salad | $5.95 |
tossed romaine with house caesar dressing topped with homemade garlic croutons
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| 9. My Thai Chicken Salad | $6.95 |
sliced grilled marinated chicken breast, romaine, bean sprouts with honey sesame dressing
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| 10. Yum Nuea | $6.95 |
** beef salad. sliced grilled beef in lemon juice, fresh garlic, chili, onion served on green leaves
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| 11. Pla Goong | $6.95 |
** spicy salad with grilled shrimp. grilled shrimp tossed with lemongrass, shallot, scallion in lemon juice and chili pasta served with green leaves
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| 12. Nam Prick Ong | $6.95 |
* my thai chili dip. ground pork and shrimp with tomato in chili sauce served with fresh vegetables and sticky rice
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| 13. Som Tum Kalum Plee | $4.95 |
* thai cabbage salad. crisp cabbage tossed in special garlic chili sauce and peanut
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| 14. Spring Rolls | $4.95 |
deep fried spring rolls stuffed with ground pork, wild mushrooms and silver noodles
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| 15. Tod Mun | $5.25 |
** baked fish cakes. baked fish cakes and pineapple on bamboo skewers served with sweet and sour cucumber salad sprinkled with ground peanuts
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| 16. Chicken Satay | $6.50 |
* grilled marinated chicken on bamboo skewers served with peanut sauce and cucumber salad
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| 17. My Thai Pizza | $6.50 |
* topped with chicken, garlic, mushroom, peanut sauce tomatoes and mozzarella cheese
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| 18. Thai Sardine Salad | $5.25 |
* thai sardine tossed with shallots, lemongrass in tomato chili sauce served with fresh vegetables
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| 19. Ba Mee Poo | $6.50 |
steamed egg noodle with crabmeat. egg noodle tossed with bean sprouts and garlic topped with crabmeat, peanut and scallions
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| 20. Shrimp Romanoff | $6.95 |
deep fried shrimp wrapped in spring roll served with plum sauce
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| Entrees |
| 21. Phad Thai | $12.50 |
* ever popular thai rice noodle with shrimp, tofu, scallions bean sprouts sauteed with egg and ground peanut
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| 22. My Thai Pasta | $12.50 |
chicken breast and shrimp in thai sweet and sour sauce topped on linguine
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| 23. Phad Khing | $12.50 |
beef or chicken ginger. choice of beef or chicken stir fried with ginger, onion, scallions and jelly mushroom in soy bean and garlic
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| 24. My Thai Duck | $15.00 |
sliced boneless duck breast with crabmeat, mushroom, baby corns, sausages, sesames seeds and mushroom sauce
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| 25. Panang Shrimp | $15.00 |
** shrimp sauteed with spicy peanut, lime leaf, coconut curry sauce
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| 26. Him-Ma-Pan Shrimp And Chicken | $15.00 |
** stir fried shrimp and chicken with cashew nuts, onion, scallions, bell pepper, and baby corns in roasted chili
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| 27. Thai Chicken Casserole | $13.00 |
* chicken breast baked in fresh peppercorn, mushroom, garlic and coconut chili sauce
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| 28. Spicy Shrimp With Bamboo Shoot | $15.00 |
** stir fried shrimp with bamboo shoots, thai basil in pepper garlic, served over rice
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| 29. Hawaiian Shrimp Pasta | $15.00 |
** steamed shrimp in coconut curry sauce with pineapple topped on linguine
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| 30. Steamed Rainbow Trout | $15.95 |
whole fish with garlic, ginger, thai soy bean sauce
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| 31. Deep Fried Rainbow Trout | $15.95 |
* whole fish with spicy garlic, basil sauce
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| 32. Grilled Salmon | $15.95 |
grilled norwegian salmon filet with choices of thai coconut curry sauce (**) or tamarind sauce(*)
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| 33. Filet Mignon | $21.00 |
grilled 8oz. fillet with green curry peppercorn sauce (**) or bearnaise
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| 34. Hot Veal | $22.00 |
* grilled veal chop with spicy garlic basil sauce
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| 35. Gang Ped | $13.00 |
** thai curry pot. choice sliced chicken or beef with red curry, coconut milk, eggplants and bamboo shoots
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| 36. Gang Pa | $13.00 |
** coconut curry pot. strong curry flavor. grilled sliced chicken or beef with mixed seasonal vegetables in peppercorn curry sauce
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| 37. Shrimp Fried Rice | $13.00 |
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| Vegetarian $11 |
| For Vegetarians We Can Substitute Meat With Tofu And Vegetables In Most Dishes. |
| 38. Four Comrades |
baby corns, chinese dried black mushroom, carrot, bamboo shoots, napa cabbage and steamed tofu with ginger, onion, sesame, mushroom sauce
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| 39. Fettuccini Da Vinci |
with chopped tomato, onion, pepper, butter, garlic fresh basil and parmesan cheese
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| Desserts |
| Homemade Coconut | $4.95 |
ginger, green tea ice cream
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| Thai Ice Coffee & Tea | $3.00 |
with evaporated milk
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| Dessert Of The Day |
we have both american and thai favorites
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| Soup & Appetizers |
| Pumpkin Soup | $4.50 |
* with chicken
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| Duck Salad | $8.95 |
* grilled duck with chili sauce and walnuts
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| Steamed Vegetable Dumplings | $5.75 |
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| Steamed Crab Meat Mini Shumai Dumplings | $5.95 |
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| Fried Vegetable Rolls | $4.95 |
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| Fried Tofu | $5.25 |
with sweet & sour sauce
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| Lap-Kai | $6.95 |
ground chicken salad with lime juice & chili
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| Caesar Salad | $6.95 |
with grilled chicken
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| Shrimp Satay Salad* | $7.95 |
grilled shrimp on garden salad with egg, tofu & peanut sauce
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| Entree |
| Crab Cakes | $17.50 |
with basil, tomato, mustard coulis
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| Green Curry** | $13.50 |
with chicken or beef or shrimp
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| Duck** | $15.50 |
with panang (peanutty curry in coconut milk) or red (red roasted chili) curry in coconut milk
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| Stirfried Spicy Thai Basil** | $14.00 |
with chicken or beef or shrimp served over rice
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| Grilled Swordfish** | $15.95 |
with green curry peppercorn sauce
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| Grilled Filleted Orange Roughy (White Fish)* | $16.95 |
with fruity sweet & sour tamarind sauce
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| Shrimp Scampi* | $15.00 |
over linguine
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| BBQ Chicken | $11.00 |
with sweet & sour sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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