Mykonos Taverna Prices in Atlanta, GA 30329
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Soups and Salads |
| Add gyro, chicken gyro, or grilled chicken 4, add mahi mahi, shrimp or grilled calamari 6 |
| Elliniki | $8.00 - $10.00 |
tomatoes, cucumbers, lettuce, onions, green peppers, kalamata olives, and feta cheese. served over our homemade potato salad with our secret greek dressing.
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| Caesar Salad | $8.00 |
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| Avgolemono | $4.00 |
Traditional greek egg and lemon soup with shredded chicken and rice.
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| Soup of the Day | $4.00 |
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| Soup and Salad | $9.00 |
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| Dinner Entrées |
| Served with choice of soup or salad and our homemade bread |
| Gyro | $8.00 |
Gyro or chicken gyro platter served with kalamata olive oil touched pita and filled with lettuce, tomatoes, onions, and homemade tzatziki sauce
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| Gyro | $11.00 |
With soup or salad
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| Souvlaki Platter | $10.00 |
Pork, chicken, beef, or lamb souvlaki (medallions) served with kalamata touched pita, lettuce, tomatoes, onions and tzatziki sauce
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| Souvlaki Platter | $13.00 |
WIth soup or salad
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| Beef or Lamb Kabob | $19.00 |
Marinated angus beef or marinated leg of lamb, peppers, onions, and tomatoes served over rice with vegetables
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| Chicken Kabob | $16.00 |
Marinated chicken breast, peppers, onions, and tomatoes served over rice with vegetables.
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| Whole Rack of Lamb | $26.00 |
Tender whole rack of lamb, marinated, seasoned, and cooked to order.
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| Paidakia | $21.00 |
Tender baby lamb chops marinated in fresh lemon and herbs and cooked to order
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| Arni Youvetsi | $17.00 |
Braised lamb shanks served over mykonos signature orzo youvetsi sauce
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| Brizola Moscharisia | $21.00 |
Aged angus 16oz rib-eye steak basted with lemon, and herbs
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| Stuffed Chicken Florentine | $16.00 |
Chicken breasts stuffed with spinach and feta cheese baked and topped with our homemade cheese sauce.
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| Mykonos Roasted Half Chicken | $15.00 |
Greek oven roasted chicken cooked to order. Please allow 25 minutes to prepare.
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| Moussaka | $13.00 |
Layers of eggplant, potatoes, and ground beef topped with béchamel cream
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| Vegetable Moussaka | $13.00 |
Layers of eggplant, potatoes, zucchini, yellow squash, spinach, and greek cheeses topped with our béchamel cream
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| Mykonos Vegetable Combo | $14.00 |
Spanakopita, vegetable moussaka, rice and hummus.
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| Spanakopita | $12.00 |
Spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough served with rice and vegetables
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| Lunch Entrees |
| Served with choice of soup or salad and our homemade bread |
| Arni Youvetsi | $17.00 |
Lamb shanks in mykonos signature orzo youvetsi sauce.
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| Moussaka | $13.00 |
Layers of eggplant, potatoes, and ground beef topped with béchamel cream.
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| Sofia's Pastitsio | $13.00 |
Layers of pasta and ground beef, topped with bechamel cream.
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| Vegetable Moussaka | $12.00 |
Layers of eggplant, potatoes, zucchini, spinach, and greek cheeses topped with our béchamel cream.
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| Mykonos Vegetable Combo | $14.00 |
Spanakopita, vegetable moussaka, rice and hummus
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| Spanakopita | $12.00 |
Spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough served with rice and vegetables
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| Mezze |
| Saganaki | $12.00 |
The cheese of celebration kefalograviera cheese flambé served over a slice of tomato served with pita.
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| Kalamarakia | $10.00 |
Choice of greek seasoned fried or marinated broiled squid.
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| Thalasso Mezzedes | $15.00 |
A combination of charcoal grilled shrimp, scallops, and calamari
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| Garides or Midia Saganaki | $12.00 |
Choice of sauteed shrimp or green shelled mussels with fresh tomatoes, basil, garlic, and feta cheese served with pita bread.
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| Spanakopita | $8.00 |
Spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough, served with side salad.
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| Keftedes | $9.00 |
Hand rolled greek meatballs, broiled with onions and garlic.
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| Zorba Platter | $13.00 |
Fried calamari, fried eggplant, fried zucchini, served with dolmades, spanakopita, and skordalia with a side of tzatziki.
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| Dolmades | $8.00 |
Hand rolled stuffed grape leaves.
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| Cold Mezze Platter | $15.00 |
Hummus tzatziki, skordalia, and tyrokafteri served with dolmades, slices of feta cheese, and two pitas.
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| Mykonos Spreads and Pita | $7.00 |
Choice of hummus, tzatziki, skordalia or tyrokafteri served with pita.
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| Pikillia | $11.00 |
Assortment of homemade traditional greek spreads- hummus, tzatziki, skordalia, and tyrokafteri served with two pitas.
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| Mykonos Chicken Wings | $9.00 - $7.00 |
Served as a 1/2 dozen or dozen. mild, medium, hot, or teriyaki.
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| A La Carte |
| Extras sauces $1.00 |
| Mykonos Homemade Bread | $4.00 |
Freshly baked daily and topped with our garlic olive oil.
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| Pita Bread | $1.00 |
Baked warm pita with a touch of imported kalamata olive oil.
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| Mykonos Potatoes | $4.00 |
Our signature oven roasted potatoes, richly seasoned with fresh lemon juice and greek herbs and spices.
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| Greek Fries | $4.00 |
Seasoned with fresh lemon juice and oregano.
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| Greek Olives | $3.00 |
Fresh kalamata olives seasoned with red vinegar and oregano.
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| Vegetable of the Day | $4.00 |
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| Lunch Sautees |
| Served with choice of soup or salad and our homemade bread |
| Catch of the Day | $13.00 |
Fried or broiled.
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| Athenian Chicken | $12.00 |
Sliced chicken breast sautéed in imported kalamata olive oil with onions, peppers, tomatoes, sliced kalamata olives, and garlic served over pasta
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| Pasta Neptune | $13.00 |
Jumbo shrimp, sea scallops, scallions, and garlic sautéed with our homemade marinara and served over pasta.
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| Shrimp and Chicken Ala Rodos | $14.00 |
Shrimp and chicken sautéed with fresh spinach, artichoke hearts, diced tomatoes, garlic, and an imported kalamata olive oil over rice pilaf.
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| Chicken Parmesan | $12.00 |
Chicken breast lightly breaded and pan fried with fresh sliced provolone served with pasta.
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| Chicken Fettuccini Alfredo | $12.00 |
Sliced chicken breast sautéed with fettuccini and tossed in our creamy homemade alfredo sauce.
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| Gyros and Sandwiches |
| Served with greek potatoes or french fries. All sandwiches available as a wrap. Add soup or salad 3.00 |
| Mykonos Gyro | $8.00 |
Slices of beef and lamb gyro or chicken gyro served over fresh pita touched with kalamata olive oil and filled with lettuce, tomato, onions, and homemade tzatziki sauce
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| Mykonos SLT | $11.00 |
Norwegian salmon broiled to perfection and served with lettuce and tomato over fresh pita touched with kalamata olive oil.
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| Souvlaki Platter | $10.00 |
Pork, chicken, beef, or lamb souvlaki (medallions) served with kalamata touched pita, lettuce, tomatoes, oniones and tzatziki sauce.
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| Fried Flounder Sandwich | $12.00 |
Golded fried flounder served with tartar sauce
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| Mykonos Vegetarian | $8.00 |
Grilled zucchini with lettuce, tomato, onion. And imported feta cheese over fresh pita touched with kalamata olive oil and our homemade tzatziki sauce on the side.
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| New York, New York Philly Sandwich | $9.00 |
Choice of gyro, steak, or chicken with grilled onions, peppers, mushrooms, and provolone cheese on a hoagie
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| Hamburger Deluxe | $8.00 |
8oz oz black angus beef burger handmade and grilled to order served with garden fresh toppings. served on pita with lettuce, tomato, and feta cheese $2.
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| Paninis |
| Grilled flatbread sandwiches served with choice of greek potatos or french fries,| add soup or salad |
| Mykonos Village | $6.00 |
Sliced mushrooms, tomatoes, spinach, roasted peppers, and feta cheese.
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| Chicken Caprese | $8.00 |
Grilled chicken, lettuce, tomato, and freshly sliced mozzarella with pesto sauce.
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| Grilled Chicken | $7.00 |
Grilled chicken, tomatoes, spinach, and provolone with mayonnaise.
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| Cuban | $7.00 |
Sliced lean ham, roasted pork, swiss cheese, dill pickles, and mustard.
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| Turkey Club | $7.00 |
Fresh sliced turkey breast, lettuce, tomato, provolone, and apple wood smoked bacon with mayonnaise.
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| Cheese Steak | $8.00 |
Sliced beef, onions, peppers, and melted provolone cheese.
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| Mykonos BLT | $6.00 |
Juicy smoked bacon, lettuce, tomatoes, onions, and feta cheese
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| Dinner Sautees |
| Served with choice of soup or salad and our homemade bread |
| Mykonos Paella | $21.00 |
Half lobster tail, jumbo shrimp, and sea scallops with grilled chicken and onions, peppers, fresh tomatoes, and basil served in our signature island red sauce over rice
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| Aegean Sea Pasta | $19.00 |
Jmbo shrimp and scallops sautéed with fresh tomatoes, garlic and basil served over spaghetti with our signature island sauce.
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| Kotopoulo Horiatiko | $16.00 |
Broiled chicken breast with jumbo shrimp, sun dried tomatoes, fresh spinach, and mushrooms sautéed with kalamata olive oil and garlic served over pasta
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| Mykonos Ala Evia | $18.00 |
Sauteed jumbo shrimp and sea scallops served in creamy lump crab meat alfredo sauce over pasta.
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| Seafood |
| Served with choice of soup or salad and our homemade bread. Add 4oz. Lobster tail $9 |
| Seafood Ambrosia | $22.00 |
Shrimp, half lobster tail, scallops, mussels, and greek sausage tossed in spinach and plum tomatoes and served with corn on the cob and chefs potatoes
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| Mykonos Island Tria | $22.00 |
Fresh filet of flounder, jumbo shrimp, and sea scallops served broiled with a hint of lemon or fried with a side of tartar sauce.
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| Garides Scharas | $19.00 |
Broiled jumbo shrimp marinated in lemon and kalamata olive oil and seasoned to perfection.
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| Solomos | $17.00 |
Norwegian salmon seasoned with fresh herbs and kalamata olive oil. stuffed with spinach and feta 2 or crabmeat 5
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| Florida Mahi Mahi | $19.00 |
Broiled to perfection in a lemon butter sauce. stuffed with spinach and feta 2 and crabmeat 5
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| East Coast Filet of Flounder | $19.00 |
Order it either broiled with our delicate lemon butter sauce or fried to perfection with a hint of lemon and a side of our tartar sauce. Stuffed with spinach and feta 2 or crabmeat 5
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| Mykonos Surf and Turf | $26.00 |
Hand cut 16oz ribeye, shrimp, and a 4oz maine lobster tail served with chefs potatoes and the vegetable of the day.
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| Children's Menu |
| For children 12 and under. Served with French fries and a kid's soft drink or milk |
| Grilled Cheese |
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| Chicken Tender Basket |
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| Pita Pizza |
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| Spaghetti (with Tomato Sauce) |
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| Burger 8 oz |
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| Cheeseburger 8 oz |
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| Desserts |
| Mykonos Yogurt Parfait |
The healthiest premium strained chobani yogurt topped with greek honey and walnuts.
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| Rice Pudding |
Premium handmade rice pudding served creamy with a touch of cinnamon
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| Baklava |
Homemade greek baklava, a classic at any meal.
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| Galaktoboureko |
Greek pastry made of cream custard filled phyllo dough.
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| Eclair |
A delectable cream filled delight.
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| Baklava Cheesecake |
Mykonos original, our baklava cheesecake is a chef signature dessert, where the rich delicacy of creamy cheesecake meets the robust honey and nut flavor of baklava.
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| Strawberry Cheesecake |
Strawberry topped, light, and creamy.
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| Chocolate Mousse Cake |
Creamy with layers of chocolate that bring different textures and sensations of flavor.
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| Strawberry Shortcake |
Moist and rich shortcake divided by layers of cream and topped with fresh strawberries.
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| Carrot Cake |
Sweet and rich with layers of cream.
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| Tiramisu |
A classic. deliciously cream filled and coffee flavored complete with lady fingers.
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| Oreo Cake |
Layers of cookies and cream topped with oreos.
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| Lemon Chocolate Cake |
A blend of lemon zest with rich chocolate, create an unforgettable taste.
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| Crazy Cake |
Filled with a layer of every other cake we offer.
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| Beverages |
| Coke |
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| Diet Coke |
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| Sprite |
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| Mr.Pibb |
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| Orange Fanta |
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| Lemonade |
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| Iced Tea |
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| Hot Tea and Coffee |
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| Fruit Juice |
Cranberry, orange, pineapple, and grapefruit.
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| Greek Coffee |
Hand brewed imported greek coffee
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| Greek Water |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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