Nakamori Japanese Bistro Prices in Minneapolis, MN 55435
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad & Soup |
| Garden Salad | $4.00 |
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| Avocado Salad | $6.00 |
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| Seaweed Salad | $6.00 |
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| Kani Salad | $6.00 |
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| Squid Salad | $6.00 |
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| Salmon Skin Salad | $7.00 |
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| Miso Soup | $2.00 |
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| Onion Soup | $2.00 |
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| Spicy Miso Soup | $5.00 |
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| Dobin Soup | $6.00 |
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| Dinner Entree |
| Served with miso soup & amp rice or salad |
| Sushi Entree | $22.00 |
Come with 10 pcs sushi, 1 california roll
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| Sashimi Entree | $24.00 |
Come with 15 pcs sashimi
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| Sushi & Sashimi | $26.00 |
Come with 5 pcs sushi, 9 pcs sashimi, 1 california roll
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| Chirashi | $25.00 |
Assorted fish sashimi over rice
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| Nakamori Love Boat | $60.00 |
10 Pcs sushi, 18 pcs sashimi, 1 dragon roll, 1 rainbow roll
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| Chicken Teriyaki | $17.00 |
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| Beef Teriyaki | $20.00 |
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| Jumbo Shrimp Teriyaki | $19.00 |
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| Salmon Teriyaki | $19.00 |
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| Lamb Chops Teriyaki | $28.00 |
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| Kobe Wagyu Beef Rib-Eye Teriyaki | $60.00 |
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| Tempura Combo | $20.00 |
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| Tempura |
| 2 Pieces per order minimum 3 orders |
| Asparagus | $2.00 |
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| Avocado | $2.00 |
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| Broccoli | $2.00 |
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| Onion | $2.00 |
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| Sweet Potato | $2.00 |
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| Tofu | $2.00 |
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| Zucchini | $2.00 |
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| Pumpkin | $2.00 |
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| Taro | $2.00 |
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| Scallop | $5.00 |
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| Shrimp | $5.00 |
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| Crab Stick | $4.00 |
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| Chicken | $4.00 |
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| White Fish | $4.00 |
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| Lobster | $16.00 |
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| Mushroom | $2.00 |
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| Sushi & Sashimi |
| 2 Pieces per order |
| Tuna (Magura) | $5.50 |
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| Spicy Tuna | $6.00 |
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| Yellowtail (Hamachi) | $5.50 |
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| Baby Yellowtail (Kanpachi) | $7.00 |
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| Fatty Yellowtail (Hamachi Toro) | $8.00 |
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| Shrimp (Ebi) | $5.50 |
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| Salmon (Sake) | $5.50 |
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| Smoked Salmon | $6.00 |
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| Salmon Roe (Ikura) | $7.00 |
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| Red Snapper (Lzumidai) | $5.50 |
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| Flying Fish Roe (Tobiko) | $5.00 |
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| Eel (Unagi) | $6.00 |
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| Scallop (Hotategai) | $6.00 |
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| Sweet Shrimp (Amaebi) | $9.00 |
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| Egg Custard (Tamago) | $4.00 |
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| Crab Stick (Kani) | $4.00 |
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| King Crab | $9.00 |
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| Mackerel (Saba) | $4.50 |
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| Jack Fish (Aji) | $6.00 |
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| Surf Clam (Hokkigai) | $5.00 |
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| Sea Urchin (Uni) | $12.00 |
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| Sea Eel (Anago) | $6.00 |
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| Squid (Ika) | $5.00 |
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| Octopus (Tako) | $5.00 |
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| White Tuna (Escolar) | $5.50 |
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| Japanese Red Snapper (Madai) | $7.00 |
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| Stripe Bass (Suzuki) | $5.00 |
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| Fatty Tuna (Toro) |
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| Live Scallop |
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| Roll & Hand Roll |
| Avocado Roll | $4.00 |
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| Cucumber Roll | $4.00 |
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| Oshinko Roll | $4.00 |
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| Asparagus Roll | $4.00 |
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| Mushroom & Avocado Roll | $5.00 |
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| Avocado Cucumber & Asparagus Roll | $5.00 |
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| Tuna Roll | $5.00 |
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| Salmon Roll | $5.00 |
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| Yellowtail & Scallion Roll | $5.00 |
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| California Roll | $6.00 |
Crabmeat avocado & cucumber
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| Boston Roll | $6.00 |
Shrimp cucumber lettuce & mayo
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| Shrimp Tempura Roll | $8.00 |
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| Philadelphia Roll | $6.00 |
Smoked salmon, cream cheese & scallion
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| Eel Cucumber or Avocado Roll | $6.00 |
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| Salmon Skin Roll | $6.00 |
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| Spicy Snow Crab Roll | $7.00 |
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| Spicy Shrimp Roll | $7.00 |
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| King Crab & Avocado Roll | $9.00 |
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| Lobster & Avocado Roll | $9.00 |
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| Sweet Potato Tempura Roll | $5.00 |
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| Crab Meat Tempura Roll | $6.00 |
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| Chicken Tempura Roll | $7.00 |
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| Spider | $12.00 |
Soft shell crab
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| Tuna & Avocado or Cucumber Roll | $6.00 |
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| Salmon Avocado or Cucumber Roll | $6.00 |
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| Alaskan | $6.00 |
Salmon, avocado & cucumber
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| Spicy Tuna Roll | $7.00 |
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| Spicy Salmon Roll | $7.00 |
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| Spicy Yellowtail Roll | $7.00 |
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| Hibachi Dinner |
| All dinners include clear broth onion soup, green salad, with ginger dressing, hibachi noodle, hibachi vegetable, shrimp $3.00. Extra for fried rice |
| Hibachi Veg. | $14.00 |
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| Hiabchi Chicken | $17.00 |
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| Hibachi Salmon | $19.00 |
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| Hibachi Shrimp | $19.00 |
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| Hiabchi Scallop | $19.00 |
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| Hibachi Tuna | $21.00 |
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| Hibachi Sword Fish | $19.00 |
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| Hibachi Steak | $21.00 |
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| Hibachi Filet Mignon | $25.00 |
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| Hibachi Lobster Tail | $30.00 |
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| Hibachi Kobe Wagyu Beef | $60.00 |
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| Hibachi Chilean Sea Bass | $26.00 |
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| Hibachi Dinner Combo |
| Hibachi Salmon & Chicken | $20.00 |
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| Hibachi Chicken & Shrimp | $20.00 |
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| Hibachi Steak & Salmon | $22.00 |
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| Hibachi Steak & Chicken | $21.00 |
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| Hibachi Steak & Shrimp | $21.00 |
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| Hibachi Scallop & Shrimp | $22.00 |
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| Hibachi Steak & Scallop | $22.00 |
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| Hibachi Filet Mignon & Chicken | $24.00 |
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| Hibachi Filet Mignon & Shrimp | $24.00 |
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| Hibachi Filet Mignon & Scallop | $24.00 |
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| Hibachi Steak & Lobster Tail | $27.00 |
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| Hibachi Filet Mignon & Lobster Tail | $30.00 |
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| Nakamori Hibachi Lover For Two | $60.00 |
Filet mignon, lobster & scallop
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| Donburi & Katsu |
| Unagi Don | $20.00 |
Cooked eel over rice
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| Tuna or Salmon Don | $20.00 |
Tuna or salmon over rice
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| Pork or Chicken Katzu | $17.00 |
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| Nakamori Special Cold Dishes |
| Served with soup, salad |
| Oyster w. Ponzu or Maui Onion Salad | $15.00 |
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| Oyster Salmon Roll | $13.00 |
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| Oyster or Sea Urchin Shooter | $7.00 |
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| Mussels with Onion Salsa | $10.00 |
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| Toro Tartar | $28.00 |
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| Tuna Martini | $13.00 |
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| Yellowtail or Salmon Tartar | $15.00 |
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| Monkfish Pate with Yuzu Miso Sauce | $15.00 |
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| Tuna Sashimi Salad with Matsunisa Dressing | $17.00 |
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| Baby Spinach Salad with White Fish | $13.00 |
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| Yellowtail Sashimi with Jalapeno | $15.00 |
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| Hamachi Toro Jalapeno with Asparagus | $17.00 |
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| Scallop Tiradito | $16.00 |
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| Avocado with Tuna Sashimi | $15.00 |
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| New Style Japanese Red Snapper Sashimi | $17.00 |
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| Kanpachi with Uni and Jalapeno | $18.00 |
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| Kobe Wagyu Beef Rib-Eye Sashimi | $30.00 |
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| Nakamori Special Hot Dishes |
| Edamame | $5.00 |
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| Kushiyaki Chicken | $7.00 |
2 Skewers
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| Kushiyaki Beef or Shrimp | $8.00 |
2 Skewers
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| Kushiyaki Scallop | $10.00 |
2 Skewers
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| Kushiyaki Kobe Wagyu Beef | $25.00 |
2 Skewers
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| Squid Ginger Yaki | $8.00 |
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| Gyoza | $6.00 |
Pork, vegetable
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| Calamari | $8.00 |
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| Rock Shrimp or Scallop | $9.00 |
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| Beef Negimaki | $9.00 |
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| Grilled Hamachi with Mango | $13.00 |
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| Uni Tempura | $13.00 |
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| Black Cod with Miso | $20.00 |
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| Black Pepper Crusted Black Cod | $22.00 |
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| Chilean Sea Bass with Red Wine Yaki | $23.00 |
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| Steamed Chilean Sea Bass | $23.00 |
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| Toro or Tuna Toban Yaki |
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| Kobe Wagyu Beef with Anti Curho Sauce | $40.00 |
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| Lamb Chops with Miso Anti Curbo Sauce | $17.00 |
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| France Foie Gras and Sea Eel | $30.00 |
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| France Foie Gras with Red Wine Yaki | $30.00 |
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| France Foie Gras with Miso | $35.00 |
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| Special Rolls |
| Spicy Girl Roll | $19.00 |
Spicy tuna, spicy yellowtail, cucumber, outside w. spicy salmon, crunch
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| King Lobster Roll | $13.00 |
Lobster tail tempura, spicy snow crab, avocado with soy pepper
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| Rainbow Roll | $11.00 |
Assorted fresh fish over california roll
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| Dragon Roll | $15.00 |
Toasted eel, cucumber topped w. avocado, tobiko
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| No 9 Roll | $15.00 |
Shrimp tempura, cucumber, kaiware inside, topped w. salmon, avocado
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| Yun Yun Roll | $13.00 |
Shrimp tempura, cream cheese, cucumber inside, topped w. eel, avocado
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| B.M.W. Roll | $13.00 |
Spicy tuna, avocado deep fried, topped w. tobiko, scallion
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| Crunch Roll | $14.00 |
Shrimp tempura, cucumber, kaiware inside, topped w. crunch, tobiko, furikaki
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| Winter Roll | $14.00 |
Tuna, salmon, yellowtail, avocado inside, outside with crunch
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| Special Noodle |
| Yaki Udon | $12.00 |
Stir-fried rounded wheat flour noodle
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| Yaki Soba | $12.00 |
Stir-fried thin buckwheat noodle
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| Nabe Yaki Udon | $16.00 |
Noodle soup w. chicken, vegetable, seafood, egg, shrimp tempura
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| Seafood Udon | $16.00 |
Noodle soup w. shrimp, scallops, whitefish, clams & vegetable
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| Side Order |
| Hibachi Fried Rice | $3.00 |
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| Hibachi Noodle | $4.00 |
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| Hibachi Vegetable | $6.00 |
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| Hibachi Chicken | $7.00 |
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| Hibachi Shrimp, Scallop, Salmon | $8.00 |
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| Hibachi Steak | $9.00 |
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| Hibachi Filet Mignon | $11.00 |
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| Kid's Hibachi Menu |
| Hibachi Chicken Junior | $10.00 |
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| Hibachi Shrimp Junior | $12.00 |
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| Hibachi Scallop Junior | $12.00 |
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| Hibachi Steak Junior | $12.00 |
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| Dessert |
| Ice Cream | $4.00 |
Vallina, green tea, red bean, mango
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| Tempura Ice Cream | $5.00 |
Vallina, green tea, red bean, mango
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| Mochi Ice Cream | $6.00 |
Vallina, green tea, red bean, mango
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| Cheese Cake Tempura | $5.00 |
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| Banana Tempura | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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