Naked Fish Prices in San Francisco, CA 94123
Hours of Operation
- Mon: 5:30 pm - 11:00 pm
- Tue: 5:30 pm - 11:00 pm
- Wed: 5:30 pm - 11:00 pm
- Thu: 5:30 pm - 11:00 pm
- Fri: 5:30 pm - 11:00 pm
- Sat: 5:30 pm - 11:00 pm
- Sun: 5:30 pm - 11:00 pm
Restaurant Menu
| Chilled Appetizers |
| Ahi Tartar | $8.00 |
tuna, avocado & tofu served with wonton chips.
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| Poke | $6.00 |
marinated tuna with spicy hawaiian poke sauce.
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| Ankimo | $11.00 |
monkfish pate with spicy radish ponzu & scallions.
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| Miso - Walu Tini | $6.00 |
diced hawaiian escolar with sweet miso flavor.
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| Seafood Ceviche | $12.00 |
assorted seafood - ebi, scallop, tako, tai with cucumber in tomato salsa.
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| Hot Appetizers |
| Age Dashi Tofu | $5.00 |
deep fried tofu cubes served with tempura sauce & bonito flake.
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| Soft Shell Crab | $6.00 |
deep fried soft shell crab served with radish ponzu sauce.
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| Black Shrimp Tempura | $9.00 |
large black tiger shrimp & assorted vegetables served with tempura sauce.
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| Butter Yaki Scallop | $12.00 |
pan-seared hokkaido scallop with garlic & butter.
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| Pork Gyoza | $6.00 |
japanese pot stickers.
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| Baby Monterey Bay Calamari | $8.00 |
fried calamari marinated with shichimi spice & jalapeño served with sweet chili sauce.
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| Miso Seabass | $13.00 |
marinated seabass in saikyo miso & sweet sake.
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| Soups |
| Miso Soup | $2.00 |
miso soup served with tofu & seaweed.
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| Steamed Clam Soup | $10.00 |
served with sake garlic broth.
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| Miso Claim Soup | $5.00 |
miso soup with clams, tofu, scallions & seaweed.
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| Salads |
| Wakame Salad | $5.00 |
marinated seaweed salad.
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| Gomae Salad | $5.00 |
boiled spinach with sesame sauce.
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| Ocean Sunomono Salad | $7.00 |
ebi, tako & cucumber in vinegar dressing.
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| Mixed Green Seasonal Salad | $6.00 |
mixed greens with lemon miso vinaigrette.
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| Cucumber Sunomono Salad | $5.00 |
cucumber in vinegar dressing.
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| Tuna Tataki Salad | $10.00 |
seared tuna & avocado salad served with spicy tataki sauce.
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| Nigiri Sushi |
| Sliced Fish Over Rice. |
| Amaebi Sushi | $6.00 |
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| Ebi Sushi | $4.00 |
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| Ika Sushi | $4.00 |
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| Kani Salad Sushi | $4.00 |
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| Maguro Sushi | $4.00 |
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| Shiro - Maguro Sushi | $4.00 |
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| Tai Sushi | $4.00 |
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| Walu Sushi | $4.00 |
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| Hamachi Sushi | $4.00 |
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| Ikura Sushi | $4.00 |
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| Kaki Oysters Sushi | $4.00 |
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| Saba Sushi | $4.00 |
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| Tamago Sushi | $3.00 |
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| Tobiko Sushi | $4.00 |
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| Uni Sushi | $6.00 |
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| Ankimo Sushi | $5.00 |
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| Hotate Sushi | $4.00 |
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| Unagi Sushi | $4.00 |
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| Sake Sushi | $4.00 |
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| Tako Sushi | $4.00 |
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| Toro Sushi | $10.00 |
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| Uni With Quail Egg Sushi | $7.00 |
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| Sashimi |
| (5pcs). Slice Fish, No Rice. |
| Hamachi Sashimi | $9.50 |
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| Shiro - Maguro Sashimi | $9.50 |
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| Tako Sashimi | $9.50 |
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| Unagi Sashimi | $9.50 |
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| Toro Sashimi | $25.00 |
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| Walu Sashimi | $9.50 |
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| Tai Sashimi | $9.50 |
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| Uni Sashimi | $15.00 |
tasmanian salmon.
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| Maguro Sashimi | $9.50 |
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| Ocean Trout Sashimi | $12.50 |
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| Sake Sashimi | $9.50 |
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| Temaki $4 |
| Hand Roll |
| California Hand Roll |
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| Spicy Tuna Hand Roll |
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| Salmon & Avocado Hand Roll |
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| Ebi & Cucumber Hand Roll |
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| Shrimp Tempura & Cucumber Hand Roll |
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| Negi Hamachi Hand Roll |
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| Spicy Scallop Hand Roll |
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| Unagi & Avocado Hand Roll |
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| Soft Shell Crab & Cucumber Hand Roll |
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| Maki Rolls |
| California Maki Roll | $6.00 |
snow crab and avocado.
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| Tekka Maki Roll | $4.00 |
tuna.
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| Rock N' Roll Maki Roll | $5.00 |
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| Spicy Tuna Maki Roll | $5.00 |
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| Shrimp Tempura Maki Roll | $6.00 |
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| Negi Toro Maki Roll | $8.00 |
fatty tuna.
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| Hamachi & Cucumber Roll | $5.00 |
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| Philly Maki Roll | $5.00 |
smoked salmon and cream cheese.
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| Spicy Scallop Maki Roll | $6.00 |
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| Spider Maki Roll | $8.00 |
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| Naked Fish Signature Rolls |
| Naked Fish Roll Signature Roll | $12.00 |
unagi, avocado roll topped with yellowtail, tuna, shiso & wrapped in soy paper.
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| Cherry Blossom Signature Roll | $10.00 |
fresh salmon, hamachi roll topped with spicy tuna & bonita flakes.
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| Fire Cracker Balls Signature Roll | $9.00 |
deep fried tuna roll served with house special sauce, scallions & sesame seeds.
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| Mango Tango Signature Roll | $8.00 |
snow crab, mango wrapped with cucumber, served with mango wasabi sauce & tobiko.
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| Red Caterpillar Signature Roll | $11.00 |
spicy tuna roll topped with seared tuna & brushed with a warm garlic honey sauce.
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| Show Me The Money Signature Roll | $10.00 |
spicy scallop, snow crab roll topped with japanese seaweed salad.
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| Sunset Strip Signature Roll | $8.00 |
spicy tuna, hamachi, salmon & avocado wrapped in cucumber served with ponzu sauce.
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| Tokyo Breeze Signature Roll | $11.00 |
fresh salmon, cucumber, avocado roll topped with lightly seared albacore tuna & spicy radish.
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| 49er Signature Roll | $10.00 |
snow crab, avocado roll topped with fresh salmon & thin slices of lemon.
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| Autumn Delight Signature Roll | $9.00 |
tuna, albacore, avocado lightly tempura seared & served with lemon ponzu.
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| Crunchy Cannon Signature Roll | $8.00 |
panko fried california roll topped with honey mustard, unagi glaze & tobiko.
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| Hot Mama Special Signature Roll | $9.00 |
snow crab roll wrapped with salmon, baked with sweet & spicy dressing.
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| Dragon Signature Roll | $11.00 |
tempura shrimp topped with unagi & avocado.
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| Rainbow Signature Roll | $12.00 |
snow crab, avocado roll topped with tuna, salmon, ebi, hamachi & tai.
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| Sub 1000 Signature Roll | $12.00 |
fuji apple, cucumber & jalapeño roll topped with buttery hawaiian escolar, served with cilantro - jalapeño vinaigrette & tobiko.
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| Super Dynamite Signature Roll | $9.00 |
tempura spicy tuna roll served with tobiko & spicy unagi hot sauce.
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| Marina Angel Signature Roll | $9.00 |
tempura fried king salmon, asparagus with sweet honey drizzle, with furikake. (japanese rice seasoning).
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| Snow White Signature Roll | $11.00 |
tempura shrimp roll topped with snow crab, ranch dressing & tempura crunches.
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| Sushi & Sashimi Entrées |
| Nigiri Special | $16.00 |
tuna, salmon, hamachi, albacore, ebi, tai, kanpachi & spicy tuna roll.
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| Sushi Deluxe | $25.00 |
5 pcs nigiri tuna, hamachi, salmon, albacore & ebi, 5 pcs chef`s choice sashimi, & 8 pcs rainbow roll.
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| Sashimi Special | $25.00 |
4 pcs tuna, 4 pcs albacore, 3 pcs salmon, 3 pcs hamachi & 3 pcs walu.
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| Chirashi Don | $16.00 |
sushi rice topped with assorted sashimi.
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| Vegetarian Plates |
| Eggplant Vegetarian Plate | $3.00 |
grilled eggplant nigiri.
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| Tamago Vegetarian Plate | $3.00 |
omelet.
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| Kappa Maki Vegetarian Plate | $3.00 |
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| Oshinko Maki Vegetarian Plate | $3.00 |
pickled radish.
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| Tempura Sweet Potato Roll Vegetarian Plate | $4.00 |
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| Garden Roll Vegetarian Plate | $6.00 |
cucumber, avocado, asparagus & spinach.
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| Veggie Dragon Roll Plate | $9.00 |
tempura sweet potato roll topped with eggplant.
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| Vegetarian Tempura Plate | $8.00 |
mixed seasonal vegetables served with dipping sauce.
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| Grilled Asparagus Vegetarian Plate | $5.00 |
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| Inari Vegetarian Plate | $3.00 |
sweet bean curd skin.
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| Asparagus Maki Vegetarian Plate | $3.00 |
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| Avocado Maki Vegetarian Plate | $3.00 |
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| Cucumber & Avocado Roll Vegetarian Plate | $5.00 |
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| Spinach Roll Vegetarian Plate | $6.00 |
cucumber wrapped with spinach & avocado, served with sesame dressing.
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| Tempura Veggie Roll Plate | $9.00 |
tempura eggplant, asparagus & sweet potato.
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| Veggie Gyoza Plate | $6.00 |
vegetable pot stickers.
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| Vegetarian Lover Plate | $9.00 |
grilled asparagus, eggplant, mushroom & zucchini.
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| Grilled Eggplant Vegetarian Plate | $5.00 |
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| Chef's Specialty |
| Sun Rise Chef's Specialty | $9.00 |
snow crab wrapped with fresh salmon & topped with tobiko & quail egg.
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| Hamachi Carpaccio Chef's Specialty | $12.00 |
slices of yellowtail & avocado served with garlic jalapeño ponzu sauce.
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| Beef Tataki Chef's Specialty | $12.00 |
seared beef served with sweet onion & radish ponzu sauce.
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| Naked Lettuce Cup Chef's Specialty | $10.00 |
minced chicken, shitake mushroom sautéed with ``tobanjin`` sauce, served in lettuce cup.
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| Kiwi Steak Chef's Specialty | $13.00 |
rib eye beef marinated in spicy togarashi oil, served with sweet onions & cilantro jalapeño vinaigrette sauce.
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| Duck Breast Twist Chef's Specialty | $13.00 |
pan~seared duck breast drizzled with balsamic miso vinaigrette.
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| Triple Threat Chef's Specialty | $13.00 |
tuna, albacore & salmon lightly seared & splashed with garlic sauce.
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| Albacore Tataki Chef's Specialty | $12.00 |
seared white tuna served with sweet onion & radish ponzu sauce.
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| Pan-Seared Ahi Tuna Chef's Specialty | $10.00 |
hawaiian ahi marinated with sweet sake, cajun & served with mango salsa.
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| Meet & Greet Ribeye Chef's Specialty | $13.00 |
rib eye beef sautéed with mushrooms & pineapple.
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| Tasmanian Salmon Tower Chef's Specialty | $12.00 |
tasmanian salmon baked in honey sauce, served with grilled asparagus.
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| Robata Grill |
| Chicken Yakitori Robata Grill | $5.00 |
chicken & scallion skewers basted in teriyaki sauce.
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| Hamachi Kama Robata Grill | $9.00 |
grilled yellowtail cheek with spicy ponzu radish sauce.
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| Rainbow Shrimp Robata Grill | $9.00 |
jumbo tiger shrimp wrapped in pancetta bacon.
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| Chicken Teriyaki Robata Grill | $11.00 |
grilled chicken served with teriyaki sauce.
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| Salmon Teriyaki Robata Grill | $13.00 |
grilled salmon with teriyaki sauce.
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| Beef Short Ribs Robata Grill | $8.00 |
thinly sliced, marinated beef short tibs.
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| Lamb Chops Robata Grill | $10.00 |
grilled lamb chips seasoned with shoyu, honey miso & grated ginger root.
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| Stuffed Mushrooms Robata Grill | $6.00 |
mushrooms stuffed with ground chicken & teriyaki sauce.
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| Beef Teriyaki Robata Grill | $13.00 |
grilled rib eye beef with teriyaki sauce.
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| Beverages |
| Soda | $1.50 |
coke, sprite, diet coke
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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