Namaste Cafe Prices in Minneapolis, MN 55405

4.5 based on 99 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Bites
Mamacha $8.00 - $7.00
6 pieces of delicious dumplings filled with ground lamb, bison, chicken or tofu mixed with onions, garlic, ginger, tomatoes and a delicate blend of spices. lamb or bison chicken or tofu. (vegan).
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Spicy Fried Potatoes $6.00
potatoes fried in turmeric oil and spiced with cumin,p aprika, cayenne, ginger and garlic. (gluten free, vegan).
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Golgappa $7.00
crisp house-made flour puffs filled with spiced potatoes & a delicious blend of thin sauce made with water, tamarind, cumin, rock salt, mint, cilantro, cayenne and chat masala.
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Paapri Chaat $8.50
house-made crunchy flour chips topped with boiled chick peas, spiced potatoes, yogurt, mustard seeds, tamarind chutney, mint chutney, coconut chutney, chopped onions, tomatoes, cilantro and chaat mas
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Chana Chatpat $8.50
a spicy, crunchy mixture of garbanzo beans, boiled potatoes, rice crispies and roasted peanuts with tomatoes, onions, scallions, cilantro, and lime juice. (can be gluten free).
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Chili Namaste $9.50
pieces of tender pan-fried chicken or fresh tofu sauteed with green peppers, hot chilies, onions, tomatoes and our own ginger-soy sauce blend. chicken or tofu. (vegan).
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Soups And Salads
Fried Dal $6.00
thick and savory soup of fried lentils with onions, tomatoes and spices. (gluten free, can be prepared vegan).
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Paneer Salad $9.00
with bell pepper and tomatoes cubes of paneer tossed with olive oil, red onions, bell pepper, tomatoes and a dash of garam masala. (gluten free).
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Mixed Green Salad $9.00
with mangoes mixed greens with sliced mangoes and house-made ginger orange dressing. (vegan).
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Crunchy Cabbage Salad $7.00
with roasted peanuts a crunchy salad of shredded cabbage, red onions, carrots, green pepper, cucumber and cilantro, topped with roasted peanuts and mildly dressed in a special house-made citrus dress
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Entree
Red Hot Stir-Fried Noodles $8.00 - $9.00
stir-fried noodles with slivered carrots, peas, cabbage, onions red & green chillies spiced with cumin & szechuan pepper. (can be gluten free, vegan).
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Creamy Masala Curry $8.00 - $9.00
chicken or tofu cooked in a rich curry prepared with yogurt, cream, onions, tomatoes, ginger, garlic and fresh cilantro. (gluten free).
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Roti Wrap $8.00 - $9.00
delicious mix of black chick peas, crunchy cabbage, fresh tomatoes, green peppers, red onions and cilantro wrapped in a whole wheat roti.
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Kichdi $8.00 - $9.00
a risotto-like south-asian rice dish cooked with green mung beans, cumin seeds, ginger, garlic, cloves and cinnamon with your choice of vegetables or ground chicken. (gluten free). served with a swee
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Fried Rice - Kathmandu Style $8.00 - $8.00
fried rice with eggs, onions, green peas, mushrooms, scallions and your choice of chicken, shrimp or tofu, spiced with soy sauce, ginger, garlic and a dash of cumin and cayenne. (can be gluten free,
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Aloo Bodi $9.00
black-eyed peas and potatoes spiced with turmeric, ginger, cumin, cayenne, paprika and a dash of lime juice. (gluten free).
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Chole $7.00
chick peas cooked with onions and tomatoes in a rich dish spiced with tumeric, cumin, cayenne, paprika and fresh ginger. (gluten free, can be prepared vegan).
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Breads
Plain Paratha $2.00
layered roti cooked in butter. (can be prepared vegan).
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Aloo Paratha $2.50
layered roti with potato cooked in butter. (can be prepared vegan).
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Spinach Paratha $2.50
layered roti with spinach cooked in butter. (can be prepared vegan).
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Garlic Paratha $2.50
layered roti with garlic cooked in butter. (can be prepared vegan).
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Roti $1.50
healthful and filling wheat roti cooked without oil. (vegan).
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Bhatura $3.50
puffy deep-fried breads made with flour, yogurt and baking powder. 2 per order.
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Dessert
Mango Custard $7.00
rich creamy custard with pure vanilla over pureed mango. (gluten free).
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Mango Sikarni $7.00
natural whole milk yogurt drained of the whey and mixed with mango pulp, cashews, raisins, cardamom, cinnamon. (gluten free).
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Rasmalai $6.00
traditional dessert made with specially prepared spongy ricotta cheese in creamy milk with pistachio, cinnamon and cardamom. (gluten free).
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Carrot Coconut Creme Brulee $7.00
grated carrots cooked in coconut cream with cashews and raisins. (gluten free, vegan).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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