Namaste Prices in Edgewater, NJ 07020
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Pakora | $5.99 |
Mixed vegetables, coated with chickpea batter with herbs and spices.
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| Samosa | $5.99 |
Traditional crisp and lightly browned whole wheat turnover with lightly spiced vegetables.
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| Samosa Chaat | $7.99 |
Mixture of potato cubes and chickpeas in a tangy yogurt, garnished with onion and coriander.
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| Pyazee | $5.99 |
Onions cooked in chickpea batter with herbs.
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| Everest Gobi | $6.99 |
Pieces of cauliflower pan fried and lightly sauteed in a flavorful sauce.
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| Daal Mutt | $6.99 |
A medley of Himalayan organic dal flavor.
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| Bhel Puri | $6.99 |
A savory tangy snack. Mix of puffed rice.
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| Papri Chaat | $5.99 |
Chickpeas, a popular street snack.
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| Bhuttmas | $7.99 |
Organic cooked soybean blend with onions, tomatoes and vegetables in Nepali style.
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| Chicken Pakora | $7.99 |
Pieces of chicken coated with flavorful chickpea batter and deep fried.
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| Chicken Choila | $8.99 |
Marinated chicken charbroiled and slightly mixed in spiced Nepali sauce.
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| Chicken Lollipop | $8.99 |
Chicken lollipops in hot Nepali sauce.
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| Lamb Choila | $12.95 |
Broiled lamb and slightly tossed with spices. Topped with onions and cilantro.
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| Lamb Sekewa | $12.95 |
A very popular Nepali street food. Chunks of lamb spiced and charbroiled.
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| Himalayan Achar Platter | $6.99 |
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| Alu Dum | $6.50 |
Spicy potatoes.
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| Soups |
| Himalayan Soup | $5.00 |
Finely blended lentil with light spices.
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| Tomato Soup | $5.00 |
Puree of tomato with a mild blend of spices.
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| Palak Soup | $5.95 |
Fresh green spinach blended and flavored with split chickpeas and spices.
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| Mulligatawny Soup | $5.00 |
Delicately peppery lentil and vegetable soup garnished with cilantro.
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| Vegetarian Entrees |
| Ema Dhatsi | $12.95 |
A spicy Bhutanese dish made from homemade cheese, vegetables and chili.
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| Vegetable Momo | $12.95 |
Darjeeling style vegetables and steamed dumpling.
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| Mushroom Datsi | $12.95 |
Spicy Bhutanese dish with mushroom and chili with homemade cheese.
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| Churpi Subzee | $12.95 |
Vegetables cooked with homemade cheese in house Nepali sauce.
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| Paneer Tikka Masala | $12.95 |
Grilled paneer cooked in a rich Indian thick gravy sauce.
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| Matar Paneer | $12.95 |
Paneer cooked with green peas in thick gravy sauce.
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| Palak Paneer | $12.95 |
Spinach cooked in flavorful sauce with paneer.
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| Paneer Shashlik | $12.95 |
Paneer cooked with mixed peppers in a flavorful red sauce.
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| Aloo Gobi | $12.95 |
Potatoes and cauliflower cooked in Indian spices.
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| Chana Pindi | $12.95 |
Chickpeas cooked with herbs and pomegranate sauce.
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| Navratan Korma | $12.95 |
The 9 gem curry, vegetables, fruits and nuts.
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| Malai Kofta | $12.95 |
Potato and paneer croquette deep fried and served in an onion tomato cashew sauce.
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| Canoe Potato | $12.95 |
Fried Alaskan potato caps stuffed with mixed vegetables with shredded homemade cheese.
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| Okra Masala | $12.95 |
Okra stir-fried in a blend of Indian spice.
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| Mushroom do Pyaza | $12.95 |
Mushroom and onions cooked in flavorful aromatic spices.
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| Mushroom Chili | $12.95 |
Mushrooms cooked with chilies in Nepali style.
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| Baigan Bharta | $12.95 |
Eggplant mashed and cooked with onion and tomato sauce.
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| Non-Vegetarian Entrees |
| Chicken Tarkari | $14.95 |
Chicken curry Nepali style.
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| Chicken Kadai | $14.95 |
Chicken in a mildly flavored spices.
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| Chicken Korma | $14.95 |
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| Biryani | $14.95 - $17.95 |
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| Everest Chow Mein | $13.95 |
Chicken noodles stir-fried in light red sauce like you find in the streets in Nepal.
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| Chicken Tikka Masala | $15.95 |
Cubes of grilled chicken in a creamy sauce.
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| Chicken Makhani | $14.95 |
Shredded chicken in tomato creamy sauce.
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| Chicken Vindaloo | $14.95 |
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| Goat Curry | $15.95 |
Goat meat with bone cooked in authentic Nepali style.
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| Lamb Korma | $15.95 |
Cubes of lamb simmered in a fragrant creamy sauce sauce with hint of cashew paste.
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| Lamb Vindaloo | $15.95 |
A Goan dish which is cooked in cayenne pepper and vinegar.
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| Shrimp Yangoon | $16.95 |
Succulent shrimp cooked in Burma's traditional way with spices and coconut sauce.
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| Shrimp Curry | $16.95 |
Shrimp lightly sauteed with peppers in light flavorful tomato sauce.
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| Fish Curry | $16.95 |
Fish of the day marinated in herbs and spices, Nepali sauce.
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| Garlic Shrimp | $16.95 |
Spicy shrimp in flavorful garlic sauce, in Indo-Chinese style.
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| Momo | $12.95 |
Darjeeling style steamed chicken or beef dumplings. Served with dipping sauce.
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| Nepali Fried Rice | $12.00 - $14.00 |
Long grain rice stir-fried with peas.
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| Tandoor |
| Chicken Tikka | $14.95 |
Small chunks of boneless chicken marinated and cooked on skewers.
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| Malai Kabab | $14.95 |
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| Tandoori Chicken | $14.95 |
Chicken drumstick cooked in clay oven.
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| Chicken Sheekh Kabab | $15.95 |
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| Lamb Sheekh Kabab | $16.95 |
Indian spiced lamb cooked on a skewer.
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| Boti Kabab | $18.95 |
Northern Indian style lamb grilled on a skewer.
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| Lamb Chop | $23.95 |
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| Mushroom Achari | $12.95 |
Button mushroom cooked in pickle marinated and grilled.
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| Vegetarian Mixed Grill | $12.95 |
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| Tandoori Shrimp | $23.95 |
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| Tandoori Fish | $23.95 |
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| Bread |
| Naan | $2.50 |
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| Garlic Naan | $2.95 |
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| Onion Kulcha | $2.99 |
Bread stuffed with mildly spiced chopped onion.
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| Cheese Naan | $4.00 |
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| Paratha | $3.50 |
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| Lamb Keema Paratha | $5.95 |
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| Lunch Special Box |
| Vegetable Box Lunch | $5.95 |
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| Chicken Box Lunch | $6.95 |
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| Goat and Lamb Box Lunch | $9.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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