Nami Prices in San Diego, CA 92116
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Beef Negimaki | $10.00 |
NY sirloin sliced and rolled w. enoki mushrooms and green onions. Served w. a sweet soy glaze and sesame seeds.
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| Gyoza | $8.00 |
Choice of beef, shrimp or vegetable dumplings pan fried or steamed.
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| Shrimp Tempura | $10.00 |
Lightly bettered and friend jumbo shrimp w. assorted vegetables served w. tempura sauce.
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| Vegetable Tempura | $7.00 |
Lightly bettered & fried assortment of vegetables w. tempura sauce.
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| "Rock" Shrimp | $12.00 |
Jumbo breaded & fried shrimp over a papaya slaw w. curry vinaigrette & spicy Mayo
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| Edamame | $5.00 |
Steamed organic soybeans seasoned w. Okinawan sea salt
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| Pork Belly Sliders | $9.00 |
Pork belly braised in a soy, garlic & ginger sauce served on a fried or steamed bun
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| Calamari | $10.00 |
Fried calamari todded w. bell peppers & jalapenos, seasoned w. lemon pepper & served w. chili garlic sauce
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| Harumaki | $8.00 |
Friend shrimp spring roll filled w. cabbage, shitake & woodear mushrooms w. a chili garlic sauce
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| Shrimp Shumai | $8.00 |
Steamed shrimp dumplings w. a soy ginger sauce
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| Crab Rangoons | $8.00 |
Fresh Crab meat dumplings w. a cream cheese filing served w. parmesan cheese & aioli
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| Torikatsu | $8.00 |
Panko breaded chicken breast served w. a trio of tonkatsu sauce, wasabi dressing & spicy mayo
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| Soft-shell Crab | $12.00 |
Panko breaded soft shell crab served over mixed greens w. a chili garlic sauce
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| Soups |
| Miso | $5.00 |
Silken tofu, littleneck clam, enoki mushroom & seaweed in a miso broth
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| Seafood Bisque | $10.00 |
Lobster bisque w. scallops, shrimp & crab
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| Salads |
| Garden Salad | $7.00 - $8.00 |
Spring mix greens, watermelon radish, tomato, red onion & cucumber w. ginger or sesame dressing
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| Avocado Salad | $8.00 |
Spring mix greens topped w. avocado, mango, cherry tomatoes, crispy sweet potato, blueberry chevre & sesame seeds w. ginger or sesame dressing
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| Seaweed Salad | $6.00 |
Traditional seaweed salad mix w. greens in yuzu sauce topped w. crispy sweet potato
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| Smoked Salmon Salad | $12.00 |
Spring mix greens w. mango, cherry tomatoes,cucumber & sliced red onions topped w. Atlantic smoked salmon w. choice of ginger or sesame dressing.
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| Entrees |
| Choice of White Rice, Brown Rice, Mashed Potatoes or Sweet Mashed Potatoes |
| Teriyaki Chicken | $16.00 - $28.00 |
Seared cheick breast in a sweet teriyaki glaze served w. steamed asparagus & broccolini
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| Filet Mignon | $28.00 |
Broiled filet served over a bed of sauteed vegetables & chefs steak sauce
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| New York Steak | $28.00 |
12 oz Broiled NY steak served w. asparagus & broccolini & chefs steak sauce
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| Prime Bone - in Ribeye | $35.00 |
16 oz Pan roasted w. thyme & garlic served w. asparagus & brocclini
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| Lamb Chop | $32.00 |
Slow roasted New Zealand lamb chops served w. asparagus, broccolini & chefs steak sauce
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| Sea Scallops | $ |
Pan seared sea scallops w. cucumber salsa. pea shoots & crispy prosciutto
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| Nami Salmon | $28.00 |
Salmon topped w. crab meat, baked w. spicy aioli & served w. an avocado salsa
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| Chilean Sea Bass | $28.00 |
Pan roasred sea bass over sauteed wild mushrooms finished w. a soy yuzu truffle butter
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| Surf and Turf | $ |
Broiled filet mignon w. dteamed maine lobster, sauteed shimeji mushrooms, asparagus, broccolini & chefs steak sauce
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| Lobster | $ |
1 1/2 LBS Steamed
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| Our Available Sides |
| White Rice | $3.00 |
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| Brown Rice | $3.00 |
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| Mashed Potatoes | $3.00 |
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| Sweet Mashed Potatoes | $3.00 |
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| Mixed Vegetables | $5.00 |
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| Sautéed Asparagus | $5.00 |
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| Wild Mushrooms | $5.00 |
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| Rice and Noodles |
| Yakisoba | $12.00 |
Soba noodles sauteed in soy sauce & seasoning mixed w. vegetables. Your choice of beef, chicken or shrimp
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| Yakiudon | $12.00 |
Udon noodles sauteed w. vegetables & your choice of beef, chicken or shrimp. served stir fried or in a light broth.
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| Fried Rice | $8.00 |
White rice stir friend w. your choice of vegetables, beef of shrimp.
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| Nabemono | $24.00 |
Sweet potato vermicelli coodles, mixed w. seasonal vegetables, enoki & shimeji in a light broth w. your choice of chicken or tofu.
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| Hibachi Entrees |
| Served with Soup, Salad, Vegetables & a Choice of White, Brown or Fried Rice |
| Chicken | $18.00 |
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| Sirloin | $27.00 |
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| Salmon | $27.00 |
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| Scallop | $27.00 |
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| Shrimp | $26.00 |
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| Filet Mignon | $28.00 |
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| Lobster | $ |
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| Mix + Match | $27.00 |
Two choices of chicken, sirloin, shrimp, salmon or scallop. Can be substituted for a vegetable options.
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| Lunch Bento |
| Served with Soup or Salad and White Rice, Brown Rice or a California Roll. Your Choice of Any Two: Gyoza, Edamame, Crab Stuffed Rangoon's, Harumaki or Pork Belly Sliders. |
| Beef Negimaki | $15.00 |
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| Vegetable Tempura | $15.00 |
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| Chicken Teriyaki | $15.00 |
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| Salmon Teriyaki | $15.00 |
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| Shrimp Teriyaki | $15.00 |
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| Sushi Bento |
| Served with Soup and Salad |
| Butterfly Roll | $17.00 |
Shrimp tempura, cucumber, topped with eel, avocado & eel sauce. 2 PC of salmon sushi, mini Tuna Tartare
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| Samurai Roll | $17.00 |
Spicy scallop, avocado, yellowtail & jalapeno 2 PCs of tuna sushi Yellowtail sashimi ceviche
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| Fashion Vegetarian Roll | $17.00 |
Vegetable Roll- Oshingo, gobo, cucubmer, asparagus, seaweed salad, kampyo & avocado Mini Seaweed salad Inari sushi Cucumber sushi
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| Lunch Special Roll |
| Served with Soup, Salad and Any Three Rolls. |
| Spicy Yellowtail |
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| Cucumber |
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| Avocado |
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| Vegetable |
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| Salmon |
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| Salmon Avocado |
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| Spicy Salmon |
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| California |
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| Sweet Potato |
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| Tuna |
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| Spicy Tuna |
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| Salmon Avocado |
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| Eel Avocado |
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| Eel Cucumber |
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| White Fish Tempura |
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| Shrimp Avocado |
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| Shrimp Cucumber |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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