Nanakusa Prices in Milwaukee, WI 53202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| From the Sushi Bar - Starters |
| Truffle Parmesan Akami | $15.00 |
5 pc lean tuna sashimi, avocado, parmesan cheese, truffle soy
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| Truffle Parmesan Otoro | $29.00 |
3 pc blue fin otoro sashimi, avocado, parmesan cheese, truffle soy
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| Suzuki Yuzukosho | $13.00 |
Thinly sliced striped sea bass, japanese yuzu pepper, olive oil
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| Hamachi Ponzu | $13.00 |
Thinly sliced yellow tail sashimi, serrano pepper, yuzu soy vinaigrette
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| Sashimi Appetizer | $13.00 |
5 pc chefs selection sashimi
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| Spicy Sashimi Cup | $11.00 |
Diced assorted sashimi with chili vinaigrette
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| Tuna Poke | $9.00 |
Diced ahi tuna sashimi, seaweed salad, avocado, chili vinaigrette
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| Ahi Tuna Tower | $12.00 |
Tuna tartare, avocado, snow crab, tobiko
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| Tuna Tartare | $9.00 |
Tuna tartare, wonton chips
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| King Salmon | $5.00 |
Alaskan wild caught king salmon, sashimi or nigiri
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| Blue Fin Tuna Akami | $6.00 |
Lean cut of wild caught blue fin tuna, sashimi or nigiri
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| Oyster Shooter | $5.00 |
Oyster, house ponzu shooter mixture
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| Uni Shooter | $6.00 |
Sea urchin, house ponzu shooter mixture
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| From the Kitchen - Starters |
| Popcorn Rock Shrimp | $11.00 |
Bite size rock shrimp tempura in sweet & spicy aioli, jalapeno frites, served with fresh baby spinach spring mix
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| Fried Gyoza | $6.00 |
Japanese dumpling, choice of vegetable or pork
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| Wagyu Jalapeno Poppers | $9.00 |
Jalapeno, wagyu beef, cheddar & cream cheese, wasabi ailoi, teriyaki sauce, spicy ailoi
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| Edamame | $5.00 |
Served with soy bean pods
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| Spicy Edamame | $6.00 |
Soy bean pods sauteed in sweet chili sauce
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| Mango Shrimp | $13.00 |
Grilled tiger shrimp, mango salsa, yuzu reduction, sauteed bok choy
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| Sweet & Spicy Shrimp | $13.00 |
Batter-fried jumbo shrimps tossed in sweet and chili sauce
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| Fried Calamari | $8.00 |
Seven spice rubbed calamari, jalapeno frites, spicy aioli
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| Seared Tuna Tataki | $13.00 |
Seared seven spice rubbed tuna, soy yuzu vinaigrette, spring mix, served with crispy rice
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| Fried Soft Shell Crab | $8.00 |
Batter-fried whole soft shell crab with spring mix. Served with ponzu sauce
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| Age-Dashi Tofu | $8.00 |
Deep fried tofu served in tentsuyu broth with bok choy, bonito flakes, seaweed paper
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| Vegetable Tempura | $9.00 |
Assortment of vegetables deep fried with tempura batter, add shrimp 4.00
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| Crab Ragoon Roll | $10.00 |
Crab, cream cheese, sweet chili sauce, deep fried
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| Chicken Lettuce Wrap | $13.00 |
Grilled chicken, fresh lettuce, vegetable medley, add beef 2.00
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| Stuffed Avocado | $9.00 |
Avocado half, spicy crab, spicy tuna, cream cheese, tempura crunch, crispy sweet potato, deep fried
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| Soup & Salads |
| Miso Soup | $3.00 |
Served with seaweed, tofu, green onions
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| Side Salad | $3.00 |
Served with ginger dressing
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| House Salad | $6.00 |
Choice of ginger dressing or sesame vinaigrette. Gluten free
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| Sunomono Seaweed Salad | $4.00 |
Japanese seaweed salad with cucumber
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| Sunomono Seaweed Salad with Shrimp | $3.00 |
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| Sunomono Seaweed Salad with Octopus | $4.00 |
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| Sunomono Seaweed Salad with Snow Crab Leg | $5.00 |
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| Sunomono Seaweed Salad with Spicy Tuna | $6.00 |
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| Kitchen Entree |
| Served with choice of soup or salad. Served with white rice, fried rice 3.00, black rice $2.00, curry rice $3.00 |
| Chilean Sea Bass | $17.00 |
Miso glazed sea bass, butter soy bok choy, yuzu reduction
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| Salmon Teriyaki | $16.00 |
Pan seared scottish salmon, coconut cabbage, mango salsa, balsamic reduction, teriyaki sauce
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| Hamachi Kama | $14.00 |
Pan seared hamachi kama, spring mix, ginger ponzu
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| Unagi Kabayaki | $19.00 |
Japanese style grilled eel with sweet unagi sauce, scallions, served with ginger
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| Bulgogi | $15.00 |
Sweet soy marinated ribeye, grilled with mushroom and onion, served with pan fried egg
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| Spicy Pork | $15.00 |
Korean sweet and spicy sauce marinated pork grilled with mushrooms and onions
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| Galbi | $17.00 |
Grilled sweet soy marinated thin-cut beef short ribs, served with sauteed bok choy
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| Spicy Chicken Teriyaki | $14.00 |
Lightly battered fried chicken thigh tossed in spicy teriyaki sauce with assorted vegetables
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| Tofu Teriyaki | $13.00 |
Lightly battered fried tofu tossed in teriyaki sauce with assorted vegetables
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| Sweet Potato Teriyaki | $13.00 |
Lightly battered fried sweet potato tossed in teriyaki sauce with assorted vegetables
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| Stonepot Bibimbop with Beef | $14.50 |
White rice topped with vegetable medley with your choice of beef or tofu in sizzling hot stone pot
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| Stonepot Bibimbop with Tofu | $14.50 |
White rice topped with vegetable medley with your choice of beef or tofu in sizzling hot stone pot
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| Ton Katsu with Chicken | $14.50 |
Crispy panko crusted meat, served with Japanese cole slaw, sweet and sour katsu sauce
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| Ton Katsu with Pork | $14.50 |
Crispy panko crusted meat, served with japanese cole slaw, sweet and sour katsu sauce
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| Yakisoba | $11.00 |
Vegetable medley, egg noodles, teriyaki sauce. Add chicken $2.00, beef $3.00, shrimp $4.00
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| Udon | $10.00 |
Udon broth, udon noodles, vegetable medley. Add beef $3.00, seafood $3.00, shrimp tempura $5.00
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| Seafood Stir-Fried Noodle | $14.00 |
Thick flour noodles, assorted seafoods and vegetables stir-fried in teriyaki and oyster sauce
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| Sushi |
| A la carte - nigiri & sashimi. Per 1 pieces |
| Belly Cut of Blue Fin Tuna |
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| Big Eye Tuna | $3.50 |
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| Super White Tuna | $3.50 |
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| Albacore Tuna | $2.50 |
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| Scottish Salmon | $3.00 |
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| Atlantic Salmon | $3.00 |
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| Yellow Tail | $3.50 |
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| Tilapia | $2.50 |
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| Belly Cut of Yellow Tail | $4.00 |
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| Striped Sea Bass | $3.00 |
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| Mackerel | $2.50 |
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| Fresh Water Eel | $3.50 |
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| Sweet Shrimp | $4.50 |
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| Sea Scallop | $3.00 |
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| Alaskan King Crab | $4.00 |
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| Squid | $2.50 |
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| Octopus | $3.00 |
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| Surf Clam | $2.50 |
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| Shrimp | $2.50 |
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| Sweet Egg | $2.00 |
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| Sea Urchin | $5.00 |
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| Red Flying Fish Caviar | $3.00 |
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| Green Flying Fish Caviar | $3.00 |
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| Black Flying Fish Caviar | $3.00 |
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| Salmon Caviar | $3.50 |
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| Smelt Caviar | $2.50 |
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| Moriwase |
| Served with soup & side salad |
| Chefs Selection Sashimi | $26.00 |
9 pc chefs selection fresh sashimi, california or spicy tuna roll
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| Chefs Selection Nigiri | $26.00 |
9 pc chef's selection fresh nigiri, california or spicy tuna roll
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| Chef's Selction Nigiri & Sashimi Combo | $29.00 |
6 pc sashimi, 5 pc nigiri, california roll or spicy tuna roll
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| Spicy Combo | $32.00 |
Served with kamikaze roll, red dragon roll, spicy salmon roll
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| Kanpai Signature Nigiri (7 Pieces) | $25.00 |
chef's special presentation nigiri
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| Kanpai Signature Nigiri (9 Pieces) | $32.00 |
chef's special presentation nigiri
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| Classic Maki |
| Big Eye Tuna | $7.00 |
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| Scottish Salmon | $6.00 |
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| Yellow Tail, Scallion | $7.00 |
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| BBQ Eel | $7.00 |
Served with cucumber
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| Softshell Crab | $8.00 |
Served with avocado cucumber
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| Shrimp Tempura | $7.00 |
Served with shrimp tempura, avocado, cucumber
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| Philly | $7.00 |
Served with smoked salmon, cream cheese, avocado
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| California | $7.00 |
Served with snow crab, avocado, cucumber
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| Trio | $8.00 |
Served with tuna, salmon, avocado
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| Veggie | $7.00 |
Choose up to 3: asparagus, avocado, shitake mushroom, cucumber, sweet potato tempura
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| Spicy Maki |
| Spicy Tuna | $8.00 |
Spicy tuna tartare, cucumber
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| Spicy Salmon | $7.00 |
Spicy salmon tartare, cucumber
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| Spicy Crab | $7.00 |
Snow crab, cucumber, spicy aioli
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| Spicy Octopus | $9.00 |
Octopus, cucumber, spicy aioli
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| Spicy Scallop | $12.00 |
Scallop, scallion, spicy aioli
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| Crunch Munch | $15.00 |
Served in: spicy crab, cucumber top: shrimp, tempura crunch, spicy aioli
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| Hot Spider | $16.00 |
Served in: softshell crab, spicy tuna, jalapeno top:avocado, unagi sauce, tempura crunch
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| Miami | $16.00 |
Served in: softshell crab, avocado, spicy aioli top: spicy tuna, super white tuna, chili tobiko, wasabi aioli
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| Kamikaze | $13.00 |
Served in: spicy tuna tartare, cucumber, serrano pepper top: salmon, scallion, spicy aioli
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| Volcano | $17.00 |
Served in: spicy crab, avocado top: spicy scallop, chili tobiko, scallion, eel sauce baked with mozzarella cheese
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| Red Dragon | $18.00 |
Served in: softshell crab, avocado top: spicy tuna, chili tobiko, serrano pepper, unagi sauce, spicy aioli, chili sauce
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| Tempura Maki |
| Katana | $13.00 |
Spicy tuna tartare, avocado, crab, jalapeno, cream cheese, unagi sauce, spicy aioli, no rice roll
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| Rock N Roll | $9.00 - $16.00 |
Shrimp tempura, spicy crab, avocado, mozzarella cheese, unagi sauce, spicy aioli
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| Mini Godzilla | $15.00 |
BBQ unagi, spicy crab, masago, avocado, cream cheese, unagi sauce, wasabi aioli, spicy aioli
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| Badger Crunch | $6.50 - $11.00 |
Shrimp tempura, avocado, red snapper tempura
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| Loco Motion | $12.00 |
Spicy tuna tempura, unagi sauce, spicy aioli
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| Dragon Ball | $7.00 - $12.00 |
Spicy crab, avocado, unagi sauce, spicy aioli
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| Ninja | $8.00 - $14.00 |
Spicy tuna, crab, jalapeno, cream cheese, 4 sauces
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| Kanpai Signature Maki |
| Kanpai | $10.00 - $18.00 |
Served in: panko shrimp, asparagus, cucumber, spicy crab top: lobster salad, red tobiko, french onion, spicy aioli, parsley oil, spinach crunch
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| Boss | $10.00 - $18.00 |
Served in: panko shrimp, asparagus, cucumber, spicy crab top: lobster salad, red tobiko, french onion, spicy aioli, parsley oil, spinach crunch
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| Rainbow | $8.00 - $14.00 |
Served in: snow crab, cucumber top: tuna, salmon, shrimp, red snapper, avocado
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| Hawaiian Volcano | $16.00 |
Served in: spicy crab, cucumber top: seared salmon, mango salsa, spicy aioli served flaming
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| Dragon | $8.00 - $14.00 |
Served in: shrimp tempura, cucumber top: BBQ eel, avocado, unagi sauce
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| MKE | $8.00 - $14.00 |
Served in: shrimp tempura, snow crab, cucumber, cream cheese top: red snapper tempura, unagi sauce, spicy aioli
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| Kohala | $8.00 - $14.00 |
Served in: shrimp tempura, asparagus, cream cheese top: avocado, mango, almonds, unagi sauce
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| Dancing Dragon | $10.00 - $18.00 |
Served in: softshell crab, spicy crab, cucumber top: tuna, salmon, shrimp, BBQ eel, unagi sauce
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| Dragon's Den | $16.00 |
Served in: spicy tuna tartare, avocado top: seared tuna, tataki sauce served flaming
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| Samurai Craving | $22.00 |
Served in: spicy tuna tartare, avocado top: seared tuna, tataki sauce served flaming
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| O My God | $17.00 |
Served in: shrimp tempura, avocado top: shrimp, unagi sauce, spicy aioli, wasabi aioli served flaming
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| Tropicana | $18.00 |
Served in: shrimp tempura, cucumber, avocado top: fresh salmon, thin orange slices, red and yellow tobiko, tropicana sauce
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| California Sunset | $8.00 - $14.00 |
Served in: snow crab, avocado, cucumber top: salmon, blanco aioli
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| California Sunrise | $8.00 - $14.00 |
Served in: snow crab, avocado, cucumber top: tuna, blanco aioli
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| California Dragon | $8.50 - $15.00 |
Served Served in: snow crab, avocado, cucumber top: tuna, blanco aioli
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| Menage A Trois | $17.00 |
Served in: shrimp tempura, spicy crab, spicy tuna, crab salad top: tuna, salmon, blanco aioli, unagi sauce
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| Moby Dick | $8.00 - $14.00 |
Served in: assorted fresh sashimi, cucumber, cilantro top: seared ahi tuna, blanco aioli
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| Chicago St | $13.00 |
Served in: spicy crab, red snapper tempura, cucumber, avocado top: unagi sauce, spicy aioli
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| Double Tuna | $9.00 - $16.00 |
Served in: spicy tuna, cilantro, cucumber top: ahi tuna, masago, scallion, creamy ginger sauce
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| Catipillar | $15.00 |
Served in: snow crab, cucumber, cream cheese top: avocado, crunch, spicy aioli, sweet sauce
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| Green Bay | $8.00 - $14.00 |
Served in: smoked salmon, avocado, cream cheese top: seared scottish salmon, spicy aioli, blanco aioli
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| Crazy | $9.00 - $16.00 |
Served in: spicy tuna tartare, cucumber top: avocado, spicy crab, 4 sauces
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| Crab King | $9.00 - $16.00 |
Served in: snow crab, avocado, cucumber top: ahi tuna, avocado, spicy crab, 4 sauces
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| Paradise | $10.00 - $18.00 |
Served in: shrimp tempura, cucumber top: seared salmon, spicy crab, 4 sauces
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| On the Lighter Side |
| Avocado Salad | $8.00 |
Spring mix, lettuce, cucumber, avocado, tobiko and organic micro greens with spicy aioli
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| Veggie Special Maki | $13.00 |
Avocado, cucumber, asparagus, sweet potato topped with spring mix, beet, carrot, creamy ginger dressing
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| Spring Roll | $11.00 |
Spring mix, lettuce, carrot, beet, asparagus, radish, cucumber, avocado, topped with sweet chili aioli and organic micro greens. Add shrimp $4.00
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| Tofu Maki | $14.00 |
Asparagus, cucumber, avocado, cream cheese, topped with fried tofu, organic truffle soy, organic micro greens
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| Naruto | $15.00 |
Tuna, salmon, yellow tail, snapper, snow crab, cilantro, yuzu sunomono, wrapped with cucumber
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| Cherry Blossom | $13.00 |
Served in: salmon, avocado, cucumber top: tuna, masago
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| Geisha Dream | $16.00 |
Salmon, yellow tail, tuna, snow crab, spring greens, creamy ginger dressing, rolled with mame nori
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| From the Sushi Bar - Lunch Specials |
| Nigiri Lunch | $15.00 |
5 pc of chefs selection nigiri sushi, 1/2 california, 1/2 tuna served with soup and side salad
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| Sashimi Lunch | $15.00 |
7 pc of chefs selection sashimi, 1/2 california, 1/2 tuna served with soup and side salad
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| Nigiri Sashimi Combo | $17.00 |
3 pc of chefs selection nigiri sushi, 5 pc of chefs selection sashimi, 1/2 california, 1/2 tuna served with soup and side salad
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| Sashimi Salad Lunch Bowl | $14.00 |
Assorted fresh sashimi, spring greens, steamed rice, korean chili vinaigrette on the side
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| Sushi Burrito | $9.50 |
Spring mix, Japanese cole slaw, crab salad, avocado, cucumber, kanpai burrito sauce served with soup or side salad, chicken $3.00, beef $4.00, shrimp tempura $4.00, assorted sashimi $5.00
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| Crunch Combo | $17.00 |
Crunch munch, ninja served with soup and side salad
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| Spicy Combo | $17.00 |
Spicy salmon, kamikaze served with soup and side salad
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| Pick 2 Maki | $11.00 |
Pick any 2 or 3, comes with soup or salad. Tekka, negi hamachi, shrimp tempura, spider, sweet potato,, sake, una q, philly, trio, california, spicy tuna, spicy crab, avocado.
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| Pick 3 Maki | $14.00 |
Pick any 2 or 3, comes with soup or salad. Tekka, negi hamachi, shrimp tempura, spider, sweet potato, sake, una q, philly, trio, california, spicy tuna, spicy crab, avocado.
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| From the Kitchen - Lunch Specials |
| Gyoza Soup with Pork | $10.00 |
Japanese dumplings, egg, scallion and roasted seaweed in chicken broth
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| Gyoza Soup with Vegetable | $10.00 |
Japanese dumplings, egg, scallion and roasted seaweed in chicken broth
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| Seafood Stir-Fried Noodle | $11.00 |
Thick flour noodles, assorted seafoods and vegetables stir-fried in teriyaki sauce
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| Bulgogi | $12.00 |
Sweet soy marinated ribeye, grilled with mushroom and onion, served withpan fried egg served with white rice
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| Stone Pot Bibimbop | $11.00 |
White rice topped with vegetable medley with beef or tofu in a sizzling hot stone pot
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| Beef Fried Rice | $11.00 |
Beef, assorted vegetables and white rice stir-fried in oyster sauce
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| Spicy Pork | $12.00 |
Gochujang and herb marinated pork grilled with mushrooms and onions served with white rice
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| Bento Box with Tofu | $10.00 |
Vegetable tempura, steamed white rice, salad with house ginger dressing served with miso soup and choice of main dish
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| Bento Box with Beef | $12.00 |
Vegetable tempura, steamed white rice, salad with house ginger dressing served with miso soup and choice of main dish
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| Bento Box with Sushi | $14.00 |
Vegetable tempura, steamed white rice, salad with house ginger dressing served with miso soup and choice of main dish
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| Bento Box with Salmon Teriyaki | $12.00 |
Vegetable tempura, steamed white rice, salad with house ginger dressing served with miso soup and choice of main dish
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| Bento Box with Chicken Teriyaki | $11.00 |
Vegetable tempura, steamed white rice, salad with house ginger dressing served with miso soup and choice of main dish
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| Sides |
| White Rice | $2.00 |
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| Black Rice | $3.00 |
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| Curry Rice | $5.00 |
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| Fried Rice | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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