Nanking Prices in Fort Lauderdale, FL 33136
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| House-Made Pork Gyoza | $8.00 |
served with ginger and lemongrass citrus soy dip. steamed or pan fried.
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| Crab Wonton | $9.00 |
crab and cream cheese filling, with thai sweet-chili sauce.
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| Szechuan Spare Ribs | $13.00 |
slow braised and citrus soy glazed.
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| Edamame And Hearts Of Palm | $7.00 |
served with a garlic-chili sauce.
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| Vegetable Or Peking Duck Spring Rolls | $8.00 |
marinated, wok-seared vegetables. served with cilantro-chili sauce.
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| Peking Duck Spring Rolls | $10.00 |
marinated, wok-seared vegetables. served with hoisin sauce.
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| Chicken Satay | $8.00 |
(gf). marinated, grilled chicken breast. served with thai peanut sauce.
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| Tempura Asparagus | $7.00 |
fried crispy, served with spicy chili-bean sauce.
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| Singapore Crab And Lobster Cake | $17.00 |
chunks of crab & lobster, combined with lemongrass, cilantro and asian spices. served with a side of spicy mayo and mango chutney.
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| Shrimp Cashew Roll | $10.00 |
shrimp and cashews wrapped and crisped with a tangy pineapple-chili dip.
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| Cauliflower Manchurian | $9.00 |
batter coated cauliflower, seared with oriental spices.
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| Steamed Mussels | $13.00 |
(gf). served in a spicy sake, tomato & garlic broth.
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| Nanking Lamb Chops | $17.00 |
(gf). our signature hunan style dish served with wasabi ginger mashed potatoes and zucchini rotelles.
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| Peruvian & Nanking Ceviche | $12.00 |
fresh mixed white fish with mixed greens, avocado, tangy cilantro & citrus sauce. served with plantain chips.
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| Jumbo Shrimp Cocktail | $13.00 |
5 pieces of jumbo shrimp with asian style cocktail sauce.
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| Tuna Kobachi | $12.00 |
diced tuna, topped with avocado and tobiko. served in a masago soy wasabi sauce.
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| Crispy Rice With Spicy Tuna | $12.00 |
4 pieces of pan fried, golden brown crispy rice. served with spicy tuna on top. topped with cilantro and thinly sliced serrano peppers.
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| Summer | $12.00 |
tuna tartare, spearmint leaf, orange tobiko, japanese spicy mayo, korean kimchee sauce, tempura flakes & avocados surrounded by wonton chips.
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| Royal Cut | $12.00 |
thinly sliced with your choice of fish (hamachi, tuna, salmon, escolar.) topped with cilantro, thinly sliced serrano peppers. drizzled with ponzu sauce.
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| Grilled Tuna Tataki | $12.00 |
(gf). thinly sliced grilled tuna, scallions, sesame seed, & silver ponzu sauce.
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| Umami Roll | $14.00 |
salmon & avocado wrapped around smoked hamachi tartare and tempura flakes, drizzled with ponzu, presented with a yuzu-smoked soy aroma.
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| Mmm...Nachos | $11.00 |
lotus root chips over avocado mousse with rolls of tuna wrapped in spicy salmon, tempura shallots and cilantro.
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| Wakame Salad | $7.00 |
traditional (or) spicy seaweed salad served atop sliced cucumbers.
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| Kansui | $12.00 |
surimi krab cake, smelt roe, avocado with sunomono sauce wrapped in paper thin cucumber.
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| Light N Bright | $14.00 |
no rice, no seaweed. tuna, shrimp, cream cheese, enoki mushrooms, & smelt roe wrapped in paper thin cucumber, served with ponzu sauce.
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| Japanese Spicy Tuna Sandwich | $12.00 |
spicy tuna layered with rice and avocado served sandwich style in nori paper.
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| Picasso Roll | $14.00 |
salmon, cream cheese, surimi crab, and asparagus. wrapped in nori and deep fried. topped with spicy mayo, eel sauce, and korean kimchee sauce.
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| Soups |
| Chicken Wonton | $6.00 |
aromatic broth accented with scallions & sesame.
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| Tom Yum Goong | $7.00 |
(gf). famous thai soup simmered with shrimp, lemongrass & basil.
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| Miso Soup | $6.00 |
delicious broth simmered with wakame, tofu, and shiitake mushrooms.
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| Salads |
| Thai Chicken Salad | $12.00 |
marinated grilled chicken, spring mix, mandarin oranges and grape tomatoes. served with a lime soy dressing.
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| Tiger Prawn Salad | $16.00 |
(gf). yuzu marinated, on seasonal mixed greens, pickled daikon & mangoes. served with sesame ginger dressing.
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| Asian Beef Salad | $15.00 |
tender pieces of flank steak atop a bed of spring mix, cucumber relish and pineapple mustard vinaigrette.
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| Asian Caesar | $8.00 |
romaine hearts with fried tofu and asian- style caesar dressing.
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| Asian Caesar | $12.00 |
chicken
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| Asian Caesar | $15.00 |
jumbo shrimp
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| Traditional |
| Orange Peel Chicken | $18.00 |
pan-seared chicken and vegetables glazed with spicy orange sauce served with white rice.
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| Chow Mein | $15.00 |
assorted vegetables with thin noodles & three soy sauces with choice of: chicken or pork
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| Chow Mein | $18.00 |
assorted vegetables with thin noodles & three soy sauces with choice of: shrimp
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| Pad Thai |
stir-fried noodles mixed with onions, peppers, bean sprouts, peanuts and egg. garnished with cilantro, bean sprouts and lemon.
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| Pad Thai | $15.00 |
chicken or pork
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| Pad Thai | $18.00 |
shrimp
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| Pad Thai | $22.00 |
seafood
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| Drunken Noodle |
(gf). flat rice noodle, sautéed with basil, garlic and chili bean paste. traditional thai dish.
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| Drunken Noodle | $15.00 |
chicken
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| Drunken Noodle | $18.00 |
beef or shrimp
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| Mongolian Barbeque Lamb | $21.00 |
(gf). wok-seared with peppers, scallions, and ginger, finished with a black pepper sauce. served with jasmine rice.
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| Kung Pao |
choice of chicken or shrimp, seared and sautéed with asian-mixed vegetables and served with white rice.
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| Kung Pao | $17.00 |
chicken
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| Kung Pao | $21.00 |
shrimp
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| Beef Siamese | $19.00 |
(gf). thinly sliced beef & broccoli wok seared with ginger, garlic and our chefs special sauce served with jasmine rice.
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| Bali Fried Rice | $14.00 |
(gf). vegetable wok-fried rice with choice of chicken or pork
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| Bali Fried Rice | $15.00 |
(gf). vegetable wok-fried rice with choice of beef
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| Bali Fried Rice | $16.00 |
(gf). vegetable wok-fried rice with choice of shrimp
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| Specialties |
| Young Coconut Thai Curry Shrimp | $29.00 |
(gf). shrimp simmered with curry sauce, served in a coconut bowl with jasmine rice.
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| Mumbai Chili Chicken | $15.00 |
wok sautéed with cayenne peppers, ginger and coriander, served with jasmine rice.
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| Seafood Medley | $34.00 |
selection of jumbo shrimp, scallops, mussels and chunks of salmon glazed with white wine, balsamic and teriyaki. served with brown rice.
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| Wok Fried Imperial Whole Snapper |
served with tamarind garlic sauce and white rice.
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| Tofu Curry | $17.00 |
tofu simmered with coconut curry sauce and asian mixed vegetables. served with jasmine rice.
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| Our Grill |
| Kuril Sizzled Salmon | $24.00 |
(gf). pan seared with japanese spice. served with ginger lemongrass broth.
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| Nanking Surf & Turf |
(gf). 8oz filet mignon and 8oz lobster tail. topped with cilantro teriyaki butter.
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| N.Y. Strip Steak | $32.00 |
12oz strip steak marinated with nigori sake, chili flakes, cilantro & garlic. topped with a port wine, szechuan pepper sauce.
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| Porterhouse | $45.00 |
20oz steak marinated with tamari soy and nigori sake. served with sitake red wine sauce.
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| Mandarin Style Mahi-Mahi | $23.00 |
(gf). grilled, topped with a light citrus glaze.
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| Beef Sukhothai | $33.00 |
12oz black angus rib-eye, sautéed with fire roasted peppers.
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| Sides |
| Bali Fried Rice | $7.00 |
(gf). vegetable wok-fried rice
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| Brown Rice | $4.00 |
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| Ginger Or Regular Mashed Potatoes | $6.00 |
(gf)
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| Oven Roasted Red Bliss Potatoes | $6.00 |
(gf)
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| Lucky Buddha Battered Onion Rings | $5.00 |
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| Desserts |
| Chocolate Pyramid | $9.00 |
chocolate mousse cake with hard chocolate shell served with vanilla ice cream.
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| Banana Spring Rolls | $9.00 |
sliced fresh bananas wrapped with wonton wrapper & deep fried. served with vanilla ice cream and assorted fruit.
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| Mochi Ice Cream | $8.00 |
(gf). your choice of mango, strawberry, or green tea. served with assorted fruit.
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| Karma Key Lime Cheesecake | $7.00 |
served brûléed or original, with assorted fruit.
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| Chefs Specialty Rolls |
| Lobster Bomb | $27.00 |
tempura style whole lobster tail, surimi krab, smelt roe, scallions, tempura flakes, japanese spicy mayo, kimchee & eel sauce.
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| Dragon Maki Roll | $18.00 |
sweet eel, shrimp tempura, cream cheese, smelt roe, avocado & rice ball on top.
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| Hawaii Roll | $18.00 |
salmon, yellow tail, spearmint leaf, smelt roe, tempura flakes, japanese spicy mayo, korean kimchee sauce topped with avocado and black tobiko.
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| California Dream Roll | $18.00 |
2 pieces of shrimp tempura, asparagus, scallions, topped with spicy tuna, cilantro, spicy mayo, and pink sauce.
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| Scorpion Roll | $18.00 |
deep fried soft shell crab, asparagus, avocado, topped with orange caviar, sesame seeds, eel sauce & japanese spicy mayo.
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| Ocean Safari Roll | $18.00 |
2 pieces of shrimp tempura & surimi krab. mixed with smelt roe, tempura flakes, scallions, japanese spicy mayo, & topped with tuna, salmon, avocado & eel sauce.
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| Billionaire Lobster Roll | $28.00 |
tempura style steamed lobster, avocado, cucumber, cream cheese, scallion, orange caviar, & topped with special sauce.
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| Hot "Ho-Kai-Doe" Roll | $17.00 |
shrimp tempura, enoki mushrooms, avocado, with whole sliced hokaidoe scallops, brushed with japanese spicy mayo and lightly seared topped with black tobiko.
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| A Smoky Dream Roll | $17.00 |
surimi krab & avocado mixed with scallions, smelt roe, masago, japanese spicy mayo wrapped with soy paper & topped with hamachi tartare with pink sauce topped with tempura flakes.
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| Crown The King | $29.00 |
tempura style lobster, scallion, avocado, spicy tuna, smelt roe, japanese spicy mayo with eel sauce, topped with real gold flakes.
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| Great Rolls Of Fire | $17.00 |
hamachi, tempura shallots, asparagus and sweet chili sauce topped with shrimp, avocado, japanese spicy mayo and rice ball.
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| Dynamite Roll | $18.00 |
2 pieces of shrimp tempura with avocado and asparagus inside out. topped with volcano sauce (surimi krab, japanese spicy mayo & masago). served hot.
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| Rainbow Roll | $16.00 |
surimi krab, avocado, cream cheese, topped with tuna, salmon & white fish between avocado.
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| Spicy Tuna Roll /Spicy Salmon Roll/ Smoked Hamachi Roll | $12.00 |
tartare with avocado.
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| Eel Roll | $12.00 |
sweet eel tartare with cucumber.
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| California Roll | $12.00 |
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| Tuna Roll | $12.00 |
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| Hamachi Roll | $12.00 |
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| Salmon Roll | $12.00 |
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| JB Roll | $12.00 |
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| (Organic) Vegetable Roll | $12.00 |
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| Salmon Skin Roll | $12.00 |
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| Sashimi |
| Salmon | $3.00 |
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| Escolar | $3.00 |
white tuna
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| Tamago | $3.00 |
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| Surimi Krab | $3.00 |
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| Shrimp | $3.00 |
ebi
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| Big Eye Tuna | $3.50 |
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| Hamachi | $3.50 |
yellow tail
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| Eel | $3.50 |
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| Ikura | $3.50 |
salmon roe
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| Conch | $3.50 |
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| Octopus | $3.50 |
tako
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| Scallop | $3.50 |
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| Mackerel | $3.50 |
saba
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| Sushi Combos |
| All Combos Are Chefs Choice. Add Brown Rice To Any Item For $1 More |
| 69 | $33.00 |
6 pieces of sashimi, 9 pieces of sushi with tuna roll.
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| Number 10 | $27.00 |
10 pieces of assorted sushi with tuna roll or california roll.
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| Red Dragon | $30.00 |
5 pieces of fresh big eye tuna, 5 pieces of fresh scottish salmon served with a side of sushi rice.
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| Chirashi | $35.00 |
chefs selection of 18pc of sashimi, served over a bed of sushi rice.
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| Nanking Treasure | $32.00 |
5 pieces of sashimi, 5 pieces of sushi with a california roll or tuna roll.
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| Nanking Treasure | $59.00 |
10 pieces of sashimi, 10 pieces of sushi, california roll & tuna roll.
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| Nanking Party Boat No. 1 | $70.00 |
hawaii roll, dragon roll, ocean safari roll, 5 pieces of sushi & 5 pieces of sashimi.
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| Nanking Party Boat No. 2 | $110.00 |
hawaii roll, dragon roll, rainbow roll, scorpion roll, 10 pieces of sushi & 10 pieces of sashimi.
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| White |
| Chardonnay | $8.00 |
sterling vintners collection, california
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| Chardonnay | $13.00 |
robert mondavi, napa valley
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| Pinot Grigio | $8.00 |
stellina di notte, italy
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| Sauvignon Blanc | $8.00 |
newharbor, marlborough
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| Sauvignon Blanc | $9.00 |
brancott, new zealand
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| Riesling | $9.00 |
anew by chateau ste michelle, washington
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| Pinot Grigio | $13.00 |
santa margherita, trentino
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| Chardonnay | $12.00 |
pouilly fuisse, france
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| Sauvignon Blanc | $9.00 |
chateau de sancerre, france
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| Red |
| Pinot Noir | $8.00 |
mark west, california
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| Pinot Noir | $12.00 |
acacia, carneros
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| Merlot | $13.00 |
napa cellars, napa
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| Malbec | $10.00 |
catena, "vista flores", mendoza
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| Cabernet Sauvignon | $9.00 |
uppercut, napa valley
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| Cabernet Sauvignon | $12.00 |
chateau souverain
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| Sweet Sake |
| Junmai | $13.00 |
traditional, gekkeikan (hot or cold)
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| Junmai Daiginjo | $13.00 |
rock saké, oregon
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| Nigori | $12.00 |
cloud, rock saké, oregon
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| Sparkling | $20.00 |
zipang, gekkeikan, kyoto
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| Sparkling |
| Chandon, Brut | $11.00 |
napa valley nv split
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| Chandon, Rose | $11.00 |
napa valley nv split
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| Nicolas Feuillatte | $16.00 |
brut, france nv split
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price