Nantuckets Restaurant Prices in Fenwick Island, DE 19944
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Great Salads |
| Field of Greens |
Organically grown greens, chopped walnuts, english stilton and our famous pure maple syrup balsamic vinaigrette
0
|
|
| Our Classic Caesar |
Crisp romaine, tossed with grated parmesan, homemade croutons and our addictive caesar dressing.
0
|
|
| English stilton Chop Salad |
Crisp romaine, sweet red onions, baby grape tomatoes, olives, hearts of palm and our imported stilton vinaigrette
0
|
|
| Carmelized Pear and Pecan |
Field greens, caramelized pears, fresh chevre cheese, our famous house dressing finished with brown sugar toasted pecans $11.89. Add a lamb chop 25.79
0
|
|
| Sirloin Steak Salad |
8oz angus strip grilled to your liking with sauteed onions, mushrooms and imported stilton cheese on a bed of fresh greens with garden vegetables
0
|
|
| Atlantic Salmon |
Pan roasted to your liking over a bed of romaine with our caper parmesan vinaigrette
0
|
|
| Pan Roasted Duck |
Tender breast sliced and served with dried cherries on a field of greens salad
0
|
| Chilled Garden Delights |
| Our Classic Caesar |
Crisp romaine, tossed with grated parmesan, homemade croutons and our addictive caeser dressing
0
|
|
| Field of Greens |
Organically grown greens, chopped walnuts, english stilton and our famous pure maple syrup balsamic vinaigrette
0
|
|
| English Stilton Chop Salad |
Crisp romaine, sweet red onions, baby grape tomatoes, olives, hearts of palm and our imported stilton vinaigrette
0
|
|
| Carmelized Pear and Pecan |
Field greens, caremalized pears, fresh chevre cheese, our famous house dressing finished with brown sugar toasted pecans $11.89. Add a lomb chop $25.79
0
|
| The Best Soup |
| Quahog and Scallop Chowdah |
0
|
|
| Soup du Yester Jour |
0
|
| Schmoozin |
| Quahog and Scallop Chowdah |
0
|
|
| Baked Brie Alla |
Dressed with baby grape tomatoes and fresh basil pesto
0
|
|
| Sesame Seared Ahi Tuna |
Sliced and drizzled with sesame sweet soy and wasabi
0
|
|
| Crab & Artichoke Melt |
Five cheeses, sour cream and tasty spices golden and bubbling with casarecio crisps for dipping pleasure
0
|
|
| LB 'O PEI |
1lb of some of the sweetest mussels to pass your lips with basil pesto garlic and white wine
0
|
|
| Steamed Clams |
1 dozen clams bagged and steamed
0
|
|
| Mahi Mahi Skewers |
Flash fried and served with a fresh avocado relish
0
|
|
| Soup du Yester Jour |
0
|
|
| Nawlins Shrimp and Sausage |
Jumbo beauties sauteed with andouille in sweet butter, our new orleans spices, beer and garlic
0
|
|
| Dozen Middleneck Clams |
Simmered in a tomato saffron broth andouille sausage with fresh garlic
0
|
|
| Scallops Americaine |
Jumbo sea scallops pan seared finished with jumbo lump crab and grape tomatoes
0
|
|
| Oysters Rockefeller |
Baked with a lightly creamed spinach, applewood bacon with a hint of pernod and a dusting of fresh parmesan
0
|
|
| Tempura Soft Shell Crab |
Over a roasted summer corn, grilled poblano pepper relish with cilanto oil and chipolte aioli
0
|
| For Your Dining |
| Entrees are accompanied with garlic yukon smashed, baby reds or wild pilaf, seasonal vegetable and wonderful baked breads. |
| Lobster Shepherds Pie |
Two 5oz. canadian tails sauteed with wild mushrooms, fresh spinach and a splash of chardonnay
0
|
|
| Crab Cake Lovers |
Jumbo maryland lump crabmeat with our blend of seasonings and our garlic and caper remoulade
0
|
|
| Saltimbocca Breast of Chicken |
Roasted with parma prosciutto, aged provolone, sage and mushroom ju
0
|
|
| Nantucket's Bouillabaisse |
Lobster, shrimp, sea scallops, neck calms, sweet mussels and the fish du jour simmered in a tomato saffron broth with fresh vegetables with a dollap of tucket's aioli
0
|
|
| U.S.D.A. Prime Angus Delmonico |
20 oz's of the finest aged prime grade beef grilled your way
0
|
|
| Shrimp and Scallops over Pasta |
Jumbo shrimp and scallops sauteed with grape tomatoes, fresh spinach basil pesto, garlic and white wine grated parmesan
0
|
|
| Pan Roasted Breast of Duckling |
Pan seared and finished with wild dried cherries in a appropriate in a port wine sauce
0
|
|
| Australian Rack of Lamb |
Two double rack chops brushed with a dijon rosemary glaze and served with our famous cranberry chutney
0
|
|
| Encrusted Fillet Mignon |
Grilled to your liking and encrusted with our bleu cheese herb mix and served over a black raspberry cabernet demi-place
0
|
|
| Prime Rib of Pork |
Apple cider marinated frenched natural chop grilled over vidalia onions, bacon, applejack brandy
0
|
|
| Hereford New York Strip |
12 oz cut from the center of the loin there is no finer cut of beef guaranteed.
0
|
|
| Tuscan Roasted Atlantic Salmon |
Sauteed with tomatoes, artichokes, capers olives and rosemary with a splash of white wine
0
|
| Just for the Love |
| Oysters Rockefeller |
Baked with a lightly creamed spinach, applewood bacon with a hint of pernod and a dusting of fresh parmesan
0
|
|
| Nanny's Crab Cake |
The finest lump of crab with our secret blend of herbs and spices broiled golden
0
|
|
| Mahi Mahi Skewers |
Flesh fried and served with a fresh avocado relish
0
|
|
| Sesame Seared Ahi Tuna |
Sliced and drizzled with sesame sweet soy and wasabi cream
0
|
|
| Tempura Soft Shell Crab |
Over a roasted summer corn, grilled poblano pepper relish with cilanto oil and chipolte aioli
0
|
|
| Buffalo Chicken BLT |
Melted provolone, smoked corn, grilled problano pepper relish with cilanto oil and chipolte aioli
0
|
|
| Scallops Americaine |
Jumbo sea scallops pan seared finished with jumbo lump crab and grape tomatoes
0
|
|
| Grilled Kabobs |
Jumbo shrimp or tenderloin. Slow roasted with onions, red pepper and grape tomatoes brushed with a maple and soy glaze over rice
0
|
|
| Dozen Middleneck Clams |
Simmered in a tomato saffron broth andouille sausage with fresh garlic
0
|
|
| Sirloin Angus Burger |
Homemade patties with fresh lettuce, tomato, dill pickle and chips extras
0
|
|
| Baked Brie Alla |
Dressed with baby grape tomatoes and fresh basil pesto
0
|
|
| Nawlins Shrimp and Sausage |
Jumbo beauties sauteed with andouille in sweet butter, our new orleans spices, beer and garlic
0
|
|
| Crab & Artichoke Melt |
Five cheeses, sour cream and tasty spices golden and bubbling with casarecio crisps for dipping pleasure
0
|
|
| Party Wings |
1 lb of the biggest wings at the beach and they have a party with your buds extra heat by choice.
0
|
| Panini Grilled Selection |
| Tenderloin and Brie |
Grilled tenderloin, sherried mushrooms and onions and french Brie
0
|
|
| Pulled Pork Cubano |
Roasted pork, honey ham, swiss cheese, sliced dills and a spicy cuban mustard
0
|
| Drink Menu |
| Tucket-Tinis Smokey Martini |
0
|
|
| Godivitini |
0
|
|
| The City Goose |
0
|
|
| Deep Blue |
0
|
|
| Espresso Tini |
0
|
|
| Candy-Apple Tini |
0
|
|
| Tiramasu Tini |
0
|
|
| Bellini-Tini |
0
|
|
| Granny Smit-Tini |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
13 Unmissable Thanksgiving Restaurant Deals in 2025Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
-
Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
