Nara Grill Prices in Seattle, WA 98121
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Soft Shell Crab | $8.00 |
flash fried and served with ponzu dressing
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| Broiled Black Cod | $6.00 |
with a sake-miso glaze
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| Mushroom Lover's Bake | $7.00 |
shitake, portabella, enoke oyster and button mushroom covered in cheddar and baked
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| Sweet and Spicy Duck Breast Sautee | $6.00 |
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| Pan Seared Ahi | $9.00 |
drizzled with a wasabi-miso dressing
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| Pan-Asian Favorites |
| Yakitori | $5.00 |
chicken breast and diced veggie skewers marinated in teriyaki sauce
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| Shrimp and Vegetable Tempura | $6.00 |
fresh shrimp and assorted veggies battered, lightly deep-fried, served with tempura sauce
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| Avocado and Asparagus Tempura | $7.00 |
fresh cut avocado and asparagus battered, lightly deep-fried, served with tempura sauce
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| Fresh Spring Roll | $5.00 |
served with hoisen dipping sauce steamed shrimp and scallops wrapped in rice paper with fresh julienne veggies and thai basil
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| Pork Pot Stickers | $5.00 |
steamed or fried, your choice, chill oil dressing
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| Soup and Salad |
| Miso Soup | $2.00 |
with seaweed and tofu
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| Manila Clam Soup | $6.00 |
manila clam in a sake broth with garlic
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| Assorted Seafood Salad | $9.00 |
fresh organic vegetables with steamed shrimp, scallops, crab, and clam
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| Hawaiian Maui Salad | $9.00 |
choice of ahi poki or salmon poki served over mixed baby greens with sesame-soy dressing
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| Tuna Steak salad | $9.00 |
lightly seared tuna served over mixed baby greens with ginger dressing
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| The Art of Teppan |
| if you are sitting at one of our pan-asian grills, a chef will prepare the following selections tableside, each entree is preceded by a mixed baby green salad, served with our distinctive fried rice and the day's selection of fresh veggies, side orders ar |
| Alaska Halibut Steak | $19.00 |
in citrus cream sauce
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| Atlantic Salmon Fillet | $18.00 |
in sweet ginger sauce
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| Black Angus N Y Steak | $21.00 |
in nara's special steak sauce
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| Bulgogi | $17.00 |
thin sliced beef in a traditional korean marinade
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| Chicken Breast | $16.00 |
finished with a lemon-kiwi puree
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| Filet Mignon | $23.00 |
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| Jumbo Sea Scallops | $21.00 |
in sweet ginger sauce
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| Jumbo Tiger Prawns | $21.00 |
in ginger sauce
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| Pacific Lobster Tail | $27.00 |
in ginger sauce
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| Combinations |
| Filet Mignon / Jumbo Tiger Prawns | $28.00 |
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| N Y Steak / Kiwi Chicken Breast | $23.00 |
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| Jumbo Sea Scallop / Tiger Prawns | $24.00 |
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| Pacific Lobster Tail / Filet Mignon | $39.00 |
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| Vegetarian Dishes |
| Twelve Vegetable Stir Fry | $15.00 |
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| Grilled Mushroom Sampler | $16.00 |
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| Children |
| ages 12 and under |
| Chicken Breast | $8.00 |
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| N Y Steak | $9.00 |
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| Tiger Prawns | $11.00 |
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| Sushi and Sashimi |
| Albacore Tuna | $4.00 - $7.00 |
hiro maguro
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| Cooked Shrimp | $3.00 |
ebi
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| Egg | $3.00 - $4.00 |
tamago
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| Flying Rice Roe | $4.00 |
tobiko
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| Fresh Water Eel | $4.00 |
unagi
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| Geoduck | $5.00 - $9.00 |
mirugai
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| King Crab | $5.00 - $8.00 |
kabuto-kani
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| Mackerel | $3.00 - $5.00 |
saba
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| Octopus | $3.00 - $7.00 |
tako
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| Salmon | $4.00 - $7.00 |
sake
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| Salmon Roe | $4.00 |
ikura
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| Scallop | $4.00 |
kaibashira
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| Sea Eel | $4.00 |
anago
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| Sea Urchin | $6.00 - $9.00 |
uni
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| Squid | $4.00 - $7.00 |
ika
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| Surf calm | $4.00 - $7.00 |
hokkigai
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| Sweet Shirmp | $6.00 - $10.00 |
ama-ebi
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| Tuna | $4.00 - $7.00 |
maguro
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| White Fish | $4.00 - $6.00 |
hirame
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| Yellowtail | $4.00 - $8.00 |
hamachi
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price