Neelam Exotic Indian Cuisine Prices in Berkeley Heights, NJ 07922
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| All appetizer served with mint and onions chutney |
| Vegetable Pakora | $4.95 |
A delicious combination of mixed vegetable fritters, delicately spiced then fried with special batter.
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| Samosa Vegetable (2) | $4.95 |
Crispy turnover filled with mildly spiced potatoes and green peas. A vegetarian delight.
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| Samosa Meat (2) | $5.50 |
Turnover filled with curried minced meat.
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| Chicken Pakora | $6.95 |
Tender pieces of chicken delicately spiced and batter fried.
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| Aloo Papri Chaat | $6.95 |
Homemade crispy flour crackers mixed with potatoes, black peas, onions and roasted lentils tossed in homemade yogurt and topped with a tangy tamarind sauce. Flavored with indian spices.
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| Onion Bhajia | $5.95 |
Thinly sliced onion batter fried, delightful flavored fritters. Served with tamarind sauce.
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| Shrimp Pakora | $8.95 |
Tender pieces of shrimp marinated in chick pea flour then lightly fried to a watering delicacy.
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| Special Appetizer | $9.95 |
Neelam's combination of chicken tikka, seekh kabab, samosa meat and aloo tiki.
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| Tandoori Assorted Grill | $9.95 |
An assortment of neelam's finest tandoori delights. Chicken tikka, reshmi kebab and seekh kebab
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| Vegetable Assorted Grill | $8.95 |
A wonderful vegetarian combination of vegetable samosas, mix pakoras and papadum.
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| Soups and Salads |
| Mulligatawny Soup | $4.95 |
A traditional soup made with lentils and vegetables, mildly flavored with fresh herbs and spices, and served with a lemon wedge.
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| Murg Shorba | $5.95 |
Our heart warming soup freshly prepared with chicken, garlic, ginger, vegetables and a touch of specially blended spices.
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| Special Salad | $5.95 |
Garden fresh vegetables garnished with freshly prepared creamy ginger, garlic, mint flavored dressing or oil and vinegar dressing.
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| Condiments |
| Papadum | $2.95 |
Thin and crispy lentil wafer.
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| Raita | $2.95 |
Grated cucumber in homemade yogurt, mixed with mint leaves and fresh herbs.
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| Mango Chutney | $2.95 |
Sweet and spicy chutney.
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| Achar | $2.95 |
Hot and spicy pickles from indian.
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| Rotighar |
| House of homemade indian breads. Served with basmati rice. |
| Pratha | $2.95 |
Buttered pan fried flat bread
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| Puri | $2.95 |
Deep fried puffed light bread
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| Roti | $2.95 |
The traditional indian style whole wheat bread baked in the tandoor clay oven.
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| Naan | $2.95 |
The traditional punjabi tear drop shaped white bread baked in the tandoor clay oven. It is delicious with or without butter.
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| Onion, Paneer, Kulcha | $3.95 |
Mild, scrumptious unleavened bread filled with onion and homemade cheese, baked in the tandoor clay oven.
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| Garlic Naan | $3.95 |
Naan flavored with fresh garlic, baked in the tandoor clay oven.
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| Aloo Gobhi Kulcha | $3.95 |
Delightful unleavened bread stuffed with flavored potatoes and cauliflower, baked in the tandoor clay oven.
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| Pershawri Naan | $4.95 |
Our special unleavened bread layered with fresh coconut mixed with raisins and nuts, then baked in the tandoor clay oven.
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| Pudina Laacha Pratha | $3.95 |
Delicious multi layered whole wheat bread topped with fresh mint and baked in the tandoor clay oven.
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| Kashmiri Pratha | $4.95 |
Multi layered bread stuffed with delicately spiced shredded chicken and a mixture of nuts and raisins.
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| Gosht Laziz |
| Gosht Vindaloo | $14.95 |
Finely cut lamb marinated in vinegar and indian spices. Cooked in tangy, sharp sauce served extra hot.
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| Lamb Sag | $14.95 |
Finely chopped garden fresh spinach cooked with lamb in an authentic spice herbal sauce
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| Lamb Roganjosh | $15.95 |
Cubes of lamb marinated in indian spices, cooked with chopped tomatoes in a creamy sauce. A memorable dish for lamb lovers
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| Lamb Dansik | $15.95 |
Boneless pieces of lamb marinated in honey, vinegar and spices, then cooked with lentils.
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| Bhindi Gosht | $15.95 |
Fresh okra and selected pieces of lamb. Marinated in herbs and cooked.
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| Lamb Peshawri | $15.95 |
A rare delicacy from northwest india. Juicy pieces of lamb specially prepared, then simmered in sour cream and black pepper flavored sauce.
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| Keema Punjabi Masala | $15.95 |
Fresh American spring chopped lamb marinated in yogurt cooked with green peas and a freshly spices.
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| Lamb Tikka Masala | $16.95 |
Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato, onion and creamy butter sauce.
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| Bahar e Murg |
| Chicken specialties. All dish are available prepared mild, medium or hot. Served with basmati rice. |
| Chicken Curry Or Vindaloo | $13.95 |
A special treat for lovers hot spicy Indian food. A delicious combination of vinegar marinated chicken cubes in a tangy sauce mild or hot
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| Chicken Sagwala | $13.95 |
Boneless chicken cooked in pureed fresh garden spinach and mild spices.
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| Chicken Kashmiri | $14.95 |
Boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices.
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| Chicken Dansik | $14.95 |
Boneless pieces of chicken marinated in honey, vinegar and Indian spices and cooked with lentils
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| Chicken Tikki Masala | $14.95 |
Tender boneless piece of white meat chicken roasted in the tandoor and then cooked in a thick tomato, onions and creamy sauce.
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| Chicken Shahi Korma | $14.95 |
Juicy pieces of chicken specially prepared by the chef, then simmered in a light flavored yogurt sauce.
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| Chicken Dhingri | $14.95 |
Boneless chicken cooked with mushrooms in a flavorful creamy sauce. A house delicacy.
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| Chicken Makhni | $14.95 |
The most popular indian delicacy, butter chicken tandoori baked, cooked with chopped tomatoes and a creamy sauce.
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| Chicken Bhunna | $14.95 |
Boneless pieces of chicken cooked with onions, tomatoes and flavored with garam masala.
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| Sumumder ki Duniya |
| World of seafood |
| Shrimp Curry | $16.95 |
Large shrimp cooked in a mildly spiced sauce.
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| Shrimp Nagrisi | $17.95 |
Large shrimp cooked in spicy coconut flavored sauce.
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| Shrimp Dhingri | $17.95 |
Large piece of shrimp cooked with fresh mushrooms in a cream sauce.
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| Shrimp Pasanda | $17.95 |
Large pieces of shrimp marinated in a cream and cooked in almond and onion sauce.
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| Fish Tikka Masala | $17.95 |
Juicy pieces of fish cooked in a thick tomato, onions and butter sauce.
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| Shrimp Sagwala | $17.95 |
Large pieces of shrimp cooked in spinach, flavored with fresh garlic, ginger and mild spices.
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| Shrimp Tikki Masala | $18.95 |
Tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce
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| Sabaj Bhandar |
| Vegetable Jal Frozi | $11.95 |
Fresh garden vegetables marinated in fresh ginger and garlic and then cooked with natural herbs.
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| Sag Paneer | $12.95 |
Spinach and homemade indian cheese cubes with mild spices.
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| Matar Paneer | $12.95 |
Garden green peas and lightly fried homemade cheese cubes, cooked in a mildly spicy sauce.
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| Palak Aloo | $11.95 |
Potatoes cooked with spinach and flavored spices.
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| Aloo Ghobi | $11.95 |
Florets of cauliflower stir fried with masala and potatoes, then cooked with tomato and onions.
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| Mushroom Matar | $11.95 |
Garden green peas and mushrooms cooked in a mildly spicy sauce.
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| Aloo Chhole | $10.95 |
Chickpeas and potatoes cooked in a combination of garam masala and herbs.
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| Bayngan Bhurtha | $12.95 |
Eggplant roasted in the tandoor and sauteed with green peas, ginger and garlic punjabi style.
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| Dal Makhni | $10.95 |
Lentils cooked on slow heat and sauteed with butter, onions, tomato, ginger and garlic.
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| Bhindi Masala | $12.95 |
Whole okra stuffed with oriental spices and sauteed with onions, tomatoes and peppers.
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| Malai Kofta | $12.95 |
Homemade cheese stuffed in vegetable balls, cooked in a mildly spiced cream sauce.Q
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| Navrattan Korma | $12.95 |
A combination of mixed vegetables marinated in yogurt and cooked in cream and specially blended spices
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| Paneer Masala | $13.95 |
Homemade cottage cheese with onions and tomatoes and cooked in a masala sauce. A special delicacy
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| Vegetable Manchurian | $12.95 |
Vegetable dumplings sauteed in manchurian sauce.
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| Biryanis |
| Rice specialties selected royal portions of lamb, chicken and shrimp, sauteed in herbs and spices with fragrant basmati rice, nuts and fruits. |
| Shrimp Biryani | $17.95 |
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| Lamb Biryani | $16.95 |
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| Chicken Tikka Biryani | $15.95 |
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| Vegetable Biryani | $12.95 |
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| Shahjahani Biryani | $16.95 |
Saffron basmati rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.
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| Special Biryani | $15.95 |
Saffron basmati rice cooked with chicken tikka, broccoli, fruit and homemade cheese cubes.
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| Combination Dinners |
| House Special | $19.95 |
Chicken tandoori lamb roganjosh, vegetable jal frozi, naan, basmati rice, served with papadum and a cup of mulligatawny soup.
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| From the Tandoor | $19.95 |
Includes chicken tandoori, chicken tikka, seekh kebab, shrimp tandoori, naan, basmati rice, served with papadum and a cup of mulligatawny soup.
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| Vegetarian Thali | $17.95 |
A tasteful adventure with a variety consisting of vegetable korma, palak aloo, bayngan bhurtha, naan, basmati rice, served with papadum and a cup of mulligatawny soup. Add $2.00 addition for any chan
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| Special Combination Dinner for Two | $39.95 |
Chicken tikka, seekh kebab, lamb peshawri, vegetable jal frozi, naan, basmati rice, served with papadum and a cup of mulligatawny soup.
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| Tandoori Specials |
| Treasures from the clay oven |
| Tandoori Chicken | $13.95 |
Chicken marinated in yogurt, mild spices and roasted over charcoal in the tandoor.
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| Chicken Tikka | $14.95 |
Tender boneless pieces of chicken, marinated with flavorful spices, then roasted over charcoal in the tandoor.
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| Seekh Kebab | $15.95 |
Chopped of homemade cottage cheese marinated with ginger and mild spices, then baked in the tandoor. Served with broiled onions and green peppers.
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| Paneer Tikka | $13.95 |
Cubes of homemade cottage cheese marinated with ginger and mild spices, then baked in the tandoor. Served with broiled onions and green peppers.
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| Reshmi Kebab | $14.95 |
Succulent pieces of chicken marinated with herbs and almond pasta, and then roasted in the tandoor.
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| Sultani Seekh Kebab | $16.95 |
Mild, tender morsels of lamb marinated in our special recipe, then broiled with complimenting additions in the tandoor.
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| Ghingrijhol Shrimp Tandoori | $18.95 |
Fresh shelled shrimp, lightly seasoned and slowly broiled with complimenting additions in the tandoor.
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| Machhli Fish Tandoori | $17.95 |
Juice fish filet, marinated in herbs and spices, broiled over charcoal in the tandoor and served on a bed of fresh garden salad.
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| Chicken Malai Kebab | $15.95 |
Boneless pieces of chicken breast marinated in ginger and garlic malai sauce flavored with saffron & cinnamon cooked to melt in your mouth tenderness in a clay oven.
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| Desserts |
| Firni | $3.95 |
Flavored custard milk made with pistachios and almonds.
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| Kulfi | $4.95 |
Authentic indian ice cream flavored with pistachio and rosewater.
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| Gulab Jamun | $3.95 |
Juicy deep fried cheese balls dipped in honey flavored syrup.
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| Rasmalai | $3.95 |
Homemade cheese balls sweetened in milk and flavored with cardamom, garnished with rosewater and pistachio.
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| Ice Cream | $3.95 |
Choice of mango, rose, vanilla or chocolate.
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| Beverages |
| Indian Tea | $2.95 |
Our famous tea flavored with herbs and spices.
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| Coffee | $2.95 |
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| Iced Tea | $2.95 |
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| Mineral Water or Perrier Bottle | $2.95 |
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| Soda | $1.95 |
Choice of coke, diet coke, 7 up, ginger ale, club soda.
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| Lassi | $3.50 |
Refreshing homemade yogurt drinks flavored with rosewater served sweet or salty.
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| Mango Lassi | $3.50 |
The refreshing combination of mango shake and our traditional lassi drink.
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| Pina Colada | $3.50 |
Freshly prepared non alcoholic
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| Mango Milk Shake | $3.50 |
Mango fruit flavored shake prepared fresh.
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| Juice | $2.95 |
Mango or orange
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| Non Alcoholic Beer | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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