Neomi's Grill Prices in Sunny Isles Beach, FL 33160

4.0 based on 98 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads, Soups and Charcuterie
Butternut-Beet Soup  
Coconut milk and ginger, sriracha chili vinegar
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Florida Shrimp and Crab Salad  
With grilled choclo corn, scallions, and drunken cranberries
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Pomegranate and Persimmons Salad  
Creamy goat cheese, mixed greens, and candied pecans
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Quinoa Salad  
With roasted red grapes, cilantro, arugula, dates and sliced toasted almonds
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Roasted Pumpkin and Fresh Spinach Salad  
Pine nuts, sesame seeds, and manchego cheese
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Parmigiano Cauliflower & Parsley Salad  
Shaved white mushrooms, lime, and white truffle oil vinaigrette
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Mediterranean Inspired Salads  
Including chick pea hummus with grilled pita, cocuscous and feta salad, tabbouleh with mint, fennel savel oragne salad and black olive tappenade
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Smoked Spanish Mackerel Dip  
Crunchy sesame flat bread
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Baby Greens Salad & Traditional Caesar Salad Station  
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Pates and Cured Meats  
Including prosciutto di parma and melon, mortadella, bresoala cured beef, foie gras mousse pate ampagne artisan local sauage, assorted mustard and pickled vegetables
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Seafood Bar
An Oceanic Display  
Of spiced shrimp cocktail rock, crab, claws and king crab legs, served with vodka cocktail sauce and florida mustard sauce and half shell oysters w/ caper mignonette
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Gravlax Salmon  
Cured with fresh dill and served with traditional condiments and boursin cream cheese
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Yellow Fin Tuna & Faroe Salmon  
Thin sliced ahi tuna and faroe salmon, roasted red pepper and florida citrus dressing, rice noodle crisp
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Turkey Omelet
Turkey Omelet  
Made to order with traditional and additions of slow roasted turkey hunks turkey sausage, fresh and indian corn
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Entrees
Slow Roasted Thanksgiving Turkey  
Herb butter-basted, carved to order, and served with chorizo cornbread stuffing, giblet gravy and cranberry sauce
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Butternut Squash Ravioli  
Sage, brown butter, and light cream sauce
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Cold Water Lobster Benedict  
Mustard greens, pineapple gremolata, chipotle hollandaise, and queso fresco
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Neomi’s Chianti Short Ribs  
Drunken in red wine with pearl onions and root vegetable ragout
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Fine Herbs and Florida Citrus Crusted Grouper  
Grapefruit beurre blanc and roasted persimmons
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Calabaza Pumpkin Pie Pork  
Pulled pork roast in pie spices garnished with crispy pumpkin cubes and caramelized onions
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Trimmings
Hialeah Chorizo Cornbread Stuffing, Giblet Gravy and Cranberry Sauce  
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Butter Whipped Potatoes and Baked Yams with Molasses Streusel  
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Green Bean Casserole with Pancetta and Sautéed Baby Vegetables  
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Vegetable Paella Rice with Artichokes and Olives  
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Pretzel Bread, Fresh Rolls, Lavosh and Breadsticks  
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Children Menu
Chicken Tenders  
Served with honey mustard, BBQ sauce and kechup
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Sides of Macaroni and Cheese & Buttered Corn  
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Carrot and Celery Sticks with Ranch Dressing  
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Dessert
Classic Pumpkin Pie and Maple Cheesecake with Pears  
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Southern Chocolate Chess Pie & Cranberry~Strawberry  
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Butterscotch and Pecan Cupcakes & Red Velvet Cake Pops  
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Sweet Potato Danish Bread Pudding with Dulce de Leche  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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