Nero's Grill Prices in Nashville, TN 37215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Bbq Chicken Flatbread | $9.00 |
BBQ sauce, grilled chicken, caramelized red onions, bacon and mozzarella cheese
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| Steak And Potato Flatbread | $9.00 |
Blackened steak, steak sauce, baked potato and mozzarella cheese topped with a chiffonade of caesar salad
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| Vegetable Flatbread | $9.00 |
Housemade marinara sauce with onions, peppers, mushrooms and mozzarella cheese
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| Fresh Gold Band Oysters |
Grilled or rockefeller add $1.00 per half dozen
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| Spinach & Artichoke Dip | $10.00 |
Green hills best dip. Served with parmesan crostini
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| Fire Cracker Shrimp | $12.00 |
Jumbo shrimp with a crunchy sweet and spicy crust fried to a golden brown and served with a sweet chili dipping sauce
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| Crab Cakes | $13.00 |
Fresh lump crab meat blended with celery, onions and fresh herbs served with our cajun remoulade sauce
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| Bleu Cheese Potato Chips | $7.00 |
House sliced and seasoned chips with a warm bleu cheese dipping sauce and topped with crumbled bleu cheese
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| Salads |
| Blue cheese, honey mustard, italian, ranch, creamy balsamic, fat free raspberry vinaigrette |
| Chop Chop Salad | $12.00 |
Smoked turkey, provolone, tomatoes, artichokes, chick peas, scallions, fresh basil and croutons tossed in our italian vinaigrette
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| Roasted Pear Salad | $13.00 |
Roasted sugar and cinnamon pears atop baby greens with feta cheese crumbles, spiced pecans all tossed in vinaigrette dressing. ADD: Chicken $4.00, salmon$6.00
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| Cobb Salad | $15.00 |
Fried or grilled chicken with avocado, tomatoes, bacon, bleu cheese and egg
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| Caesar | $7.00 |
Crisp romaine with fresh parmesan, rustic croutons and our caesar dressing. ADD: Chicken $4.00, salmon $6.00, steak medallions $7.00
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| Warm Spinach Salad | $8.00 |
Baby spoon spinach, red onion, bacon bits, bleu cheese crumbles and warm bacon dressing. ADD: Chicken $4.00, salmon $6.00, steak medallions $7.00.
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| Thai Salad | $12.00 |
Shredded cabbage, carrots, celery, peppers, cucumbers and water chestnuts tossed in a zesty roasted peanut dressing. ADD: Chicken $4.00
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| Daily Soup |
| White Bean Soup | $5.00 - $6.00 |
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| Burger & Sandwiches |
| Choose: Coleslaw, french fries or house sliced chips |
| Green Hills Best Burger Or Seasoned Black Bean Burger | $10.00 |
Fresh-ground chuck with Cheddar, tomato, lettuce, pickle and onion
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| Hickory Burger | $12.00 |
Fresh-ground chuck topped with canadian bacon, jarlsberg swiss cheese and grilled onions with smoked hickory sauce
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| Hillsboro Chicken Sandwich | $11.00 |
A juicy marinated chicken breast grilled to perfection and served with red onion, lettuce, tomato and pickle.
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| Fresh Fiesh & Seafood |
| Honey-glazed salmon fillet over rice and sautéed spinach, topped with citrus salsa and an orange-lemon cream |
| Jumbo Lump Crab Cakes | $23.00 |
Fresh lump crab meat blended with celery, onions and fresh herbs. Served with our cajun remoulade sauce, santa Fe rice and broccoli
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| Ahi Tuna |
Cajun sugar seared, wasabi cream and sweet soy served with sauteed spinach and rice
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| Captain JohnS Fish And Chips | $16.00 |
Tempura battered north atlantic Cod fried golden brown and served with french fries and coleslaw.
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| Crunchy Trout | $20.00 |
Rainbow trout pan sauteed and finished with a cilantro lime tequila drizzle, avocado, and santa fe rice
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| Steaks |
| Choice of any 2 sides |
| Beef Tenderloin | $25.00 |
6 oz aged angus, bleu cheese stuffing add $2.00
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| New York Strip | $22.00 |
10 oz. cut of beef
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| Roasted Prime Rib | $21.00 - $25.00 |
Aged prime rib 8 oz or 12 oz cut
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| Grilled Elk |
North america elk tenderloin
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| Specialties |
| House salad or caesar $4.00 |
| Chicken Piccata | $16.00 |
Herb encrusted chicken with mushrooms, grape tomatoes and lemon butter caper sauce
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| Chicken Or Eggplant Parmesan | $17.00 |
Lightly breaded and sauteed chicken breast or eggplant, angel hair pasta atop our house made marinara sauce and served with a side of spinach
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| Meat Loaf Stack | $14.00 |
Homemade meat loaf, buttery mashed potatoes and house dipped tempura battered onion rings, all in a toasted bun
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| Cajun Bowtie Pasta | $16.00 |
Crawfish, andouille sausage, mushrooms, asparagus, black beans, corn and okra in a cajun cream sauce
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| Double Crust Chicken Pot Pie | $13.00 |
Tender chicken, vegetables and herbs all in a rich cream sauce and topped with a buttery crust
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| Steak And Biscuits | $16.00 |
Served with french fries and coleslaw
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| Barbecue Baby Back Ribs | $20.00 |
Slow cooked, fall off the bone pork ribs with french fries and coleslaw
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| Sides |
| Broccoli | $4.00 |
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| Santa Fe Rice | $4.00 |
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| Coleslaw | $4.00 |
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| Baked Potato | $4.00 |
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| French Fries | $4.00 |
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| Hand Sliced Potato Chips | $4.00 |
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| Sauteed Spinach | $4.00 |
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| Mashed Potatoes | $4.00 |
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| Side Salad | $4.00 |
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| Chefs Whim | $4.00 |
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| Desserts |
| Heath Bar Crunch Pie | $11.00 |
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| Key Lime Pie | $8.00 |
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| Flourless Chocolate Cake | $8.00 |
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| Strawberry Cake | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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