New Bangkok Thai Restaurant Prices in Auburn Hills, MI 48326
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spring Roll | $2.99 |
deep fried eggroll filled with special seasoning noodles and shredded vegetables. served with plum sauce.
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| Fresh Roll (Dinner Only) | $4.99 |
prepared fresh rice paper roll filled with shrimp, beansprouts, mints, lettuce, and noodles. served with cucumber sauce.
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| Crab Wonton | $3.99 |
deep fried til golden filled with crabmeat and cream cheese. served with plum sauce.
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| Tofu Tod | $3.99 |
crispy fried tofu. served with plum sauce.
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| Satay Gai | $5.95 |
a popular Indonesian cuisine. breast chicken marinated in herbs, charboiled on a skewer. served with peanut sauce.
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| Fried Chicken Wings | $6.50 |
deep fried chicken wings marinated in special seasoning. served with plum sauce.
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| Koon Hua Pa | $3.75 |
deep fried shrimp end pork eggroll marinated in special seasoning. served with plum sauce.
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| Authentic Thai Specialties |
| dinner only - served chilled |
| Nam Sod | $11.95 |
minced pork with lemongrass, white onion seasons in Thai herb.
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| Yum Talay | $12.95 - $13.95 |
shrimp, squid, and imitation crabmeat with tossed lettuce, cucumber, tomato, white and green onions in Thai special sauce.
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| Nua Yang | $12.95 |
a popular Thai salad. grilled tender beef, sliced marinated in Thai special sauce. served over a bed of lettuce.
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| Laab | $11.95 |
a southeastern Asia favorite. minced chicken with lemon grass, white onion, lime juice, and crushed-roasted rice mixed with special seasoning. served over a bed of lettuce.
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| Soups |
| Tom Yum | $2.99 - $3.95 |
a very popular Thai soup with sliced bamboo shoot, mushroom, onions, and tomato in Thai herbs.
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| Tom Kha Gai | $3.95 - $4.95 |
same as tom yum above with added coconut milk.
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| Vegetable Soup | $2.75 |
Peapod, bamboo shoot, mushroom, nape, and tofu
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| Hot and Sour Soup (Our Famous Soup) | $2.75 |
a perfect blend of hot (spicy) and sour with exotic Chinese vegetables.
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| Beef Noodle Soup (Dinner Only) | $8.25 |
a meal by itself. a delicious rice noodle soup with beef, green and white onions, beansprout, basil, and crushed peanut.
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| Fried Rice |
| Kow Pad (Our Famous Dish) | $7.08 - $10.95 |
Thai style fried rice. egg, onions, peas and diced carrots. chicken, pork, beef, tofu, or vegetable shrimp, scallop, or calamari
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| Kow Pad Grapraw | $7.08 - $10.95 |
fried rice with egg, string beans, bell peppers, and basil. chicken, pork, beef, tofu, or vegetable shrimp, scallop, or calamari
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| Kow Pad Curry | $7.08 - $10.95 |
curry fried rice with egg, onions, and bell peppers. chicken, pork, beef, tofu, or vegetable shrimp, scallop, or calamari
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| Kow Pad Pineapple (Sweet and Sour) | $7.08 - $10.95 |
sweet and sour fried rice with egg, pineapple, onions, and tomato. chicken, pork, beef, tofu, or vegetable. shrimp, scallop, or calamari
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| House Special Kow Pad | $8.49 - $10.95 |
fried rice with egg, onions, and assorted vegetables with shrimp, beef, and chicken
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| Main Entrees |
| all entrees served with steam rice and your choice of chicken, pork, tofu, or vegies. beef, shrimp, scallop, or calamari |
| Pineapple Curry | $7.08 - $10.95 |
pineapple, bell pepper, and white and green onions in Thai red curry with coconut milk sauce.
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| Pad Peanut Curry | $7.08 - $10.95 |
stringbeen and bell pepper in Thai red curry with coconut milk and peanut sauce.
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| Gang Masaman | $7.08 - $10.95 |
masaman curry with peanut, potato and green and white onions.
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| Pad Prik (Beef Steak) | $7.08 - $10.95 |
bell pepper, mushroom, white and green onions.
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| Pad Ped | $7.08 - $10.95 |
bell pepper, mushroom, white onion, and eggplant.
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| Pad Baigrapraw | $7.08 - $10.95 |
ball pepper, white onion, and basil.
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| Pad Prik Khing | $7.08 - $10.95 |
red curry with string beans, and ginger.
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| Pad Almond | $7.08 - $10.95 |
Almond, Celery, bamboo shoot, mushroom, water chestnut, and white and green onions.
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| Pad Cashew | $7.08 - $10.95 |
cashew, celery, bamboo shoot, mushroom, water chestnut, and white and green onions.
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| Pad Pak | $7.08 - $10.95 |
broccoli, bamboo shoot, mushroom, napa, peapod, water chestnut, baby corn, and carrot
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| Pad Kaw Pode | $7.08 - $10.95 |
baby corn, nape, mushroom, and peapod.
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| Pad Normal | $7.08 - $10.95 |
bamboo shoot, mushroom, white and green onions
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| Pad Kratiem | $7.08 - $10.95 |
celery, water chestnut, and green onion in garlic and black pepper sauce.
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| Pad Kana | $7.08 - $10.95 |
broccoli in brown or peanut sauce.
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| Pad Khing | $7.08 - $10.95 |
dried black mushroom, ginger, mushroom, celery water chestnut, carrot, white and green onions.
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| Gang Keaw Warn | $7.08 - $10.95 |
Thai green curry, bell pepper, and green peas
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| Gang Gai | $7.08 - $10.95 |
Thai red curry with coconut milk, bell pepper, stripped bamboo shoot, and mushroom
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| Preaw Warn (Sweet and Sour) | $7.08 - $10.95 |
Thai sweet and sour sauce with cucumber, tomato, bell pepper, pineapple, carrot, and white onion.
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| Panang | $7.08 - $10.95 |
Thai red curry with coconut milk, bell pepper, peanut, and kaffir lime leaf.
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| Gang Pha | $7.08 - $10.95 |
Thai red curry, string bean, baby corn, bamboo shoot, and eggplant.
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| Pattani | $7.08 - $10.95 |
Thai red curry with coconut milk, cashew, baby corn, broccoli, peapod, carrot, tomato, and green onion
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| Pad Curry | $7.08 - $10.95 |
broccoli, bamboo shoot, mushroom, nape, carrots, peapod, baby corn, water chestnut, and eggplant.
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| Gang Curry | $7.08 - $10.95 |
yellow curry with coconut milk, potato, white and green onions, and peas and carrots.
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| Pad Makhuer (Eggplant) | $7.08 - $10.95 |
Thai red curry with coconut milk, eggplant, mushroom, bell pepper, garlic, and basil.
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| Sarm Sahai (Three's Company) | $7.08 - $10.95 |
shrimp, beef, and chicken with bamboo shoot, carrot, peapod, baby corn, and mushroom.
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| Sarm Sahai Sweet and Sour | $7.08 - $10.95 |
shrimp, beef, and chicken with cucumber, tomato, bell pepper, pineapple, carrot, and white onion.
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| Vegetarian |
| served with steam rice |
| Vegetarian Delight | $7.08 - $9.43 |
broccoli, bamboo shoot, mushroom, napa peapod, carrot,water chestnut, baby corn, in brown sauce or curry sauce with eggplant.
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| Pad Kana (Broccoli) | $7.08 - $9.43 |
broccoli in brown sauce or peanut sauce.
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| Vegetable Tofu | $7.08 - $9.43 |
broccoli, bamboo shoot, mushroom, napa, peapod, carrot, water chestnut, baby corn, and tofu in brown sauce.
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| Vegetable Curry Tofu | $7.08 - $9.43 |
broccoli, bamboo school, mushroom, napa, peapod, carrot, water chestnut, baby corn, eggplant, and tofu in curry sauce.
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| Pad Prik Khing Tofu | $7.08 - $9.43 |
red chili paste with basil, string beans, and tofu.
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| Pad Makhuer (Eggplant) | $7.08 - $9.43 |
Thai red curry with coconut milk, eggplant, bell pepper, mushroom, and basil.
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| Noodles |
| choice of chicken, pork, tofu or veggies, beef, shrimp, scallop, or calamari |
| Drunken Noodle | $7.08 - $10.95 |
stir fried thick rice noodle, egg, garlic, basil, and bell pepper.
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| Pad Thai (Thai most famous dish) | $7.08 - $10.95 |
stir fried rice noodle, egg, scallion, and beansprout topped with fresh beansprout, sliced cabbage, and crushed peanut.
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| Pad See U | $7.08 - $10.95 |
stir fried thick rice noodle, egg, beansprout and broccoli.
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| Curry Noodle | $7.08 - $10.95 |
stir fried rice noodle, egg, and green onion topped with fresh beansprout and crushed peanut.
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| Raad Na | $7.08 - $10.95 |
stir fried thick rice noodle, egg, garlic, green onion, beansprout, broccoli, and peapod
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| Goy See Mee | $7.08 - $10.95 |
pan fried egg noodle, garlic, green onion, broccoli, peapod, bamboo shoot, and mushroom
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| Seafood and Duck |
| served with steam rice (Dinner Only) |
| Pla Tod | $12.50 |
fried catfish fillet topped with white and green onions in garlic sauce.
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| Pla Dook Pad Ped | $12.95 |
fried catfish fillet topped with bell pepper, mushroom eggplant, and white onion in Thai red curry with coconut milk sauce.
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| Bangkok Seafood Combo | $15.95 |
catfish fillet, squid, imitation crab meat, and shrimp with assorted vegetables.
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| Seafood Curry | $14.95 |
Shrimp, scallop, squid, imitation crabment with napa, broccoli, carrot and eggplant in Thai red curry with coconut milk sauce.
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| Seafood Sweet and Sour | $14.95 |
shrimp, scallop, squid, imitation crabment with bell pepper, pineapple, carrots, and white onion in Thai sweet and sour sauce.
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| Bangkok Flammed Duck | $13.95 |
Half duck topped with baby corn, mushroom, water chestnut, napa broccoli, bamboo shoot, and napa in brown sauce.
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| Ped Yang Duck | $12.50 |
barbeque half duck Thai style.
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| Curry Duck | $13.95 |
half duck topped with peapod, tomato, pineapple, bell pepper, and white and green onions in Thai red curry with coconut milk sauce.
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| Beverages |
| Soft Drinks or Regular Ice Tea | $1.99 |
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| Thai Ice Tea | $1.99 |
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| Hot Tea (Jasmine) Fresh Brew | $1.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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