New Heights Prices in Washington, DC 20008
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Cod Fritters | $8.00 |
remoulade sauce
0
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| Potato Skins | $6.00 |
bacon jam
0
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| Pork Trotters | $8.00 |
savoy cabbage, golden raisins, grain mustard
0
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| Spiced Poached Shrimp | $10.00 |
chili oil, horseradish-apple cocktail sauce
0
|
| Skirt Steak Skewer | $8.00 |
roast garlic aioli
0
|
| Crisp Chincoteaque Oysters | $10.00 |
salmon roe, leeks, applewood smoked bacon
0
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| Brussels Sprout | $6.00 |
with or without pancetta
0
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| Caramelized Sunchokes | $7.00 |
with almond oil
0
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| Mixed Olives | $4.00 |
0
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| Grilled Cheese Plate Special | $8.00 |
house-made bread, salt and vinegar chips
0
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| Assorted Cheese Plate |
| For 3 $12 / For 5 $18 |
| Oakspring Derby VA, Cow |
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| Mona, Sheep Blend |
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| Humboldt Fog CA, Aged Goat |
0
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| Thomasville Tome Georgia, Cow |
0
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| Maytag Blue Iowa, Cow |
0
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| Oakspring Derby VA, Cow |
0
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| Mona, Sheep Blend |
0
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| Humboldt Fog CA, Aged Goat |
0
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| Thomasville Tome Georgia, Cow |
0
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| Maytag Blue Iowa, Cow |
0
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| Appetizers |
| Smoky Yellow Lentil Soup | $10.00 |
micro mirepoix, sherry vinegar, bacon
0
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| Field Greens | $8.00 |
spring vegetables, candied walnuts, passion fruit vinaigrette
0
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| Cardamom-Cauliflower Panna Cotta | $10.00 |
anchovy vinaigrette, mint-mache salad
0
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| Asparagus Salad | $11.00 |
artichokes, frisee, romesco, chervil, organic egg
0
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| Spiced Poached Shrimp | $11.00 |
chili oil, horseradish-apple cocktail sauce
0
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| Scallop Ceviche | $13.00 |
0
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| Scallop Ceviche | $13.00 |
pomegranate, cilantro, plantain chip
0
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| Crisp Chincoteaque Oysters | $10.00 |
leeks, salmon roe, applewood smoked bacon
0
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| Entrees |
| Pan Seared Alaskan Halibut | $28.00 |
english pea-mint-vanilla puree, beech mushroom, pea shoot salad
0
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| Sauteed Rockfish | $25.00 |
wild rice, corn-saffron cream, pine nuts, herb puree
0
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| Pan Roasted Chicken Breast | $20.00 |
lemon, wilted arugula, candied cashews, paprika jus
0
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| Rainbow Baby Carrots | $19.00 |
farro, cipollini, swiss chard, vin cotto
0
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| Grilled Pork Loin | $24.00 |
mustard glazed white beans, corn, tomato, french beans
0
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| Grilled Lamb Rack | $30.00 |
tabbouleh, cherry tomatoes, pomegranate molasses, olive crumb
0
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| Grilled Skirt Steak | $25.00 |
rye spaetzle, parsnip puree, bordelaise sauce
0
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| Sides $6 |
| Herb Roasted Fingerling Potatoes |
0
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| Sautéed Cauliflower |
with raisins
0
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| Brussel Sprouts |
with or without pancetta
0
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| Sautéed Broccoli Rabe |
0
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| Desserts |
| Chocolate Carribe | $11.00 |
dark cocoa sauce, chocolate chantilly, cocoa nibs
0
|
| Carrot Torte | $10.00 |
basil ganache, walnuts, stilton, carrot bacon
0
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| Fried Apple Pie | $9.00 |
cabernet gastrique, tonka bean ice cream, toasted poppy
0
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| Lemon Verbena Panna Cotta | $9.00 |
blackberry gelee, pistachio chiffon
0
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| Saffron Churros | $9.00 |
key lime sauce, raspberry dust, blackberries
0
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| Brule Bananas | $9.00 |
coconut sorbet, white rum noodle, pineapple compote, macadamia
0
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| House Made Ice Creams And Sorbets | $9.00 |
0
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| Chef's Selection Of Artisanal Cheese | $12.00 - $18.00 |
0
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| Teas By Tea Forte |
| Black Tea |
bombay chai, formosa oolong, estate darjeeling
0
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| White Tea |
white ginger pear
0
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| Herbal Tea |
chamomile citron, citrus mint
0
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| Patio Menu Small Plates |
| Cod Fritters | $8.00 |
remoulade sauce
0
|
| Potato Skins | $6.00 |
bacon jam
0
|
| Pork Trotters | $8.00 |
savoy cabbage, golden raisins, grain mustard
0
|
| Spiced Poached Shrimp | $10.00 |
chili oil, horseradish-apple cocktail sauce
0
|
| Skirt Steak Skewer | $8.00 |
roast garlic aioli
0
|
| Crisp Chincoteaque Oysters | $10.00 |
salmon roe, leeks, applewood smoked bacon
0
|
| Brussels Sprout | $6.00 |
with or without pancetta
0
|
| Caramelized Sunchokes | $7.00 |
with almond oil
0
|
| Mixed Olives | $4.00 |
0
|
| Grilled Cheese Plate Special | $8.00 |
house-made bread, salt and vinegar chips
0
|
| Classic Cocktails |
| Bitter Sweet Tom | $12.00 |
old tom gin, prosecco, flambé of orange bitters
0
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| The Babinga Old-Fashioned | $12.00 |
makers mark, leopold tart cherry liqueur muddled kumquats
0
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| Wascally Wabbit | $12.00 |
hendricks gin, roasted carrot puree alpine herbal liqueur
0
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| Hot Toddy | $10.00 |
makers mark, steeped cloves, honey, orange zest
0
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| Pear Martini | $12.00 |
hangar spiced pear vodka, pear puree, prosecco
0
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| Krafted Cocktails |
| The Dark Side Of The Moon | $12.00 |
aviation gin, blood orange, crème de violette, tang
0
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| The Cringer | $12.00 |
jasons cran-ginger stoli, charred rosemary
0
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| Spiced Black Apple Cider | $10.00 |
house infused rum, caramel sauce
0
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| Borracha Remolacha | $12.00 |
el tesaro tequila, agave nectar, beet juice
0
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| Wilburs Nemesis | $14.00 |
smoked rye pork belly reduction, makers mark, leopolds apple whiskey
0
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| Sparkling |
| Prosecco, Extra Dry, Montelliana ITA | $9.00 |
0
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| Crémant De Bourgogne, Frédéric Trouillet, FRA | $11.00 |
0
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| Brut Rosé, Graham Beck, 2007 RSA | $13.00 |
0
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| White |
| Sauvignon Blanc, Claire Marie Jeanne, Pouilly Fumé, 2008, Loire Valley, FRA | $10.00 |
0
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| Godello, Viña Do Campo, 2009, Ribeiro, SPA | $10.00 |
0
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| Vardejo, Calamar, 2009, Rueda, SPA | $9.00 |
0
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| Torrontes, Gauchezco, 2010, Mendoza, ARG | $11.00 |
0
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| Chardonnay, Patrice Cacheux, Bourgogne, 2009, Hautes-Cotes De Nuite, FRA | $13.00 |
0
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| Rose, Locus Ameno, 2010, Cotes De Provence, FRA | $10.00 |
0
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| Red |
| Pinot Noir, Arbor Brook, "Heritage Cuvée, 2008, Willamette Valley, OR | $13.00 |
0
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| Malbec, Durigutti, 2008, Mendoza, ARG | $10.00 |
0
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| Carign, Mourvedre, Petite Sirah, Lioco, 2008, Mendocino County | $12.00 |
0
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| Grenache, Syrah, Frederic Reverdy, 2008, Cotes-Du-Rhone, FRA | $9.00 |
0
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| Merlot, Chateau Julien, 2009, Monterey County, CA | $10.00 |
0
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| Bordeaux Blend & Syrah, Donati Family Vineyard, 2006, San Benito County, CA | $13.00 |
0
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| Tempranillo-Monastrell, Castillo De Jumilla, 2009, Jumilla, SPA | $8.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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